INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR’S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
If the information in this manual is
not followed exactly, a fi re or explosion may
result causing property damage, personal
injury or death.
FOR YOUR SAFETY:
— Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
— WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch; do not
use any phone in your building.
• Immediately call your gas supplier from
a neighbor’s phone. Follow the gas
supplier’s instructions.
• If you cannot reach your gas supplier, call
the fi re department.
— Installation and service must be performed
by a qualifi ed installer, service agency or
the gas supplier.
Refer to your serial plate for
applicable agency certifi cations
Clearances and Dimensions
Location: Check location where the range will be installed.
Check for proper electrical and gas supply, and the stability
of the fl oor.
Dimensions that are shown must be used. Given
dimensions provide minimum clearance. Contact surface
must be solid and level.
Tip Over Hazard
• A child or adult can tip the
range and be killed.
• Verify the anti-tip device has
been installed to floor or wall.
• Ensure the anti-tip device is re-engaged to floor
or wall when the range is moved.
• Do not operate the range without the anti-tip
device in place and engaged.
• Failure to follow these instructions can result in
death or serious burns to children and adults.
Range
leveling leg
Anti-tip
bracket
To check if the anti-tip bracket is installed properly, use
both arms to grasp the rear edge of the range back.
Carefully attempt to tilt range forward. When properly
installed, the range should not tilt forward.
Provide Proper Fuel Type
Before proceeding: Your range is factory preset to operate on
natural gas. If L.P. conversion is needed, contact your local
L.P. Gas provider for assistance.
The L.P. conversion kit may be located on the lower rear
back panel of the range. If no L.P. kit is provided, contact
your product dealer to obtain the correct L.P. conversion kit.
Refer to the anti-tip bracket installation instructions
supplied with your range for proper installation.
1
PN 316454928 Rev A (1206)
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
IMPORTANT NOTE TO THE CONSUMER
• Keep these instructions with your Use & Care Guide
for future reference.
• As when using any appliance generating heat, there
are certain safety precautions you should follow. These
are listed in the Use & Care Guide, read it carefully.
• Be sure your range is installed and grounded properly
by a qualifi ed installer or service technician.
• Make sure the wall coverings around the range can
withstand the heat generated by the range.
• To eliminate the need to reach over the surface
elements or burners, cabinet storage space directly
above the range should be avoided.
IMPORTANT NOTES TO THE INSTALLER
• Read all instructions contained in these installation
instructions before installing range.
• Remove all packing material from the oven
compartments before connecting the gas and electrical
supply to the range.
• Observe all governing codes and ordinances.
• Be sure to leave these instructions with the consumer.
IMPORTANT SAFETY INSTRUCTIONS
• Installation of this range must conform with local codes
or, in the absence of local codes, with the National
Fuel Gas Code ANSI Z223.1—latest edition when
installed in the United States.
• When installed in a manufactured (mobile) home,
installation must conform with the Manufactured Home
Construction and Safety Standard, Title 24 CFR, Part
3280 [formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD (Part 280)] or,
when such standard is not applicable, the Standard
for Manufactured Home Installations, ANSI/NCSBCS
A225.1, or with local codes.
• Proper Installation—Be sure your appliance is properly
installed and grounded by a qualifi ed technician in
accordance with the National Fuel Gas Code ANSI
Z223- latest edition, or in Canada CAN/CGA B149.1
and CAN/GGA B149.2, and the National Electrical
Code ANSI/NFPA No.70-latest edition, or in Canada
CSA Standard C22.1, Canadian Electrical Code,
Part 1, and local code requirements. Install only
per installation instructions provided in the literature
package for this range.
• This range has been design certifi ed by CSA
International. As with any appliance using gas and
generating heat, there are certain safety precautions
you should follow. You will fi nd them in the Use & Care
Guide, read it carefully.
• Special instructions for appliances installed in the
State of Massachusetts: This appliance can only be
installed in the State of Massachusetts by a Massachusetts licensed plumber or gas fi tter. When using
a fl exible gas connector, it must not exceed 3 feet
(36 inches) in length. A “T” handle type manual gas
valve must be installed in the gas supply line to this
appliance.
• Be sure your range is installed and grounded properly
by a qualifi ed installer or service technician.
• This range must be electrically grounded in
accordance with local codes or, in their absence, with
the National Electrical Code ANSI/NFPA No. 70 —
latest edition when installed in the United States. See
“Grounding Instructions” on page 7-9 in the Installation
Steps.
