Acrylamide in foodstuffs .........................................................37
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neffeshop.com
ã=Safety precautions
Please read this instruction manual carefully. Only then will you
really be able to operate your appliance safely and correctly.
Please keep the instructions for use and installation instructions
in a safe place. Please pass on these manuals to the new
owner if you sell the appliance.
2
Before installation
Damage during transport
Check the appliance for damage after unpacking it. Do not
connect the appliance if it has been damaged in transit.
Electrical connection
Only a licensed expert may connect the appliance. You will lose
your warranty entitlement in the event of any damage caused
by incorrect connection.
Installation and connection
Please observe the special installation instructions.
Safety notes
This appliance is intended for domestic use only. This
appliance must only be used for food preparation.
Adults and children must not operate the appliance without
supervision,
■ if they are physically or mentally incapable of doing so or
■ if they have insufficient knowledge or experience.
Never let children play with the appliance.
Heavily corroded surfaces
Risk of serious damage to health.!
The surface of the appliance could rust through over time if it is
not cleaned properly. Microwave energy may escape. Clean the
appliance on a regular basis.
Casing open
Risk of electric shock!
Never remove the casing. The appliance is a high-voltage
appliance.
Risk of serious damage to health.!
Never remove the casing. It prevents microwave energy from
escaping.
Hot or humid environment
Hot cooking compartment
Risk of burns!
■ Never touch the hot surfaces of heating and cooking
appliances. Never touch the internal surfaces of the cooking
compartment or the heating elements. Open the cooking
compartment door carefully. Hot steam may escape. Small
children must be kept at a safe distance from the appliance
at all times.
■ Never prepare food containing large quantities of drinks with
a high alcohol content. Alcoholic vapours can catch fire in the
cooking compartment. Use only small quantities of drinks
with a high alcohol content and open the cooking
compartment door carefully.
Risk of fire!
■ Never store combustible items in the cooking compartment.
Never open the appliance door if there is smoke inside.
Switch off the appliance. Pull out the mains plug or switch off
the circuit breaker in the fuse box.
■ Do not place greaseproof paper loosely over accessories
during preheating. A draught is created when the appliance
door is opened. The greaseproof paper may come into
contact with the heating element and catch fire. Always
weight down the greaseproof paper with a dish or a baking
tin. Only cover the surface required with greaseproof paper.
The greaseproof paper must not protrude over the
accessories.
Risk of short circuit!
Never trap connecting cables of electrical appliances in the hot
appliance door. The cable insulation could melt.
Risk of short circuit!
Never subject the appliance to intense heat or humidity.
Improper repairs
Risk of electric shock!
■ Incorrect repairs are dangerous. Repairs may only be carried
out and damaged power cables replaced by one of our
trained after-sales technicians.
■ If the appliance is faulty, switch off the circuit breaker in the
fuse box or disconnect the appliance at the mains. Call the
aftersales service.
People with electronic implants
Risk of serious damage to health.!
For wearers of electronic implants, e.g. pacemakers or insulin
pumps:
Never approach the appliance directly when you are making
settings or cleaning. there are strong magnets in the control
knobs. They enable the control knobs to be retracted. Implants
may be affected by magnetic fields.
Information on the microwave
Preparing food
Risk of fire!
Only use the microwave to prepare food which is fit for
consumption. Using the microwave for other purposes may be
dangerous and may result in damage, e.g. heated slippers and
grain or cereal pillows could catch fire, even several hours later.
Risk of scalding!
Never pour water into the hot cooking compartment. This will
produce hot steam.
Hot accessories and ovenware
Risk of burns!
Never remove ovenware or accessories from the cooking
compartment without an oven cloth or oven gloves.
Damaged cooking compartment door or door seal
Risk of serious damage to health.!
Never use the appliance if the cooking compartment door or
the door seal is damaged. Microwave energy may escape. Only
use the appliance again once it has been repaired.
Ovenware
Risk of injury!
