Fulgor Milano F4PDF366S1 Installation Manual

PRO-RANGE 30”- 36” DUAL FUEL

INSTALLATION INSTRUCTIONS

INSTRUCTIONS D’INSTALLATION

INSTRUCCIONES PARA LA INSTALACIÓN

Dear Customer,

Thank you for purchasing one of our Accento ranges. This range was conceived, designed and handcrafted in Italy.

Your selection of a Accento range conﬁrms you are among a special group who share a love and passion for cooking. This unique community shares in the experience of creating quality dishes; dishes that will satisfy the palate while bringing the warmth of families and friends together to share and rejoice. Impress a loved one with your ability to combine ﬂavours and ingredients or experiment with new foods and different culinary techniques to create unexpected pleasures.

Pay attention to these symbols present in this manual:

TABLE OF CONTENTS PAG E

1 - Special Warnings 2

Before Starting Installation 2 Mobile Home Installation 2 Recreational Park Trailers 2

2 - Product Dimensions and Cutout Requirements 3

Anti-Tip Bracket Installation 5

3 - Installation Information 6

4 - Installation Instructions 7

5 - Gas Requirement 11

Pressure Testing 12 Pressure Test Method 12 Gas Connection 13

6 - Conversion for LP or NG Gas 14

Converting Appliance for Use with LP Gas 14 Replace Injectors (two ring ﬂame burner) 14 Replace injector on (one ring ﬂame burners) 14

Replace Injector (griddle) 15

Converting Appliances for Use with NG Gas 15 Pressure regulator conversion 15 Injectors Position 16 Low Flame Adjustment 18 Adjustment for Burners with one or two ﬂame rings: Electric Gas Ignition 19 The Burner Flames 19

DANGER

You can be killed or seriously injured if you don’t IMMEDIATELY follow instructions.

WARNING

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. You can be killed or seriously injured if you don’t follow these instructions.

READ AND SAVE THESE INSTRUCTIONS.

To installer:

Leave these instructions with the appliance.

To customer:

Retain these instructions for future reference.

7 Electrical supply 20 8 Electrical connections 21

4-wire connection 22 3-wire connection 22 Direct Electrical Connection to the Circuit Breaker,

Fuse Box or Junction Box 23

9 Final checklist 24

IMPORTANT: Save these instructions for the local electrical

inspector use.

INSTALLER: Please leave this manual with owner for future

reference.

OWNER: Please keep this manual for future reference.

GLOSSARY OF TERMS: NG - Natural Gas LP - Liquid Propane

WARNING

If the information in this manual is not followed exactly, a ﬁre or explosion may resulting in product and property damage and / or personal injury or death. Do not store or use gasoline or other ﬂammable vapours and liquids in the vicinity of this or any other appliance.

1 - Special Warnings

IMPORTANT INSTRUCTION

Please read all instructions before using this appliance.

Proper installation is your responsibility. Have a qualiﬁed technician install this range.

IMPORTANT

- Observe all governing codes and ordinances.

- Write down the model and serial numbers before installing the range. Both numbers are on the serial rating plate refer to the illustration below.

LOCATION OF RATING PLATE

Copies of the standards listed may be obtained from: ** National Fire Protection Association One Batterymarch Park

Quincy, Massachusetts 02269

*** CSA International 8501 East Pleasant Valley Rd. Cleveland,

OH 44131-5575

NOTE: This range is manufactured for use with Natural gas

or Propane.

To convert to LP (propane) or NG (natural gas), see

instructions in the gas conversion kit provided in the literature package. Proper gas supply connection must be available. See gas supply requirements.

WARNING

Before connecting the appliance to the gas supply line, ensure that its gas setting is appropriate. The type of gas adjusted and shipped from the factory is indicated on the rating plate.

Mobile Home Installation

The installation of this appliances must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety; Title 24 HUD part 280); or when such standard is not applicable, the Standard for Manufactured Home Installations (Manufactured Home Sites, Communities and Setups), ANSI A225.1 - latest edition, or with local codes.

Before Starting Installation

• Check location where range will be installed. The location should be away from strong drafty areas, such as windows, doors and strong heating vents or fans.

