WARNING- When using your
appliance follow basic precautions,
including the following:
Read all instructions before
installation or use of the steam oven
to prevent injury and appliance
damage.
Use the steam oven only for its
intended purpose. This appliance is
intended for residential cooking
only.
This appliance conforms to all
uniform safety codes and
regulations..
Keep these operating instructions in
a safe place and pass them on to
any future user.
SAVE THESE INSTRUCTIONS
Only use this appliance for
~
residential cooking, and the purposes
described in this manual.
Other uses are not permitted and can
be dangerous.
Persons who lack physical, sensory
~
or mental abilities, or experience with
the appliance should not use it without
supervision or instruction by a
responsible person.
Children
Use the Child Safety Lock to prevent
~
children from turning on the appliance
or changing its settings.
Close supervision is necessary
~
when any appliance is used near
children.
To reduce the risk of injury, do not
~
allow children to play in, on, or near the
steam oven.
Do not allow children to open the
~
appliance door when in use. Keep
children away from the appliance until it
has cooled down. Danger of burns.
Do not allow children to stand or
~
hang on the appliance door.
Do not store items of interest to
~
children in cabinets near the appliance.
Ensure that any plastic wrap, is
~
disposed of safely and kept out of the
reach of children. Danger of
suffocation.
4
IMPORTANT SAFETY INSTRUCTIONS
Technical safety
Before installing the appliance,
~
check for externally visible damage.
Do not operate a damaged appliance.
Before installation make sure that
~
the voltage and frequency listed on the
data plate correspond with the
household electrical supply. This data
must correspond in order to avoid risk
of damage to the appliance. If in doubt,
consult a qualified technician.
Be certain your appliance is
~
properly installed and grounded by a
qualified technician. To guarantee the
electrical safety of this appliance,
continuity must exist between the
appliance and an effective grounding
system. It is imperative that this basic
safety requirement be met. If there is
any doubt, have the electrical system of
the house checked by a qualified
electrician.
In the event of damage or defect,
~
turn the appliance off immediately. After
it has been turned off, isolate it from the
main power supply and contact the
Miele Technical Service Department.
Ensure that power is not restored to the
appliance during maintenance or repair
work.
Hardwiring the appliance should be
~
performed by a certified electrician in
compliance with all local and national
codes, and requirements.
Do not use the appliance until it has
~
been properly installed into cabinetry.
Never open the outer casing of the
~
appliance. Tampering with electrical
connections or components and
mechanical parts is dangerous and
could cause machine damage.
Installation, repair and maintenance
~
work should be performed by a Miele
authorized service technician. Work by
unqualified persons could be
dangerous and may void the warranty.
Do not operate any appliance with a
~
damaged cord or plug, or if the
appliance has been damaged in any
manner. Contact Miele’s Technical
Service Department.
Defective components should be
~
replaced by Miele original spare parts
only. Only with these parts can the
manufacturer guarantee the safety of
the appliance.
Before installation or service,
~
disconnect the appliance from the
power supply by either removing the
fuse, "tripping" the circuit breaker or
unplugging the unit. Pull the plug not
the cord.
While the appliance is under
~
warranty, repairs should only be
performed by an authorized service
technician. Otherwise the warranty is
void.
Do not use an extension cord to
~
connect this appliance to electricity.
Extension cords do not guarantee the
required safety of the appliance.
Do not install outdoors.
~
5
IMPORTANT SAFETY INSTRUCTIONS
Safety
The steam oven should be installed
~
at a safe height for users to safely
access all cooking levels and
containers. Otherwise spills could
cause burns or scalding and children
may be put at risk by the hot appliance
door.
Protect your hands with oven mitts
~
or potholders when using the
appliance. Use only dry, heat resistant
potholders. Moist or damp potholders
used on hot surfaces can result in
steam burns.
When handling cooking containers
~
take care not to let the contents spill.
Danger of burns.