■ Porcelain or ceramic ovenware can have small perforations in
the handles or lids. These perforations conceal a cavity
below. Any moisture that penetrates this cavity could cause
the ovenware to crack.
■ Only use ovenware that is suitable for use in a microwave.
Risk of burns!
Hot food can heat up ovenware. Always use an oven cloth or
oven gloves to remove ovenware and accessories from the
cooking compartment.
Microwave power and time
Risk of fire!
Do not select a microwave power or time setting that is higher
than necessary. The food could catch fire and cause damage
3
to the appliance. Follow the information provided in this
instruction manual.
Packaging
Risk of fire!
■ Never heat food in heat-retaining packages.
■ Do not leave food heating unattended in containers made of
plastic, paper or other combustible materials.
Risk of burning!
Airtight packaging may burst when food is heated. Follow the
information provided on the packaging. Always use an oven
cloth or oven gloves to remove meals.
Drinks
Risk of scalding!
There is a possibility of delayed boiling when a liquid is heated.
This means that the liquid reaches boiling temperature without
the usual steam bubbles rising to the surface. Even if the
container only vibrates a little, the hot liquid can suddenly boil
over and spatter. When heating liquids, always place a spoon in
the container. This will prevent delayed boiling.
Risk of explosion!
■ Never heat drinks in containers that have been tightly sealed.
■ Never overheat alcoholic drinks.
Baby food
Risk of burns!
Never heat baby food in closed containers. Always remove the
lid or teat. Stir or shake well after the food has been heated.
This is the only way to ensure even heat distribution. Check the
temperature of the food before it is given to the child.
Foods with shells or skin
Risk of burns!
■ Never cook eggs in their shells. Never reheat hard-boiled
eggs as they may crack or explode. The same applies to
shellfish and crustaceans. Always prick the yoke when
baking or poaching eggs.
■ Always prick the skin of foods that have a skin or peel
such as apples, tomatoes, potatoes and sausages before
cooking. to prevent the peel or skin from bursting.
Drying food
Risk of fire!
Never use the microwave to dry food.
Food with a low water content
Risk of fire!
Never defrost or heat food with a low water content, e.g. bread,
at too high a power or for too long.
Cooking oil
Risk of fire!
Never use the microwave to heat cooking oil on its own.
Causes of damage
Caution!
■ Creation of sparks. Metal e.g. a spoon in a glass must be
kept at least 2 cm from the oven walls and the inside of the
door. Sparks could irreparably damage the glass on the
inside of the door.
■ Baking tray, greaseproof paper, aluminium foil or ovenware
on the cooking compartment floor. Do not place baking trays
or ovenware on the cooking compartment floor. Do not line
the cooking compartment floor with aluminium foil. This will
cause heat accumulation. The baking and roasting times will
no longer be correct and the enamel will be damaged.
■ Foil containers. Do not use foil containers in the appliance.
They damage the appliance by producing sparks.
■ Water in the hot cooking compartment. Never pour water into
the hot cooking compartment. This will cause steam. The
temperature change can cause damage to the enamel.
■ Moist food. Do not store moist food in the closed cooking
compartment for long periods. This will damage the enamel.
Do not use the appliance to store food. This can lead to
corrosion.
■ Fruit juice. When cooking very moist fruit flans, do not fill the
universal pan too generously. Fruit juice which runs out of the
universal pan leaves behind stains which cannot be removed.
■ Cooling with the appliance door open. Only leave the
cooking compartment to cool with the door closed. Do not
trap anything in the appliance door. Even if the door is only
slightly ajar, the fronts of adjacent units may be damaged
over time.
■ Heavily soiled seal. If the seal is very dirty, the appliance door
will no longer close properly during operation. The fronts of
adjacent units could be damaged. Always keep the seal
clean.
■ Using the appliance door for standing on or placing objects
on. Do not stand or place anything on the open appliance
door. Do not place ovenware or accessories on the appliance
door.