• Electrical grounding is required. See “Electrical Requirements”

• Assure that electrical installation is adequate and in conformance with National Electrical Code, ANSI/ NFPA 70 - latest edition**, or Canadian Electrical Code, part 1 C22.1 (latest edition)*** and all local codes and ordinances.

• Assure that gas connection conforms with local codes and ordinances. In the absence of local codes, installations must conform with American National Standard, National Fuel Gas Code ANSI Z223/NFPA 54 - latest edition** Canadian CAN/ CGA_B 149.1 or CAN/CGA-149.2 latest edition**

In Canada, the installation of this appliances must conform with the current standards CAN/CSA-Z240 - latest edition, or with local codes.

Recreational Park Trailers

The installation of this appliances designed for Recreational Park Trailers must conform with state or other codes or, in the absence of such codes, with the Standard for Recreational Park Trailers, ANSI A119.5.

29 3/4” (75.6)

2 - Product Dimensions and Cutout Requirements

PRODUCT DIMENSIONS

WIDE RANGE MODELS

29 3/4” (75.8)

35 3/4” (91.0)

9" (22.8) [optional]

3" ( 7.6) [optional]

1" ( 2.5)

3/8” (1)

28 1/4” (719 )

25 3/4” ( 65.4)

27 1/4” ( 69.1)

47 3/4” (121.4)

7” (17.9)

1 3/8” (3.5)

3 3/8” (8.5)

Max. 37 1/4” (94.7)

Min. 35 3/8” (89.8)

2 - Product Dimensions and Cutout Requirements

CUTOUT REQUIREMENTS

Min. 30” (76.2)

To bottom of

ventilation hood

Min. 18” (45.7)

Min. 48” (122)

Minimum

to Combustibles

Min. 18” (45.7)

Max.

13” (33)

Min. 6”

(15.2)

2” (5.1) max. protusion from

wall for gas or electrical supply

3” (7.6)

ELECTRICGAS

B B

4” 3/4 (12.3)

Min. 6”

(15.2)

*Suggested location of utilities

The surface of the entire back wall above the range and below the hood must be covered with a noncombustible material.

*Consult local code for exact location requirements.

OPENING WIDTH A & C B

Range 30” 30" (76.2) 6” (15.2)

• Install with zero clearance between adjacent combustible construction below the cooking surface and the back and sides of the appliance.

Range 36” 36" (91.4) 7” (17.8) Range 48” 48" (122 ) 7” (17.8)

ADDITIONAL CLEARANCES:

For island installation, maintain 2-½ in. minimum from

Note: Clearances from non-combustible materials are not

part of the ANSI Z21.1 scope and not certied.

Clearances to non-combustible materials must

conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54.

cutout to back edge of countertop and 3 in. minimum from cutout to side edges of countertop (see top view). For installation in a stepped island, 12” (30.5 cm) minimum clearance is required from the back or sides of the range to a combustible riser. The island installation is not part of the ANSI Z21.1 scope and not certied.

Minimum clearances:

Above cooking surface (above 36” [91.4 cm])

• Sides - 6” (15.2 cm)

• Within 6” (15.2 cm) side clearance, wall cabinets no deeper than 13” (33.0 cm) must be minimum 18” (45.7 cm) above cooking surface

• Wall cabinets directly above product must be a minimum of 48” (122 cm) above cooking surface.

• Rear - 0” with 9 ” backguard; 0” with non-combustible rear wall.

Below cooking surface (36” [91.4 cm] and below)

FLUSH ISLAND INSTALLATION

BACK

min 2 1/2” (6.3)

min 3” (7.6) min 3” (7.6)

2 - Product Dimensions and Cutout Requirements

Before moving the range, protect any ﬁnished ﬂooring and secure oven door(s) closed to prevent damage.

Vent hood Combinations:

It is recommended that these ranges be installed in conjunction with a suitable overhead vent hood. Install a hood with at least 450 CFM. Due to the high heat capacity of this unit, particular attention should be paid to the hood and ductwork installation to assure it meets local building codes.

