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ASSEMBLY, CARE & USE MANUAL
WARNING & SAFETY INFORMATION
MODEL: 20150108
THIS PRODUCT IS FOR OUTDOOR USE ONLY
WARNING
Use only outdoors where it is well ventilated.
This manual contains important information
necessary for the proper and safe use of this unit.
Read and follow all warnings and instructions before using
grill and during use.
Keep this manual for future reference.
Failure to follow these warnings and instructions properly could
result in personal injury or death.
Tools required for assembly: Phillips Head Screwdriver.
Approximate assembly time: 15 minutes.
Manual Code: 900000298 080331
Masterbuilt Manufacturing, Inc
A Georgia Company
1 Masterbuilt Court
Columbus, Georgia 31907
Customer Service 1-800-489-1581
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IMPORTANT SAFEGUARDS
Cut Line
101
MASTERBUILT ELECTRIC PEDESTALGRILL WARRANTY INFORMATION
SEND TO:
Masterbuilt Manufacturing, Inc.
1 Masterbuilt Court, Columbus, GA 31907
1. Name _______________________________________________________
2. Address _____________________________________________________
City_________________________________________________________
State___________________________________________ Zip __________
3. Dealer’s Name ________________________________________________
4. Dealer’s Location ______________________________________________
5. Date of Purchase ______________________________________________
6. What brand of outdoor cooking products have you previously owned
(optional)?
____________________________________________________________
7. Serial # _________________________ and/or Model # _______________
LIMITED WARRANTYINFORMA
TION
Masterbuilt warrants its products to be free from defects in material and workmanship
under proper assembly, normal use and recommended care for 90 days from the date of
original retail purchase. Masterbuilt warranty does not cover paint finish as it may burn off
during normal use. Masterbuilt warranty does not cover rust of the unit.
Masterbuilt requires reasonable proof of purchase for warranty claims and suggests that
you keep your receipt. Upon the expiration of such warranty, all such liability shall
terminate.
Within the stated warranty period, Masterbuilt, at its discretion, shall repair or replace
defective components free of charge with owner being responsible for shipping. Should
Masterbuilt require return of component(s) in question for inspection Masterbuilt will be
responsible for shipping charges to return requested item. This warranty excludes
property damage sustained due to misuse, abuse, accident, damage arising out of
transportation, or damage incurred by commercial use of this product.
This expressed warranty is the sole warranty given by Masterbuilt and is in lieu of all other
warranties, expressed or implied including implied warranty, merchant ability, or fitness for a
particular purpose.
Neither Masterbuilt nor the retail establishment selling this product, has authority to make
any warranties or to promise remedies in addition to or inconsistent with those stated
above.
Masterbuilt’s maximum liability , in any event, shall not exceed the purchase price of the
product paid by the original consumer/ purchaser. Some states do not allow the exclusion
or limitation of incidental or consequential damages. In such a case, the above limitations
or exclusions may not be applicable.
California residents only: Not withstanding this limitation of warranty, the following specific
restrictions apply; if service, repair, or replacement of the product is not commercially
practical, the retailer selling the product or Masterbuilt will refund the purchase price paid
for the product, less the amount directly attributable to use by the original buyer prior to the
discovery of the nonconformity. Owner may t ake the product to the retail est ablishment
selling this product in order to obtain performance under warranty .
This expressed warranty gives you specific legal rights, and you may also have other
rights which vary from state to state.This expressed warranty gives you specific legal
rights, and you may also have other rights which vary from state to state.
NOTE: Paint finish may burn off under normal use and therefore it carries no warranty .
DANGER:
• Do not expose electric grill to rain. Do not use around water or operate on
wet surfaces.This could cause an electric shock leading to injury or death.
WARNING:
• Minimum distance from side and back of appliance to walls or railing is
24 inches. See page 2.
• Do not use unit near heat sensitive or combustible structures such as
vinyl or wood siding.
• Store appliance indoors when not in use, out of reach of children.
• Use only electric controller and element supplied with unit. These parts
must be replaced by the manufacturer of unit.
• If a longer extension cord is used, the marked rating should be at least
as great as electrical rating of appliance.
