Operating and installation
instructions
Ceramic hobs with induction
To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.
en-GB M.-Nr. 10 110 110
Contents
Warning and Safety instructions...................................................................... 4
Caring for the environment .............................................................................. 13
Guide to the appliance...................................................................................... 14
Hob...................................................................................................................... 14
Controls / Indicators............................................................................................ 15
Cooking zones..................................................................................................... 16
Before using for the first time .......................................................................... 17
Cleaning the hob for the first time....................................................................... 17
Switching on the hob for the first time ................................................................ 17
Induction ............................................................................................................ 18
The induction principle........................................................................................ 18
Noises.................................................................................................................. 19
Pans..................................................................................................................... 20
Tips on saving energy ...................................................................................... 21
Setting range...................................................................................................... 22
Operation............................................................................................................ 23
How the hob is operated..................................................................................... 23
Switching on........................................................................................................ 24
Selecting/changing the power level .................................................................... 24
Switching off........................................................................................................ 24
Residual heat indicator........................................................................................ 24
Power level setting - Extended setting range...................................................... 25
PowerFlex cooking area ...................................................................................... 25
Auto heat-up ....................................................................................................... 26
Booster................................................................................................................ 27
Keeping warm ..................................................................................................... 29
Timer................................................................................................................... 30
Minute minder ..................................................................................................... 30
Switching a cooking zone off automatically........................................................ 32
Using both timer functions at the same time ...................................................... 33
Additional functions .......................................................................................... 34
Stop&Go.............................................................................................................. 34
Safety features................................................................................................... 35
System lock / Safety lock.................................................................................... 35
Safety switch-off ................................................................................................. 36
Overheating protection........................................................................................ 37
2
Contents
Cleaning and care ............................................................................................. 38
Programming ..................................................................................................... 40
Problem solving guide ...................................................................................... 43
Optional accessories ........................................................................................ 46
Miele@home / Con@ctivity ............................................................................... 47
Safety instructions for installation................................................................... 49
Safety distances ................................................................................................ 50
Hob with frame or bevelled edge..................................................................... 54
Installation notes ................................................................................................. 54
Building-in dimensions ....................................................................................... 55
KM 6388 ......................................................................................................... 55
Installation ........................................................................................................... 56
Flush-fitted hobs ............................................................................................... 57
Building-in dimensions ....................................................................................... 58
KM 6389 ......................................................................................................... 58
Installation ........................................................................................................... 59
Electrical connection ........................................................................................ 61
After sales service............................................................................................. 64
Contact in the event of a fault ............................................................................. 64
Data plate ............................................................................................................ 64
Warranty .............................................................................................................. 64
Product data sheets ......................................................................................... 65
3
Warning and Safety instructions
This hob complies with all relevant local and national safety requirements. Inappropriate use can, however, lead to personal injury and material damage.
Read the operating and installation instructions carefully before
using the hob. They contain important information on safety, installation, use and maintenance. This prevents both personal injury
and damage to the hob.
In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the hob as well as the safety instructions and
warnings.
Miele cannot be held liable for injury or damage caused by noncompliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
4
Warning and Safety instructions
Correct application
This hob is intended for domestic use and use in other similar en-
vironments.
This hob is not intended for outdoor use.
It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could
be dangerous.
This hob is not intended for use by people with reduced physical,
sensory or mental capabilities or lack of experience and knowledge,
unless they have been given supervision and instruction concerning
its use by a person responsible for their safety. They may only use
the hob unsupervised if they have been shown how to use it in a
safe way. They must be able to recognise and understand the
dangers of misuse.
5
Warning and Safety instructions
Safety with children
Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children over 8years of age may use the hob without supervision
if its operation has been clearly explained to them and they are able
to use it safely. Children must be able to understand and recognise
the possible dangers caused by incorrect operation.
Children must not be allowed to clean the hob unsupervised.
Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after be-
ing switched off. Keep children well away from the hob until it has
cooled down and there is no danger of burning.
Danger of burning! Do not store anything which might arouse a
child's interest in storage areas above or behind the hob. Otherwise
they could be tempted into climbing onto the appliance with the risk
of burning themselves.
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn
themselves.
Danger of suffocation! Whilst playing, children may become en-
tangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
Activate the system lock to ensure that children cannot switch on
the hob inadvertently. Use the safety lock when the hob is in use to
prevent children from altering the settings selected.
6
Warning and Safety instructions
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician.
Damage to the hob can compromise your safety. Check the hob
for visible signs of damage. Do not use the hob if it is damaged.
Reliable and safe operation of this hob can only be assured if it
has been connected to the mains electricity supply.
The electrical safety of this hob can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
To avoid the risk of damage to the hob, make sure that the con-
nection data on the data plate (voltage and frequency) match the
mains electricity supply before connecting it to the mains.
Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not
guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the hob is under warranty, repairs should only be under-
taken by a Miele authorised service technician. Otherwise the warranty is invalidated.
7
Warning and Safety instructions
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
The hob must be connected to the electricity supply by a qualified
electrician (see “Electrical connection”).
If the mains connection cable is damaged, it must be replaced
with a special connection cable by an electrician (see “Electrical
connection”).
The hob must be disconnected from the mains electricity supply
during installation, maintenance and repair work. Ensure that power
is not supplied to the appliance until after it has been installed or until any maintenance or repair work has been carried out.
If the hob is fitted with a communication module, in addition to
disconnecting the hob, this module must also be disconnected from
the mains electricity during installation and maintenance of the hob
as well as while any repair work is being carried out.
Danger of electric shock. Do not use the hob if it is faulty, or if the
ceramic surface is cracked, chipped or damaged in any way. Switch
it off immediately. Disconnect the hob from the mains electricity supply. Contact Miele Service.
If the hob is installed behind a cabinet door, do not close the door
while the hob is in use. Heat and moisture can build up behind the
closed door. This can result in damage to the hob, the housing unit
and the floor. Do not close the door until the residual heat indicators
go out.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and
its surroundings clean at all times. Any damage caused by cockroaches or other vermin will not be covered by the warranty.
8
Warning and Safety instructions
Correct use
The hob gets hot when in use and remains hot for a while after be-
ing switched off. There is a danger of burning until the residual heat
indicators go out.
Oil and fat can overheat and catch fire. Do not leave the hob unat-
tended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
When the appliance is switched on either deliberately or by mis-
take, or when there is residual heat present, there is the risk of any
metal items left on the hob heating up, with the danger of burning.
Depending on the material, other items left on the hob could also
melt or catch fire. Damp pan lids might adhere to the ceramic surface and be difficult to dislodge. Do not use the appliance as a resting place. Switch the cooking zones off after use.
9
Warning and Safety instructions
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to transfer through the material more quickly with the risk of scalding or
burning yourself.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot
come into contact with the hot hob. The insulation on the cable
could become damaged.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Placing hot pans on the sensors and indicators could damage the
electronics underneath. Do not place hot pans on the sensors or indicators.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the hob when it is hot, as they can damage the
ceramic surface when it cools down. If this should occur, switch off
the appliance and scrape off all the sugar, plastic or aluminium
residues whilst still hot, using a shielded scraper blade suitable for
use on glass. Wear oven gloves when doing this. Allow the ceramic
surface to cool down and then clean it with a suitable ceramic hob
cleaning agent.
Pans which boil dry can cause damage to the ceramic glass. Do
not leave the hob unattended whilst it is being used.
Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass.
