Merrychef eikon e2 Per Oven, Eikon e2, Eikon e2P Quick Start Manual
eikon
TM
www.merrychef.com
Quick Start Guide
GB
IMPORTANT INFORMATION - READ BEFORE USE - FULL GUIDE AVAILABLE FROM THE MERRYCHEF WEBSITE
2
Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
INTRODUCTION
These ovens oer operators the exibility of combination cooking with
additional control over fan speed and microwave power.
Combination cooking enables high quality results to be achieved in a
fraction of the time taken by conventional cooking, particularly when
baking, browning, roasting and grilling dishes.
Once established, precise instructions for combination or convection
cooking of selected items may be programmed into the oven’s memory
so that they can be repeated easily and accurately. Up to 1024 programs
can be stored and simply recalled.
Multistage Programming
The oven controls oer even greater exibility by allowing multistage
programming. This enables the exact conditions required for quality
results to be set according to the food type.
A single cooking program can have up to 6 stages, each stage
controlled with its own time, fan speed and microwave power settings,
(model dependent).
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
a) Do not attempt to operate this oven with the door open since
open-door operation can result in harmful exposure to microwave
energy. It is important not to defeat or tamper with the safety
interlocks.
b) Do not place any object between the oven front face and the
door or allow soil or cleaner residue to accumulate on sealing
surfaces.
c) Do not operate the oven if it is damaged. It is particularly
important that the oven door closes properly and that there is no
damage to the (1) door (bent) (2) hinges and latches (broken or
loosened) (3) door seals and sealing surfaces.
d) The oven should not be adjusted or repaired by anyone except
properly qualied service personnel.
PLEASE READ THE FOLLOWING SAFETY
INSTRUCTIONS CAREFULLY
The instructions outlined in this guide are intended to ensure the
safety and long life of your Merrychef oven.
Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
3
SAFETY &
REGULATIONS
PRODUCT DETAILSOPERATION &
CONTROLS
CLEANING &
MAINTENANCE
FAULT FINDING
CONTENTS
IMPORTANT INFORMATION READ BEFORE
USE
Users are cautioned that maintenance and repairs should
be performed by a Merrychef authorized service agent
using genuine Merrychef replacement parts. Merrychef
will have no obligation with respect to any product that
has been improperly installed, adjusted, operated or not
maintained in accordance with national and local codes or
installation instructions provided with the product, or any
product that has its serial number defaced, obliterated or
removed, or which has been modied or repaired using
unauthorized parts or by unauthorized service agents.
For a list of authorized service agents, please refer to the
back page of this booklet. The information contained
herein (including design and parts specications) may be
superseded and is subject to change without notice.
INTRODUCTION 2
SAFETY & REGULATIONS
IMPORTANT SAFETY INSTRUCTIONS 4
PRECAUTIONS TO BE OBSERVED 6
SUITABLE COOKING UTENSILS 7
PRODUCT DETAILS
MAIN FEATURES 8
TECHNICAL SPECIFICATIONS 10
Specications 10
Serial Number (Rating Plate): 11
Compliances: 11
INSTALLATION 12
OVEN LOCATION AND POSITIONING 12
OPERATION & CONTROLS
QUICK START GUIDE: QUICK SERVICE OVEN 13
START UP 13
USING A COOKING PROGRAM 14
OPERATING GUIDE: FULL SERVICE OVEN 15
easyToUCH MAIN MENU & KEYBOARD SCREEN 15
PRESS & GO 16
USING A COOKBOOK PROGRAM 17
SCREEN SAVER 18
CHANGING THE OVEN TEMPERATURE 18
CLEANING & MAINTENANCE
COOLING THE OVEN DOWN BEFORE CLEANING 19
Oven cool down 19
Preparing to clean the oven 19
Cold oven CLEANING INSTRUCTIONS e2 20
FAULT FINDING
FAULT FINDING CHART 24
This is a Quick Start Guide only. For further information
refer to the relevant Installation and Operating
instructions available from www.merrychef.com
The easyToUCH screen display, layout and icons shown herein,
are for guidance purposes only and are not intended to be an
exact representation of those supplied with the oven.
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Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
SAFETY &
REGULATIONS
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be
followed, including the following:
WARNING To reduce the risk of burns, electric shock, re, injury to
persons, or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specic “PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found on the
Introduction page.