• Before installing the range in an area covered with
linoleum or any other synthetic fl oor covering, make
sure the fl oor covering can withstand heat at least
90°F above room temperature without shrinking,
warping or discoloring. Do not install the range over
carpeting unless you place an insulating pad or sheet
of 1/4-inch thick plywood between the range and
carpeting.
• Make sure the wall coverings around the range can
withstand the heat generated by the range.
• Do not obstruct the fl ow of combustion air at the oven
vent nor around the base or beneath the lower front
panel of the range. Avoid touching the vent openings
or nearby surfaces as they may become hot while the
oven is in operation. This range requires fresh air for
proper burner combustion.
• Do not store items of interest to children in the
cabinets above the range. Children could be seriously
burned climbing on the range to reach items.
• To eliminate the need to reach over the surface
burners, cabinet storage space above the burners
should be avoided.
• Adjust surface burner fl ame size so it does not extend
beyond the edge of the cooking utensil. Excessive
fl ame is hazardous.
• Do not use the oven as a storage space. This creates
a potentially hazardous situation.
• Never use your range for warming or heating the room.
Prolonged use of the range without adequate ventilation
can be dangerous.
• Do not store or use gasoline or other fl ammable vapors
and liquids near this or any other appliance. Explosions
or fi res could result.
• Reset all controls to the “off” position after using a
programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
• Remove broiler pan, food and other utensils before selfcleaning the oven. Wipe up excess spillage. Follow the
cleaning instructions in the Use & Care Guide.
• Unlike the standard gas range, THIS COOKTOP IS NOT
REMOVABLE. Do not attempt to remove the cooktop.
2
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
Tools you will need
(Wear safety glasses when using tools):
For leveling legs and Anti-Tip Bracket:
• Adjustable wrench or channel lock pliers (Fig. 1).
• 1/4” & 5/16” Nutdriver or fl at head screwdriver (Fig. 2).
• Electric drill & 1/8” dia. bit (5/32” Masonry drill bit if
installing in concrete (Fig. 3).
• Level (Fig. 4).
For gas supply connection:
• Pipe wrench (Fig. 5).
For burner fl ame adjustment:
• Phillips head and small blade-type screwdrivers (Fig. 6
and Fig. 7).
For gas conversion (LP/Propane or Natural):
• Open end wrench - 1/2” (Fig. 8).
Additional materials you may need:
• Anti-Tip Template (Fig. 9), Anti-Tip bracket, 2 mounting
screws (bracket and screws are supplied with range Fig. 10) and masking tape (Fig. 11).
• Pipe joint sealant that resists action of LP/Propane gas
(Fig. 12).
• Gas line manual shut-off valve (Fig. 13).
• 1/2” NPT 90° black pipe elbow (Fig. 14).
• A new fl exible metal appliance conduit (1/2” NPT
x 3/4” or 1/2” I.D.) must be design certifi ed by CSA
International (Fig. 15). Because solid pipe restricts
moving the range we recommend using a new fl exible
conduit (48” MAXIMUM LENGTH)for each new
installation and additional reinstallations.
• Always use the (2) new fl are adapters (1/2” NPT x 3/4”
or 1/2” I.D.) supplied with the new fl exible appliance
conduit for connection of the range (Fig. 16).
• Power cord (40/50 ampere rated Cord Kit - 48”
MAXIMUM LENGTH - Fig. 17).
• 4 or 3 wire, 40/50 ampere rated wall receptacle and
mounting plate (Fig. 18).
• Copper electrical wiring and metal conduit (for hard
wiring installation only).
Tools
Fig. 1
Fig. 2
Fig. 3
Fig. 4
Materials
Fig. 9
Fig. 10
Fig. 11
Fig. 5
Fig. 6
Fig. 7
Fig. 8
48”MAXIMUM
LENGTH
Fig. 15
Fig. 16
4 or 3 Wire Cord Kit
48”MAXIMUM LENGTH
Fig. 17
3
Fig. 12
Fig. 13
Fig. 18
Fig. 14
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
To eliminate the risk of burns
or fi re by reaching over
heated surface units, cabinet
storage space located above
the surface units should be
avoided. If cabinet storage
is to be provided, the risk
can be reduced by installing
a range hood that projects
horizontally a minimum of
5” beyond the bottom of the
cabinets.
Cabinet and countertop dimensions
• Check for wall and cabinet clearances where the range will be installed.
• Check the stability of the fl oor where the range will be installed.
• Check for proper electrical and gas supply.
Note: All dimensions provided are minimal unless otherwise stated.
Fig. A
Install a flush mount
240V 40/50 ampere
electrical wall outlet
Fig. B
• Do not seal the range to side cabinets.