Lift pans into position on the hob. Sliding them into place can
cause scuffs and scratches.
10
Warning and Safety instructions
Because induction heating works so quickly, the base of the pan
could, under certain circumstances, heat up to the temperature at
which oil or fat self-ignites within a very short time. Never leave the
hob unattended during use!
Heat oil or fat for a maximum of one minute. Never use the
Booster function to heat oil or fat.
For people fitted with a heart pacemaker: Please note that the
area immediately surrounding the hob is electromagnetically
charged. It is very unlikely to affect a pacemaker. However, if in any
doubt, consult the manufacturer of the pacemaker or your doctor.
To prevent damage to items which are susceptible to electromag-
netic fields, e.g. credit cards, digital storage devices, pocket calculators, etc, do not leave them in the immediate vicinity of the hob.
Metal utensils stored in a drawer under the hob can become hot if
the appliance is used intensively for a long time.
The hob is fitted with a cooling fan. If a drawer is fitted directly un-
derneath the hob, ensure that there is sufficient space between the
drawer and its contents and the underside of the hob in order to ensure sufficient ventilation for the hob. Do not store pointed or small
items or paper in the drawer. They could get in through the ventilation slots or be sucked into the casing by the fan and damage the
fan or impair cooling.
Never use two pans on a cooking zone, extended zone or Power-
Flex zone at the same time.
If the cookware only partially covers a cooking or extended zone,
the handle could become very hot.
Always place cookware in the middle of a cooking or extended zone!
11
Warning and Safety instructions
Cleaning and care
Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short circuit.
If the hob is built in over a pyrolytic oven, the hob should not be
used whilst the pyrolytic process is being carried out, as this could
trigger the overheating protection mechanism on the hob (see relevant section).
12
Caring for the environment
Disposal of the packing material
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufacturing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appliance
Electrical and electronic appliances often contain valuable materials. They
also contain specific materials, compounds and components, which were
essential for their correct function and
safety. These could be hazardous to human health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local community waste collection / recycling
centre for electrical and electronic appliances, or contact your dealer or
Miele for advice. You are also responsible for deleting any personal data that
may be stored on the appliance being
disposed of. Please ensure that your
old appliance poses no risk to children
while being stored prior to disposal.
13
Guide to the appliance
Hob
a
PowerFlex cooking zone with TwinBooster
b
PowerFlex cooking zone with TwinBooster
ab
can be combined to form a PowerFlex cooking area
c
Cooking zone with WaterBoost
d
PowerFlex cooking zone with TwinBooster
e
PowerFlex cooking zone with TwinBooster
de
can be combined to form a PowerFlex cooking area
f
Controls / Indicators
14
Controls / Indicators
0123456789 0123456789 0123456789
0123456789 0123456789
h
f
o
88
m
e
c
l
n
p
k
i
abd
g
j
h
Sensor controls
a
On/Off
b
For activating/deactivating the system lock/safety lock
c
For switching the timer to hours
d
Timer
- For switching on/off
- For switching between timer functions
- For selecting a cooking zone (see “Switching a cooking zone off automatically”)
e
For activating/deactivating Stop&Go
f
For setting the power level
g
For switching the Booster/TwinBooster/WaterBoost (depending on model) on
and off
h
For switching the PowerFlex cooking area on and off
i
Number sensors
For setting a minute minder / switch-off time
For setting the power level for middle rear cooking zone (depending on model)
j
For switching the keeping warm function on and off
Indicator lights
k
Residual heat
l
In half hours if the minute minder setting exceeds 99minutes
m
System lock/safety lock activated
Guide to the appliance
15
Guide to the appliance
n
For cooking zone selection, e.g. right rear cooking zone
o
TwinBooster/WaterBoost (depending on model) switched on
Level 1
Level 2
p
Timer display
to Duration in minutes
. to . Duration in hours
System lock/safety lock activated
Demonstration mode activated
Cooking zones
Cooking zone Øin cm* Rating in watts for 230V**
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
14–28 Normal
WaterBoost, level 1
WaterBoost, level 2
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
15–23 Normal
TwinBooster, level 1
TwinBooster, level 2
+
+
* Pans with a base diameter within the given range may be used.
** The wattage quoted may vary depending on the size and material of the pans used.
22–23 /
15x23–23x39
Normal
TwinBooster, level 1
TwinBooster, level 2
Total: 11000
2100
3000
3650
2100
3000
3650
2600
3300
5500
2100
3000
3650
2100
3000
3650
3400
4800
7300
16
Before using for the first time
Please stick the extra data plate for
the appliance supplied with this documentation in the space provided in
the “After sales service” section of
this booklet.
Remove any protective wrapping and
stickers.
Cleaning the hob for the first time
Before using for the first time, clean
the hob with a damp cloth only and
then wipe dry.
Switching on the hob for the first time
The metal components have a protective coating which may give off a slight
smell when heated up for the first time.
The induction coils may also give off a
slight smell for the first few hours of operation. This smell will be less noticeable with each subsequent use before
dissipating completely.
The smell and any vapours given off do
not indicate a faulty connection or appliance and they are not hazardous to
health.
Please note that the heating up time
on induction hobs is very much
shorter than on conventional hobs.
17
Induction
The induction principle
An induction coil is located under each
cooking zone. When a cooking zone is
switched on, this coil creates a magnetic field which impacts directly on the
base of the pan and heats it up. The
cooking zone itself is heated up indirectly by the heat given off by the pan.
An induction cooking zone only works
when a ferromagnetic pan is placed on
it (see “Pans”). The induction cooking
zone automatically recognises the size
of the pan.
On the control scale of the cooking
zone, power levels 1 to 9 flash:
- if the zone has been switched on
without a pan in place, or if the pan is
unsuitable (non-magnetic base),
- if the diameter of the base of the pan
is too small,
- if the pan is taken off the cooking
zone when it is switched on.
When the appliance is switched
on either deliberately or by mistake,
or when there is residual heat
present, there is the risk of any metal
items placed on the hob (e.g. cutlery)
heating up.
Danger of burning.
Do not use the hob as a resting
place for items. Switch the cooking
zones off after use with the appropriate sensor.
If a suitable pan is placed on the cooking zone within 3 minutes you can continue as normal.
If no pan or an unsuitable pan is placed
on the cooking zone, the cooking zone
will switch off automatically after 3
minutes.
18
Noises
When using an induction hob, the following noises can occur in the pan, depending on what it is made of and how
it has been constructed.
Buzzing on the higher power settings.
This will decrease or cease altogether
when the power setting is reduced.
If the pan base is made of layers of different materials (e.g. in a sandwiched
base), it might emit a crackling sound.
Whistling might occur if linked zones
(see “Operation - Booster”) are being
used at the same time, and the pans
also have bases made of layers of different materials.
You might hear a clicking sound from
the electronic switches, especially on
lower settings.
A whirring sound, when the cooling fan
comes on. This switches on to protect
the electronics when the hob is being
used intensively. The cooling fan may
continue to run after the appliance has
been switched off.
Induction
19
Induction
Pans
The following pan types are suitable:
- Stainless steel with a base that can
be magnetised,
- enamelled steel,
- cast iron.
The following pan types are not suit-
able:
- Stainless steel pans without a magnetic base,
- aluminium and copper pans,
- glass, ceramic or earthenware pots
and pans.
To test whether a pot or pan is suitable
for use on an induction hob, hold a
magnet to the base of the pan. If the
magnet sticks, the pan is suitable.