■ Transporting the appliance. Do not carry or hold the
appliance by the door handle. The door handle cannot
support the weight of the appliance and could break.
■ Operating the microwave without food. The microwave must
only be switched on when there is food in the cooking
compartment. The appliance may be overloaded if it is
switched on without any food inside. An exception to this rule
is for short-term testing of ovenware (see notes on
ovenware).
■ Microwave popcorn. Never set the microwave power too
high. Use a power setting no higher than 600 watts. Always
place the popcorn bag on a glass plate. The disc may jump if
overloaded.
Energy and environment tips
Here you can find tips on how to save energy when baking and
roasting and how to dispose of your appliance properly.
4
Saving energy
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Only preheat the oven if this is specified in the recipe or in the
operating instruction tables.
Use dark, black lacquered or enamelled baking tins. They
absorb the heat particularly well.
Open the appliance door as little as possible during cooking,
baking or roasting.
It is best to bake several cakes one after the other. The cooking
compartment is still warm. This may reduce the baking time for
the second cake.
Your new appliance
For longer cooking times, you can switch the oven off
10 minutes before the end of the cooking time and use the
residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance complies with European Directive
2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE). The directive gives a framework for
the collection and recycling of old appliances, which is
valid across the EU.
In this section, you will find information on
■ the control panel
■ the operating modes
Control panel
Operating
controls
90Selects 90 watt microwave power
180Selects 180 watt microwave power
360Selects 360 watt microwave power
600Selects 600 watt microwave power
900Selects 900 watt microwave power
°±²
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Use
Selects a series of operations
Clock function button
Selects the required clock function or
rapid heat up (see section: Electronic
clock)
Rotary selector
Makes the settings in one of the clock
functions or switches on rapid heat up
(see section: Electronic clock)
Operating mode selector
Selects the desired operating mode (see
section: Switching on the appliance)
■ the shelf heights
■ the accessories
Operating
controls
±
ì
X
l
ƒ
„
Use
Info button
Shows the current temperature during the
heating up period (see section: Switching
on the appliance)
Opens the Basic Settings menu (see
section: Changing basic settings)
Temperature selector
Sets the temperature (see section:
Switching on the appliance)
Changes the settings on the Basic
Settings menu (see section: Changing
basic settings)
Navigation button
Switches between lines on the text display.
Selects automatic programmes
Selects the memory
Starts oven operation
Stops oven operation or cancels a setting
Microwave power settings and operating controls
When you press a button, the relevant item lights up on the
display.
5
Retractable operating knob
The rotary, temperature and operating mode selectors can be
pushed in and popped out. Press them towards the relevant
operating knob to pop it in and out.
Operating modes
Below is an overview of the operating modes on your
appliance.
Shelf positions
The accessories can be inserted into the cooking compartment
at 3 different levels.
Operating modes and
temperature range
3
2
%
$
4
+
(
/
à
á
ç
Hot air
30-250 °C
Hot air plus
30-250 °C
Top/bottom heat
30-300 °C
Bottom heat
30-200 °C
Circo-roasting
100-250 °C
Full-surface grill
low (1)
medium (2)
high (3)
Centre-area grill
low (1)
medium (2)
high (3)
Low-temperature
cooking
70-100 °C
MicroCombi,
gentle
30-250 °C
MicroCombi,
intensive
30-250 °C
Keep warm
60-100 °C
Application
For baking and roasting on one
level.
For baking cakes and small baked
items on two levels.
For baking and roasting on one
level. Especially suitable for cakes
with moist toppings
(e.g. cheesecake).
For food and baked goods which
should form a crust or which need
more browning on the underside.
Only activate Bottom heat for a
short while at the end of the
baking time.
For poultry and larger pieces of
meat.
For large amounts of flat, small
items for grilling (e.g. steaks,
sausages).
For small amounts of flat, small
items for grilling (e.g. steaks,
bread).