• Extension cord should be a grounding-type 3- wire cord.
• Outdoor extension cords should be used with outdoor use products and
marked with suffix “W-A” and with statement “Suitable for Outdoor
Appliances.”
• Do not clean this appliance with a water spray or the like.
WARNING:
• Cannot be operated for more than 3 hours.
• Use GFI protected electrical outlet to reduce the risk of electrical shock.
• Never burn charcoal or wood in this unit.
• Place unit on a level surface to prevent possible tipping.
• To avoid injury disconnect electric cord from outlet before cleaning and
servicing.
• To reduce risk of electric shock, keep extension cord dry and off the
ground.
WARNING:
• Keep hands, hair and face away from the element. Be careful of
loose hair and clothing during operation, they could catch fire.
• Never use glassware, plastic or ceramic cookware on this grill.
• Preheating grill is not necessary. If preheating is desired, open lid
with caution.
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RECIPES
CAUTION:
DO NOTALLOW LID TO
CLOSE ON HAND.
WARNINGS & IMPORTANT
SAFEGUARDS
READ ALL INSTRUCTIONS.
• For outdoor use only. Do not operate in an enclosed area.
• Unit MUST be on the ground. Do not place on tables or counters.
• Do not plug in electric grill until fully assembled and ready for use.
• Use only approved grounded GFI electrical outlet.
• Do not use during an electrical storm.
• To protect against electrical shock do not immerse cord, plug or
control panel in water or other liquid.
• Do not operate any appliance with a damaged cord or plug or after
appliance malfunctions or has been damaged in any manner.
Contact Masterbuilt Customer Service for assistance at
1-800-489-1581.
• Keep a fire extinguisher accessible at all times while operating
electric grill.
• Do not let cord touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated
oven.
• Never leave electric grill unattended while in use.
• Keep children and pets away from electric grill at all times. Do not
allow children to use electric grill.
• Close supervision is necessary should children or pets be in area
where electric grill is being used.
• Fuel, such as charcoal briquettes, are not to be used in electric grill.
Wall
Rails
Overhead
Construction
2 feet
2 feet
CARIBBEAN FLAVOR CHICKEN
1 tsp. salt
1 clove garlic, peeled, plus 2 cloves, minced
1 1/2 teaspoons dried leaf oregano
1/4 teaspoon paprika
1 tablespoon lemon or lime juice
8 chicken pieces (breasts, thighs, drum sticks)
3 tablespoons oil
1 small onion, minced
1/3 catsup
1/3 cup cider vinegar
Mash salt with peeled garlic to make a
paste. Work in 1-1/2 teaspoon oregano,
paprika and lemon juice. Rub this mixture
over the chicken. Place chicken on hot
grill rack, turning every 7 to 8 minutes,
until done. Stir in catsup, vinegar and
remaining oregano, and simmer 15
minutes. When chicken is done, brush on
chicken and grill 5 minutes longer. Place
onto a warm platter and serve remaining
sauce at table. Fried plantain, grill-baked
bananas, or saffron rice go well with this.
GRILLED FRESH PINEAPPLE
1 1/2 sticks of butter or margarine
1 tablespoon of garlic powder
Peel and clean fresh pineapple. Cut into
serving pieces and place on grill. Mix
butter and garlic powder well. Baste each
piece of pineapple while cooking. Cook
until golden brown. Serve as a side dish
with chicken or pork.
GRILLED MARINATED STEAKS
CHUCK STEAKS, T-BONES OR
SIRLOIN STEAK
2 to 2
1/2
lb. Sirloin Steak about 1 inch thick.
1 bottle steak marinade
Pierce steak with forks completely. Place
steak in shallow dish or large resealable
plasticbag. Cover meat with steak
marinade. Cover or seal and refrigerate
at least 2 hours. Remove meat and
discard marinade. Grill over medium heat
until meat is grilled as desired. 6-7
minutes per side for rare, 8-10 minutes
per side for medium, 11- 13 minutes per
side for well done.
