Foster 7236 000 User Manual

Live the Quality

MANUALE D’ISTRUZIONE PIANI COTTURA GRILL
NOTICE D’UTILISATION POUR TABLE DE CUISSON GRIL
USER’S MANUAL FOR GRILL COOKER HOBS
BEDIENUNGSANLEITUNG FUER KOCHPLATTE GRILL
GEBRUIKSAANWIJZING VOOR KOOKPLAAT GRILL
MANUAL DE INSTRUCCIONES PLACAS GRILL

cod. 7236 000

Foster spa
via M.S. Ottone, 18/20
42041 Brescello (RE) - Italy
tel. [phone] - tel. Servizio Assistenza +39.0522.684450
fax [phone] - fax Servizio Ricambi +39.0522.962166
e-mail: [e-mail]
www.fosterspa.com

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INDEX

PAGE

INSTALLATION INSTRUCTIONS

16

FITTING

17

ASSEMBLY

18

SOME SUGGESTIONS

19

MAINTENANCE

20

Disposal of old electrical appliances

The European Directive 2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE), requires that old household electrical appliances
must not be disposed of in the normal unsorted municipal waste stream.
Old appliances must be collected separately in order to optimise the
recovery and recycling of the materials they contain and reduce the
impact on human health and the environment.
The crossed out “wheeled bin” symbol on the product reminds you of your
obligation, that when you dispose of the appliance it must be separately
collected.
Consumers should contact their local authority or retailer for information
concerning the correct disposal of their old appliance.

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INSTALLATION

• This grill uses 2,500 watts at maximum position. Therefore, before
connection, ensure that your electricity supply is fitted with a minimum
16-ampere fuse. IT IS VITAL that your grill be connected to earth.

• It is likewise necessary to provide a bipolar cut-off device in your power
supply circuit, where the opening of the contacts is more than 3 mm.

• The plug must be accessible after installation.

• If the supply lead is damaged, it must be replaced by an equivalent

lead (H07RNF 3x1,5mm²) available from the after-sales department.

• Cooking with the grill necessarily involves the emission of fumes.
Sometimes, when cooking meats with a great deal of fat, small
flames will appear, identical to those on a barbecue. It is
necessary to take this feature into account when choosing a place
to build in your grill.

IT IS ABSOLUTELY IMPERATIVE TO LEAVE A SPACE OF AT LEAST
5 CM BETWEEN THE BOTTOM OF THE GRILL AND THE FIRST
SHELF OF THE KITCHEN UNIT.

THE DISTANCE BETWEEN THE WALL AND THE REAR OF THE
APPARATUS SHOULD BE 5.5 CM.