Fisher & Paykel CG705 User Manual
1
Installation instructions
and User guide
Gas cooktops
CG705 models
GB IE
Contents
1
Safety and warnings
Installation instructions
Introduction
Using your cooktop
Care and cleaning
Troubleshooting
Warranty and service
2
6
22
23
26
30
31
Important!
SAVE THESE INSTRUCTIONS
The models shown in this manual may not be available in all markets and are
subject to change at any time. For current details about model and specification
availability in your country, please visit our local website listed on the back cover
or contact your local Fisher & Paykel dealer.
2
Safety and warnings
WARNING!
Cut Hazard
Beware of sharp edges when handling stainless steel appliances.
Failure to use caution could result in injury or cuts.
WARNING!
Electrical Shock Hazard
Before carrying out any work on the electrical section of the appliance, it must
be disconnected from the mains power supply.
Connection to a good earth wiring system is essential and mandatory.
Failure to follow this advice may result in death or electrical shock.
Important safety precautions
Installation
Read these instructions carefully before installing or using this product.
Please make this information available to the person responsible for installing the product as it
could reduce your installation costs.
This appliance must be installed in accordance with these installation instructions, local gas
fitting regulations, municipal building codes, electrical wiring regulations, and any other relevant
statutory regulations.
This appliance shall only be serviced by authorised personnel.
Always disconnect the cooktop from mains power supply before carrying out any maintenance
operations or repairs.
In the room where the cooktop is installed, there must be enough air to allow the gas to burn
correctly, according to the current local regulations.
Safety and warnings
Particular attention shall be given to the relevant requirements regarding ventilation.
This product should not be sealed into the bench with silicone or glue. Doing so will make future
servicing difficult. Fisher & Paykel will not be liable for costs associated with releasing such a
product, nor for repairing damage that may be incurred in doing this.
No combustible material or products should be placed on this product at any time.
Do not spray aerosols in the vicinity of this product while it is in operation.
3
4
Safety and warnings
Hot Surface Hazard
This appliance becomes hot during use.
Do not touch the cooktop components, burners, trivets/pan supports or the
base when hot.
Before cleaning, turn the burners o and make sure the whole cooktop is cool.
Failure to follow this advice may result in serious injury.
Explosion Hazard
Do not store ammable materials such as gasoline near the cooktop.Do not
spray aerosols near the cooktop during use.
Failure to follow this advice may result in death or serious injury.
Electrical Shock Hazard
Switch o the cooktop at the wall before carrying out cleaning or
maintenance.
Failure to follow this advice may result in death or electrical shock
WARNING!
WARNING!
WARNING!
Safety and warnings
5
Important safety precautions
Operation
Children, or persons with a disability which limits their ability to use the appliance, should
have a responsible person to instruct them in its use. The instructor should be satisfied that
they can use the appliance without danger to themselves or their surroundings.
If the power supply cable is damaged, it must only be replaced by an authorised person.
Ensure that the electrical connection plug is accessible after installation.
This appliance should be connected to a circuit that incorporates an isolating switch
providing full disconnection from the power supply.
Do not use an asbestos mat or decorative covers between the flame and the saucepan as
this may cause serious damage to your cooktop.
Do not place aluminium foil or plastic dishes on the cooktop burners.
Do not let large saucepans or frying pans overlap the bench as this can deflect heat onto
your benchtop and damage the surface.
Do not let large saucepans, frying pans or woks push any other pans aside. This could make
them unstable or deflect heat onto your benchtop and damage the surface.
Do not use a steam cleaner for cleaning this cooktop.
Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang other
gas burners that are on. Keep handles out of reach of children.
Keep children away from the cooktop when it is in use.
Household appliances are not intended to be played with by children
Do not stand on this appliance.
Do not place or drop heavy objects on this appliance.
After use, ensure that the knobs are in the off position.
This appliance shall not be used as a space heater.
The use of a gas cooking appliance results in the production of heat and moisture in the
room in which it is installed. Ensure the kitchen is well ventilated. Keep natural ventilation
holes open or install a mechanical ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation, for example
opening of a window, or more effective ventilation, for example increasing the level of
mechanical ventilation where present.