SAUCY CHERRY
CHICKEN PIECES
1 cup cherry preserves
1 tbs. margarine or butter
1/2 tsp. finely shredded lemon peel
2 tbs. lemon juice
1/2 tsp. ground cinnamon
1/4 tsp. ground allspice
1/8 tsp. salt
Dash of ground cloves
2 to 2 1/2 lbs. chicken pieces
Combine cherry preserves, margarine
or butter, lemon peel, lemon juice,
cinnamon, allspice, salt, and cloves in a
small sauce pan. Cook and stir until all
combined. Remove skin from chicken
(if desired). Rinse chicken and pat dry .
Preheat grill. Place chicken, bone side
up on grill rack over medium heat.
Cover and grill for 35 to 45 minutes or
until tender and no longer pink. Turn
chicken halfway through cooking. Brush
with sauce frequently the last 10
minutes of grilling.
GRILLED PORK TENDERLOIN
1 Pork Tenderloin 2 to 3 lbs.
1 bottle of garlic and herb marinade
Pierce pork tenderloin with fork to
allow marinade to permeate meat.
Place pork tenderloin in resealable
plastic bag and pour in garlic and
herb marinade. Refrigerate for at
least 1 hour. Place marinated pork
tenderloin on aluminum foil and
pour marinade over tenderloin.
Wrap tenderloin with foil. Place on
low heat and grill for 30 to 40
minutes.Cook tenderloin thoroughly
and serve.
GRILLED ZUCCHINI HALVES
2 large zucchini
4 tbs. olive oil
2 tbs. steak seasoning
Trim Zucchini ends and wash. Cut
in half. Make 4 cuts in zucchini 1/8
inch deep. Rub each half with 1
tbs. olive oil and 1/2 tbs. steak
seasoning. Grill on medium heat
for 20 min.
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WARNINGS & IMPORTANT
SAFEGUARDS
• Never use electric smoker as a heater.
• Use electric grill only on a level, stable surface to prevent tipping.
• Electric grill is HOT while in use and will remain HOT for a period of
time afterwards. Use caution.
• Do not allow anyone to conduct activities around electric grill during
or following its use until the unit has cooled.
• The use of alcohol, prescription or non-prescription drugs may
impair the user’s ability to properly assemble or safely operate
electric grill.
• Avoid bumping or impacting electric grill.
• Never move electric grill when in use. Allow electric grill to cool
completely before moving or storing.
• Be careful when removing food from electric grill. All surfaces are
HOT and may cause burns. Use protective gloves or long, sturdy
cooking tools.
• Be sure drip tray is clean before each use.
• To disconnect, turn control panel “OFF” then remove plug from
outlet.
• Unplug from outlet when not in use and before cleaning. Allow unit
to cool completely before putting on or taking off parts.
• Accessory attachments not supplied by Masterbuilt Manufacturing,
Inc. are not recommended and may cause injury.
• Never use electric grill for anything other than its intended purpose.
This unit is not for commercial use.
• Always use electric grill in accordance with all applicable local, state
and federal fire codes.
SAVE THESE INSTRUCTIONS
W
ARNING
Combustion by-product produced when using this product
contains chemicals known to the State of California to cause
birth defects, other reproductive harm or cancer.
CAUTION: Unit must be
unplugged from 110 volt outlet
and cool to touch before cleaning.
Step 1
Unplug electrical cord from wall
outlet.
Step 2
Remove controller from grill head.
Step 3
Remove grill rack and clean.
Step 4
Remove the internal base pan
and
wipe clean.
Step 5
Remove drip tray and clean.
HOW TO CLEAN APPLIANCE
• ALWAYS empty drip tray, located in back of post, after each use.
• ALWAYS allow grill to cool completely before handling.
• When grill is not in use, grill must be turned OFF.
• Clean grill and special surfaces like grill racks with cleaning agents.
Wipe outside of grill with damp rag. (Do Not Use Oven Cleaner)
• With normal use, some bronzing may occur.
SAFE STORAGE & MAINTENANCE
83
1. Do not burn trash, leaves, paper, cardboard or wood in grill.
2. Keep all screws and nuts tight to be sure grill is in safe working condition.
Inspect grill on regular basis to ensure that it is operational.
