Please read these operating instructions through carefully. Please make
sure you read the safety instructions
on the first pages of these operating
instructions! Keep the operating
instructions for future reference. Pass
them on to any future owners.
Contents
1Figure captions9
1.1 Machine Parts (Fig 1)9
1.2 Top View (Fig. 2)9
1.3 Control Panel (Fig. 3)9
2Coffee and espresso10
3Safety Information10
4Overview of the menu points12
5Before using for the first time12
5.1 Setting Up and Connecting the
Coffee Machine12
5.2 Filling with Water12
5.3 Switching on for the first time13
5.4 Switching on the machine13
5.5 Switching the coffee machine off14
5.6 Setting the water hardness14
6Making Coffee with Beans15
6.1 Filling the Coffee Bean Container15
6.2 Select Cup Size15
6.3 Selecting the coffee quantity15
6.4 Setting the number of cups and
dispensing coffee16
7Making Ready-ground Coffee16
7.1 Filling the ground coffee filler17
7.2 Selecting cup size17
8Frothing Milk17
9Preparing Hot Water18
10 Programming the cup measure
and the coffee quantity19
10.1 Changing and saving the cup
measure and the coffee quantity 19
10.2 Changing and saving the coffee
20quantity
11 Setting the Grinding Texture20
12 Menu settings20
12.1 Setting language20
12.2 Setting the Coffee Temperature21
12.3 Setting the Switch-off Time21
12.4 Interrogate the number of dispensed
coffees and the cup measures22
12.5 Resetting the machine to the
factory setting (Reset) 22
12.6 Reset display language22
13 Cleaning and Care23
13.1 Regular Cleaning23
13.2 Cleaning the height adjustment23
13.3 Emptying the Container23
13.4 Cleaning the Grinder23
13.5 Cleaning the Coffee-making Unit24
13.6 Running the Cleaning Program25
13.7 Running the Descaling Program26
13.8 Cleaning the steam valve 28
14 What do I do, if ...28
15 EU Directives 30
16 Technical Data30
30Disposal71
GB
1Figure captions
1.1Machine Parts (Fig 1)
A Top view (see Fig. 2)
B Bean container with lid
C Service cover
D Selection dial for steam and hot water
E Height-adjustable dispenser with
outlets
F Swivel nozzle for steam and hotwater
with removable frothing aid
G Container (removable)
H Drip grille
IDrip tray float
J Drip tray
K Display
L Type plate (at top behind service cover)
M Control panel (see Fig. 3)
N Water tank with fill level indicator
(removable)
O Test strip for water hardness
O.1 Descaling agent
O.2 Cleaning agent
P Measuring spoon with cleaning brush
1.2Top View (Fig. 2)
Q Cup rack
R Opening for ground coffee
with lid (ground coffee filler)
S Bean container position setting
T Service cover release button
U Release catch for removing grinding
ring
V Lever for setting grinding texture
1.3Control Panel (Fig. 3)
a Key „Steam Pre-selector“
(with indicator)
b Key „1 or 2 cups of coffee“
(with indicator)
c Key „Coffee Quantity“ *
(with indicators)
* With menu selected (key f) this key
serves for „paging“ in the menu
d Key „Cup Measure“ **
(with indicators)
** With menu selected (key f) this key
serves for „paging“ in the menu
e Key „Rinse“ (with indicator)
fKey „Menu“ (with indicator)
g Key „OK“ (with indicator)
h „On/Off“ key (with indicator)
i„Coffee machine heating“ indicator
j„Waste container“ indicator
k „Fill water tank“ indicator
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2Coffee and espresso
Your fully automated coffee machine
guarantees you
• Absolute ease of operation both in
making coffee and in maintenance and
care.
The excellent, individual taste is
achieved by
• The pre-brewing system: before the
coffee is brewed, it is first moistened to
extract its full aroma
• The individually controllable amount of
water per cup, from a short espresso to
a „long“ milky coffee
• The individually controllable temperature, at which the coffee is made
• The choice between a normal or a
strong cup of coffee
• The grinding texture – adjustable to
the roast of the coffee beans, and
• Last, but not least, the guaranteed
crema, that small crown of froth that
makes espresso-coffee so unmatchable for connoisseurs
Did you know? The time the water is
in contact with the ground coffee is
considerably less for espresso coffee
than conventional filter coffee. As a
result, less bitterness is released from
the ground coffee– making espressocoffee that much milder!