For tender pieces of meat, that are
to be cooked medium, medium
rare or “à point”.
For sponge mixture in tins, shortcrust pastry with moist filling and
cakes made from baking mixtures.
For oven operation, a lower
microwave power setting is
switched on automatically.
For poultry, fish and bakes. When
the oven is operating, a medium
microwave power setting is
automatically activated.
For keeping food warm.
Caution!
Warm food spoils more quickly. Do
not keep the food warm for longer
than two hours.
Note. The accessories can become deformed when they
become hot. As soon as they have cooled down, the
deformation disappears with no effect on the function.
Accessories
The following accessories are supplied with your appliance:
Universal pan
For large roasts, dry and moist
cakes, bakes and gratins.
It can also act as a splash guard if
you are grilling meat directly on the
wire rack. Slide the universal pan
into the oven with the tapered edge
facing the oven door.
Wire rack
For ovenware, cake tins, roasts and
grilled food.
Wire rack
For grilled food.
Always place the wire insert in the
universal pan. This ensures that
dripping fat and meat juices are
collected.
You can obtain further accessories from specialist retailers:
AccessoriesOrder number
Baking tray, enamelledZ6360X0
Glass panZ6370X0
After-sales service products
You can obtain suitable care and cleaning agents and other
accessories for your domestic appliances from the after-sales
Cleaning cloths for stainless-steel surfaces Product no. 311134Reduces the build-up of dirt. Impregnated with a special oil for
Oven and grill cleaning gelProduct no. 463582For cleaning the cooking compartment. The gel is odourless.
Microfibre cloth with honeycomb structure Product no. 460770Especially suitable for cleaning delicate surfaces, such
Door lockProduct no. 612594To prevent children from opening the oven door. The locks on
6
service, specialist retailers or (in some countries) online via the
eShop. Please specify the relevant product number.
perfect maintenance of your appliance's stainless-steel
surfaces.
as glass, glass ceramic, stainless steel or aluminium. The
microfibre cloth removes liquid and grease deposits in one go.
different types of appliance door are screwed in differently.
See the information sheet supplied with the door lock.
Cooking compartment
Your appliance has a cooling fan.
Cooling fan
The cooling fan switches on and off as required. The hot air
escapes above the door.
Caution!
do not cover the ventilation slots. Otherwise the oven will
overheat.
Notes
■ The cooling fan continues to run for a certain time after
operation.
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Switching the appliance on and off
Use the operating mode selector to switch the compact
microwave oven on and off.
Switching on
1.Press the operating mode selector.
“Appliance is ready for use” appears on the text display. The
appliance switches on.
2.Select a function:
■ 90, 180, 360, 600 or 900 W button for a microwave power
level
■ °±² button = series of operations
■ Setting an operating mode and temperature
■ X button = automatic programmes
■ l button = memory programme
You can read how to make settings in the various sections.
Switching off
Turn the operating mode selector back to the Û position and
push it in. The oven switches off. A timer counting down or the
residual heat in the cooking compartment is shown.
Before using the appliance for the first time
In this section, you can read about
■ how you set the clock
■ how you clean your appliance before using it for the first time
■ how you change the supply voltage
Setting the clock
‹:‹‹ flashes in the clock display.
1.Press the clock function button.
The
KJ and 3 symbols light up. ‚ƒ:‹‹ appears in the
clock display.
2.Turn the rotary selector to set the current time.
The supply voltage can be changed at any time.
See the Basic settings section.
Heating up the cooking compartment
To get rid of the new cooker smell, heat up the cooking
compartment when it is empty and the oven door closed.
Set
% Top/bottom heat and 240 °C.
Make sure that the cooking compartment contains no leftover
packaging, e.g. polystyrene pellets.
Ventilate the kitchen while the oven is heating up.
1.Press the operating mode selector.
“Appliance is ready for use” appears on the text display.
2.Using the operating mode selector, select % Top/bottom
heat.