• Do not pinch the power supply cord between the range
and the wall.
• If cabinet depth is greater than 25”, the oven front
frame must extend beyond cabinet front by 1/2”
minimum.
All openings in the wall or fl oor where the range is
to be installed must be sealed.
in the shaded area.
This shaded floor
area is for thru the
floor connection of
gas pipe stub and
shut-off valve.
Fig. C
Note: The gas supply pipe stube and elbow assembly
centerline should not exceed 4” height form the fl oor.
4
Add 1/2” NPT 90°
black pipe elbow to
the gas supply pipe
stub and orient the
elbow as shown.
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
Installation with cabinets and wall
Minimum clearance to
side wall on either side of
range is 5”
Anti-tip bracket installation
1. Place the Bracket Using the Template - Bracket
may be positioned on either the left or right side of the
range. Refer to Fig. 19, Fig. 20, and Fig. 22 to position
the bracket if template is not available.
2. Mark the fl oor or wall where left or right side of the
range will be located.
• If rear of range is against wall or no further than 1-1/4”
from wall when installed, you may use the wall or fl oor
mount method (Fig 19).
• For wall mount (Fig. 19), locate the bracket by placing
the back edge of the template against rear wall
and the side edge of template on the mark made
referencing the side of the range. Place bracket on
top of template and mark location of the screw holes
in wall. If rear of range is further than 1-1/4” from wall
when installed, attach bracket to the fl oor.
Fig. D
Anti-tip installation
IMPORTANT SAFETY WARNING!
To reduce the risk of tipping of the range, the range must
be secured to the fl oor by properly installed anti-tip bracket
and screws packed with the range. Failure to install the
anti-tip bracket will allow the range to tip over if excessive
weight is placed on an open door or if a child climbs upon
it. Serious injury might result from spilled hot liquids or
from the range itself.
If range is ever moved to a different location, the anti-tip
brackets must also be moved and installed with the range.
Instructions are provided for installation in wood or cement
fastened to either the fl oor or wall. When installed to the
wall, make sure that screws completely penetrate dry wall
and are secured in wood or metal. When fastening to the
fl oor or wall, be sure that screws do not penetrate electrical
wiring or plumbing.
Fig 19
• For fl oor mount (Fig. 20), locate
the bracket by placing back edge of the template
where the rear of the range will be located. Mark the
location of the screw holes shown in template.
• If molding is installed and does not allow the bracket to
fi t fl ush against wall, remove molding or mount bracket
to fl oor (Fig. 20).
Fig 20
5
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
3. Drill Pilot Holes & Fasten Bracket - Drill 1/8” pilot
hole where screws are to be located (Fig. 21). If
bracket is to be mounted to the wall, drill pilot hole at
an approximate 20° downward angle. If bracket is to
be mounted to masonry or ceramic fl oors, drill 3/16”
pilot hole 1-3/4” deep. The screws provided may be
used in wood or concrete material. Use 5/16” nutdriver or fl at head screwdriver to secure the bracket in
place.
Fig 21
4. Level & Position Range - Level range by adjusting
the (4) leveling legs with a wrench. Note: A minimum
clearance of 1/8” is required between bottom of range
and leveling legs to allow room for bracket. Slide range
back into position (Fig. 22). Remove lower panel or
storage drawer to visually check that rear leveling leg
is inserted into and fully secured by the bracket. For
models with a warmer drawer or broiler compartment,
grasp the top rear edge of the range and carefully
attempt to tilt it forward.
Electrical connection requirements
3 and 4 - Wire electrical wall receptacle types and
recommended mounting orientation on wall
Required for new and remodeled
installations
4-Wire Wall receptacle (14-50R)
Allowed for existing installations
3 Wire Wall
receptacle (10-50R)
Fig. 24
This appliance must be properly installed and grounded
by a qualifi ed technician in accordance with the National
Electrical Code ANSI/NFPA No. 70 -- latest edition -- and
local electrical code requirements.
This appliance may be connected by means of permanent
“Hard Wiring” or “Power Supply Cord Kit.”
When hard wiring, do not leave excess wire in range
compartment. Excess wire in the range compartment may
not allow the access cover to be replaced properly, and
could create a potential electrical hazard if wires become
pinched. Connect only as instructed under “WIRING
INSTRUCTIONS” in Step B of the Installation Steps. When
using fl exible conduit or range cable use fl ex connector or
range cable strain relief (See Fig. 27 on page 7).
Fig 22
5. Use a level to check your adjustments (Fig. 23).
Fig 23
NOTE: Only use copper wire in connection to terminal
block.