3Safety Information
This appliance corresponds to accepted
technological standards with regards
to safety and to the German Appliance
Safety Law. As the manufacturer, we
nevertheless wish to familiarise you
with the following safety information.
General safety
• The coffee machine must be connected
only to a mains power supply of which
the voltage, type of supply and fre-
quency conform with the details
shown on the type plate (this can be
found on the upper part, behind the
service cover)!
• Never allow the mains lead to come
into contact with hot parts of the
appliance.
• Never use the mains lead to pull the
plug out of the mains socket!
• Do not use the coffee machine, if:
– the mains lead is damaged, or
– the case shows visible signs of
damage.
• Ensure that the coffee machine is
switched off before plugging into the
mains socket.
• This appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge unless they have been given
initial supervision or instruction concerning use of the appliance by a person responsible for their safety.
Child safety
• Do not leave the coffee machine running unattended, and take special
care when children are about!
Safety in operation
• Caution! The coffee dispenser, swivel
nozzle and cup rack become hot in
operation. Keep childeren at a safe
distance!
• Caution! Danger of scalding when the
steam nozzle is activated! Hot water
or steam output can cause scalding.
GB
Activate the steam nozzle only when
you are holding a container under the
nozzle.
• Do not use steam to heat inflammable
liquids!
• Only use the coffee machine with
water in the system! Fill the water tank
with cold water. Do not use hot water,
milk or other liquids. Do not exceed the
maximum fill level of 1.5 litres.
• Do not put frozen or caramelised coffee beans in the bean container. Use
only roast coffee beans! Remove any
foreign bodies from the coffee beans.
Failure to do this invalidates the guarantee.
• Spoon only ground coffee into the
ground coffee filler.
• Do not leave the coffee machine
switched on unnecessarily.
• Do not expose the coffee machine to
the weather.
• When using an extension lead, use only
a commercially available cable with a
conductor cross-section of at least
2
1.5 mm
• To avoid injury, persons with motor
system disorders should never use the
machine without an accompanying
person.
• Operate the machine only when the
drip tray, container and the drip grille
are installed!
.
Safety in cleaning and care
• Follow the cleaning and descaling
instructions.
• Switch off the coffee machine and
unplug from the mains socket before
carrying out any maintenance or
cleaning!
• Do not immerse the coffee machine
in water.
• Only clean the steam nozzle when the
machine is switched off, cold and not
under pressure!
• Do not clean coffee machine parts in
the dishwasher.
• Never put water in the grinder. This
would damage the grinder.
Never open or repair the coffee
machine. Faulty repairs can result in
considerable hazard to the user.
Repairs to electrical appliances must be
carried out only by qualified service
engineers.
If a repair becomes necessary – including replacement of the mains lead,
please contact
• the dealer where you bought the
coffee machine, or
• to Fagor’s Customer Care Service.
If the machine is misused or incorrectly operated the manufacturer
accepts no liability for damages and
the guarantee is invalidated – likewise if the cleaning and descaling
program is not carried out immediately after the display indication
«CARRY OUT CLEANING
PROCESS» respectively «CARRY
OUT DESCALING» and accord-
ing to the details in these operating
instructions.
GB
4Overview of the menu
points
Below is an overview of the menu
points in which you can change and
save the machine parameters which are
preset at the factory and also start
programs and call up information. You
will find detailed information on this in
the further chapters of these operating
instructions.
•Menu «LANGUAGE»
Display language; Several languages
are available for selection.
Factory setting: «ENGLISH».
•Menu «TEMPERATURE»
Programmable coffee temperature
between 1 (moderately warm) to 5
(extra hot).
Factory setting: 3 (normal).
•Menu «SHUT OFF TIME»
Programmable switch-off time
between 1 to 5 hours.
Factory setting: 1h (1 hours).
•Menu «WATERHARDNESS»
Programmable hardness level between
1 (soft) and 4 (very hard).
Factory setting: 4.
• Menu «CLEAN»
Start the cleaning program.
• Menu «DESCALE»
Start the descaling program.
• Menu «RESET»
Reset the changed parameter settings
to the factory settings.
• Menu «INFO»
Retrieve the number of cups of coffee
dispensed and the cup measure for
each cup size.