3. This appliance must be grounded. Connect only to a properly
grounded outlet. See “ELECTRICAL INSTALLATION”.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. WARNING: Liquids or other foods must not be heated in sealed
containers since they are liable to explode.
6. Use this appliance only for its intended use as described in the
manual. Do not use corrosive chemicals or vapours in this appliance.
This type of oven is specically designed to heat, cook or dry food. It is
not designed for industrial or laboratory use.
7. This appliance should not be used by children.
8. If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons in order
to avoid a hazard.
9. WARNING: it is hazardous for anyone other than a competent person
to carry out any service or repair operation that involves the removal
of any cover which gives protection against exposure to microwave
energy.
10 Do not cover or block any openings on the appliance including air
vents/lters and steam outlet.
11 Do not store this appliance outdoors. Do not use this product near
water —– for example, near a kitchen sink, in a wet basement, or near
a swimming pool, and the like.
12. Do not immerse the cord or plug in water.
13. Keep the cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. Either:
i) When cleaning surfaces of door and oven that come together on
closing the door, use only mild non-abrasive soaps, or detergents
applied with a sponge or soft cloth.
ii) When separate cleaning instructions are provided, see door surface
cleaning instructions.
16. To reduce risk of re in the cavity:
i) When heating food in plastic or paper containers, keep an eye on the
oven due to the possibility of ignition.
ii) Remove wire twist-ties from paper or plastic bags before placing
bag in oven
iii) If materials inside the oven should ignite, keep oven door closed,
turn oven o, and disconnect the power cord , or shut o power at the
fuse or circuit breaker panel.
iv) Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils or food in the cavity when not in use.
17. WARNING: Microwave heating of beverages can result in delayed
eruptive boiling therefore care must be taken when handling the
container.
18. DO NOT operate using microwave only or combination function
without food or liquid inside the oven as this may result in overheating
and may cause damage.
Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
5
SAFETY &
REGULATIONS
19. NEVER remove the exterior of the oven.
20. NEVER remove any xed internal parts of the oven.
21. NEVER tamper with the control panel, door, seals, or any other
oven part.
22. DO NOT obstruct air vents/lters or steam outlet.
23. NEVER hang dish towels or cloths on any part of the oven.
24. WARNING: If the door or door seals are damaged, the oven must
not be operated until it has been repaired by a competent person.
25. If the power cable is damaged in any way it MUST be replaced by
an approved Service Agent.
26. When handling hot liquids, foods, and containers, care should be
taken to avoid scalds and burns.
27. When heating liquids using microwave only or combination
function, the contents should be stirred prior to heating to avoid
eruptive boiling.
28. WARNING: The contents of feeding bottles and baby food jars
must be stirred or shaken and the temperature checked before
consumption in order to avoid burns.
29. Never use the oven to heat alcohol, e.g. Brandy, rum etc. Food
containing alcohol can more easily catch re if overheated, observe
caution and do not leave the oven unattended.
30. Never attempt to deep fry in the oven.
31. This appliance is not intended for use by persons (including
children) with reduced physical sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person
responsible for their safety.
32. Children should be supervised to ensure that they do not play with
the appliance.
SAVE THESE INSTRUCTIONS
33. Oven must not be operated without the air lter in place.
34. The minimum height of free space necessary above the top surface
of the oven is 50mm (2Ins).
35. Only use utensils that are suitable for use in microwave ovens.
36. If smoke is observed, switch o or unplug the appliance and keep
the door closed in order to stie any ames.
37. The oven should be cleaned regularly and any food deposits
removed.
38. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely aect the life of the
appliance and possibly result in a hazardous situation.
39. The appliance should not be cleaned with a water jet.
6
Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
SAFETY &
REGULATIONS
1. Read this manual before using your oven.
2. As with all electrical appliances, it is wise to have the electrical
connections inspected at least once a year.
3. The oven interior, door seals should be cleaned frequently, following
the instructions described in the cleaning section, failure to do so
could possibly result in a hazardous situation.
4. Switch o the oven at the end of all the cooking sessions for that
day.
5. The oven should not be used to dry linen.
6. As with any cooking appliance, care should be taken to avoid
combustion of the items within the oven.
