Fisher Paykel CG365DLPX1N User Manual
Gas cooktop
CG365D models
User guide
Surface de cuisson
Modèles de série
CG365D
Guide de l’utilisateur
US CA
WARNING!
If the information in this manual is not
followed exactly, a fire or explosion may
result causing property damage, personal
injury or death.
Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
NEVER use this appliance as a space heater
to heat or warm the room. Doing so may
result in carbon monoxide poisoning and
overheating of the appliance.
WHAT TO DO IF YOU SMELL GAS
Do not try to light any appliance.
Do not touch any electrical switch.
Do not use any phone in your building.
Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
If you cannot reach your gas supplier, call the
fire department.
Installation and service must be performed by
a qualified installer, service agency or the gas
supplier.
Contents
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Safety and warnings
Introduction
Using your cooktop
Cooking guidelines and cookware
Care and cleaning
Troubleshooting
Warranty and service
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Important!
SAVE THESE INSTRUCTIONS
The models shown in this document may not be available in all markets and are
subject to change at any time. For current details about model and specification
availability in your country, please visit our local website listed on the back cover
or contact your local Fisher & Paykel dealer.
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Safety and warningsSafety and warnings
Operation
Poisoning Hazard
Never use this appliance as a space heater to heat or warm the room.
Doing so may result in carbon monoxide poisoning and overheating of the
appliance.
Failure to follow this advice may result in poisoning or death.
Hot Surface Hazard
This appliance becomes hot during use.
Do not touch the cooktop components, burners, pan supports or the stainless
steel surfaces when hot.
Before cleaning, turn the burners o and make sure the whole cooktop is cool.
Failure to follow this advice may result in serious injury.
WARNING!
WARNING!
WARNING!
Fire Hazard
Never leave the appliance unattended when in use. Boilover causes smoking
and greasy spillovers that may ignite.
Failure to follow this advice may result in serious injury.
Safety and warningsSafety and warnings
WARNING!
Explosion Hazard
Do not use or store ammable materials such as gasoline near this
appliance.
Do not spray aerosols in the vicinity of this appliance while it is in operation.
Failure to follow this advice may result in death or serious injury.
WARNING!
Electrical Shock Hazard
Switch the power to the cooktop o at the wall before cleaning or
maintenance.
Failure to follow this advice may result in death or electrical shock.
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Safety and warnings
Safety and warnings
IMPORTANT SAFETY INSTRUCTIONS!
Operation
Keep children away from the cooktop when it is in use.
Household appliances are not intended to be played with by children.
Children, or persons with a disability which limits their ability to use the appliance, should
have a responsible person to instruct them in its use. The instructor should be satisfied that
they can use the appliance without danger to themselves or their surroundings.
If the electrical supply cable is damaged, it must only be replaced by an authorized person.
If the appliance is connected to the gas supply with a flexible hose, make sure that the hose
cannot come in contact with the bottom of the appliance or any sharp edges.
Ensure that the electrical connection plug is accessible after installation.
This appliance should be connected to a circuit that incorporates an isolating switch
providing full disconnection from the electricity supply.
Do not use an asbestos mat or decorative covers between the flame and the saucepan as
this may cause serious damage to your cooktop.
Do not place aluminium foil or plastic dishes on the cooktop burners.
Do not let large saucepans, frying pans or woks push any other pans aside. This could make
them unstable or deflect heat onto your countertop and damage the surface.
Do not use a steam cleaner for cleaning this cooktop.
Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang other
gas burners that are on. Keep handles out of reach of children.
Do not stand or place heavy objects on this appliance.
After use, ensure that the control dials are in the ‘OFF’ position.
Where this appliance is installed in marine craft or in caravans, it shall not be used as a
space heater.
The use of a gas cooking appliance results in the production of heat and moisture in the
room in which it is installed. Ensure the kitchen is well ventilated. Keep natural ventilation
holes open or install a mechanical ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation, for example
opening of a window, or more effective ventilation, for example increasing the level of
mechanical ventilation where present.
After having unpacked the appliance, check to ensure that it is not damaged.
In case of doubt, do not use it and consult your supplier or a professionally qualified technician.
Packing elements (eg plastic bags, polystyrene foam, nails, packing straps, etc.) should not be
left around within easy reach of children, as these may cause serious injuries.
Do not modify this appliance.
Safety and warnings
Safety and warnings
IMPORTANT SAFETY INSTRUCTIONS!
Operation
Some products are supplied with protective film on steel and aluminium parts. This film
must be removed before using the appliance.
Ensure the area around the gas cooktop is always clear of combustible materials, gasoline
and other flammable vapors and liquids.