WARNING

Air curtain or other overhead hoods, which operate by blowing a downward air ﬂow on to a range, shall not be used in conjunction with ranges with gas cooktop other than when the hood and range have been designed, tested and certiﬁed by an independent test laboratory for use in combination with each other. Clearances to horizontal surfaces above the range, measured to the cooking surface are below. Failure to comply may result in ﬁre hazard.

• Installations without a hood require 48” (122) minimum to combustibles.

• A custom hood installation with exposed horizontal combustible surfaces must have an Auto-On feature.

• For other installations with a hood, refer to the hood installation instructions for speciﬁc hood clearances.

WARNING

To verify the anti-tip bracket is installed and engaged:

• Slide range forward.

• Look for the anti-tip bracket securely attached to ﬂoor or wall.

• Slide range back so rear range foot is under anti-tip bracket.

• See installation instructions for details.

Anti-Tip Bracket

Range Foot

ANTI-TIP BRACKET INSTALLATION

WALL

BACKWALL

CABINET SIDEWALL

ANCHOR

CAUTION

These ranges weigh up to 530 pounds. Some disassembly will reduce the weight considerably. Due to the weight and size of the range and to reduce the risk of personal injury or damage to the product:

TWO PEOPLE ARE REQUIRED FOR PROPER INSTALLATION.

Anti-Tip Bracket Installation

WARNING

Tip Over Hazard

A child or adult can tip the range and be killed. Ensure the anti-tip bracket is engaged when the range is moved. Do not operate range without anti-tip bracket installed and engaged. Failure to follow these instructions can result in death or serious burns to children and adults.

FLUSH

ANTI-TIP BRACKET

For Concrete or Cement Construction: You must use appropriate fastening hardware (not provided). Secure the bracket to the wall and/or ﬂoor with at least 4 wood screws (provided).

The anti-tip bracket should be inserted into the opening on the anti-tip brace on the range.

3 - Installation Information

WARNING

• Excessive Weight Hazard Use two or more people to move and install range. Failure to do so can result in back or other injury.

• Cut Hazard Beware of sharp edges. Use the polystyrene ends when

carrying the product. Failure to use caution could result in minor injury or cuts.

Do not obstruct the ﬂow of combustion air at the oven vent nor around the base or beneath the lower front panel of the range. Avoid touching the vent openings or nearby surfaces

as they may become hot while the oven is in operation. This range requires fresh air for proper burner combustion. NEVER cover any slots, holes or passages in the oven or cover an entire rack with aluminum foil. Doing so blocks air ﬂow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a ﬁre hazard.

CHOOSING RANGE LOCATION

Carefully select the location where the range will be placed. The range should be located for convenient use in the kitchen, but away from strong drafts. Strong drafts may be caused by open doors or windows, or by heating and/or air conditioning vents or fans.

TOOLS WILL YOU NEED

Remove packaging materials and literature package from the cooktop before beginning installation. Remove Installation Instructions from the literature pack and read them carefully before you begin

IMPORTANT NOTE

When installing against a combustible surface, a minimum riser is required for a the range, Follow all minimum clearances to combustible surfaces shown in the illustration on the previous pages.

Before moving the range, protect any ﬁnished ﬂooring and secure oven door(s) closed to prevent damage.

Do not lift or carry the range door by the door handle.

To eliminate the risk of burns or ﬁre by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a range hood that projects horizontally a minimum of inches beyond the bottom of the cabinets.

All openings in the wall or ﬂoor where the range is to be installed must be sealed.

Anti-tip bracket

brace abd screws

Appliance

pressure regulator

MATERIALS REQUIRED (not provided)

Joint Sealant

MATERIALS PROVIDED

Flare

union

adaptor

Pipe Fittings

Gasket

Shut-Off Valve

5-foot maximum length, 5/8” O.D. CSA-approved flexible metal gas supply (3-foot maximum length in Massachusetts only)

NOTE: Purchase new flexible line; do not use previously used flexible gas line.

Do not tip the range on its side when installing the legs.The sidewalls are not designed to bear the weight of the range and will bend. Any damage as a result of tipping will not be covered by warranty. Follow the method in the enclosed installation Manual.

