Read these Operating Instructions carefully before installing or
using the Ventilation System.
This appliance is designed to vent
This appliance is intended for
residential use only. Use the
appliance only for its intended
purpose. The manufacturer cannot
be held responsible for damages
caused by improper use of the
hood.
This appliance complies with current
safety requirements. Improper use of
the appliance can lead to personal
injury and material damage.
READ AND SAVE THESE
INSTRUCTIONS
cooking smoke and odors only.
Be certain your appliance is prop
erly installed and grounded by a
qualified technician.
To guarantee the electrical safety of this
appliance, continuity must exist
between the appliance and an effective
grounding system. It is imperative that
this basic safety requirement be met. If
there is any doubt, have the electrical
system of the house checked by a
qualified electrician. The manufacturer
can not be held responsible for
damages caused by the lack, or
inadequacy of, an effective grounding
system.
-
CAUTION
For General Ventilating Use Only.
Do Not Use To Exhaust Hazardous
Or Explosive Materials And Vapors.
Before connecting the appliance to
the power supply make sure that
the voltage and frequency listed on the
data plate correspond with the household electrical supply. This data must
correspond to prevent machine
damage. Consult a qualified electrician
if in doubt.
Installation work and repairs should
only be performed by a qualified
technician in accordance with all
applicable codes and standards.
Repairs and other work by unqualified
persons could be dangerous and the
manufacturer will not be held
responsible.
3
IMPORTANT SAFETY INSTRUCTIONS
This equipment is not designed for
maritime use or for use in mobile
installations such as caravans or air
craft. However, under certain conditions
it may be possible for an installation in
these applications. Please contact the
nearest Miele dealer or the Miele Tech
nical Service Department with specific
requirements.
Before servicing or cleaning the
unit, switch power off at the service
panel and lock the service disconnect
ing means to prevent power from being
switched on accidentally. When the
service disconnecting means can not
be locked, securely fasten a prominent
warning device, such as a tag, to the
service panel.
Before discarding an old
appliance, unplug it from the
power supply and remove the power
cord and any doors to prevent hazards.
-
-
-
Use
Do not allow children to play with
or operate the appliance or its
controls. Supervise its use by the
elderly or infirm.
Be careful when preparing a
flambé beneath the hood.
Flames may be drawn up into the hood
by the suction or grease filters may
catch fire.
Never operate gas burners without
pots.
Do not leave cooking surfaces
unattended while in use. Overheated food, oil and grease can catch
fire.
Do not use the hood without the
grease filters in place.
Clean the grease filters regularly.
Dirty filters are a fire hazard.
Do not use a steam cleaner to
clean the hood. Steam could
penetrate electrical components and
cause a short circuit.
In areas subject to infestation by
cockroaches or other pest, keep
the appliance and its surroundings
clean at all times. Any damage caused
by cockroaches or other pest will not
be covered under warranty.
4
IMPORTANT SAFETY INSTRUCTIONS
, WARNING - TO REDUCE
THE RISK OF A RANGE TOP
GREASE FIRE:
Never leave surface units unat
tended at high settings. Boilovers
cause smoking and greasy spillovers
may ignite. Heat oils slowly on low or
medium settings.
Always turn hood "ON" when cook
ing at high heat or when cooking
flaming foods.
Clean ventilating fans frequently.
Grease should not be allowed to
accumulate on fan or filter.
Use proper pan size. Always use
cookware appropriate for the size
of the surface element.
-
, WARNING
TO REDUCE THE RISK OF INJURY
TO PERSONS IN THE EVENT OF A
RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
SMOTHER FLAMES with a close
fitting lid, cookie sheet, or metal
tray, then turn off the burner.
BE CAREFUL TO PREVENT BURNS.
-
If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE
DEPARTMENT.
NEVER PICK UP A FLAMING
PAN - You may be burned.
DO NOT USE WATER, including
wet dishcloths or towels - a violent
steam explosion will result.
Use an extinguisher
ONLY IF:
– You know you have a Class ABC
extinguisher, and you already know
how to operate it.
–
The fire is small and contained in the
area where it started.
–
The fire department is being called.