5Before using for the first
time
5.1Setting Up and Connecting the
Coffee Machine
Place machine on a suitable horizontal,
stable, unheated and water-resistant
surface. Ensure there is good air circulation.
Important! If the coffee machine is
brought into a warm room from a cold
environment, wait about two hours
before switching on!
We advise you to place the coffee
machine on a suitable mat to prevent
damage being caused by spray and
splashes.
Hold the bean container with the
marking at the „Unlock container“
position and set it in place (Fig. 4).
The bottom opening of the bean container must be closed (Fig. 4,a), if it is
not closed (Fig. 4,b), insert the tip of a
ballpoint pen in the small oval hole
(arrow) of the black ring with the
marking „TOP“ and turn opening clockwise as far as the stop.
Now turn the bean container anticlockwise to the position „Coffee
beans“ (Fig. 10) or further on to
the position „Powder“ (Fig. 14).
Push the drip tray in, until it engages
on the right under the water tank
(Fig. 5).
Plug the coffee machine into an
earthed mains socket. Do not use a
socket that is not earthed!
If you do not need the full length of
the mains lead, open the cable compartment on the back of the coffee
machine, and stow away the unused
lead (Fig. 6).
5.2Filling with Water
Each time before switching on the coffee machine, check that there is water
in the water tank and refill if necessary.
The coffee machine requires water for
the automatic rinsing processes each
time the machine is switched on or off.
GB
Remove the water tank from the coffee machine (Fig. 7).
Fill the water tank with fresh cold
water (Fig. 8).
Pour only fresh cold water in the water
tank. Never put in other liquids, e.g.
mineral water or milk.
Replace the water tank (Fig. 7). Press
the tank firmly in, to ensure that the
water tank valve opens.
If for instance, water has to be refilled
during coffee dispensing, the „Fill
water tank“ indicator (Fig. 3, k)
flashes, the display indicates «REFILL
WATER». Coffee preparation is inter-
rupted. Fill the water tank!
To always be sure of a rich coffee, with
a full aroma, you should:
• change the water in the water tank
daily,
• wash the water tank at least once per
week in normal washing-up water (not
in the dishwasher). Then rinse with
fresh water.
5.3Switching on for the first time
When you place the machine in use for
the first time, the automatic switching
on process only continues if you have
selected the desired language.
Switch on the machine with the „On/
Off“ key (Fig. 3, h) (Fig. 9). The red
indicator light comes on
The machine is set at the factory to the
display language «ENGLISH».
To select a different language, proceed
with „Setting language“ page 45.
If you wish to select «ENGLISH»,
press the „OK“ key (Fig. 3, g). English is
now programmed.
After programming the display returns
automatically in the main menu to the
menu point «LANGUAGE».
To start the switching on process, press
the „Menu“ key (Fig. 3, f) or wait
ca. 30 sec. For the machine to automatically start with the switching on
process.
The display briefly indicates «Xperta».
The machine now heats up (display
indication «UNIT HEATS») and subsequently performs a rinsing cycle (dis-
play indication «UNIT RINSES»). On
completion of the rinsing cycle, the
machine is ready for use. The display
indication now appears according to
the basic setting.
5.4Switching on the machine
Each time before switching on, make
sure there is water in the water tank
and replenish if necessary. The machine
requires water for the automatic rinsing cycles with each switching on and
switching off process.
Switch the machine on with the „On/
Off“ key (Fig. 3, h) (Fig. 9). The red
indicator light comes on, the display
indicates briefly «Xperta».
Immediately after being switched on
the machine runs through a set-up
cycle. The noises occurring are perfectly normal.
During the heating-up phase (ca.
60 seconds) the „Coffee machine heating“ indicator (Fig. 3, i) flashes (display indication «UNIT HEATS»).
After the operating temperature has
been reached, the coffee machine carries out an automatic rinsing cycle.
(display indication «UNIT RINSES»).
The water flows into the drip tray. The
„Unit heats“ indicator (Fig. 3, i) lights
continuously.
The coffee machine is now ready to
use. The indication shown in the display depends on the last selected coffee mode.
13
GB
5.5Switching the coffee machine
off
Switch the machine off with the „On/
Off“ key (Fig. 3, h) .
The machine carries out a rinsing cycle
(display indication «UNIT RINSES»)
and then requests you to empty the
container (display indication ca. 1 min.
alternately «UNIT SWITCHES
OFF» and «WASTE CONTAINER»).
