Fisher Paykel CG365DNGX1N User Guide
GAS COOKTOP
CG244D, CG305D & CG365D models
SURFACE DE CUISSON
Modèles de série
CG244D, CG305D & CG365D
USER GUIDE
GUIDE D’UTILISATION
US CA
CONTENTS
Safety and warnings 2
Introduction 5
Using your cooktop 6
Cooking guidelines and cookware 9
Care and cleaning 10
Troubleshooting 14
Warranty and service 17
EN
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may not be available in all markets and are subject
to change at any time. For current details about model and specification availability in
your country, please go to our website www.fisherpaykel.com or contact your local
Fisher & Paykel dealer.
1
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
Operational
●
Keep children away from the cooktop when it is in use.
●
Household appliances are not intended to be played with by children.
●
Children of less than 8 years old must be kept away from the appliance unless
continuously supervised. This appliance can be used by children aged from 8 years
and above, and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge, if they have been given supervision or instruction
concerning the use of the appliance in a safe way and they understand the hazards
involved. Cleaning and user maintenance shall not be done by children without
supervision.
●
If the electrical supply cord is damaged, it must only be replaced by an authorized
person.
●
If the appliance is connected to the gas supply with a flexible hose, make sure that
the hose cannot come in contact with the bottom of the appliance or any sharp edges.
●
Ensure that the electrical connection plug is accessible after installation.
●
This appliance should be connected to a circuit that incorporates an isolating switch
providing full disconnection from the electricity supply.
●
Do not use an asbestos mat or decorative covers between the flame and the saucepan
as this may cause serious damage to your cooktop.
●
Do not place aluminium foil or plastic dishes on the cooktop burners.
●
Do not let large saucepans, frying pans or woks push any other pans aside. This could
make them unstable or deflect heat onto your countertop and damage the surface.
●
Do not use a steam cleaner for cleaning this cooktop.
●
Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang
other gas burners that are on. Keep handles out of reach of children.
●
Do not stand or place heavy objects on this appliance.
●
After use, ensure that the control dials are in the OFF position.
●
Where this appliance is installed in marine craft or in caravans, it shall not be used as
a space heater.
●
The use of a gas cooking appliance results in the production of heat and moisture in
the room in which it is installed. Ensure the kitchen is well ventilated. Keep natural
ventilation holes open or install a mechanical ventilation device (mechanical extractor
hood). Prolonged intensive use of the appliance may call for additional ventilation,
for example opening of a window, or more effective ventilation, for example
increasing the level of mechanical ventilation where present.
●
After having unpacked the appliance, check to ensure that it is not damaged.
●
In case of doubt, do not use it and consult your supplier or a professionally qualified
technician.
●
Packing elements (eg plastic bags, polystyrene foam, nails, packing straps, etc.)
should not be left around within easy reach of children, as these may cause serious
injuries.
●
Do not modify this appliance.
●
This appliance is to be serviced only by an authorized person.
●
Some products are supplied with protective film on steel and aluminium parts. This
film must be removed before using the appliance.
EN
3
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
Operational
●
Ensure the area around the gas cooktop is always clear of combustible materials,
gasoline and other flammable vapors and liquids.
●
Do not stand on this gas appliance.
●
For safety reasons, do not store items of interest to children above or at the back of
the appliance - children climbing on the appliance to reach items could be seriously
injured.
●
When deep-frying in fat, be sure the pan is large enough to avoid boiling over from
bubbling of the fat. Do not deep-fry foods with a high moisture content or food
covered with frost.
●
Do not let cooking grease or other flammable materials accumulate near the
appliance.
●
Do not repair or replace any part of the appliance unless specifically recommended in
this user guide.
●
This appliance is to be serviced only by an authorized person.
●
The Governor of California is required to publish a list of substances known to the
state of California to cause cancer or reproductive harm and requires businesses to
warn customers of potential exposures to such substances.
WARNING! Gas appliances contain or produce substances which can cause death or
serious illness and which are known to the State of California to cause cancer, birth
defects or other reproductive harm. To reduce the risk from substances in fuel or
from fuel combustion, make sure this appliance is installed, operated, and maintained
according to the manufacturer’s instructions.
4
COOKING GUIDELINES AND COOKWARE
Cooking guidelines
IMPORTANT!
●
Never leave the cooktop unattended when in use. Boilover causes smoking and
greasy spills that may ignite.
●
Take care when deep-frying: oil or fat can overheat very quickly, particularly on a high
setting.
●
Using a lid will reduce cooking times through retaining the heat.
●
Minimise the amount of liquid to reduce cooking times.
Cookware
●
Use saucepans with thick flat bases.
●
Do not let large saucepans or frying pans overlap the bench, as this can deflect heat
onto your countertop and damage its surface.
●
Always make sure saucepans are stable by centring them over the burner.
●
Make sure the size of the pan matches the size of the burner. A small pot on a large
burner is not efficient.The following table shows the minimum and maximum saucepan
base diameters that may be used on each burner:
EN
BURNER MINIMUM DIAMETER MAXIMUM DIAMETER
Auxiliary n/a 8 ½ ” (22 cm)
Semi-rapid n/a 8 ½ ” (22 cm)
Rapid n/a 8 ½ ” (22 cm)
Mini Wok regular pans (without
5 ⅞ ” (15 cm) 8 ½ ” (22 cm)
small pan support)
woks (with wok stand) n/a 14 ⁄” (36 cm)
Dual Wok regular pans (without
7 ⅞ ” (20 cm) 15 ½ ” (40 cm)
small pan support)
woks (with wok stand) n/a 17 ½ ” (45 cm)
9
CARE AND CLEANING
IMPORTANT!
Before any cleaning or maintenance, always:
●
turn all burners off.
●
switch the power to the cooktop off at the wall.
●
make sure that the cooktop and its parts are a safe temperature to touch.
General advice
●
Clean the cooktop regularly—do not let stains become burnt on, as they may become
very difficult to remove.
●
Do not use abrasive cleaners, cloths or pads to clean any part of your cooktop. Some
nylon scourers may also scratch. Check the label.
●
Clean up spillages as soon as possible. If left to dry on, food residue may clog the flame
ports, causing an uneven flame pattern.
●
Make sure that no cleaner residue is left on any cooktop part; when heated, these could
stain the cooktop.
●
See the following pages for instructions on replacing the pan supports and
reassembling the burners correctly after cleaning.
●
Do not clean cooktop parts in a self-cleaning oven.
●
Do not use a steam cleaner.
WHAT?
HOW OFTEN?
Stainless steel
base
After every use
Control dials
As needed
HOW? IMPORTANT!
●
1 Soak any stubborn stains
under a hot soapy cloth.
2 Wipe the soiling off with a
cloth using a mild household
detergent or stainless steel
cleaner.
3 Wipe with a clean damp
cloth.
4 Wipe the surface dry with a
microfiber cloth.
5 For extra shine, use a
suitable stainless steel polish.
●
Hard water spots can be
removed with household
white vinegar.
1 Wipe with a damp cloth and
mild detergent. Stainless
steel cleaner can be used on
Do not use abrasive cleaners,
steel soap pads or sharp
objects on stainless steel.
●
Always read the label to
make sure that your stainless
steel cleaner does not
contain chlorine compounds
as these are corrosive and
may damage the appearance
of your cooktop.
●
Always rub the stainless steel
in the direction of the grain.
●
The graphics are etched onto
the steel by laser and will
not rub off.
Do not use oven cleaner on
the dials, as doing so may
damage their coating.
the top surface of the dials
only.
2 Dry thoroughly with a soft
cloth.
10
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