3.Using the temperature selector, set the temperature to
240 °C
4.Press the ƒ button.
5.After 60 minutes, switch off the appliance using the operating
mode selector.
Once the cooking compartment has cooled, clean it with hot,
soapy water.
Your setting is automatically adopted after 3 seconds.
Changing the clock
To change the time subsequently, press the clock function
button repeatedly until the
Use the rotary selector to change the time.
KJ and3 symbols light up again.
Changing the supply voltage
Before you use your appliance for the first time, change the
supply voltage to 230240 V.
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
7
Operating the appliance
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In this section, you can read about
■ which operating modes are available for your oven.
■ how to select an operating mode and temperature.
■ how to set rapid heat up
Your compact microwave oven offers you a wide variety of
operating modes. A default temperature always appears when
you make a setting.
Operating modeSuggested
temperature in
Temperature range
in °C
°C
Hot air16030-250
3
Hot air plus16030-250
2
Top/bottom heat 18030-300
%
Bottom heat18030-200
$
Circo-roasting190100-250
4
Full-surface grillhigh (3)medium (2)
+
low (1)
Centre-area grillhigh (3)medium (2)
(
low (1)
Slow cooking8070-100
/
MicroCombi,
à
18030-250
gentle
MicroCombi,
á
20030-250
intensive
Keep warm7060-100
ç
Setting the operating mode and temperature
Example in picture:
% Top/bottom heat, 200 °C.
1. Turn the operating mode selector until the desired operating
mode appears in the text display.
A default temperature appears on the temperature display.
2. Turn the temperature selector to change the default
temperature.
Opening the oven door during cooking
Operation is suspended.
press the
ƒ button again. The programme will then continue.
ƒ flashes. After closing the door,
Pausing operation
Press the
Press the
„ button briefly. ƒ flashes. The oven is paused.
ƒ button again to continue operation.
Cancelling operation
Switch off the oven using the operating mode selector.
Notes
■ If you also set a cooking time, the operation which you have
set will automatically switch off at the end of this time. See the
section Electronic clock.
■ If you enter a cooking time and end time, the operation which
you have set will automatically switch on and off. See the
section Electronic clock.
MicroCombi, gentle/MicroCombi, intensive
For these types of heating, a microwave power setting is
automatically switched on. You simply need to set the
temperature specified in the recipe and halve the cooking time.
MicroCombi, gentle
MicroCombi, gentle is suitable for cakes in tins, such as
■ Sponge cake, e.g. marble cake, fruit loaf, fruit flan
■ Short-crust pastry with moist filling, e.g. apple pie,
cheesecake
■ Cakes made from baking mixtures
■ Yeast cake, e.g. with currants
■ For roasting, the cooking time can also be halved with this
type of heating.
Note. Use dark metal baking tins or else plastic "FlexiForm"
bakeware. For joints, a heat-resistant glass dish with or without
a lid is suitable.
MicroCombi, intensive
This type of heating is suitable for
■ poultry, e.g. chicken
■ baked casseroles, e.g. pasta bake
■ gratins, e.g. potato gratin
■ grilled fish, fresh and frozen
Note. Use heat-resistant containers made of glass or ceramic.
à
á
3. Press the ƒ button.
Appliance operation begins. The heating bars in the
temperature indicator appear in the temperature display.
Switching off
When the meal is ready, switch off the oven using the operating
mode selector or make new settings.
Changing the temperature or grill setting
This can be done at any time. Turn the rotary selector to
change the temperature or grill setting.
8
Setting procedure
If there is information in the recipe for different types of heating,
take the setting for Top/bottom heating. The cooking time
specified in the recipe should not be less than 30 minutes.
Place your food in the cold cooking compartment. Place the
ovenware in the centre of the wire rack at level 1.
1. Using the rotary selector, set the “MicroCombi, gentle” or
“MicroCombi, intensive” heating type.
A preset cooking time of
2. Use the temperature selector to set the temperature.
3. Press the clock function button à repeatedly until the KJ
and
x symbols light up.