The machine is switched off automatically after 60 seconds.
Emergency cut-out
You can place the machine out of
action immediately at any time.
Press the „On/Off“ key (Fig. 3, h) briefly
twice in succession . All functions
are immediately switched off and the
machine is placed out of action.
5.6Setting the water hardness
After first placing the machine in use
or when using a different water quality
you should set the machine to the
water hardness level corresponding to
the local water hardness. You can use
the included test card to determine the
water hardness, or contact your local
water supply company.
Determining water hardness
Dip the test strip in cold water for
around 1second. Shake off the excess
water, and gauge the hardness by
means of the pink bands.
pink bands or one pink band:
Hardness 1, soft
up to 1.24 mmol/l, or
up to 7° German hardness, or
up to 12.6° French hardness
Two pink bands:
Hardness 2, medium hard
up to 2.5 mmol/l, or
up to 14° German hardness, or
up to 25.2° French hardness
Three pink bands:
Hardness 3, hard
up to 3.7 mmol/l, or
up to 21° German hardness, or
up to 37.8° French hardness
Four pink bands:
Hardness 4, very hard
over 3.7 mmol/l or
over 21° German hardness, or
over 37.8° French hardness
Setting and saving the water
hardness level
You can set 4 hardness levels. The coffee machine is factory-set to hardness
level 4.
With the machine switched on, press
the „Menu“ key (Fig. 3, f) . The
menu point «LANGUAGE» appears.
Press the paging keys or (Fig. 3, c
or d) until the menu point
«WATERHARDNESS» appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display indicates the
current setting e.g. «HARDNESS
LEVEL 3».
Then press the paging keys or (Fig.
3, c oder d) until the determined hardness level is displayed.
Confirm the selection with the „OK“
key (Fig. 3, g).
After the programming the display
returns automatically into the main
menu to the meun point
«WATERHARDNESS».
To return to the coffee mode, then
press the „Menu“ key (Fig. 3, f) or
wait ca. 30 sec. For the machine to
automatically return to the coffee
mode.
You can execute other menu settings,
see „Menu settings“.
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6Making Coffee with Beans
The following process for making coffee with beans runs completely auto-matically: Grinding, portioning,
pressing, pre-brewing, brewing, ejection of the coffee grounds.
The facility to select the grinding texture and the coffee quantity allows
you to individually set up the coffee
machine to your own personal taste.
Ensure that you use only pure coffee
beans with no caramelised or aromatised additives. Do not use frozen
beans.
6.1Filling the Coffee Bean
Container
Turn the bean container to the „Coffee
Beans“ position
anism sets to the required function
Set the grinding texture
Using the grinding texture adjustment
(Fig. 2, V) you can set the grinding texture of the grinder.
Note! Before putting beans into the
coffee machine for the first time, you
can set the grinding texture once with
the grinder stationary. Once the
grinder has been filled with beans, the
setting can be changed only while
grinding is proceeding. Otherwise the
coffee machine could be damaged.
The grinder is factory-set to a medium
grinding texture. Notes on changing
the grinder setting can be found in
„Setting the Grinding Texture".
Raise the lid of the coffee bean container, and fill the container with fresh
coffee beans (Fig. 12). Then reclose
the lid.
Note! Make sure that no foreign bodies, such as stones, enter the coffee
bean container. Damage caused by
foreign bodies in the grinder is
excluded from the guarantee.
(Fig. 10)
(Fig.11)
. The mech-
.
6.2Select Cup Size
Depending on your taste, select a
„short“ espresso or a „long“ milky coffee.
For this press the „Cup Size“ key (Fig. 3,
d) until the desired cup symbol is selected or the desired cup size is
indicated on the display.
The cup sizes are indicated as follows:
«CUP SMALL»Espresso cup
«CUP MEDIUM»Coffee cup
«CUP LARGE»Coffee mug
The bottom line in the display shows
the coffee quantity. The procedure for
changing this is described in the following section.
The machine is set to standard quantities at the factory. Instructions for
changing the set coffee quantities are
to be found under „Programming the
cup measure and the coffee quantity".
6.3Selecting the coffee quantity
Press the „Coffee Quantity“ key (Fig. 3,
c) until the desired coffee
quantity symbol lights or the desired
coffee quantity is selected on the display.