If an unsuitable pan is used, the 1-9
power levels will flash on the control
scale of the cooking zone.
The composition of the pan base can
affect the evenness of the cooking results (e.g. when browning pancakes).
- To make optimum use of the cooking
zones, choose pans with a suitable
diameter (see “Cooking zones”). If
the pan is too small it will not be recognised and the 1-9 power levels
will flash on the control scale of the
zone.
- Only use pots and pans with smooth
bases. Rough bases will scratch the
ceramic glass.
- Lift pans into position on the hob.
Sliding them into place can cause
scuffs and scratches.
- Often the maximum diameter quoted
by manufacturers refers to the diameter of the top rim of the pot or
pan. The diameter of the base (generally smaller) is more important.
- Where possible, use pans with vertically straight sides. If a pan has angular sides, induction also acts on the
sides of the pan. The sides of the pan
may discolour or the coating may
peel off.
20
- Use a lid whenever possible to minimise heat loss.
- Select a smaller pan when cooking
small quantities. A smaller pan uses
less energy than a larger pan with
very little in it.
- Cook with as little water as possible.
- Once food has come to the boil or
the oil in the pan is hot enough for
frying, reduce the heat to a lower setting.
- Use a pressure cooker to reduce
cooking times.
Tips on saving energy
21
Setting range
The hob is programmed with 9 power levels at the factory. If you wish to fine-tune
a setting, you can extend the power setting range to 17 power levels (see “Programming”).
Setting range
Default set-
ting
(9 power
levels)
Melting butter
Dissolving gelatine
Melting chocolate
Making milk puddings 2 2–2.
Warming small quantities of liquid
Cooking rice
Defrosting frozen vegetables 3 2.–3
Making porridge 3 2.–3.
Warming liquid and semi-solid foods
Making omelettes or lightly frying eggs
Steaming fruit
Cooking dumplings 4 4–5.
Steaming vegetables and fish 5 5
Defrosting and reheating frozen food 5 5–5.
Gently frying eggs (without overheating the fat) 6 5.–6.
Bringing large quantities of food to the boil, e.g. casseroles.
Thickening custard and sauces, e.g. hollandaise
Gently braising meat, fish and sausages (without overheating
the fat)
Frying pancakes, potato fritters etc. 7 6.–7
Cooking stew 8 8–8.
Boiling large quantities of water
Bringing to the boil
1–2 1–2.
3 3–3.
4 4–4.
6–7 6.–7
6–7 6.–7.
9 9
Extended set-
tings
(17 power
levels)
These settings should only be taken as a guide. The power of the induction coils will vary
depending on the size and material of the pan. For this reason, it is possible that the settings will need to be adjusted slightly to suit your pans. As you use the hob, you will get to
know which settings suit your pans best. When using new pans that you are not familiar
with, set the power level below the one specified.
22
Operation
How the hob is operated
The glass ceramic hob is equipped with
electronic sensor controls which react
to finger contact. For safety reasons, in
order to switch the hob on, the On/
Off sensor needs to be touched for a
little longer than the other sensors.
A tone sounds each time a sensor is
touched.
When the hob is turned off, only the
symbols for the On/Off and System
Lock/Safety Lock sensors are visible.
When you switch on the hob, all other
sensors light up. When you switch a
cooking zone on, the sensor lights up
in brightness level 2, and the through
sensors light up in brightness level1.
When you set a power level, the
sensor up to the set power level light up
in brightness level 2.
If the booster or keeping warm function
is set, the corresponding sensor lights
up in brightness level2.
Malfunction due to dirty and/or
covered sensor controls.
If the sensor controls are dirty or
covered this could cause them to fail
to react, to activate a function or
even to switch the appliance off
automatically (see “Safety features”,
“Safety switch-off”). Placing hot
pans on the sensor controls/indicators can damage the electronic unit
underneath.
Keep the sensor controls and indicators clean.
Do not place anything over the
sensor control or indicators.
Do not place hot pans over the
sensor controls or indicators.
23
Operation
Risk of fire with overheated food.
Unattended food can overheat and
catch alight.
Do not leave the hob unattended
whilst it is being used.
Please note that the heating up time
on induction hobs is very much
shorter than on conventional hobs.
Switching on
Touch the sensor.
All of the sensors will light up. If no further entry is made, the hob will switch
itself off after a few seconds for safety
reasons.
Selecting/changing the power level
A cooking zone is not active if the
sensor is the only one lit up in the control panel.
To switch a cooking zone on, touch
the sensor for that cooking zone.
Residual heat indicator
If a cooking zone is hot, the residual
heat indicator and the sensor will light
up on the control scale after switching
the zone off.
The bars in the residual heat indicator
will go out one after another as the
cooking zones cool down. The last bar
and the sensor will go out at the same
time.
The residual heat indicators will flash if
there is a power cut during use or
while residual heat is still present or if
you have opened the programming
function while residual heat is still
present.
Risk of burning due to hot cook-
ing zones.
The cooking zones will be hot after
use.
Do not touch the cooking zones
while the residual heat indicators are
on.
All sensors will light up.
Touch the appropriate number sensor
for the power level you want.
Switching off
To switch a cooking zone off, touch
the sensor for that cooking zone.
To switch off the hob and all the
cooking zones, touch the sensor.
24
Operation
Power level setting - Extended setting range
Touch the numerical keybank in
between two number sensors.
The numbers to the left and right of the
interim level light up brighter than the
others.
Example:
If you have set power level 7. the numbers 7 and 8 will be brighter than the
other numbers.
PowerFlex cooking area
The PowerFlex cooking zones can be
combined to form a PowerFlex cooking
area (see “Guide to the appliance Hob”). Settings for the linked cooking
area are controlled by the front or the
left PowerFlex cooking zone (depending
on model).
Switching on/Switching off
Touch the or sensor.
25
Operation
Auto heat-up
When Auto heat-up has been activated,
the cooking zone switches on automatically at the highest power setting and
then switches to the continued cooking
setting. The heat-up time depends on
which continued cooking setting has
been chosen (see chart).
Activating
Touch the sensor for the continued
cooking setting you want until a tone
sounds and the sensor starts to flash.
During the heat-up time (see chart), the
continued cooking level set will flash.
With extended power levels (see “Programming”), the power levels before
and after the interim power level will
flash if an extended power level setting
has been selected.
Altering the continued cooking setting
while the cooking zone is heating up
deactivates Auto heat-up.
Continued cook-
ing setting*
1 Approx. 0:15
1. Approx. 0:15
2 Approx. 0:15
2. Approx. 0:15
3 Approx. 0:25
3. Approx. 0:25
4 Approx. 0:50
4. Approx. 0:50
5 Approx. 2:00
5. Approx. 5:50
6 Approx. 5:50
6. Approx. 2:50
7 Approx. 2:50
7. Approx. 2:50
8 Approx. 2:50
Heat-up time
[min : sec]
Deactivating
Touch the sensor for the continued
cooking setting,
or
select a different power level.
26
8. Approx. 2:50
9 –
* The continued cooking settings with a dot
after the number are only available if the
power level range has been extended (see
“Programming”).
Operation
Booster
The cooking zones are equipped with a
Booster, TwinBooster or WaterBoost
depending on model (see “Guide to the
appliance – Hob”). You can use the
booster function for a maximum of two
cooking zones at the same time.