4 - Installation Instructions

STEP 2

Open the top (2) and remove the accessories (3) then lift off the cardboard sheath (4).

STEP 1

Cut the banding (1) and remove the Installation Instructions from the top of range and read them carefully before you begin.

CAUTION

Stand clear. The ends of the cut banding may snap toward you.

4 - Installation Instructions

STEP 3

Remove Installation Instructions (5) from the top of range and read them carefully before you begin

STEP 5

Slide back more and tilt back (9), putting the rear legs on the ﬂoor and then mount the front legs (10) while in this angled position supported by the rear legs and the skid.

STEP 4

Slide the range back just enough to allow the rear feet to be installed.

STEP 6

Remove the base while supporting the front of the range (11) and lower to the ﬂoor in a controlled manner (12).

4 - Installation Instructions

STEP 7

In case it is necessary to move the range; using the foam and/ or cardboard packaging (13), replace them around the range strategically to protect the ﬁnished surfaces of the range from contact with the hand-truck and any straps around the unit (14). In the case of smaller ranges, you may use this technique to remove the range from the skid and installing the legs (15). Tilt the range to lower the hand-truck wheels off the skid. Place appliance runners on the ﬂoor at the left and right sides in front of the opening when moving into ﬁnal position to protect ﬂooring. The oven door(s) add(s) a great deal to the overall weight of the range, you may ﬁnd it helpful to remove the doors if moving the range a signiﬁcant distance. Refer to the included instruction manuals for how to remove and reinstall the doors.

STEP 8

Install the back guard (if provided) by the three screws on the back. In some cases this may be an accessory back guard that was ordered separately rather than the one which was included with the range. Refer to instructions included with any accessory for speciﬁc installation requirements.

3”9”

4 - Installation Instructions

STEP 9

After completing the electrical and gas connections (see included instructions) measure the four corners in cutout area to verify if ﬂooring is level. Adjust the leveling legs to the desired height and ensure range is level. Turn the bottom section of each leg counter-clockwise to raise the leg and clockwise to lower it.

IMPORTANT

When the unit ﬁrst powers on, it must complete a safety door lock test. Ensure doors are reinstalled if they were removed to ease movement of the range prior to sending power to the appliance. Do not open the oven door or attempt to use the oven until you are sure the test has been completed successfully. Opening / closing the door during the test could result in damage to the lock mechanism. Refer to the instruction manuals for more details if needed.

Ensure ﬂoor is protected. Slide unit into place making sure to engage the anti-tip bracket.

STEP 10

Hook tabs on bottom of toekick into slots on either side of the frame and rotate up until the magnets at the top of toekick make contact and hold it in place securely

5 - Gas Requirement

OPEN POSITION

QUALIFIED SERVICE MAN OR GAS APPLIANCE INSTALLER MUST MAKE THE GAS SUPPLY CONNECTION.

Leak testing of the appliance shall be conducted by the installer according to the instructions given. You must install the supplied connection parts seen here in this conﬁguration to the main gas manifold on the appliance. Issues arising from a failure to do so will not be covered by warranty. Do not install the pressure regulator backwards as the gas will not ﬂow correctly. Check that the arrow on the back points in the direction of gas ﬂow. Parts required for connection from gas supply to regulator are the responsibility of the installer / owner

Appliance

pressure regulator

Flare union

adaptor

Gasket

GAS SHUT OFF VALVE

All supply piping, except as noted, should use common National Pipe Thread (N.P.T.). For all pipe connections use an approved pipe joint compound resistant to the action of LP gas.

This appliance is designed for use with NG gas or LP gas. The gas pressure regulator is supplied with this appliance. It must be installed in the gas ahead of the manifold entrance. It is pre-set for use with natural gas. To use it with different gas it must be converted, as described in the Gas Conversion paragraph. If at any time the appliance is to be used with a different type of gas, all the conversion adjustments must be made by a qualiﬁed technician before attempting to operate the range with that gas. The gas should be supplied to the appliance’s pressure regulator at line pressure between 6 and 14 inches of water column for NG, and between 11 and 14 inches of water column for LP.