The coffee quantities are indicated as
follows:
«EXTRA MILD»extra mild
«MILD»mild
«NORMAL»normal
«STRONG»strong
«EXTRA-
STRONG»
extra strong
GB
The top line in the display indicates the
cup size. The instructions for selectig a
different cup size are contained in the
previous section.
To save having to select the coffee
quantity every time you switch on the
coffee machine, you can permanently
save the coffee quantity in relation to
the cup size. Instructions are to be
found under „Programming the cup
measure and the coffee quantity".
6.4Setting the number of cups and
dispensing coffee
Place one or two cups under the coffee
dispenser. The dispenser can be slid up
or down to match the height of your
cup/mug to reduce heat loss and coffee splashes (Fig. 13).
If the height adjuster is stiff, proceed
as described under „Cleaning the
height adjustment“.
Press the key „1 or 2 cups of coffee“
(Fig. 3, b) once or twice in order
to select 1 or 2 cups. The display shows
«1CUP» or «2CUPS». If you have
selected «2CUPS», the key lights up.
Press the „OK“ key (Fig. 3, g).
The coffee is now made.
Please note that the appliance brews
in the two cup operation two cups of
coffe one after another.
Remove the cups not till both
brewing processes are complete.
While the 2 CUP procedure is
running, the OK key indicator is
flashing.
In the coffee-making process, the
ground coffee is first of all wetted with
a small quantity of water for prebrewing. Following a short pause, the
actual brewing process commences.
You can prematurely stop the coffee
being dispensed at any time by briefly
pressing the previously actuated „OK“
key (Fig. 3, g) once again. This is indicated in the display with «BREAK».
If you have not dispensed coffee for a
long period of time with the machine
switched on, you should rinse the system before dispensing again. Start the
rinsing with the „Rinse“ key (Fig. 3, e),
the display shows «UNIT RINSES».
With this additional rinsing phase the
brewing unit is brought back to the
initial coffee dispensing temperature.
New brewing unit allows only to fill in
1 measuring spoon or ground coffee.
7Making Ready-ground
Coffee
This function allows you to brew preground coffee, e.g. decaffeinated cof-
fee.
Note that you must use only the supplied measuring spoon, and never put
more than 1 level measuring spoon of
ground coffee into the ground coffee
filler.
Note! Make sure that no ground coffee
has remained in the filler, and that no
foreign bodies enter the filler. The ground coffee filler is not a storage
container. The ground coffee must be
fed directly into the coffee-making
unit.
If the brewing unit is overfilled, the
machine indicates a fault; the display
then shows «CLEAN BREWING
UNIT» and «SWITCHES OFF
UNIT» alternately. For instructions on
cleaning the brewing unit, see „Cleaning the Coffee-making Unit“.
Do not put any water-soluble or
freeze-dried instant powders or any
other drink powder into the ground
coffee filler. Coffee powder, which is
too fine, can lead to blockages.
GB
7.1Filling the ground coffee filler
Turn the coffee bean container to the
„Ground Coffee“ position (Fig. 14).
The mechanism sets to the required
function.
When using ready ground coffee, the
„Coffee Quantity“ function is inactive.
So no coffee quantity signal lamps
light.
Open the lid of the ground coffee filler,
and spoon in the 1 measuring spoon
of the fresh ground coffee (Fig. 15).
Do not add coffee during the brewing
process. Only put in ground coffee for
the next cup when the brewing process
has completely finished and the coffee
machine is ready.
Close the lid.
7.2Selecting cup size
See „Select Cup Size".
8Frothing Milk
The steam can be used to froth milk
and to heat liquids. Since a higher
temperature is needed to produce
steam than to make coffee, the coffee
machine has an additional steam
mode.
To make a cappuccino, fill a large cup
1/2 to 2/3 full with espresso, and then
add the frothed milk.
Caution! Danger of scalding when the
steam nozzle is activated! Hot water or
steam output can cause scalding. Do
not activate the steam nozzle until it is
immersed in the milk.
To produce steam, press the „Steam
Pre-selector“ key (Fig. 3, a) . The
indicator illuminates; the „Unit heats“
indicator (Fig. 3, i) can also flash and
the display shows «UNIT HEATS».
When the heating process is finished,
the „Unit heats“ indicator (Fig. 3, i)
lights continuously the display shows
«STEAM READY – OPEN STEAM
NOZZLE». The machine is ready for
the milk frothing.