The steam oven gets very hot when
~
in use and remains hot for some time
once turned off. Use caution.
To avoid injuries allow the steam
~
oven to cool before cleaning and
putting on or taking off parts. Unplug
the steam oven from the outlet when not
in use and before cleaning.
Do not heat unopened food
~
containers. Pressure can build up
causing an explosion that will damage
the cooking compartment. There is also
a danger of personal injury and
scalding.
Do not store items on the appliance
~
when not in use. Items could melt or
catch fire from residual heat or if the
appliance is turned on inadvertently.
Containers must be heat resistant
~
up to 212°F (100°C). Otherwise they
may melt at high temperatures in the
oven.
Do not use items in the steam oven
~
which may rust. Danger of corrosion.
The appliance is programmed so
~
that after each use residual water will
remain in the steam generator. If there
is no residual water there is a fault.
Contact the Miele Service Department.
Do not submerge the plug, cord or
~
steam generator (water tank) into water
or attempt to wash the steam generator
in the dishwasher. Danger of electric
shock!
Empty the steam generator after
~
every use for hygienic reasons and to
avoid condensate water in the
appliance.
Use caution not to tilt the steam
~
generator when inserting and removing
it. Danger of burns.
Make certain that the power cords of
~
small appliances do not come in
contact with the appliance. The
insulation of the cable could become
damaged. Danger of electric shock!
Do not lean, sit or place heavy items
~
on the open door of the appliance. The
door can support a maximum of 17 lbs
(8 kg).
The use of accessories not
~
recommended by Miele may cause
injury.
6
IMPORTANT SAFETY INSTRUCTIONS
Wipe out the appliance after each
~
use and leave the door open until the
moisture in the cooking compartment
has evaporated.
Do not use a steam cleaner to clean
~
this appliance. Steam could penetrate
electrical components and cause a
short circuit. Pressurized steam could
cause permanent damage to the
surface and to components.
When descaling the appliance, only
~
use descaling agents with a citric acid
base or the descaling tablets available
from Miele. Do not use vinegar, it will
damage the appliance. Follow the
manufacturer’s instructions.
If the oven is not used for an
~
extended period of time, clean it
thoroughly to avoid odors. See "Before
using for the first time". Leave the door
open after cleaning.
SAVE THESE INSTRUCTIONS
AND REVIEW THEM
PERIODICALLY
7
Guide to the steam oven
a Control panel
b Automatic door opener for steam
reduction
c Vent for moist air
d Door gasket
e Steam channel
f Steam generator compartment
g Steam generator (with insert)
h Steam generator outlet
8
i Runners
j Steam inlet
k Drip channel
l Bottom heating element
m Temperature sensor
n Air outlet
a On/Off touch control
b Selection controls
to select or set a function
c Keypad
to enter times or temperatures
d Timer touch control
to set a timer independent of an oven function
Guide to the steam oven
e Clear touch control
to delete the last entry or to clear menu items
f Display
9
Accessories
Standard
All standard accessories can be reordered if necessary.
Drip tray
For catching excess liquids
13
12
/16"x133/4"x19/16"
325x350x40mm(LxWxH)
1 cooking container DGGL 8
For steaming
(4.2 pints/2 liters)
13
12
/16"x107/16"x19/16"
325x265x40mm(LxWxH)
2 cooking containers DGGL 1
Rack
To support cookware
Silicone grease
To grease the connection valve of the
steam generator
For steaming
(3.1 pints/1.5 liters)
13
12
/16"x67/8"x19/16"
325x175x40mm(LxWxH)
10
Accessories
Optional
The following stainless steel cooking containers can be ordered as optional
accessories. Contact Miele or visit the online Miele store.