ATTENTION

Use Teﬂon tape rated for gas applications at all threaded connections. Do not overtighten the connection at the manifold or you could damage the gasket causing a leak.

WARNING

If the line pressure supplying the appliance pressure regulator exceeds 14 inches W.C. (any gas), an external regulator must be installed in the gas line ahead of the appliance regulator to reduce the pressure to no more than 14 inches W.C. Failure to do this can result in malfunction and damage to the appliance.

Important Notes for Gas Connection

The appliance and its individual gas shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa). The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).

GAS REQUIREMENTS

NATURAL GAS WC

Manifold Pressure 5" (12.5 mb) Min Line Pressure 6" (15 mb) Max Line Pressure 14" (34.9 mb), .5 psi (3.5 kPa)

LP GAS WC

Manifold Pressure 10” (25 mb) Min Line Pressure 11” (27.4 mb) Max Line Pressure 14” (34.9 mb), .5 psi (3.5 kPa)

5 - Gas Requirement

LOCATION OF GAS RATING PLATE

Pressure Testing

The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 PSIG (3.5 kPa). This appliance, as well as its individual shut-off valve, must be disconnected from the gas supply piping system during any pressure testing of the system at test pressures in excess of 1/2 PSIG (3.5 kPa). When checking appliance regulator function, make certain pressure of natural gas supply is between 6 and 14 inches of water column or, if converted for LP gas, between 11 and 14 inches.

THE PRESSURE TESTING SHOULD BE PERFORMED BY MEANS OF THE INJECTOR THREAD ZONE

EXPLODED VIEW DUAL BURNER

IMPORTANT

NEVER REUSE OLD CONNECTORS WHEN INSTALLING THIS RANGE.

To reduce the likelihood of gas leaks, apply teﬂon tape or a thread compound approved for use with LP or Natural gases to all threaded connections. Apply a non-corrosive leak detection ﬂuid to all joints and ﬁttings in the gas connection between the supply line shut-off valve and the cooktop inlet. Check for leaks! Bubbles appearing around ﬁttings and connections will indicate a leak. If a leak appears, turn off supply line gas shut-off valve, tighten connections, turn on the supply line gas shutoff valve, and retest for leaks. Never test for gas leaks with an open ﬂame.

NEVER TIGHTEN TO MORE THAN 35 ft lbs OF TORQUE

CAUTION

Do not attempt to attach the ﬂexible connector directly to an external pipe thread. Connection requires ﬂare union adapters. For Massachusetts Installations:

1. Shut-off valve must be a “T” handle gas valve.

2. Flexible gas connector must not be longer than 36 inch.

3. Not approved for installation in a bedroom or a bathroom

unless unit is direct vent.

EXPLODED VIEW SINGLE BURNER

Pressure Test Method

• Remove grate and burner cap (1).

• Remove aluminum gas spreader (2).

• Temporarily remove the injectors (A).

• Connect the pressure Test instrument into injector holder thread zone (M6x0,75).

• Check if the cooktop has the correct pressure.

• Fix the injector removed for testing and replace the parts in the right position.

Gas Connection

5 - Gas Requirement

• Thread the appliances pressure regulator with 1/2” male end connection both supplied with this appliance.

• Join the pressure regulator to the entrance threads of the Gas Manifold with gasket supplied with this appliance. The regulator is marked with a directional arrow indicating correct direction of gas ﬂow. Ensure the appliance regulator is installed with the arrow pointing toward the gas manifold entrance.

• Connect a manual shut-off valve to the gas supply in an accessible location for turning on or shutting off gas to the appliance.

• Install a coupling between the regulator and the shutoff valve to complete the connection.

• Assure all pipe joint connections are gas tight.

• Check alignment of valves after connecting the cooktop to the gas supply to be sure the manifold pipe has not been moved.

FOR ALTERNATIVE PIPING METHODS TO CONNECT THE APPLIANCE TO THE GAS SUPPLY, A TRAINED SERVICE TECHNICIAN OR GAS APPLIANCE INSTALLER MUST MAKE THE GAS SUPPLY CONNECTION. Leak testing of the appliance shall be conducted by the Installer according to the Instructions given.