If the steam function is not used for
longer than 1minute, the machine
switches back automatically to the
coffee mode.
Pour low-fat, cold milk into a mug
which must be small enough to fit
under the steam nozzle.
The milk should be cold. You should
also use a cold mug, preferably a stainless steel one which should not be
rinsed beforehand in hot water.
Swing out the steam nozzle and hold
the mug under the steam nozzle so
that the nozzle opening is just
immersed in the milk.
GB
Attention! Impurities from dried milk
residues in the steam nozzle. Take care
not to immerse the steam nozzle in the
milk far enough to cover the air intake
opening at the top of the steam nozzle.
Otherwise milk can be sucked into the
nozzle and cause impurities in the
steam nozzle.
Turn the Selection dial for steam and
hot water (Fig. 1, D) to the position
(Fig. 16). The display shows the
steam process (indication «STEAM»).
The milk is frothed.
Hold the mug steady during the frothing. The nozzle should not be allowed
to touch the bottom of the mug and
cut off the steam supply. Froth the milk
to at least twice its volume.
To end the frothing, turn the Selection
dial for steam and hot water (Fig. 1, D)
to the position and then remove the
vessel (Fig. 16). The display returns to
the steam readiness indication (indication «STEAM READY – OPEN
STEAM NOZZLE»).
Caution! Danger of scalding from hot
milk spray! Switch the steam off,
before removing the mug with the
frothed milk.
Exit the steam mode by pressing the
„Steam Pre-selector“ key (Fig. 3, a)
or wait ca. 60 sec., for the machine to
automatically return to the coffee
mode; the indication is extinguished.
Now the machine is once again ready
for making coffee; the last selected
coffee setting is shown in the display.
Each time you have frothed milk, let
off some hot water through the nozzle
for a short time by setting the Selection dial for steam and hot water (Fig.
1, D) to the position. This is necessary to prevent milk residues drying
inside the nozzle, and thereby blocking
it. Use a suitable container to catch the
water. During this process the display
shows «HOTWATER». Then return
the Selector dial to the position ; the
last selected coffee setting is shown in
the display.
Remove the frothing aid after each use
(Fig.17). For this, take hold of the
frothing aid by the black seal and disengage the bayonet connector by
turning it slightly anticlockwise.5LQVH
off the milk residues under running
water. Wipe the steam nozzle with a
damp cloth.
Caution! Danger of burns from the
frothing aid! Hold the frothing aid only
by the black seal.
9Preparing Hot Water
The hot water can be used to pre-heat
cups and for making hot drinks, e.g. tea
or instant soups.
Caution! Danger of scalding when the
hot water nozzle is activated! Hot
water or steam output can cause
scalding. Activate the hot water nozzle
only when a container is under the hot
water nozzle.
Place a container under the hot water
nozzle. Set the Selection dial for steam
and hot water (Fig. 1, D) to the
position (Fig. 18). Hot water is ready;
the display shows «HOTWATER».
After you have dispensed the hot water
turn the Selection dial for steam and
hot water (Fig. 1, D) back to the
position (Fig. 18) and remove the
container.
GB
10Programming the cup
measure and the coffee
quantity
The coffee machine is factory-set to
standard measures. These measures can
be individually changed to your own
taste and saved for each cup size.
10.1 Changing and saving the cup
measure and the coffee quantity
Here it is possible to change and save
the cup measure for each of the three
cup sizes and for coffee bean mode
also the coffee quantity. To program
the setting correctly, note the order:
– First select the cup size for which
you wish to make the settings.
– Next select the coffee quantity (only
for coffee bean mode) (i.e. how
strong you want the coffee to be).
– Then determine how full the cup is
to be filled.
First press the „Cup Size“ key (Fig. 3, d)
until the cup symbol is illuiminated for which you want set the cup
measure. The display shows e.g.
«1CUPLARGE».
Only with coffee bean mode: Next
press the „Coffee Quantity“ key (Fig. 3,
c) until the desired coffee
quantity symbol illluminates. The display shows e.g. «STRONG».
The top line in the display indicates the
selected cup size. The bottom line in
the display indicates the selected coffee quantity.
Place a corresponding cup under the
coffee dispenser (e.g. coffee mug).
Next press the „OK“ key (Fig. 3, g) and
keep it pressed until the desired cup
measure is reached.