NOTE: After repeated use, a discoloration of the metal may occur.
GENERAL INSTRUCTIONS
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Step 1
Plug control unit (10) into base pan
(3).
Step 2
Turn controller to OFF
position before
plugging power supply
into 110 volt wall outlet.
Step 3
Set desired temperature range on
control unit.
Step 4
Place food onto grill rack.
The lid can be opened or closed
while cooking.
HOW TO USE APPLIANCE
ASSEMBLY INSTRUCTIONS
Step 1
Align holes in middle post (4) with
holes in base (5) and secure with
bolts (14).
Step 2
Align holes in grill head/upper post
(3) with holes in middle post and
secure with bolts (14).
Step 3
Place grill rack on top of internal
base pan.
CAUTION: Open lid with caution during
use. Grill is HOT and will release heat.
7
4
SYMPTOM CAUSE POSSIBLE SOLUTION
Power light won’t
come on.
Not plugged into outlet Check outlet connection
Control unit cord not
plugged into base pan
Check unit connection
House fuse tripped Make sure other
appliances are not
operating on the same
electrical circuit. Check
household fuses
Controller
malfunctioning
Contact Masterbuilt at
1.800.489.1581
Unit takes excessive
amount of time to heat
up, (longer than 15-20
min) or not enough heat
Unit plugged into an
extension cord
Set unit so an extension
cord does not have to be
used
Lid not in place Close lid to retain heat in
unit
Controller malfunctioning Contact Masterbuilt at
1-800-489-1581
Controller does not
adjust heat
Not plugged into wall Check wall connection
Control unit cord not
plugged into base pan
Check unit connection
Controller malfunctioning Contact Masterbuilt at
1-800-489-1581
Grill reaches extremely
high temperatures
Temperature setting too
high
Adjust controller to lower
setting
Controller/element
malfunctioning
Contact Masterbuilt at
1-800-489-1581
Frequent flare-ups
Power light is on, unit
isn't heating
Cooking fatty foods Use low temperature
setting with lid open
Grease build-up Clean internal base pan
Controller
malfunctioning
Contact Masterbuilt at
1.800.489.1581
Faulty element Contact Masterbuilt at
1.800.489.1581
TROUBLESHOOTING GUIDE
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PARTS LIST REPLACEMENT PARTS LIST
ITEM # DESCRIPTION
W01EPGBOLTS Bolt Pack
(6 Phillips Head Screws)
W04EPGBPAN Grill Head/Upper Post
W04EPGINBPAN Internal Base Pan
W00EPGELMT Heating Element
W01EPGBASE Base
W01EPGMSTEM Middle Post
W01PGRDC Drip Tray
W00PGIND Heat Indicator
W00PGRING Heat Indicator Shield
W00PGPLATE Name Plate
W00PGGR Grill Rack
W04PGHDLKIT Lid Handle Kit
W04PGLIDR Grill Lid
W00DESCORD Control Unit with Cord
900000298 Instruction Manual
DO NOT RETURN TORET AILER
For Assembly Assistance, Missing or Damaged Parts
Call: MASTERBUILTCustomer Service at 1-800-489-1581.
STOP!
ITEM# QTY DESCRIPTION ITEM# QTY DESCRIPTION
1 1 Grill Lid 8 1 Heat Indicator Shield
(not shown)
2 1 Internal Base Pan 9 1 Heat Element
3 1 Grill Head/Upper Post 10 1 Control Unit with Cord
4 1 Middle Post 11 1 Drip Tray
5 1 Base 12 1 Grill Rack
6 1 Lid Handle 13 1 Serial Plate (not shown)
7 1 Heat Indicator 14 6 Phillips Head Screws
7
6
3
4
8
9
14
11
2
12
1
5
14
10
13
65
CAUTION
• Except when loading the grill, must operate with the lid closed.
• Fatty foods (hamburgers, etc.) can have excess grease and cause flare ups.
When cooking fatty foods, use a low setting with lid open.
• Clean internal base pan before each use. This will cut down on build-up and
flare ups.
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