Unless prohibited by local codes or ordinances, a new A.G.A.

- Certiﬁed, ﬂexible metal appliance connector may be used to connect this appliance to its gas supply. The connector must have an internal diameter not less than nominal 1/2” NPT pipe and be no more than 5 feet in length. A 1/2” NPT x 1/2” ﬂare union adapter is required at each end of the ﬂexible connector. If a ﬂexible connector is used assure that both the appliance pressure regulator and manual shut-off valve are joined solidly to other permanent hard piping (either gas supply or the appliance manifold) so as to be physically stationary.

CAUTION

Do not attempt to attach the ﬂexible connector directly to an external pipe thread. Connection requires ﬂare union adapters.

For Massachusetts Installations:

1. Shut-off valve must be a “T” handle gas valve.

2. Flexible gas connector must not be longer than 36 inches.

3. Not approved for installation in a bedroom or a bathroom unless unit is direct vent.

FLARE UNION ADAPTOR

GAS CONNECTION

APPLIANCE PRESSURE REGULATOR

FLARE UNION ADAPTOR

GASKET

FLARE UNION ADAPTOR

FLEXIBLE APPLIANCE CONNECTOR

(5 FT.) MAX, (1.52 m) MAX

MANIFOLD SHUTOFF VALVES

GASKET

FLARE UNION ADAPTOR

FLEXIBLE APPLIANCE CONNECTOR

(5 FT.) MAX, (1.52 m) MAX

APPLIANCE PRESSURE REGULATOR

MANIFOLD SHUTOFF VALVES

6 - Conversion for LP or NG Gas

Converting Appliance for Use with LP Gas

WARNING

Conversion is to be performed by an AUTHORIZED SERVICER (or other qualiﬁed agency) in accordance with the manufacturer’s instructions and all codes and requirements of the authority having jurisdiction. Failure to follow instructions could result in serious injury or property damage. The qualiﬁed agency performing this work assumes responsibility for this conversion.

CAUTION

Before proceeding with the conversion, shut off the gas supply to the appliance prior to disconnecting the electrical power.

If this appliance is to converted for use with gas LP (propane or butane), each of the following modiﬁcations must be performed:

Gas conversion label (aluminium) to be placed on the back of the appliance, near the data plate, after conversion has been carried out;

EXPLODED VIEW DUAL BURNER

Replace injector on (one ring ﬂame burners)

1. Remove the grates and burner cups.

Replace Injectors (two ring ﬂame burner)

1. Remove the grates and burner caps.

2. Remove aluminium gas spreader.

3. Remove the three screws from the simmer gas spreader (1).

4. Remove the two screws of the injector cover (2).

5. Remove injector (A) by using a 9-32” (7mm) nut driver counter clockwise.

6. Remove injector (B) by using a 9-32” (7mm) box wrench counter clockwise.

7. Install the injectors supplied with this appliance in the appropriate burner. The injectors have small numbers stamped on the side, this number corresponds with the oriﬁce diameter and its correct burner location (refer to illustrations in the section: “Injectors Position”).

8. Turn clockwise to tighten (tighten to a torque of 15 to 20 inch-lbs).

9. Replace all parts following the reverse order.

10. Save the injectors removed from the appliances for future use.

2. Remove aluminum gas spreader.

3. Loosen injector by turning 9-32” (7 mm) nut driver counter clockwise.

4. Install the injectors supplied with this appliances in the appropriate burner. The injectors have small number stamped on the side, this number codes the oriﬁce diameter and its correct burner location (see ﬁgure on page 16).

5. Turn clockwise to tighten (tighten to a torque of 15 to 20 inch-lbs).

6. Replace all parts following the reverse order.

7. Save the oriﬁces removed from the appliance for future use.

EXPLODED VIEW SINGLE BURNER

Before replacing the regulator cap, check if the position

6 - Conversion for LP or NG Gas

Converting Appliances for Use with NG Gas

If this appliance should be converted for use with gas NG (natural gas), each of the following modiﬁcations must be performed.