During the filling the display indicates
«CUP LEVEL» ; the bar indicator in
the bottom line moves up. The max.
bar indication corresponds to the max.
possible cup measure of ca. 240 ml.
When you save the cup measure in
coffee bean mode, firstly the grinder
starts and grinds the coffee. Keep the
„OK“ key pressed (Fig. 3, g) until the
desired cup measure is reached.
Release the key once your desired cup
measure is reached. This cup measure is
now saved. The display briefly indicates
«PROGRAMMED».
Repeat the action if you would also
like to adjust the measures for the
other cup sizes.
The machine switches off automatically on reaching the max. cup measure. The saved values are retained also
when the machine is switched off. If
you would like to change your cup size
or flavour, you can individually adjust
the cup measure at any time or return
them to the factory setting with a
reset. You will find which settings are
reset under „Resetting the machine to
the factory setting (Reset)“.
The saving of the cup measure is only
possible for 1 cup. For dispensing of 2
cups the saved values are doubled.
GB
10.2 Changing and saving the coffee
quantity
This is only possible with coffee bean
mode, not for use with ground coffee.
Should your taste change or you find
the coffee to strong or too mild, you
can change just the coffee quantity
without changing the cup measure.
First press the „Cup Size“ key (Fig. 3, d)
until the cup symbol illuminates, for which you would like to
adjust the coffee quantity. The display
shows e.g. «1 CUP LARGE».
The top line in the display shows the
selected cup size. The bottom line in
the display always shows the coffee
quantity you have saved previously for
this cup measure, e.g. «STRONG»
Next press the „Coffee quantity“ key
(Fig. 3, c) until the desired coffee quantity symbol is illuminated. The
display shows e.g. «MILD». The value is
now saved.
Repeat the process if you also want to
adjust the coffee quantities for the
other cup sizes.
Be sure the follow the order; first select
the cup size, then the coffee quantity.
The saved quantities remain stored
when the coffee machine is switched
off.
11Setting the Grinding
Texture
Note! The grinder settings must be
changed only while coffee is being
ground. Making adjustments to the
stationary grinder can damage the coffee machine.
Dispense a coffee with beans. During
the grinding, set the grinding texture
with the grinding texture setting lever
(Fig. 2, V) and (Fig. 19).
The lever positions have the following
effects:
Fine grade for intensive taste
Medium grade for normal
taste
Coarse grade for mild coffee
Remove foreign bodies from the
grinder
Foreign bodies, such as small stones in
the grinder can damage the grinder.
The coffee machine includes a stone
detector. A foreign body in the coffee
causes a loud, even rattle. If you hear
this noise while coffee is being ground,
immediately switch off the coffee
machine and remove the foreign body,
as described in „Cleaning the Grinder“.
12Menu settings
12.1 Setting language
You can select between several languages. The factory setting is
«ENGLISH». You can change
this setting as follows:
Press the „Menu“ key (Fig. 3, f) .
The manu point «LANGUAGE»
appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The set language appears
in the display (on placing in operation
for the first time, the factory setting
«ENGLISH»).
Press the paging keys or (Fig. 3, c
or d) until the desired language
appears.
When the desired language is displayed, confirm it with the „OK“ key
(Fig. 3, g). This languaage is now programmed.
20
GB
After the programming, the display
returns in the main menu to the menu
point «LANGUAGE».
To return to the coffee mode, press the
„Menu“ key (Fig. 3, f) or wait ca.
30sec. for the machine to return automatically to the coffee mode.
12.2 Setting the Coffee Temperature
There are five temperature levels to
choose from. The coffee temperature
levels are defined as follows:
•«TEMPERATURE 1» = „luke warm“
•«TEMPERATURE 2» = „warm“
•«TEMPERATURE 3» = „normal“
•«TEMPERATURE 4» = „hot“
•«TEMPERATURE 5» = „extra hot“
The factory setting is
«TEMPERATURE 3». You can
change this setting as follows:
Press the „Menu“ key (Fig. 3, f) .
The menu point «LANGUAGE»
appears.
Press the paging keys or (Fig. 3, c
or d) until the menu point
«TEMPERATURE» appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display shows the
current setting, e.g. «TEMPERATURE
3».
Where necessary select a different
temperature, using the paging keys
or (Fig. 3, c or d).
