JGR8895BD
30" (76.2 cm) Double Oven Gas Range
PRODUCT MODEL NUMBER PRODUCT DIMENSIONS
CABINET OPENING DIMENSIONS
JGR8895BD
Gas supply: This range is design-certified by CSA International for use
with Natural gas or, after proper conversion, for use with LP gas.
Provide a gas supply line of 3/4" (1.9 cm) rigid pipe to the range location.
A smaller size pipe on longer runs may result in insufficient gas supply.
Pipe-joint compounds that resist the action of LP gas must be used. Do
not use TEFLON®† tape. With LP gas, piping or tubing size can be 1/2"
(1.3 cm) minimum. Usually, LP gas suppliers determine the size and
materials used in the system.
If local codes permit, a new CSA design-certified, 4 to 5 ft (122 to 152.4 cm)
long, 1/2" (1.3 cm) or 3/4" (1.9 cm) I.D., flexible metal appliance connector
may be used for connecting range to the gas supply line.
A 1/2" (1.3 cm) male pipe thread is needed for connection to the female
pipe threads of the inlet to the appliance pressure regulator.
The supply line must be equipped with a manual shutoff valve. This valve
should be located in the same room but external to the range.
Electrical: The range must be electrically grounded in accordance with
local codes and ordinances, or in the absence of local codes, with the
National Electrical Code, ANSI/NFPA 70 or Canadian Electrical Code, CSA
C22.1.
If codes permit and a separate ground wire is used, it is recommended
that a qualified electrical installer determine that the ground path is
adequate.
A 120-volt, 60-Hz, AC-only, 15-amp fused, electrical circuit is required. A
time-delay fuse or circuit breaker is also recommended. It is
recommended that a separate circuit serving only this range be provided.
Do not use an extension cord.
†®TEFLON is a registered trademark of E.I. Du Pont Nemours and Company.
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Ref. W10162494
10-16-08
*Drill on centerline 1¼" (3.1 cm) from rear wall for gas supply
line.
**Gas lines and electrical plugs must be installed within the
shaded area to ensure proper alignment of this oven with
cabinets.
A. 18" (45.7 cm) upper cabinet to countertop
B. 13" (33.0 cm) upper cabinet depth
C. 30" (76.2 cm) min. opening width
D. For minimum clearance to the top of the cooktop, see NOTE.
E. 30" (76.2 cm) min. opening width
F. 3" (7.6 cm) min. clearance from both sides of the range to the side
wall or other combustible material.
G. 3" (7.6 cm) distance from wall
H. Cabinet door or hinges should not extend into the cutout.
I. Clearance for gas pressure regulator
B
D
C
E
A
F
H
H
G
9¼"
(23.5 cm)
8¼"
(21.0 cm)
10"
(25.4 cm)
5"
(12.7 cm)
15" (38.1 cm)
gas line location
3½"
(8.9 cm)
3"
(7.6 cm)
1"
(2.5 cm)
1¼"*
(3.1 cm)
2¼"**
(5.7 cm)
3½"
(8.9 cm)
3"
(7.6 cm)
I
Cabinet opening dimensions shown are for 25" (64.0 cm) countertop
depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop
height.
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or microwave hood
combination installation instructions for dimensional clearances above
the cooktop surface.
Range may be installed with zero clearance to combustible construction
at the rear and on the sides below the cooktop.
NOTE: 24" (61.0 cm) minimum when bottom of wood or metal cabinet
is protected by not less than 1/4" (0.64 cm) flame retardant millboard
covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm)
stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an unprotected wood or metal cabinet.
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
**Model/serial/rating plates may be rotated up from behind the
control panel for viewing from the front of the range.
***Excludes handle. Dimension given is from wall to front of oven
door and will vary based on electric outlet receptacle
installation.
A. 35⁷⁄₈" (91.1 cm) cooktop height
(minimum) with leveling legs
screwed all the way in*
B. Model/serial/rating plates
(located behind the control
panel)**
C. 46³⁄₄" (118.7 cm) overall height
(minimum) with leveling legs
screwed all the way in*
D. 28¹⁄₈ " (71.3 cm) depth with
handle
E. 26⁵⁄₁₆" - 27¼" (66.8 - 69.2 cm)***
F. 2 9⁷⁄₈ " (75.9 cm) width
A
C*
*
E***
D
B*
F
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