When activated, the power is boosted
for a maximum of 15 minutes so that
large quantities can be heated quickly,
e.g. when boiling water for cooking
pasta.
The booster function can only be used
on two cooking zones at the same time.
If the booster function is switched on
when
- no power level has been selected,
the cooking zone will revert automatically to level 9 at the end of the
booster time or if the booster function is switched off before this.
- a power level has been selected, the
cooking zone will revert automatically
to the power level selected at the end
of the booster time or if the booster
function is switched off before this.
Cooking zones are networked in pairs
to supply the power for the booster
function. When the booster function is
selected, a proportion of energy is
taken away from the linked cooking
zone and the following happens within
the pairs:
- Auto heat-up is deactivated
- the power level is reduced
- the linked cooking zone is switched
off.
27
Operation
During the booster time, the sensor
and all of the sensors on the control
scale light up at brightness level 2.
To switch on the Booster
Touch the sensor for the cooking
zone you wish.
Select a power level if necessary.
Touch the sensor.
To switch on TwinBooster / WaterBoost, level 1
Touch the sensor for the cooking
zone you wish.
Select a power level if necessary.
Touch the sensor.
The indicator light for level 1 comes
on.
To switch on TwinBooster / WaterBoost, level 2
Touch the sensor for the cooking
zone you wish to use.
To switch the Booster / WaterBoost / TwinBooster off
Touch the sensor
- once (Booster)
- repeatedly until the indicator lights go
off (TwinBooster / WaterBoost)
or
select a different power level.
Select a power level if necessary.
Touch the sensor button twice.
The indicator light for level 2 comes
on.
28
Operation
Keeping warm
This function is for keeping food warm
which has just been cooked and is still
hot. It is not for reheating food that
has gone cold.
The maximum duration for keeping food
warm is 2 hours.
- Only use pans for keeping food
warm. Cover the pan with a lid.
- Stir firm or viscous food (mashed
potatoes, stew) occasionally.
- Nutrients are lost when food is
cooked, and continue to diminish
when food is kept warm. The longer
food is kept warm, the greater the
loss of nutrients. Try to ensure that
food is kept warm for as short a time
as possible.
Switching the keep-warm setting on/ off
Touch the sensor for the cooking
zone you wish to use.
29
Timer
h
The hob has to be switched on if you
wish to use the timer.
You can set a time between 1 minute
() and 9 hours (.).
The timer can be used for two different
functions:
- to set the minute minder
- to set a cooking zone to switch off
automatically.
A time up to 99 minutes can be set and
displayed in minutes.
To set a time of more than 99 minutes,
the timer must be switched to hours (h).
The time is set in half-hour steps. Halfhours are indicated by a dot following
the number, for example, 2 h 30 min:
Minute minder
Setting the minutes
Example: You want to set a time of
15minutes.
Make sure the hob is switched on.
Touch the sensor.
The sensor flashes. appears in
the timer display, and the right
flashes.
Enter the tens first and then the units.
Touch the number sensor which cor-
responds to the tens position (1 in
this case).
The timer display will change and will
start flashing on the right hand side.
Touch the number sensor which cor-
responds to the units position (5 in
this case).
The timer display will change. The
moves to the left and appears on the
right.
After several seconds, the sensor
and the timer display will light up constantly. The timer starts to count down.
30
Timer
Setting the hours
To set full hours, touch the respective
sensor on the control scale. To set half
hours, touch the space between 2
sensors on the control scale.
Example: You want to set a time of 2
hours and 30minutes.
Make sure the hob is switched on.
Touch the sensor.
The sensor flashes. appears in
the timer display, and the right
flashes.
Touch the sensor to switch the dis-
play to hours.
Touch the area between the and
sensors.
After several seconds, the sensor
and the timer display will light up constantly. The timer starts to count down.
To change a setting
Touch the sensor.
Set the time you want, as described
above.
To delete a setting
Touch the sensor.
Touch the sensor on the control
scale.
31
Timer
Switching a cooking zone off automatically
You can set a time at the end of which a
cooking zone will switch off automatically. This function can be used for all
the cooking zones at the same time.
If the time programmed is longer than
the maximum operational time allowed, the cooking zone will switch off
after the maximum time allowed (see
relevant section).
Select a power level for the cooking
zone you require.
Keep touching the sensor until the
indicator light for this cooking zone
starts flashing.
If several cooking zones are on, the indicator lights flash in a clockwise direction, starting with the front left zone.
Set the time you want.
If you want to set another cooking
zone to switch off automatically, follow the same steps as described
above.
If more than one switch-off time is
programmed, the shortest time remaining will be displayed, and the corresponding indicator light will flash.
The other indicator lights will light up
constantly.
If you want to show the time remain-
ing for another zone which is counting down in the background, touch
the sensor repeatedly until the indicator light for the zone you require
flashes.
32
Timer
Using both timer functions at the same time
The minute minder and automatic
switch-off functions can be used at
the same time.
If you have programmed in one or more
switch-off times, and would like to use
the minute minder as well:
Touch the sensor repeatedly until
the indicator lights of the programmed cooking zones light up
constantly and appears in the
timer display.
Set the time as described above.
If you have set the minute minder and
would like to programme in one or more
switch-off times as well:
Touch the sensor repeatedly until
the indicator light for the zone you require flashes.
Set the time as described above.
If you want to show the times counting
down in the background:
Touch the sensor repeatedly until
- The indicator light for the desired
cooking zone flashes (automatic
switch-off).
- The timer display (minute minder)
starts flashing.
Starting with the shortest duration, the
display will show the time left for all active cooking zones and for the minute
minder in a clockwise direction.
Shortly after the last entry, the timer
display switches to the function with the
shortest remaining time.
33
Additional functions
Stop&Go
When Stop&Go is activated, the power
of all cooking zones in use is reduced to
power level 1.
The cooking zone power levels and the
timer settings cannot be altered and the
hob can only be switched off. A set
minute minder time and the Booster
time will continue to count down. Auto
heat-up and automatic switch-off times
set will be put on hold.
When Stop&Go is deactivated, the
cooking zones will operate at the power
level previously selected and the Auto
heat-up and automatic switch-off times
will resume running.
If the function is not deactivated within
1 hour, the hob will switch off.
Activating / Deactivating
Touch the sensor.
Use this function when the sensors
need to be cleaned quickly or there is a
risk of boiling over.
34
Safety features
System lock / Safety lock
The system lock and safety lock are
deactivated if there is an interruption
to the power supply.
Three-finger control is the default setting. You can change the default to
one-finger control (see “Programming”).
Your hob is equipped with a system
lock and a safety lock to prevent the
hob and the cooking zones being
switched on or any settings being
altered.
The system lock is activated when the
hob is switched off. When it is activated, the hob cannot be switched on
and the timer cannot be used. The hob
is programmed so that the system lock
must be activated manually. It can be
programmed to be activated automatically 5 minutes after the hob has been
switched off if the system lock is not
manually activated first (see “Programming”).
The safety lock is set when the hob is
switched on. When the safety lock is
activated,
- the cooking zone power levels and
the timer settings cannot be
changed.
- the cooking zones, the hob and the
timer can be switched off, but once
switched off cannot be switched on
again.
If a locked sensor is touched when the
safety lock or the system lock is activated, the indicator light comes on and
appears in the timer display for a few
seconds.
Activating
Touch the sensor and the sensor
of both right cooking zones until
the indicator light appears in the timer
display and the safety lock indicator
light comes on.
The indicator light and go out after
a short while.