After having unpacked the appliance, check to ensure that it is not damaged.
In case of doubt, do not use it and consult your supplier or a professionally qualified technician.
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be
left around within easy reach of children, as these may cause serious injuries.
6
Installation instructions
Cooktop and cutout dimensions
C
B
D
G
F
Electrical connection is
made at the middle rear
A
Gas connection is
made at the right rear
E
Cooktop and cutout dimensions (mm)
overall width of cooktop
A
overall depth of cooktop
B
height of chassis (below top of bench)
C
width of chassis
D
depth of chassis
E
overall width of cutout
F
overall depth of cutout
G
CG705
680
500
35
550
440
560
480
Installation instructions
Clearances
A
E
C
D
B
7
Clearances (mm)
minimum clearance from rear edge of cutout to:
A
nearest combustible surface
minimum clearance from cooktop to:
B
rangehood
minimum clearance from side edges of cutout to:
C
nearest combustible surface 200
minimum clearance below top of benchtop to:
combustible surface
D
nearest non-combustible surface
(eg thermal protection barrier)
minimum clearance from benchtop to:
E
overhead cabinet not directly above the cooktop 450
CG705
60
650
65
65
8
Installation instructions
The appliance may be installed in a suitable room in accordance with the current laws in force.
The appliance is designed and approved for domestic use only and should not be installed in a
commercial, semi-commercial or communal environment.
Installing the appliance in any of the above environments will void the warranty and could affect
any third-party or public liability insurances you may have.
The appliance must be installed in compliance with regulations in force.
Installation technicians must comply with current laws in force concerning ventilation and the
evacuation of exhaust gases.
Always unplug the appliance before carrying out any maintenance operations or repairs.
The walls of the units around the appliance must not be higher than the benchtop and must be
capable of resisting temperatures of 105
Do not install the appliance near flammable materials (eg curtains).
You must install a thermal protection barrier between the base of the appliance and the built-in
unit or an oven. See Fig. 1 below.
If the appliance is installed over a built-in oven, the oven should be fitted with a cooling fan and
the two appliances should be connected to the gas and electricity supply with independent
connections.
o
C above room temperature.
The thermal protection barrier must be:
removable
heat-resistant
made from low thermal conductivity material
at least 30 mm below the base of the cooktop
Clearance
Thermal
protection
barrier
Space for Door
connections
Fig. 1 Location of thermal protection barrier
30 mm
Installation instructions
650 mm
450 mm
Ventilation requirements (all countries except UK)
Providing adequate ventilation
The installer must refer to the current local regulations.
The room accommodating the gas cooktop must have
adequate natural draught to allow combustion of the gas.
The flow of air must come directly from one or more air vents
made in the outside walls with a free area of at least 100 cm
The vents must be positioned close to the floor, preferably
on the opposite side to the gas burners of your cooker (as
shown in Figs. 1a and 1b). The vents must be designed in
such a way that they cannot be obstructed either from
the inside or the outside.
When it is not possible to provide the necessary vents,
the draught may be supplied from an adjacent room,
ventilated in the required manner, provided it is not a
bedroom or an area at risk. In this event, the kitchen door
must be opened to allow the draught to enter the room.
Extracting cooking and gas fumes
2
.
Extractor
hood to
extract steam
9
Important!
This appliance is not connected to a device extracting the
products of gas combustion. Such a device must be installed
and connected in accordance with the installation rules in force.
Take special care to provide adequate room ventilation as well.
To eliminate cooking and gas fumes, extractor hoods
ducted directly to the outside must be installed. (Fig. 1a).
If this is not possible, an electric fan installed in an
external wall or window may be used; the fan should have
a capacity to circulate air at an hourly rate of 3 to 5 times
the total volume of the kitchen (Fig. 1b). The fan can only
be installed if the kitchen has suitable vents to allow air to
enter, as described under ‘Providing adequate ventilation’
above.
H min 650 mm
Air vent
Fig. 2a Ventilation with an extractor hood
Electric fan
to extract
steam
Air vent
Fig. 2b Ventilation with an electric fan
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