4. Change the cooking time using the rotary selector.
5. Press the ƒ button.
x 20:00 minutes is suggested.
Appliance operation begins.
The cooking time has elapsed
A signal sounds. Operation has finished. You can stop the
audible signal by pressing the
shows
y 0:00.
à button. The clock display
Heating indicator
The five bars in the heating indicator show the heating phase
and the residual heat in the cooking compartment.
Current temperature
Press the
3seconds.
Heating phases
When the oven is started, five bars appear in the status bar.
The set temperature has been reached when the last bar is
filled.
If you have selected a grill setting or the microwave, the bars
do not appear.
You can use the
temperature while the oven is heating up. Due to thermal
inertia, the temperature displayed may differ slightly from the
actual temperature in the cooking compartment.
Residual heat indicator
You can see in the temperature display whether there is high or
low residual heat in the cooking compartment.
Temperature displayText display
± button. The current temperature is displayed for
± button to check the current heating
•
œ
Residual heat high
Residual heat low
Setting rapid heating
The rapid heat up function is not suitable for all operating
modes.
Suitable operating modes
■ 3 Hot air
■ 2 Hot air plus and
■ % Top/bottom heat
Suitable temperatures
Rapid heating will not work if the temperature is set to less than
100 °C. If the temperature in the cooking compartment is only
slightly less than the temperature you have set, rapid heating is
not necessary. It will not switch on.
Setting rapid heating
Condition: a suitable operating mode and temperature must
have been set.
1.Set the operating mode and temperature.
2.Repeatedly press the clock function button until the KJuand
f symbols light up and Œ appears on the clock display.
3.Turn the rotary selector clockwise.
The clock display shows
Rapid heat up is activated.
4.Press theƒ button.
The appliance heats up.
To ensure an even cooking result, do not place your food in the
oven until rapid heat up is complete.
The rapid heat up process is complete
After reaching the set temperature, Rapid heat up switches off.
f symbol goes out. Put your food in the oven.
The
Cancelling rapid heat up
Press the clock function button repeatedly until
the clock display. Turn the rotary selector anti-clockwise until
Ž and the f symbol lights up.
Ž appears on
Œ appears on the clock display. The f symbol on the clock
display goes out.
Notes
■ If you change an operating mode, rapid heat up is cancelled.
■ You can use the ± button to check the current cooking
compartment temperature during rapid heating.
■ Once a cooking time has been set, it will start counting down
immediately after the oven is started, regardless of the rapid
heat up function.
■ If you open the oven door during cooking, rapid heat up-up is
cancelled.
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a
different type of heating.
In this section, you will find
■ information about ovenware
■ how to set the microwave
Note. In the Tested for you in our cooking studio section, you
will find examples for defrosting, heating and cooking with the
microwave oven.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass,
glass ceramic, porcelain, ceramic or heat-resistant plastic.
These materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
9
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves
to pass through. Food in covered metal containers will remain
cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be
kept at least 2 cm from the oven walls and the inside of the
door. Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to
1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Setting the microwave
Example: microwave power 600 W, cooking time 15 minutes
1. Press the operating mode selector.
“Appliance is ready for use” appears on the text display.
2. Press the button for the microwave power setting you require.
The button lights up and
suggested figure on the clock display.
3. Set the cooking time using the rotary selector.
4. Press the ƒ button.
Appliance operation begins. The cooking time starts counting
down.
The cooking time has elapsed
A signal sounds. Microwave operation has finished. You can
stop the audible signal by pressing the
reset the appliance.
Changing the cooking time
This can be done at any time. Change the cooking time using
the rotary selector.
‚.‹‹minutes appears as the
à button. Switch off or
Microwave power settings
Use the button to set the desired microwave power.
90 Wfor defrosting delicate foods
180 Wfor defrosting and continued cooking
360 Wfor cooking meat and heating delicate foods
600 Wfor heating and cooking food
900 wattsfor heating liquids
Notes
■ When you press a button, the selected power lights up.