Deactivating
Touch the sensor and the sensor
of both right cooking zones until the
indicator light goes out in the timer
display and the safety lock indicator
light goes out.
35
Safety features
Safety switch-off
Excessive operating time
The safety switch-off mechanism is
triggered automatically if a cooking
zone is heated for an unusually long
period of time. This time depends on
the power level selected. If it has been
exceeded, the cooking zone switches
off and the residual heat indicator appears. If you switch the cooking zone
on and off again, it is ready for operation again.
Safety switch-off if the sensors are covered
Your hob will turn off automatically if
one or several of the sensors remain
covered for longer than 10 seconds, for
example, by finger contact, food boiling
over or by an object such as an oven
glove or tea towel. flashes in the timer
display and a buzzer sounds every 30
seconds for 10 minutes.
When you remove the objects or soiling, goes out, the buzzer stops, and
the hob is ready for use again.
36
Safety features
Overheating protection
All the induction coils and cooling elements for the electronics are fitted with
an overheating protection mechanism.
Before the induction coils or cooling
elements get too hot, the overheating
protection mechanism cuts in in one of
the following ways:
Induction coils
- Any booster function in operation will
be switched off.
- The set power level will be reduced.
- The cooking zone turns off automatically. flashes in the timer display
alternating with .
You can use the cooking zones again as
usual when the fault message has gone
out.
Cooling elements
- Any booster function in operation will
be turned off.
The overheating protection mechanism
can be triggered by:
- Heating up an empty pan.
- Fat or oil being heated on a high
power level.
- Insufficient ventilation to the underside of the hob.
- A hot cooking zone being switched
on after an interruption to the power
supply.
If, despite removing the cause, the
overheating protection mechanism triggers again, contact Miele Service.
- The set power level will be reduced.
- The cooking zones turn off automatically.
The affected cooking zones can only be
used again if the cooling element has
cooled down to a safe level.
37
Cleaning and care
Risk of burning due to hot cook-
ing zones.
The cooking zones will be hot after
use.
Switch the hob off.
Allow the cooking zones to cool
down before cleaning the hob.
Risk of damage due to moisture
ingress.
The steam from a steam cleaning ap-
pliance could reach live electrical
components and cause a short circuit.
Do not use a steam cleaner to clean
the hob.
All surfaces could be discoloured or
damaged if unsuitable cleaning
agents are used. All surfaces are
susceptible to scratching.
Remove all cleaning agent residues
immediately.
Never use abrasive sponges or
cleaning agents.
Clean the hob after every use.
Dry the hob thoroughly after cleaning
with water to avoid limescale residue.
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- washing-up liquid
- cleaning agents containing soda, alkalines, ammonia, acids or chlorides
- cleaning agents containing descaling
agents
- stain and rust removers
- abrasive cleaning agents, e.g.
powder cleaners and cream cleaners
- solvent-based cleaning agents
- dishwasher cleaner
- oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges
(e.g. pot scourers) or sponges which
have been previously used and still
contain abrasive cleaning agents
38
- melamine eraser blocks
Cleaning and care
Cleaning the ceramic surface
Risk of damage by pointed ob-
jects.
The seal between the hob and the
worktop could suffer damage.
The seal between the ceramic surface and the frame could suffer damage.
Do not use pointed objects for cleaning.
Not all soiling and residues can be
removed using a solution of washing-up liquid. An invisible film can
develop that can lead to discolouration of the glass ceramic surface.
This discolouration cannot be removed.
Clean the ceramic surface regularly
with a proprietary ceramic glass
cleaning agent.
Remove any coarse soiling with a
damp cloth and more stubborn soiling with a shielded scraper blade
suitable for use on glass.
Then clean the ceramic glass surface
with the Miele ceramic and stainless
steel hob cleaner (see “optional accessories”) or with a proprietary
ceramic glass cleaner applied with
kitchen paper or a clean cloth. Do not
apply the cleaner while the hob is still
hot, as this can result in marking.
Please follow the cleaning agent
manufacturer's instructions.
Residues can burn onto the hob the
next time it is used and cause damage
to the glass ceramic surface. Ensure
that all cleaning agent residues are removed.
Spots caused by limescale, water
and aluminium residues (spots with a
metallic appearance) can be removed
using Miele's ceramic and stainless
steel hob cleaner.
Risk of burning due to hot cook-
ing zones.
The cooking zones are hot during
use.
Wear oven gloves when removing
residues of sugar, plastic or aluminium foil from a hot ceramic surface with a shielded scraper blade.
Should any sugar, plastic or alu-
minium foil spill or fall onto the hot
ceramic surface while it is in use,
switch off the cooking zone.
Then carefully scrape off these
residues immediately whilst they are
still hot, using a scraper blade suitable for use on glass.
Afterwards, clean the ceramic surface
in its cooled state, as described
above.
Finally wipe the glass ceramic surface
with a damp cloth and polish with a
soft, dry cloth.
39
Programming
You can programme certain settings on
the hob to suit your personal needs.
Several settings can be changed in succession.
After starting the programming function,
(programme) and (status) will appear in the timer display. On hobs that
have 3 cooking zones, an additional
display appears at the back left.
The programme is displayed in the front
left and rear left cooking zone control
scales.
Example:
Programme 3 =
front left, rear left
Programme 14 =
front left, rear left
The status is displayed in the front right
control scale.
After the programming function is exited, an automatic reset is performed.
It is concluded when an indicator light
lights up briefly above the sensor.
Do not turn the cooking zone on until
the reset is concluded.
To access programming mode
With the hob turned off, touch the
and sensors at the same time
until the indicator light for the safety
lock flashes.
To set a programme
To set the unit digits, touch the re-
quired number on the front left control scale.
To set the tens digits, touch the re-
quired number on the rear left control scale.
To set the status
Touch the required number on the
front right control scale.
To save the settings
Touch the sensor until the indicat-
ors go out.
To avoid saving the settings
Touch the sensor until the indicat-
ors go out.
40
Programming
Programme
P0 Demonstration mode and fact-
P1 Stop and Go S0 Off
P2 Number of power levels S0 9 power levels
P3 Induction warning tone when
P4 Keypad tone when a sensor is
P5 Audible tone for the timer S0 Off
P6 System lock / Safety lock S0 One-finger control with
P7 System lock S0 System lock can only be activated
P8 Auto heat-up S0 Off
1)
ory default settings
there is no pan in place or the
pan is unsuitable
touched
2)
Status
S0
S1 Demonstration mode off
S9 Factory default settings reinstated
S1 On
S1
S0 Off
S1 Quiet
S2 Medium
S3 Loud
S0 Off
S1 Quiet
S2 Medium
S3 Loud
S1 Quiet
S2 Medium
S3 Loud
S1 Three-finger control with simultan-
S1 System lock can be activated manu-
S1 On
Settings
Demonstration mode on
17 power levels
eous touching of and the power
level of both right cooking zones
manually
ally and automatically
4)
3)
41
Programming
Programme
P10 Miele@home/Con@ctivity
P15 Buzzer tone if the sensors are
P16 Sensor reaction speed S0 Slow
1)
Unlisted programmes are not assigned.
2)
The factory setting is shown in bold.
3)
After the hob has been switched on appears in the timer display for a few seconds.
4)
In the text and charts, the extended power levels are shown with a dot after the number
1)
- only on communication-enabled appliances retrofitted with
a communication module
covered
2)
Status
S0 Not available
S1 Signed off
S2 Signed on
S0 Off
S1 On
S1 Normal
S2 Rapid
Settings
for better understanding.