MODELS REQUIRING POWER SUPPLY CORD KIT
RISK OF FIRE OR ELECTRICAL SHOCK MAY OCCUR IF
AN INCORRECT SIZE RANGE CORD KIT IS USED, THE
INSTALLATION INSTRUCTIONS ARE NOT FOLLOWED
OR STRAIN RELIEF BRACKET IS DISCARDED.
This appliance may be connected by means of a power
supply cord. Only a power supply cord kit rated at 125/250
volts minimum, and marked for use with ranges shall
be used. See chart (Fig. 28) for cord kit ampere rating
information. Cord must have either four (4) or three (3)
conductors (See Fig. 24). Terminals on end of wires
must be either closed loop or open-end spade lugs with
upturned ends. Cord must have strain relief clamp. See
Step B in Installation Steps for 4 or 3 - Wire connections.
6
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
DO NOT MAKE ANY ATTEMPT TO
OPERATE THE ELECTRIC IGNITION OVEN DURING
AN ELECTRICAL POWER FAILURE. RESET ALL OVEN
CONTROLS TO “OFF” IN THE EVENT OF A POWER
FAILURE.
The electric ignitor will automatically re-ignite the oven
burner when power resumes if the oven thermostat control
was left in the “ON” position.
When an electrical power failure occurs during use, the
surface burners will continue to operate.
During a power outage, the surface burners can be lit
with a match. Hold a lighted match to the burner, then
Fig. 26
slowly turn the knob to the
(lite) position. Use extreme
caution when lighting burners this way.
RANGE INSTALLATIONS STEPS
Access the terminal block
A
The rear access cover must be removed. To remove, loosen
center screw (one screw) and remove access cover. The
terminal block will then be accessible (See Fig. 25).
Range Connection Opening Size Chart
Supply cord kit ampere rating information.
See serial plate on range for
kilowatt (kw) rating
120/240 Volts 120/208 VoltsCord kit Perma-
8.8-16.5 kw7.9-12.5 kw40/50
16.6-22.5 kw12.6-18.5 kw50 Amp 1-3/8 in 1-3/8 in
Fig. 27
Cord Kit
Ampere
Rating
Amp
Diameter (inches)
of range conenction
opening
nent
wiring
1-3/8 in 1-1/8 in
Fig. 25
Fig. 28
7
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
4-wire connection instructions
B
Before wiring the range review the suggested power
source location drawing in Fig. B. If connecting to a 4-Wire
electrical system (new branch-circuit or mobile home
requires 4-Wire connection):
Power cord instructions
1. Follow the manufacturer’s installation instructions
supplied with the strain relief and install (See Fig. 28).
2. Insert the end connectors for Line 1, Line 2 and
Neutral and tighten securely to the terminal block.
IMPORTANT NOTE: DO NOT LOOSEN the factory
installed nut connections which secure the range
wiring to the terminal block. Electrical failure or loss
of electrical connection may occur if these 3 nuts are
loosened or removed.
3. You must disconnect the ground strap. Remove the
factory installed ground screw and plate to release the
copper ground strap from the frame of the appliance.
Cut and discard the copper ground strap and plate.
KEEP the ground screw.
4. Connect the ground wire (Green) lead with the eyelet
to the frame of the appliance with the ground screw
using the same hole in the frame where the ground
screw was originally installed (See Fig. 29).
5. Make sure all screws are tightened securely and
replace the rear access cover (See Fig. 25).
OR 3-wire connection instructions
B
(for existing installations ONLY)
Power Cord Instructions
1. Follow the manufacturer’s installation instructions
supplied with the strain relief and install (See Fig. 28).
2. Insert the end connectors for Line 1, Line 2 and
Neutral and tighten securely to the terminal block (See
Fig. 30).
IMPORTANT NOTE: DO NOT LOOSEN the factory
installed nut connections which secure the range
wiring to the terminal block. Electrical failure or loss
of electrical connection may occur if these 3 nuts are
loosened or removed.
3. Make sure all connections are tightened securely and
replace the rear access cover (See Fig. 25).
Fig. 29
Fig. 30
3-Wire Connections ONLY - Grounding
Instructions
A ground strap is installed on this range which connects
the center terminal of the terminal block (neutral) to the
range chassis. The ground strap is connected to the range
by the center, lowest screw (
strap must not be removed unless national or local codes
do not permit use of ground strap.
NOTE: If the ground strap is removed for any reason, a
separate ground wire must be connected to the separate
ground screw attached to the range chassis and to an
adequate ground source.
8
See Fig. 30). The ground
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