STEAM-HEATED WATER TEMPERATURE BOOSTER
TECHNICAL MANUAL
FOR JACKSON MODELS:
J120
January 16, 2006
P/N 7610-002-99-02 (Revision B)
An
HWY. 25E
www.jacksonmsc.com
REVISION
A 10-27-04 CBW 7201 INITIAL RELEASE OF MANUAL
REVISION
DATE
MADEBYAPPLICABLE
ECN
DETAILS
B 01-16-06 CBW 7615
REMOVED 208 & 230 VOLT VERSIONS, ADDED 120 & 200
VOLT. ADDED APPLICABLE SERVICE KITS.
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NOMENCLATURE FOR THE MODELS COVERED IN THIS MANUAL:
J120
J120 = Water temperature booster, steam-heated
Model:
Serial No.:
Installation Date:
Service Rep. Name:
Phone No.:
Jackson MSC Inc. provides technical support for all
of the dishmachines detailed in this manual. We
strongly recommend that you refer to this manual
before making a call to our technical support staff.
Please have this manual with you when you call so
that our staff can refer you, if necessary, to the proper page. Technical support is available from 8:00
a.m. to 5:00 p.m. (EST), Monday through Friday.
Technical support is not available on holidays.
Contact technical support toll free at 1-888-800-
5672. Please remember that technical support is
available for service personnel only.
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TABLE OF CONTENTS
SECTION DESCRIPTION PAGE
I. SPECIFICATION INFORMATION
Dimensions 2
J120 Specifications 3
II. INSTALLATION/OPERATION INSTRUCTIONS
Installation & Operation Instructions 6
III. PARTS
Main Assembly 10
Water Inlet Plumbing Assembly 12
Steam Inlet Plumbing Assembly 13
Steam Outlet Plumbing Assembly 14
Water Outlet Plumbing Assembly 15
Control Box Assembly 16
IV. PREVENTATIVE MAINTENANCE 19
V. TROUBLESHOOTING SECTION 21
VI. ELECTRICAL SCHEMATICS 23
VII. JACKSON MAINTENANCE & REPAIR CENTERS 25
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SECTION 1:
SPECIFICATION INFORMATION
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DIMENSIONS
SECTION 1: SPECIFICATION INFORMATION
LEGEND:
A - Electrical connection
B - 3/4” IPS steam outlet connection
C - 1” IPS steam inlet connection
D
33-11/16”
E
D - 3/4” IPS water inlet connection
1”
2”
C
20-3/4”
B
14-3/4”
E - 3/4” IPS water outlet connection
22”
33”
A
5-5/8”
Note: for optimum performance, the J120 should be installed
no more than 20 feet from the dishmachine.
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5-3/4” 3”
SECTION 1: SPECIFICATION INFORMATION
J120 SPECIFICATIONS
ELECTRICAL REQUIREMENTS:
VOLTAGE (V) 120 or 200
FREQUENCY (HZ) 50/60
PHASE SINGLE
WATER REQUIREMENTS:
INCOMING WATER TEMPERATURE (MINIMUM) 110BF
FLOW PRESSURE (PSI) 20A5
STEAM REQUIREMENTS:
INCOMING STEAM PRESSURE (PSIG) 15-25
HEATING CAPACITY (WATER) AT 20 PSIG FOR 70B RISE 280 GPH
HEAT EXCHANGER SPECIFICATIONS:*
TUBESIDE WORKING PRESSURE (PSI) 125
SHELLSIDE WORKING PRESSURE (PSI) 125
TUBESIDE HYDROSTATIC TEST PRESSURE (PSI) 250
SHELLSIDE HYDROSTATIC TEST PRESSURE (PSI) 188
MAXIMUM OPERATING TEMPERATURE 295BF
MAXIMUM SHELLSIDE STEAM PRESSURE (PSI) 125
* - Indicates typical design criteria but is subject to change without notice. For more information, contact you authorized Jackson
service representative.
WATER OUTLET SAFETY VALVE SET PRESSURE (PSI): 125
STEAM RELIEF VALVE SET PRESSURE (PSI): 50
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THIS PAGE INTENTIONALLY LEFT BLANK
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SECTION 2: INSTALLATION/OPERATION INSTRUCTIONS
INSTALLATION/OPERATION INSTRUCTIONS
CONCEALED DAMAGE OR MISSING PARTS:
IMPORTANT: FOR YOUR PROTECTION, PLEASE READ AND OBSERVE THE FOLLOWING:
This steam booster has been thoroughly inspected and carefully packed before leaving our warehouse.
Concealed loss or damage means loss or damage which does not become apparent until the booster has been unpacked. The
contents may be damaged in transit due to rough handling even though the carton may not show external damage.
If it is found that the shipment has concealed damage, PLEASE DO NOT RETURN IT TO JACKSON, but notify the carrier
(within 48 hours) asking them to send their agent to fill out an inspection report. Save the cartons so he may inspect them and
be sure to note in the report any black marks, creases, tears, crushed corners or any other marks indicating rough handling.
Also, notify your JACKSON representative immediately.
If it is discovered that there are missing parts, please notify your JACKSON representative immediately.
EQUIPMENT MOUNTING:
Your booster should come pre-assembled and will require that it be permanently mounted in place. The platform has prepunched holes in the legs to allow for mounting to the installation floor. NOTE: The J120 must be properly mounted and level
before being used. Once the platform is secure to the floor, attach the water and steam lines in accordance with local and
national codes.
PLUMBING:
NOTE: ALL CONNECTIONS MUST COMPLY WITH ALL APPLICABLE LOCAL, STATE AND NATIONAL PLUMBING
CODES.
The plumber is responsible that the water line is THOROUGHLY FLUSHED BEFORE connecting it to any manual or solenoid
valve. It is necessary to remove all foreign matter such as chips (resulting from cutting or threading pipes), pipe joint compound
or, if soldered fittings are used, bits of solder or cuttings from the lines. This debris, if not removed, may lodge in the valves
and render them inoperative.
The J120 is designed to take incoming water from a minimum temperature of 110 BF to approximately 180BF for use in the final
rinse of your dishmachine. In order to do this, water is supplied to the booster and is heated by tubes carrying 15-25 PSIG flow
steam. Heat is transferred from the steam into the water, raising the temperature.
Install condensate drains in accordance with applicable codes.
The J120 is designed to operate at a water flow rate of 20 A5 PSI. The assembly comes with a water pressure regulator, which
is preset at the factory. However, adjustment may be required so ensure that you verify the the flow pressure before beginning
operations. See the instructions regarding adjustment and maintenance of the water pressure regulator for more information.
WARNING: The J120 Booster is designed to heat water to a minimum of 180BF and is extremely hot during operations.
Advise personnel of the dangers associated with touching booster components as burns or severe injury can occur.
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