42
Problem solving guide
Many malfunctions and faults that can occur in daily operation can be easily
remedied. Time and money will be saved because a service call will not be
needed.
The following guide may help you to find the reason for a malfunction or a fault,
and to correct it.
Problem Cause and remedy
The hob or cooking
zones will not switch
on.
A smell and vapours are
given off when the new
appliance is being used.
Power levels 1 to 9
flash.
After the hob has been
switched on appears
in the timer display for a
few seconds.
There is no power to the hob.
Check whether the mains fuse has tripped. Con-
tact an electrician or Miele Service (for the minimum fuse rating, see data plate).
There may be a technical fault.
Disconnect the appliance from the mains electri-
city supply for approx. 1 minute by
– tripping the relevant mains fuse or screwing the
fuse out completely, or
– switching off at the residual current device.
If, after resetting the trip switch in the mains fuse
box or the residual current current device, the appliance will still not turn on, contact a qualified
electrician or Miele Service.
The metal components have a protective coating.
When the appliance is used for the first time, this
causes a smell and possibly also vapour. The material from which the induction coils are made also gives
off a smell in the first few hours of operation. With
each subsequent use, the odour is reduced until it
disappears completely. The smell and any vapours
given off do not indicate a faulty connection or appliance and they are not hazardous to health.
There is no pan on the cooking zone, or the pan is
unsuitable.
Use a suitable pan (see “Pans”).
The system lock or safety lock is activated.
Deactivate the system lock or safety lock (see
“System lock / Safety lock”).
43
Problem solving guide
Problem Cause and remedy
flashes in the timer
display and the hob
switches off automatically.
After the hob has been
switched on appears
in the timer display for a
few seconds. The cooking zones do not heat
up.
A cooking zone
switches off automatically.
A cooking zone or the
whole hob switches off
automatically.
The Booster has deactivated early automatically.
The cooking zone is not
working in the usual
way on the power setting selected.
Power level 9 is automatically reduced if you
select power level 9 on
two linked cooking
zones at the same time.
The food in the pan
does not heat up when
the Auto heat-up function is switched on.
One or more of the sensor controls are covered, e.g.
by finger contact, food boiling over or an object.
Clean off any dirt and/or remove the object (see
“Safety switch-off”).
The hob is in demonstration mode.
Deactivate demo mode (see “Programming”).
It has been operated for too long.
You can use the cooking zone again by switching
it back on (see “Safety switch-off”).
The overheating protection mechanism has been activated.
See “Safety features”.
The overheating protection mechanism has been activated.
See “Safety features”.
The overheating protection mechanism has been activated.
See “Safety features”.
Operating both zones at power level 9 would exceed
the permitted maximum power for the two zones.
Use a different cooking zone.
A large amount of food is being heated up.
Start cooking at the highest power level and then
turn down to a lower one manually later on.
The pan is not conducting heat properly.
Use a different pot or pan which conducts heat
properly.
44
Problem Cause and remedy
An operating noise can
be heard after the appliance has been switched
off.
One or more residual
heat indicators are
flashing.
The sensors show increased sensitivity or
fail to react.
alternating with a
number flashes in the
timer display.
The cooling fan runs until the hob has cooled down
and then switches off automatically.
There was an interruption to the power supply during
operation or when residual heat was present.
You accessed the programming function while residual heat was still present.
The sensitivity level of the sensors has changed.
Make sure that there is no direct light (from the sun
or from an artificial source) falling onto the hob.
The area surrounding the hob must not be too
dark.
Make sure that there is nothing covering the
sensors or the hob.
Take any pans off the hob and wipe away any food
deposits.
Interrupt the power supply to the hob for approx.
1minute.
If the problem persists after power has been re-
stored, please contact Miele.
The overheating protection mechanism has been activated.
See “Overheating protection”.
or
The fan is blocked or defective.
Make sure it has not been blocked by something
like a fork. Remove the cause of the blockage.
If this fault message continues to appear in the
display, contact Miele Service.
and other numbers
There is a fault in the electronic module.
Interrupt the power supply to the hob for approx. 1
minute.
If the problem persists after power has been re-
stored, please contact Miele.
Problem solving guide
45
Optional accessories
Miele offer a comprehensive range of
useful accessories as well as cleaning
and conditioning products for your
Miele appliances.
These products can be ordered through
the Miele Webshop.
They can also be ordered from Miele
(see end of this booklet for contact details) or from your Miele dealer.
Pans
Miele offer a wide range of pans which
are perfect for Miele hobs. Please refer
to the Miele website for more details on
individual products.
- Pans in various sizes
- Frying pan with lid
- Anti-stick pans
- Wok
- Gourmet oven dishes
Cleaning and care products
Ceramic and stainless steel hob
cleaner 250ml
Removes heavy soiling, limescale deposits and aluminium residues
Microfibre cloth
Removes finger marks and light soiling
46
Miele@home / Con@ctivity
Your hob is communication enabled
and can
- be integrated into the Miele@home
system using an optional communic-
ation module or
- communicate with your Miele cooker
hood via the stick supplied with your
cooker hood (Con@ctivity).
Miele@home system
Communication-enabled appliances
send operating status information to a
master appliance (SuperVision appliance, Notebook, tablet etc.). The system also enables integration into a
household bus system (Miele Gateway
or QIVICON Smart Home Platform).
Con@ctivity
The hob sends information on its operating status to the cooker hood. Operation of the cooker hood occurs automatically in conjunction with the hob.
Further information regarding
Miele@home and Con@ctivity is available on the internet and in the instruction manuals of the various components.
47
Miele@home / Con@ctivity
If you want to sign the hob
- on to the Miele@home system, first
prepare the signing on procedure on
the master (display) appliance.
- on to Con@ctivity, you must first
sign the cooker hood on.
Signing on the hob
With the hob switched off, touch the
and sensors at the same time
until the indicator light for the safety
lock flashes.
In the timer display, (programme) and
(status) appear. The programme number will be displayed to the left of the
control scales and the set status to the
right.
Touch the number 1 on the rear left
control scale (set to programme 10).
Touch the number 2 on the front
right control scale (set to status 2 =
sign on).
The signing-on procedure starts and
number 2 flashes on the front right control scale. The signing-on procedure will
take a few minutes. The number 2 lights
up constantly as soon as the procedure
has been completed successfully.
To save the setting, touch the
sensor until the displays go out.
Signing off the hob
If you would like to sign off the hob
from Miele@home, first carry out the
signing-off procedure on the display
device.
With the hob turned off, touch the
and sensors at the same time
until the indicator light for the safety
lock flashes.
In the timer display, (programme) and
(status) appear. The programme number will be displayed to the left of the
control scales and the set status to the
right.
Touch the number 1 on the rear left
control scale (set to programme 10).
Touch number 1 on the right front
control scale (set Status 1 = signingon).
The signing-off procedure starts and
number 1 flashes on the right front of
the control scale. The signing-off procedure will take a few minutes. The
number 1 lights up constantly as soon
as the procedure has been completed
successfully.
To save the setting, touch the
sensor until the displays go out.
Finish signing on the cooker hood/
master appliance (see the relevant instructions).
48
Safety instructions for installation
Damage risk from incorrect installation.
Incorrect installation can cause damage to the hob.
The hob must only be installed by a qualified person.