Do not stand on this gas appliance.
For safety reasons, do not store items of interest to children above or at the back of the
appliance - children climbing on the appliance to reach items could be seriously injured.
When deep-frying in fat, be sure the pan is large enough to avoid boiling over from
bubbling of the fat. Do not deep-fry foods with a high moisture content or food covered
with frost.
Do not let cooking grease or other flammable materials accumulate near the appliance.
Do not repair or replace any part of the appliance unless specifically recommended in this
user guide.
This appliance is to be serviced only by an authorized person.
The Governor of California is required to publish a list of substances known to the state of
California to cause cancer or reproductive harm and requires businesses to warn customers of
potential exposures to such substances.
WARNING! Gas appliances contain or produce substances which can cause death or serious
illness and which are known to the State of California to cause cancer, birth defects or other
reproductive harm. To reduce the risk from substances in fuel or from fuel combustion, make
sure this appliance is installed, operated, and maintained according to the manufacturer’s
instructions.
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Introduction
About your new cooktop
Thank you for buying a Fisher & Paykel gas cooktop. We recommend you read the whole guide
before using your new cooktop, for both safety and cooking success. For more information, visit
our local website listed on the back cover.
Safety feature: Auto-reignition
Auto-reignition is for your convenience and safety. The auto-reignition feature causes the
ignitors to spark automatically and the burner to relight if a flame blows out or if the flame is
severely distorted by a draft or a cooktop ventilation system.
Before using the cooktop for the first time
Read this user guide, taking special notice of the ‘Safety and Warnings’ section.
Check that the pan supports are all in place and stable, and the flame spreaders, burner caps and
rings are all seated correctly.
Check that the installer has completed the ‘Final checklist’ in the Installation instructions.
Ensure the power supply to the cooktop is turned on.
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2
Cooktop layout - CG365D
1
Semi-rapid burner
2
Rapid burner
3
Dual Wok burner
4
Auxiliary burner
5
Control dials
1
3
4
5
a
b
Burner
indicator
1
Identify the dial of the burner you want to
use.
Using your cooktop
2
Press down (a) then turn counterclockwise
to HI (b).
spark.
to light the burner. If the burner fails to
The ignitors will start clicking as they
If there is no clicking, there is no spark
light turn the dial back to OFF and see
‘Troubleshooting’.
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3
After the burner has lit,
between HI and OFF.
Adjust the flame anywhere between
HI and LO.
Do not adjust or leave the dial
4
When you have finished cooking, turn the dial
clockwise back to OFF.
burners have been turned off.
Check that the burner has gone out.
Before leaving the kitchen, check that all
Important!
Turn the burner OFF and see ‘Troubleshooting’ for what to do next if you experience any of the following:
There is a strong gas smell.
The flame has been blown out by a draft or
extinguished by a spill and does not re-ignite.
There is no clicking/sparking or there is clicking/
sparking, but a burner or burners won’t light.
The flames don’t burn all the way around a
burner, or some flames flicker.
The flame is yellow or yellowtipped rather
than blue.
The flames are too large, small, or irregular,
are noisy or lift away from the burner.
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Using your cooktop
Adjusting the flame on the Dual Wok burner
Both rings
1
Always start out on HI. Both rings of flame
will be on in the shaded setting range.
Note: when turned all the way down, the
flame on the outer ring may appear to come
and go. If this occurs, adjust the dial slightly
back towards HI for a stable outer ring.
Inner ring only
2
To use the inner ring of flames only, continue
turning the dial towards LO. Only the inner
ring will be on in the shaded setting range.
Using your cooktop
Wok cooking
Use your wok only on the wok burner and with the supplied wok stand in place, as shown.
Important!
Make sure that the wok stand is stable: its notches need to fit tightly over the pan supports, as
shown.
Make sure the wok does not push any other pans aside. This could make them unstable, or deflect
heat onto nearby walls or the countertop.
Notch
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CG365D Dual Wok burner illustrated
Small pan support
Use the supplied small pan support to keep small diameter pans stable.
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Cooking guidelines and cookware
Cooking guidelines
Important!
Never leave the cooktop unattended when in use. Boilover causes smoking and greasy spills that
may ignite.
For safety reasons the flame size should be adjusted so that it does not extend beyond the edge
of the saucepan.
Take care when deep-frying: oil or fat can overheat very quickly, particularly on a high setting.
Start cooking on a high setting. When food comes to the boil, reduce the setting and maintain a
steady heat to cook your food thoroughly. Doing this will reduce the cooking time.
Using a lid will reduce cooking times through retaining the heat.