ContainerCapacity in pt (l)Dimensions
Length x Width x Height
DGGL 2solid4.2 (2)12
DGG 3solid6.5 (3.1)12
DGGL 4perforated6.5 (3.1)12
DGGL 5perforated4.2 (2.0)12
DGGL 6perforated5.1 (2.8)12
DGG 7solid5.1 (2.8)12
13
/16"x67/8"x29/16"
(325 x 175 x 65mm)
13
/16"x107/16x29/16"
(325 x 265 x 65 mm)
13
/16"x107/16x29/16"
(325 x 265 x 65 mm)
13
/16"x67/8"x29/16"
(325 x 175 x 65 mm)
13
/16"x67/8"x4"
(325 x 175 x 100 mm)
13
/16"x67/8"x4"
(325 x 175 x 100 mm)
DGD lid
For containers 1, 2, 5, 6 and 7.
Ceramic and stainless steel hob cleaner
250 ml
Removes discoloration from the floor heater caused by drops of liquid.
Removes discoloration from cooking containers.
Descaling tablets
To descale the appliance.
See "Cleaning and Care" for more information.
11
Before using for the first time
Setting the water hardness
If your water hardness level differs from
the factory setting you will need to
reprogram the appliance.
The appliance is factory set to:
8 - 14 gr/gal.
Use the supplied test strip to check
your water hardness level or call your
local water supplier for the water
hardness in your area.
Black
squares in
the Display
41-7<20-130
88-14140-250
1215-21270-380
16>21>380
^ Touch the "On/Off" control.
^
Select "more" until "Settings J..."
shows in the list.
gr/galppm
Setting the altitude
This process rinses the water lines and
sets the unit to the water boiling
temperature which varies depending on
the altitude in your area.
Take the steam generator from the
^
appliance and take the insert out, see
"Cleaning and Care".
Rinse the steam generator and insert
^
with hot water. Do not use any soap.
Do not wash the steam generator or
the insert in a dishwasher!
Do not submerge the steam
generator in water!
^ Start the cooking program "Custom"
212°F (100°C) for 15 minutes.
Proceed as described in "Using the
steam oven".
When relocating to a new area, reset
the unit’s water boiling temperature by
descaling the appliance. See "Cleaning
and Care" for more information.
^
Select "Settings J...".
^
Select "Water hardness".
^
Set the water hardness by touching
the "Softer" or Harder" control.
^
Select "OK" to confirm the setting.
12
Setting the altitude for the first time and
after relocation will produce more
steam than usual. This is not a fault.
Suitable containers
Stainless steel cooking containers are
supplied with the appliance.
Other containers are available in a
variety of sizes, both perforated and
solid, as optional accessories.
Please note when selecting cookware:
Use perforated cooking containers
–
whenever possible. The steam can
reach the food from all sides and
cook evenly.
For thicker items, e.g. potatoes, build
–
larger spaces between them. It is
best to space food as much as
possible so steam can surround
each piece. Larger and deeper
containers can be used for larger
items.
– Dense dishes such as casseroles or
food such as peas or asparagus
which have little space between
them will take longer to cook
because the steam has less space to
work in. The more of this type of food
the container becomes filled with, the
longer the cooking time will be. It is
best to use 2 or 3 shallow containers
for these foods. The recommended
cooking times are for shallow
containers. For larger fill heights the
cooking time is extended.
You can also use your own containers
and dishes. However, please note the
following:
The container must be heat resistant
–
up to 212°F (100°C). Heat resistant
glass, ceramics, porcelain
(chinaware), plastics, stainless steel
or enamel dishes are all suitable.
Food will take longer to cook in a
–
dish with thick sides.
Place the dish on the supplied rack.
–
Ensure that there is a gap of at least
–
1" (3 cm) between the upper rim of
the container and the top of the
cooking compartment to allow
sufficient steam into the container.
See "Cooking tips" for more information.
13
Using the steam oven
Before each use
Insert the drip tray to catch
^
condensed water.
Fill the steam generator with water.
^
The insert can must remain inside.
Only use tap water! Never use
distilled or mineral water. Hot water
will shorten the heat-up time.
The water level must be between the
min and max markings. The marks are
on the outside and the inside of the
steam generator.