Risk of electric shock.
Incorrect connection to the mains supply may result in an electric shock.
The hob must be connected to the electrical supply by a qualified person only.
Damage from falling objects.
Take care not to damage the hob when fitting wall units or a cooker hood above
it.
Fit the wall units and the cooker hood before the hob.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
The hob must not be installed over a fridge, fridge-freezer, freezer,
dishwasher, washing machine, washer-dryer or tumble dryer.
This hob must not be installed above ovens or cookers unless
these have a built-in cooling down fan.
After installation, ensure that nothing can come into contact with
the connection cable and that it is without hindrance.
The electrical cable may not come into contact with any moving
kitchen component (e.g. a drawer) or be subject to mechanical obstruction which could damage it.
Observe carefully the safety clearances listed on the following
pages.
All dimensions are given in mm.
49
Safety distances
Safety distance above the hob
A minimum safety distance must be
maintained between the appliance and
the cooker hood above it. See the
cooker hood manufacturer's operating
and installation instructions for details.
If the manufacturer's instructions are
not available for the cooker hood or if
any flammable objects (e.g. utensil rails,
wall units etc) are installed above the
hob a minimum safety distance of at
least 760mm must be maintained
between them and the appliance below.
When two or more appliances which
have different safety distances are
installed together below a cooker
hood, you should observe the
greatest safety distance.
50
Safety distances to the sides and back of the hob
Ideally the hob should be installed with
plenty of space on either side. There
may be a wall at the rear or a tall unit or
wall on one side (right or left) (see illustrations).
Safety distances
Minimum distance between the back
of the worktop cut-out and the rear
edge of the worktop:
50mm
Minimum distance between the
worktop cut-out and a wall or tall unit to
the right of it:
50mm.
Minimum distance between the
worktop cut-out and a wall or tall unit to
the left of it:
50mm.
Not allowed
Highly recommended
Not recommended
Not recommended
51
Safety distances
Minimum safety distances underneath the hob
To ensure sufficient ventilation to the
hob, a certain gap must be left between
the underside of the hob and any oven,
interim shelf or drawer.
The minimum gap between the underside of the hob and
- the top of an oven is 15mm.
- the top of an interim shelf is 15mm.
- the base of a drawer is 75mm.
Interim shelf
It is not necessary to fit an interim shelf
underneath the hob but one may be fitted if you wish.
Leave a gap of 10mm at the back of
the shelf to accommodate the cable.
We recommend a gap at the front of the
shelf of 20mm to ensure good ventilation.
52
Safety distances
Safety distance when installing the appliance near a wall with additional niche cladding
A minimum safety distance must be maintained between the worktop cut-out and
any niche cladding to protect it from heat damage.
If the niche cladding is made from a combustible material (e.g. wood) a minimum
safety distance of 50 mm must be maintained between the cut-out and the
cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural
stone, ceramic tiles) the minimum safety distance between the cut-out and the
cladding will be 50 mm less the thickness of the cladding.
Example: 15 mm niche cladding
50mm - 15mm = minimum safety distance of 35mm
Flush-fitted hobs Hob with frame or bevelled edge
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm
non-combustible materials 50mm - dimension x
53
Hob with frame or bevelled edge
Installation notes
Seal between the hob and the worktop
Do not use sealant between the hob
and the worktop. This could result in
damage to the hob or the worktop if
the hob ever needs to be removed
for servicing.
The sealing strip under the edge of
the top part of the appliance
provides a sufficient seal for the
worktop.
Tiled worktop
Grout lines and the hatched area underneath the hob frame must be
smooth and even. If they are not the
hob will not sit flush with the worktop
and the sealing strip underneath the
hob will not provide a good seal
between the hob and the worktop.
Sealing strip
Dismantling the hob for service purposes may damage the sealing strip
underneath the edge of the hob.
Always replace the sealing strip before reinstalling the hob.
54
*INSTALLATION*
Building-in dimensions
KM 6388
Hob with frame or bevelled edge
a
Front
b
Casing depth
c
Connection socket for wireless stick
d
Mains connection box
The mains connection cable (1440mm long) is supplied separately with the hob.
55
*INSTALLATION*
Hob with frame or bevelled edge
Installation
Prepare the worktop
Create the worktop cut-out as shown
in the building-in diagram. Remember
to maintain the minimum safety distances (see “Safety distances”).
Seal the cut surfaces with a suitable
heat-resistant sealant to avoid swelling caused by moisture. The sealant
must be temperature-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
The seal under the appliance ensures
that the hob will sit securely in the cutout without slipping. Any gap between
the appliance frame and worktop will
become smaller over time.
Connect the mains connection cable to the appliance
Install the hob
Feed the mains connection cable
down through the cut-out.
Place the hob centrally in the cut-out.
When doing this make sure that the
seal of the appliance sits flush with
the worktop on all sides. This is important to ensure an effective seal all
round.
Do not use any additional sealant
(e.g. silicone) on the hob.
If the seal does not meet the worktop
correctly on the corners, the corner radius (≤R4) can be carefully scribed to
suit.
Connect the hob to the mains.
Check that the hob works.
The mains connection cable must
only be connected by a suitably
qualified and competent person.
Follow the instructions in the wiring
diagram (see “Electrical connection Wiring diagram”).
56
Flush-fitted hobs
Installation notes
A flush-fit hob is suitable only for installation in natural stone (granite,
marble), solid wood and tiled worktops. Certain hobs are suitable for
building into glass worktops – please
see advice under “Building-in dimensions”. When using a worktop made
from any other material, please check
first with the worktop manufacturer
that it is suitable for installing a flushfit hob.
The internal width of the base unit underneath the appliance must be at
least as wide as the inner worktop cutout (see “Building-in dimensions”), so
that the hob is easily accessible from
underneath after installation and the
bottom half of the casing can be removed for maintenance. If the underside of the hob is not freely accessible
after installation, any sealant used
must be removed to enable the hob to
be lifted out of the cut-out should this
be necessary.
Natural stone worktops
The hob is set directly in the cut-out.
Solid wood worktops, tiled worktops,
glass worktops
The hob is secured inside the cut-out
with wooden battens. The battens must
be provided on site, and are not supplied with the appliance.
Sealing strip
Dismantling the hob for service purposes may damage the sealing strip
underneath the edge of the hob.
Always replace the sealing strip before reinstalling the hob.
57
*INSTALLATION*
Flush-fitted hobs
Building-in dimensions
KM 6389
a
Front
b
Casing depth
c
Miele@home/Con@ctivity connec-
d
Stepped cut-out for natural stone
worktops
e
Mains connection box
tion
The mains connection cable (1440mm long) is supplied separately with the hob.
Please observe the detailed diagrams for cut-out dimensions in natural stone
worktops.
58
*INSTALLATION*
Flush-fitted hobs
Installation
Natural stone worktops
a
Worktop
b
Hob
c
Gap
As the ceramic glass and the worktop
cut-out have a certain dimensional tolerance, the size of gap can vary
(min. 1mm).
Solid wood, tiled and glass worktops
a
Worktop
b
Hob
c
Gap
d
Wooden frame 13mm (to be
provided on site)
As the ceramic glass and the worktop
cut-out have a certain dimensional tolerance, the size of gap can vary
(min. 1mm).
d
Stepped cut-out
59
*INSTALLATION*
Flush-fitted hobs
Prepare the worktop
Create the worktop cut-out as shown
in the hob and inset diagrams. Remember to maintain the minimum
safety distances (see “Safety distances”).