Minimize the amount of liquid to reduce cooking times.
Cookware
Use saucepans with thick flat bases.
Do not let large saucepans or frying pans overlap the counter, as this can deflect heat onto your
countertop and damage its surface.
Always make sure saucepans are stable by centring them over the burner. When using a small
diameter pan on the wok burner, always use the small pan support provided.
Make sure the size of the pan matches the size of the burner. A small pot on a large burner is not
efficient.The following table shows the minimum and maximum saucepan base diameters that
may be used on each burner:
Burner Minimum ∅ Maximum ∅
Auxiliary
Semi-rapid
Rapid
Dual Wok
regular pans
(without small pan
support)
woks (with wok stand) n/a 17 ½ ” (45 cm)
n/a 8 ½ ” (22 cm)
n/a 8 ½ ” (22 cm)
n/a 8 ½ ” (22 cm)
7 ⁄” (20 cm) 15 ½ ” (40 cm)
Care and cleaning
Important!
Before any cleaning or maintenance, always:
turn all burners off
switch the power to the cooktop off at the wall
make sure that the cooktop and its parts are a safe temperature to touch.
General advice
Clean the cooktop regularly—do not let stains become burnt on, as they may become very
difficult to remove.
Do not use abrasive cleaners, cloths or pads to clean any part of your cooktop. Some nylon
scourers may also scratch. Check the label.
Clean up spillages as soon as possible. If left to dry on, food residue may clog the flame ports,
causing an uneven flame pattern.
Make sure that no cleaner residue is left on any cooktop part; when heated, these could stain the
cooktop.
See the following pages for instructions on replacing the pan supports and reassembling the
burners correctly after cleaning.
Do not clean cooktop parts in a self-cleaning oven.
Do not use a steam cleaner.
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What?
How often?
Stainless
steel base
After every
use
Control dials
As needed
How?
Soak any stubborn stains under a hot
1
soapy cloth.
Wipe the soiling off with a cloth using
2
a mild household detergent or stainless
steel cleaner.
Wipe with a clean damp cloth.
3
Wipe the surface dry with a microfibre
4
cloth.
For extra shine, use a suitable stainless
5
steel polish.
Hard water spots can be removed with
household white vinegar.
Wipe with a damp cloth and mild
1
detergent. Stainless steel cleaner can be
used on the top surface of the dials only.
Dry thoroughly with a soft cloth.
2
Important!
Do not use abrasive cleaners,
citrus based cleaners, steel
soap pads or sharp objects on
stainless steel.
Always read the label to make
sure that your stainless steel
cleaner does not contain
chlorine compounds as these
are corrosive and may damage
the appearance of your
cooktop.
Always rub the stainless steel in
the direction of the grain.
Do not use oven cleaner on the
dials, as doing so may damage
their coating.
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Care and cleaning
What?
How often?
Burner
caps and
rings, flame
spreaders,
pan
supports,
wok stand
As needed,
but at least
once a month
Ignitor
At least once
a month
How?
Remove the parts that you wish to clean.
1
See the the illustrations following this
chart.
Soak stubborn stains in a solution of
2
biological clothes washing detergent or
dishwashing detergent.
Clean the parts in hot soapy water. Use a
3
stiff nylon brush or straight-ended paper
clip to clear the flame ports.
Flame
ports
Rinse in warm water.
4
Dry thoroughly.
5
Replace the parts correctly, as shown in
6
the drawings following this chart.
Clean very carefully using a toothbrush
dipped into denatured alcohol.
Important!
Make sure you keep the flame
ports clear. Soiling from food
spillage may clog these and
cause ignition problems or
uneven flame patterns.
Remove stains left by food or
spillovers as soon as possible.
If left to burn on or cool, they
may be difficult to remove or
even permanently discolor
these parts.
Before replacing the burner
parts, make sure that they
are completely dry. Wet
burner parts may result in an
irregular flame.
Before lighting a burner you
have reassembled, check
that all of its parts have
been positioned correctly.
Incorrect assembly can cause
dangerous irregular flames
and ignition problems.
A clean ignitor ensures
trouble-free sparking. Check
the ignitor regularly to make
sure it is clean.
All gas
components
of the
cooktop
Once every
3-4 years
Ignitor
Contact your local Authorized Repairer
to perform a thorough check on all gas
components of the cooktop.
For Authorized Repairer details, see
your Service & warranty book or contact
Customer Care.
All checking and
maintenance must be
performed by a suitably
qualified person.
If the gas is connected with
a flexible hose, checking
should include inspecting the
entire length of the flexible
hose assembly for any sign of
wear or damage.
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