7. Food in combustible plastic or paper containers should be
transferred to a microwave/oven proof containers to avoid the
possibility of ignition.
PRECAUTIONS TO BE OBSERVED
If smoke is observed:
● Switch o
● Isolate from the electrical supply
● Keep the door closed to stie any ames
8. Items should be unwrapped when using convection and
combination functions.
9. Eggs in their shells and hard boiled eggs should not be heated
in microwave ovens since they may explode even after microwave
heating has ended.
10. Food with a skin, e.g. Potatoes, apples, sausages etc. should be
pierced before heating.
11. Food should not be heated in a completely sealed container as the
build-up of steam may cause it to explode.
12. Excess fat should be removed during ‘roasting’ and before lifting
heavy containers from the oven.
13. In the event of glass breaking or shattering within the oven, ensure
that food is totally free of glass particles. If in doubt, dispose of any
food that was in the oven at the time of the breakage.
14. DO NOT attempt to operate the oven with: object caught in door,
that does not close properly or damaged door, hinge, latch, sealing
surface or without food in the oven.
Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
7
SAFETY &
REGULATIONS
SUITABLE COOKING UTENSILS
Manufacturer’s instructions should be checked to determine the suitability of individual containers or utensils using each of the cooking functions.
The following chart provides general guidelines:
Heat resistant containers
Toughened glass
Vitreous ceramics
Earthenware
(porcelain/crockery/china etc.)
Do not use items with metallic decoration.
Metallic & Foil Trays
Metallic trays
DO NOT USE ANY OTHER METAL OR FOIL CONTAINERS
Metallic trays may only be used in the oven cavity.
Plastic containers
Dual-ovenable plastic containers
(up to certain temperatures) are now available.
Check manufacturer’s instructions before use.
Disposables
DO NOT USE
Combustibles (paper/card etc.)
Other utensils
Tie tags
Cutlery
Temperature probes
No kitchen utensil should be left in food while it is cooking in
the oven.
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Quick Start Guide original instructions.
Part Number 32Z3829 GB Issue 3
PRODUCT DETAILS
MAIN FEATURES
1 ON/OFF SWITCH
When switched ON the easyToUCH screen illuminates the oven
controls. Note; turning this switch OFF does not isolate the oven from
the electricity supply.
2 easyToUCH SCREEN CONTROL PANEL
See ‘OPERATION & CONTROLS’ for details.
3 RATING PLATE
Located on the right hand side panel of the oven states the serial
number, model type & electrical specications.
4 MenuConnect™
A USB socket located under the Merrychef logo allows changes to
programs stored on the oven (See USB MenuConnect™ User Manual,
and Operation & Controls section of this manual, for details of
updating oven programs).
5 AIR OUTLETS
Air used to cool internal components and steam from the cavity
escape through the air outlet vents located on the rear of the oven
and side panel of the e2 model. The air outlets must be kept free from
obstruction and they will not allow microwave energy to escape into
the environment.
6 AIR INLET FILTER
The air lter situated at the upper rear of the oven is part of the
ventilation system and must be kept free of obstruction and cleaned
daily as described under ‘Cleaning & Maintenance’. Note, the oven
must not be operated without the air lter tted.
7 DOOR HANDLE
This is a rigid bar which is pulled downwards and away from the oven
to open.
8 OVEN DOOR
This is a precision-made energy barrier with three microwave safety
interlocks. The door must be kept clean (see ‘CLEANING’) and should
NOT be used to support heavy objects.
9 DOOR SEALS
These ensure a tight seal around the door. They should be kept clean
and checked regularly for signs of damage. At the rst sign of wear
they should be replaced by a Merrychef approved Service Agent.
10 CRUMB FILTERS, IMPINGER PLATE & COOK PLATE
The metal crumb lters covering the convection paths in the oven
cavity sides must be kept clean and free of debris. Great care should
be taken when cleaning this area of the oven noting the dierent oven
requirements shown under ‘Cleaning & Maintenance’ in this manual.
11 OVEN CAVITY
The oven cavity is constructed from stainless steel and must be
kept clean by following the cleaning instructions in the ‘Cleaning &
Maintenance’ section of this manual.
12 GREASE TRAY
The grease tray, located under the oven, must be cleaned daily.
Carefully slide the tray forwards and away from the oven for cleaning.
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