1. Convert the pressure regulator to NG position as per the section “Pressure Regulator Conversion”.

2. Replace all injectors following the step described on the previous pages, observe the number stamped on the side, this number corresponds to the oriﬁce diameter and its correct burner location (refer to the illustrations in section: “Injectors Position”).

3. Adjust the burner ﬂame (see Low Flame Adjustment section).

Check the appearance of each burner’s ﬂame at HI - LO settings, if the ﬂame appears too large or too small make sure that all steps were completed correctly.

Pressure regulator conversion

The appliances is designed for use with NG gas or LP gas. The gas pressure regulator is supplied. It must be installed in the gas supply line ahead of the manifold entrance. It is pre-set for use with the gas as indicated on the appliance label supplied with the appliance. For use with different gas the appliance must be converted.

For the pressure regulator conversion follow the instructions below:

• Disconnect all electrical power, at the main circuit breaker or fuse box.

• Shut off the gas supply to the cooktop by closing the manual shut-off valve.

• Adjust the pressure regulator, by following the instruction (see ﬁgure)

1. Unscrew the regulator cap

2. Unscrew the plastic conversion plug from the cap turn over and screw back (wide section away from cap for LP and against cap for NG) see ﬁgures below.

3. Replace the regulator cap ensuring gasket is in place.

PRESSURE REGULATOR CONVERSION

NG POSITION

PLUG

of plug is suitable for the gas

CAP

GASKET

LP/PROPANE POSITION

PRESSURE REGULATOR

6 - Conversion for LP or NG Gas

INJECTORS POSITION

NG- DUAL FLAME RING 30”

SIMMER 72

MAIN FLAME 180

180

NG- DUAL FLAME RING 36”

180

SIMMER 72

MAIN FLAME 180

180 180

SIMMER 72

MAIN FLAME 180

SIMMER 72

MAIN FLAME 180

180

SIMMER 72

MAIN FLAME 180

INJECTORS POSITION

LP- DUAL FLAME RING 30”

SIMMER 50

6 - Conversion for LP or NG Gas

MAIN FLAME 105

105

LP- DUAL FLAME RING 36”

105

SIMMER 50

MAIN FLAME 105

105 105

SIMMER 50

MAIN FLAME 105

SIMMER 50

MAIN FLAME 105

105

SIMMER 50

MAIN FLAME 105

6 - Conversion for LP or NG Gas

Low Flame Adjustment

DANGER

Lighting gas burners with a match is dangerous. You should match light the burners only in an emergency.

Light a match and hold the ﬂame near the burner you want to light. Wooden matches work best. Push in and turn the control knob slowly. Be sure you are turning the correct knob for the burner you are lighting.

NOTE: If the burner does not light within ﬁve seconds, turn the

knob off and wait one minute before trying again.

CAUTION

If you attempt to measure the inner cone of the ﬂame, please use caution. Burns could result.

LOW FLAME ADJUSTMENT

This appliance is shipped from the factory with low and medium ﬂame settings adjusted. If further adjustment is necessary, proceed as follows:

Adjustment for Burners with one or two ﬂame rings:

1. Light burner and set control knob for low ﬂame.

2. Remove control knob from valve stem.

3. Remove knob seat from control panel.

4. Insert a slender, thin-blade screwdriver into the recess behind the control knob (A, B or C) and engage blade with slot in adjusting screw.

5. Turn adjusting screw to set ﬂame size:

• clockwise to reduce

• counterclockwise to increase

6. Replace control knob when adjustment is completed.

Proper adjustment will produce a stable, steady blue ﬂame of minimum size. The ﬁnal adjustment should be checked by turning the knob from high to low several times without extinguishing the ﬂame. This adjustment, at low setting, will automatically provide the proper ﬂame size at medium setting. After Conversion steps have been completed, check the appearance of each burner’s ﬂame at the HI and LO settings, if the ﬂames appear too large or too small review each step to make sure it was completed correctly.