Never exceed the "max" level
marker!
The water level in the steam generator
is shown in the display by a symbol.
^ Insert the steam generator into the
appliance until it connects.
Selecting a function
Open the door and place the food in
^
the oven.
Touch the "On/Off" sensor.
^
Select the sensor of the desired
^
function.
Adjusting the temperature
(if necessary)
This oven has been factory tested for
the optimum operating temperature of
each function.
When using the function "Custom" it is
possible to change the default
temperature during programming.
^ Select the "Temperature" sensor.
^ Using the number keys, select the
desired temperature.
The default temperatures for the
functions "Custom", "Defrost", "Reheat"
and "Canning" can be adjusted
permanently in the menu "Settings" to
customize the oven to your needs. See
"Settings - Temperatures" for more
information.
14
Using the steam oven
Selecting the duration
A duration between 1 minute (0:01) and
5 hours 59 minutes (5:59) can be
selected for the cooking process.
If the duration is longer than
59 minutes, it has to be set in hours and
minutes.
Example: Duration 80 minutes = 1:20.
Select the desired duration using the
^
number keys.
Cooking time (duration)
recommendations are shown in the
following tables, see "Cooking tips".
The cooking time depends on the size
of the food not on the amount. For
example, potatoes with a large
diameter need a longer cooking time
then ones with a smaller diameter.
The recommended times are stated for
an overall amount of8-10portions.
Use suitable cookware.
Starting a function
The oven is factory set to start
automatically a few seconds after the
duration is selected. To start the oven
right away select the "Start" sensor.
See "Settings" for more information to
set the start permanently to a manual
start.
After the start a fan noise and a steam
generating noise is heard.
During the heating phase the rise in
temperature is displayed.
Once the selected temperature is
reached, the cooking process starts
and the cooking time will elapse.
When cooking cooled or frozen food,
the interior temperature is lowered in
the beginning then rises very slowly.
The overall time is reached by adding
the heat up time and the selected
cooking time. The heat up and cooking
times depend on the food amount and
the food temperature.
15
Using the steam oven
Interrupting the cooking
process
You can interrupt the cooking
^
process at any time by opening the
door or selecting the "Stop" sensor.
The heating is turned off, the remaining
time is stopped.
Hot steam will escape when the
,
door is opened.
Use caution when taking containers
out of the oven. Spilled liquids,
steam and the interior walls are hot.
Danger of burns!
^ Close the oven door to continue
cooking.
Once the door is closed, pressure
compensation takes place with a
whistling sound.
The oven heats up again. Once the
selected temperature is reached, the
display changes and the remaining
time elapses.
At the end of the cooking
process
Shortly before the selected time ends,
the steam is reduced and the door
opens a small gap to release steam.
A tone sounds after the set time has
elapsed. The door closes.
Once the display shows "Ready",
^
open the door and remove the food.
The oven is factory set so that the food
will be kept warm at a temperature of
158°F (70°C) for a maximum of
15 minutes if it is not removed from the
oven immediately after cooking.
Please note that some food, e.g. fish,
can overcook when kept warm.
See "Settings - Steam reduction" and/or
"Warming function" to turn off these
options.
,
Use caution when taking
containers out of the oven.
Do not touch hot surfaces.
Avoid hot steam, serious burns and
scalds could result.
16
After use
Turn the appliance off.
^
Remove and empty the drip tray.
^
Remove and empty the steam
^
generator. Push the steam generator
upwards when taking out.
Clean and dry the appliance after
^
each use. See "Cleaning and Care".
Leave the steam oven door open to
^
allow the interior to completely dry.
The fan will continue to run for a short
time after the appliance is turned off.
The fan running time can be shortened
by taking out the steam generator
immediately after the oven is turned off.
Using the steam oven
The appliance is set that after each
use residual water remains in the
steam generator. If there is no
residual water, there is a fault.
Contact the Miele Service
Department.
17
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