–
You can fight the fire with your back
to an exit.
5
IMPORTANT SAFETY INSTRUCTIONS
Installation
, WARNING
To reduce the risk of fire, use
only metal ductwork.
When installing the hood, make
sure that a minimum safety dis
tances of 14
a Miele cooktop and the bottom of the
hood.
If local building codes require a greater
safety distance, follow their require
ment.
For non-Miele cooking appliances
maintain the safety distances recommended by the cooktop manufacturer
in their installation and operating
instructions.
If there is more than one appliance
beneath the hood and they have different minimum safety distances always
select the greater distance.
Be careful not to damage hidden
electrical wiring or plumbing when
cutting or drilling into the wall or ceiling.
3
/8" is maintained between
-
-
Never connect an exhaust hood to
an active chimney, dryer vent, vent
flue, or room ventilating ductwork. Seek
professional advice before connecting
an exhaust hood vent to an existing,
inactive chimney or vent flue.
Ducted fans must always be
vented outdoors.
Make sure that the airflow in the
room is sufficient for combustion
and exhausting of all non-electric heat
ing appliances (water heaters, gas
cooktops, gas ovens, etc.), otherwise
backdrafts may occur. Follow the heat
ing manufacturer’s guidelines and
safety standards or those published by
the National Fire Protection Association
(NFPA), or the American Society for
Heating, Refrigeration and Air
Conditioning Engineers (ASHRAE).
If in doubt, consult an experienced
professional.
-
-
Do not use an extension cord to
connect the appliance to electricity.
Extension cords do not guarantee the
required safety of the appliance, (e.g.
danger of overheating).
Do not install this hood over
cooktops burning solid fuel.
Any fittings, sealant, or materials
used to install the ductwork must
be made of approved non-flammable
materials.
6
Functional description
The ventilation hood works by air ex
traction. The air is drawn in through the
air intake panel, cleaned by the grease
filter and directed outside.
The hood comes equipped with a
non-return flap. This flap automatically
closes when the hood is turned off so
that no exchange of outside air and
room air can occur. When the hood is
turned on, the air pressure of the ex
haust fan automatically opens the flap
blowing the inside air and cooking
odors outside.
-
-
7
Guide to the hood
8
Guide to the hood
aChimney extension
bChimney
cCanopy
dControl panel
eOverhead lighting
fMain power switch
gGrease filter
hAir intake panel
iLight button
This button turns the light on and off
and also dims the light.
The lighting can be used independently
of the fan.
jOn/Off button
kFan power selection
Four fan speed selection
lDelayed shut down
This button activates the Delayed Shut
Down feature. The fan can be set to
turn off automatically after either 5 or 15
minutes.
mGrease filter button
The indicator above the grease filter
button lights when the grease filter and
air intake panel need to be cleaned.
This button is also used:
–
to reset the grease filter timer after
cleaning the grease filter and air
intake panel (see "Cleaning and
Care").
–
to show how long the grease filter
has been in use (see "Operation /
Filter timers").
–
to change the number of hours
counted by the grease filter timer
(see "Operation / Reprogramming the
filter timers").
9
Operation
Main power switch
Remove the air intake panel to ac
^
cess the main power switch (see
"Cleaning and Care").
Press the main power switch to "I".
^
The fan and lighting are ready to use.
If the appliance is not going to be used
for a long period of time (e.g. while va
cationing) it should be turned off at the
main power switch to "0".
The next time it is turned on, the hood
will operate at the level previously used.
-
-
Turning on the fan
^
Press the On/Off button.
Selecting the power level
Use the _ controls to select the
^
desired power level.
& =increases the fan speed
$ =decreases the fan speed
Level "1" to "3" (green indicators) are
usually sufficient for normal cooking.
Intensive setting
Level "4" (yellow indicator) should be
used for a short period when frying or
cooking food with a strong aroma.
Fan performance
The maximum air flow capacity is
625 cfm. Factors such as narrow duct
diameter and bends will affect this
value.
10
Level 1 operates at 40% capacity
Level 2 operates at 60% capacity
Level 3 operates at 80% capacity
Level 4 operates at 100% capacity
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