Solid wood, tiled and glass worktops:
Fix a wooden frame 7mm below
the top edge of the worktop (see diagram).
Connect the mains connection cable to the appliance
The mains connection cable must
only be connected by a suitably
qualified and competent person.
Follow the instructions in the wiring
diagram (see “Electrical connection Wiring diagram”).
Install the hob
Feed the mains connection cable
down through the cut-out.
Centre the hob in the cut-out.
Connect the hob to the mains.
Check that the hob works.
Seal the remaining gap with a silic-
one sealant that is heat-resistant to at
least 160°C.
Unsuitable sealant can damage natural stone.
For natural stone worktops and natural stone tiles, only use silicone
sealant that is specially formulated
for natural stone.
Please follow the manufacturer's instructions.
60
*INSTALLATION*
Electrical connection
Risk of damage from incorrect
connection.
Unauthorised installation, mainten-
ance and repairs can cause considerable danger for the user.
Miele cannot be held liable for damage or injury caused by unauthorised
installation, maintenance or repair
work, or by an inadequate or faulty
on-site earthing system (e.g. electric
shock).
This hob must be connected to the
electrical supply by a qualified electrician.
The electrician must be familiar with
and comply with the national regulations and any additional regulations
of the local electricity provider (e.g.
BS 7671 in the UK).
After installation, ensure that all electrical components are shielded and
cannot be accessed by users.
Connection
AC 230 V, 50 Hz
The connection data is quoted on the
dataplate. It must match the household
supply.
Please see wiring diagram for connection. (N.B. This appliance is supplied
single phase only in the UK / AUS / NZ).
Residual current device
For extra safety, it is advisable to protect the appliance with a suitable residual current device (RCD) with a trip
range of 30 mA.
WARNING
THIS APPLIANCE MUST BE
EARTHED
Disconnecting devices
It must be possible to disconnect the
hob from the mains at all poles using
disconnecting devices. A contact distance of at least 3mm must be observed in the switched-off state. The
disconnecting devices are overcurrent
protection devices and residual current
protection devices.
61
*INSTALLATION*
Electrical connection
Disconnecting from the mains
Risk of electric shock.
There is a risk of electric shock if the
appliance is connected to the mains
supply during repair or service work.
After disconnection, ensure the appliance cannot be switched back on
by mistake.
To disconnect the appliance from the
mains power supply, do one of the following depending on installation:
Safety fuses
Completely remove fuses.
Automatic circuit breakers
Press the (red) test button until the
middle (black) button springs out.
Built-in circuit breakers
Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to
0 (off) or press the test button.
Mains connection cable
The hob must be connected to the electrical supply with a special connection
cable, type H 05 VV-F (PVC insulated)
with a suitable diameter.
Please see wiring diagram for connection. (N.B. This appliance is supplied
single phase only in the UK / AUS / NZ).
See the data plate on the hob for the
correct voltage and frequency.
Replacing the electrical connection cable
Risk of electric shock from mains
voltage.
Incorrect connection to the power
supply may result in an electric
shock.
The electrical connection cable must
only be replaced by a qualified electrician.
The earth lead must be connected to
the point marked .
If the electrical connection cable needs
to be exchanged, it must be replaced
with a special connection cable, type
H05VV-F (PVC-insulated), available
from the manufacturer or Miele service.
62
The required connection data is
provided on the data plate.
*INSTALLATION*
L1
200-240 V~
200-240 V~
200-240 V~
ab
cde
-
L2 L3 N
-
L2
b
L1
a cdNe
(L3)
200-240 V~
200-240 V~
aL1bcdNe
-
(L2)
200-240 V~
Wiring diagram
Electrical connection
63
After sales service
Contact in the event of a fault
In the event of any faults which you cannot remedy yourself, please contact your
Miele dealer or the Miele Customer Service Department.
You can book a Miele Customer Service Department call-out online at
www.miele.com/service.
Contact information for the Miele Customer Service Department can be found at
the end of this document.
Please quote the model identifier and serial number of your appliance (Fabr./SN/
Nr.) when contacting the Miele Customer Service Department. This information
can be found on the data plate.
Please note that telephone calls may be monitored and recorded for training purposes and that a call-out charge will be applied to service visits where the problem
could have been resolved as described in this booklet.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.
Warranty
For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.
In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering online at www.miele.co.uk.
64
Product data sheets
The following data sheets apply to the models described in this operating instruction manual.
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 6388
Number of cooking zones and/or areas 5
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = 230x390mm
2. = Ø 140-280mm
3. = 230x390mm
4. =
5. =
6. =
1. = 193,6Wh/kg
2. = 173,2Wh/kg
3. = 193,6Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
186,8Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 6389
Number of cooking zones and/or areas 5
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
Energy consumption for the hob calculated per kg
(EC
electric hob
electric cooking
)
)
1. = 230x390mm
2. = Ø 140-280mm
3. = 230x390mm
4. =
5. =
6. =
1. = 193,6Wh/kg
2. = 173,2Wh/kg
3. = 193,6Wh/kg
186,8Wh/kg
65
United Kingdom
Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TW
Tel: 0330 160 6600, Internet: www.miele.co.uk/service, E-mail: info@miele.co.uk
Australia
Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
1 Gilbert Park Drive
Knoxfield, VIC 3180
Tel: 1300 464 353
Internet: www.miele.com.au
Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500
Fax: +86 21 6157 3511
E-mail: info@miele.cn,
Internet: www.miele.cn
China Mainland
Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025
Fax: (852) 3579 1404
Email:
customerservices@miele.com.hk
Website: www.miele.hk
Hong Kong, China
Miele India Pvt. Ltd.
Ground Floor, Copia Corporate Suites
Plot No. 9, Jasola
New Delhi - 110025
Tel: 011-46 900 000
Fax: 011-46 900 001
E-mail: customercare@miele.in
Internet: www.miele.in
India
Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus
Dublin 24
Tel: (01) 461 07 10
Fax: (01) 461 07 97
E-Mail: info@miele.ie
Internet: www.miele.ie
Ireland
Malaysia
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
New Zealand
Tel: 0800 464 353
Internet: www.miele.co.nz
New Zealand
Miele Pte. Ltd.
29 Media Circle
#11-04 ALICE@Mediapolis
Singapore 138565
sTel: +65 6735 1191
Fax: +65 6735 1161
E-Mail: info@miele.com.sg
Internet: www.miele.sg
Singapore
Miele (Pty) Ltd.
63 Peter Place
Bryanston 2194
P.O. Box 69434
Bryanston 2021
Tel: (011) 875 9000
Fax: (011) 875 9035
E-mail: info@miele.co.za
Internet: www.miele.co.za
South Africa
Miele Appliances Ltd.
Showroom 1
Eiffel 1 Building
P.O. Box 114782 - Dubai
Tel. +971 4 3044 999
Fax. +971 4 3418 852
800-MIELE (64353)
E-Mail: info@miele.ae
Website: www.miele.ae
United Arab Emirates
Manufacturer:
Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Thailand
Miele Appliances Ltd.
BHIRAJ TOWER at EmQuartier
43rd Floor Unit 4301-4303
689 Sukhumvit Road
North Klongton Sub-District
Vadhana District
Bangkok 10110, Thailand
Sheikh Zayed Road, Umm Al Sheif
KM 6388 / KM 6389
M.-Nr. 10 110 110 / 03en-GB
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