■ The microwave power can be set to 900 watts for a
maximum of 30 minutes. With all other power settings, a
maximum cooking time of 1 hour 30 minutes is possible.
Combination
This involves the simultaneous operation of another operating
mode with the microwave. Using the microwave makes your
meals ready more quickly, and still browns them nicely.
You can set a cooking time of up to 1 hour 30 minutes.
In this section, you can read about
■ which operating modes and microwave power settings are
suitable
■ how to set combination mode
Suitable operating modes
■ 3 Hot air
■ 2 Hot air plus
■ % Top/bottom heat
■ 4 Circo-roasting
■ + Full-surface grill
■ ( Grill, small
Note. Rapid heat up cannot be switched on in combination
mode.
Changing the microwave power setting
Press the button for the new microwave power setting. Use the
rotary selector to set the cooking time and restart.
Opening the oven door during cooking
Operation is suspended.
press the
ƒ button. The programme will then continue.
ƒ flashes. After closing the door,
Pausing operation
Press the
Press the
„ button briefly. ƒ flashes. The oven is paused.
ƒ button again, operation continues.
Cancelling operation
Press the
„ button twice, or press and hold the „ button, until
the “Appliance is ready for use” heading appears. You can now
change the settings.
Note. If you open the appliance door during cooking, the fan
may continue to run.
Suitable microwave power settings
All microwave power settings, except for 900 watts, can be
combined with an operating mode.
Setting a combination
Example: microwave 360 W, 17 minutes and % Top/bottom
heat 200 °C.
1. Turn the operating mode selector until % Top/bottom heat
appears on the text display.
The temperature display suggests 180 °C.
2. Set the temperature selector to 200 °C.
3. Press the button for the microwave power setting you require.
The clock display shows
4. Set the cooking time using the rotary selector.
5. Press the ƒ button.
Appliance operation begins. The cooking time starts counting
down.
‚†:‹‹ mins and the x symbol.
10
The cooking time has elapsed
A signal sounds. Combination operation has finished. You can
stop the audible signal by pressing the
reset the appliance.
Changing the temperature or grill setting
This can be done at any time. Turn the rotary selector to
change the temperature or grill setting.
Changing the microwave power setting
Press the button for the new microwave power setting. Use the
rotary selector to set the cooking time and restart.
à button. Switch off or
Series of operations
Opening the oven door during cooking
Operation is suspended.
press the
Pausing operation
Press the
Press the
Cancelling operation
Press the
switch off using the operating mode selector.
Note. If you also enter an end time, the operation which you
have set will switch on and off automatically. See the section
Electronic clock.
ƒ button. The programme will then continue.
„ button briefly. ƒ flashes. The oven is paused.
ƒ button again, operation continues.
„ button twice, or press and hold the „ button, and
ƒ flashes. After closing the door,
You can use the SeriesOperations function to set up to three
operating modes and then start.
Requirement: you must set a cooking time for each step.
Can be used with:
■ all microwave power settings
■ combination mode
Ovenware
Always use microwave-safe, heat-resistant ovenware.
Setting a series of operations
Requirement: the operating mode selector must not be pushed
in.
1.Press the °±² button.
The
° for the first operation in the series lights up.
2.Set the first microwave power setting and cooking time.
3.Press the °±² button again.
The
± for the second operation in the series lights up.
4.Set the second microwave power setting and cooking time.
5.Press the °±² button again.
The
² lights up for the third operation in the series.
6.Set the third microwave power setting and cooking time.
7.Press the ƒ button.
Appliance operation begins. The clock display shows the
cooking time of the first operation in the series. The
first operation in the series lights up.
Checking the total or remaining cooking time
Press the clock function button
remaining cooking time.
The cooking time has elapsed
A signal sounds. The series of operations is finished. To stop
the signal, press the
appliance.