NOTE: To obtain the correct minimum setting with LP gas, turn

clockwise tightening the valve(s) fully with the thin-blade screwdriver into the recess behind control knob (A and / or B).

6 - Conversion for LP or NG Gas

Electric Gas Ignition

The gas burners use an electric ignition device located near each burner ensures burners ignite automatically.

ELECTRIC IGNITION

The Burner Flames

Turn each burner on. Flames should be blue in color with no trace of yellow. The burner ﬂames should not ﬂutter or blow away from the burner The inner cone of the ﬂame should be between 1/2” and 3/4” long.

BURNER FLAMES

BURNER

1/2” to 3/4”

BURNER

1/2” to 3/4”

See Use & Care manual for better explanation and its control.

7 - Electrical supply

Before installing the oven have a qualiﬁed electrician verify that your home is provided with adequate electrical service and that the addition of the oven will not overload the branch circuit on which it is to be installed. Be sure your appliance is properly installed and grounded by a qualiﬁed technician. Ask your dealer to recommend a qualiﬁed technician or an authorized repair service. This appliance is manufactured with a green GROUND wire connected to the oven chassis Junction Box or Wall Receptacle Location. Suggested location of the junction box or wall receptacle is showed in “Cutout requirements” Figure.

LOCATION OF RATING PLATE

Grounding through the neutral conductor is prohibited for new branch-circuit installations (1996 NEC); mobile homes; and recreational vehicles, or in an area where local codes prohibit grounding through the neutral conductor. For installations where grounding through the neutral conductor is prohibited:

- Disconnect the ground from the neutral at free end of conduit;

- Use grounding terminal or lead to ground unit; and

- Connect neutral terminal or lead to branch circuit neutral in

usual manner.

A 3-wire* or 4-wire single phase 120/240 or 120/208 Volt, 60 Hz AC only electrical supply is required on a separate circuit fused on both sides of the line (time-delay fuse or circuit breaker is recommended). DO NOT fuse neutral. NOTE: FOR USE WITH 208 V, 60 HZ SUPPLY VOLTAGE, SEE

CONNECTING TO 208 VOLT CIRCUIT.

ELECTRICAL REQUIREMENTS 30” or 36” OVEN RANGE

Electrical Supply 120-240V or 120-208V, 60 Hz Service 30 amp dedicated circuit Total Amps 120/240V 16.5 Amps

120/208V 18.2 Amps

Max Connected Load 120/240V 3.83 kW

120/208V 3.68 kW

Min Supply Wire L1, L2, ground 12 AWG

Neutral 16 AWG

Your local codes and ordinances, of course, take precedence over these instructions. Complete electrical connections according to local codes and ordinances. A UL listed conduit connector must be provided at each end of the power supply conduit (at the range and at the junction box).

• Wire sizes and connections must conform with the rating of the range.

• The wiring diagram is located on the back of the range or in a clear plastic bag.

In the United States:

Be sure that the electrical and grounding connections and also wire size are adequate and in conformance with the National Electrical Code, ANSI/ NFPA 70-latest edition and all local codes and ordinances.

In Canada:

Be sure that the electrical connection and wire size are adequate and in conformance with CSA Standard C22.1, Canadian Electrical Code, Part 1 - latest edition, and all local codes and ordinances.

WARNING

ELECTRICAL SHOCK HAZARD

• The electrical power to the appliance branch circuit must be shut off while line connections are being made.

• Do not use an extension cord with this appliance.

• Electrical ground is required on this appliance.

• The free end of the green wire (the ground wire) must be connected to a suitable ground. This wire must remain grounded to the appliance.

• If cold water pipe is interrupted by plastic, non metallic gaskets, union connections or other insulating materials, DO NOT use for grounding.

• DO NOT ground to a gas pipe.

• DO NOT have a fuse in the NEUTRAL or GROUNDING circuit. A fuse in the NEUTRAL or GROUNDING circuit could result in an electrical shock.

• Check with a qualiﬁed electrician if you are in doubt as to whether the appliance is properly grounded.

• Failure to follow these instructions could result in serious injury or death.

WARNING

Risk of Electric Shock, frame grounded to neutral of appliance through a link

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