Opening the oven door during cooking
Operation is suspended.
press the
Changing the setting
Changes can only be made before operation begins. Press
the
changes.
Note. You can also combine an operating mode with the
SeriesOperations function. First, set the oven operating mode.
ƒ button. The programme will then continue.
°±² button to go to the desired setting, and make the
„ button. Switch off or reset the
à twice to display the
ƒ flashes. After closing the door,
° for the
Memory
Memory gives you the option to store your own settings and
call them up again at the press of a button. There are six
memory locations available. The memory function is useful for
recipes which you prepare particularly frequently.
In this section, you can read about
■ how to save the memory
■ how to start the memory
Saving settings in the memory
Requirement: the operating mode selector must not be pushed
in.
1.Set the operating mode, temperature and cooking time for
the meal you wish to cook or select a programme. Do not
start.
2.Press the l button.
“Memory 1 free” appears.
3.Using the operating mode selector, select one of the six
memory locations.
4.Press and hold the l button, a signal sounds and “Memory
saved” appears.
Starting the memory
You can start cooking at any time using the settings saved for
your meal.
Requirement: the operating mode selector must not be pushed
in.
Place your food in the cooking compartment.
1.Press and release the l button and use the rotary selector
to select the memory location.
The stored settings are displayed. If “Memory location empty”
appears, no setting has been saved in this memory location
yet.
2.Press the ƒ button.
11
The memory setting starts.
&ORFNIXQFWLRQEXWWRQ5RWDU\VHOHFWRU
Changing the memory location
Once operation has started, you can no longer change the
memory location.
Electronic clock
Changing the settings
This can be done at any time. The setting you originally saved
appears the next time you start the memory.
Your appliance has various clock functions.
In this section, the following are explained:
■ The clock display
■ How to set the timer
■ How to switch off your appliance automatically (cooking time
and end of operation)
■ How to switch your appliance on and off automatically
(preselection mode)
■ How to set or change the clock.
Clock functionUse
TimerYou can use the minute minder as an egg timer or a kitchen timer. The appliance does
Q
not switch on or off automatically
Cooking timeThe appliances switches off automatically after a cooking time setting has elapsed
x
(e.g. ‚:„‹ hours)
End of operation
y
The appliance switches off automatically at a set time (e.g.
Preset operationThe appliance switches on and off automatically. Cooking time and end of operation
have been combined.
ClockSetting the clock
3
Rapid heat upShortens the heat up time
f
Clock display
‚ƒ:„‹ )
Notes
■ Between the times ƒƒ:‹‹ and †:†Š the clock display is
dimmed if you do not make any settings in that period or no
clock function is activated.
■ When using the minute minder Q, cooking time x, end
time
y and preselection mode clock functions, a signal
sounds and the corresponding symbol flashes when the set
time has expired. To stop the audible signal early, press the
clock function button.
■ You can check your settings at any time. Press the clock
function button repeatedly until the corresponding symbol
lights up.
■ If you wish to cancel a setting, turn the set time back to ‹:‹‹
and switch the appliance off.
■ The setting can be corrected using the rotary selector if
necessary.
Switching the clock display on and off
Turn the operating mode selector back to the
Û position and
push it in.
1. Press and hold the clock function button à for a few
seconds.
The clock display is switched off. If a clock function is active,
the associated symbol remains illuminated.
2. Press and hold the clock function button à for a few
seconds.
The clock display switches on.
Minute minder
1. Press the clock function button à repeatedly until the KJ
and
Q symbols light up.
2. Use the rotary selector to set the cooking time (e.g. †:‹‹
minutes).
The setting is applied automatically. Afterwards, the clock is
displayed again and the timer counts down.
Cooking time
Automatic switch off after a certain period of time.
1. Set the operating mode and temperature.
2. Press the clock function button à repeatedly until the KJ
and
x symbols light up.
3. Set the cooking time using the rotary selector
(e.g.
‚:„‹ hours).
12
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