When the required temperature is indicated, confirm this with the „OK“ key
(Fig. 3, g). This temperature is now programmed.
After programming, the display returns
automatically in the main menu to the
menu point «TEMPERATU R E ».
To return to the coffee mode, press the
„Menu“ key (Fig. 3, f) or wait ca.
30 sec. for the machine to return automatically to the coffee mode.
12.3 Setting the Switch-off
Time
If the coffee machine is not used for a
set amount of time, it automatically
switches off for safety and economy
reasons.
You can choose between five switchoff times (automatic switch-off after
1 to 5 hours):
«
SHUT OFF TIME 1h
«
SHUT OFF TIME 2h
SHUT OFF TIME 3h
«
SHUT OFF TIME 4h
«
«
SHUT OFF TIME 5h
The factory setting is «SHUT OFF
TIME 1h». You can change this set-
ting as follows:
Press the „Menu“ key (Fig. 3, f) .
The menu point «LANGUAGE»
appears.
Press the paging keys or (Fig. 3, c
or d) until the manu point «SHUT
OFF TIME» appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display indicates the
current setting, e.g. «SHUT OFF
TIME 3h».
Where necessary, select a different
switch-off time with the paging keys
or (Fig. 3, c or d).
When the required switch-off time is
indicated, confirm this with the „OK“
key (Fig. 3, g). This switch-off time is
now programmed.
After the programming, the display
returns automatically in the main
menu to menu point «SHUT OFF
TIME».
To return to the coffee mode, press the
„Menu“ key (Fig. 3, f) or wait ca.
30 sec. for the machine to return automatically to the coffee mode.
12.4 Interrogate the number of
dispensed coffees and the cup
measures
The coffee machine has the facility to
display the total number of cups of
coffee made.
You can also display the cup measures
programmed for the three cup sizes.
Where 2 cups of coffee are dispensed
simultaneously, there are also counted
as 2 cups of coffee.
Press the „Menu“ key (Fig. 3, f) .
The menu point «LANGUAGE»
appears.
Press the paging keys or (Fig. 3, c
or d) until the menu point «INFO»
appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display shows the
number of cups dispensed up to this
time, e.g. «QUANTITY 135» for 135
dispensed coffees.
Repeatedly press the paging keys or
(Fig. 3, c or d) to indicate the currently saved cup measures for each of
the three cup sizes. The display shows
the selected cup size, e.g. «MEDIUM»
and in the second line, the corresponding saved cup measure as a bar indication.
The max. bar indication corresponds to
the max. possible cup measure of ca.
240 ml.
To return to the coffee mode, press the
„Menu“ key (Fig. 3, f) or wait ca.
30 sec. for the machine to automatically return to the coffee mode.
12.5 Resetting the machine to the
factory setting (Reset)
This function is used to reset changes
you have made to the factory settings.
The following settings or saved values
are affected:
• Water hardness
• Cup measures/coffee quantities
• Coffee temperature
• Switch-off time
Press the „Menu“ key (Fig. 3, f) .
The menu point «LANGUAGE»
appears.
Press the paging keys or (Fig. 3, c
or d) until the menu point «RESET»
appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display shows
«RESET».
Confirm the menu point with the „OK“
key (Fig. 3, g). The display shows
«RESET PROGRAMMED». The
machine is now reset to the factory
settings.
After programming, the machine
returns automatically to the menu
point «RESET».
To return to the coffee mode, press the
„Menu“ key (Fig. 3, f) or wait ca.
30 sec. for the machine to automatically return to the coffee mode.
12.6 Reset display language
With this function you can reset the
machine to its status on first placing in
operation.
The following settings are
•Water hardness
• Cup measures/Coffee quantities
• Coffee quantities
• Coffee temperatures
• Switch-off time
Press the „Menu“ key (Fig. 3, f)
and keep it pressed. Then press the
„On/Off“ key (Fig. 3, h) . The display
shows the menu point «LANGUAGE
RESET».
Confirm the menu point with the „OK“
key (Fig. 3, g). The machine switches off.
You have now carried out a „Language
Reset“ and the next time the machine
is placed in operation you must reselect the language; see „Switching on
for the first time“.
If you do not wish to carry out a „Language Reset“, press the „On/Off“ key
(Fig. 3, h) at menu point
«LANGUAGE RESET» .
not
affected:
GB
13Cleaning and Care
To ensure consistent coffee quality and
faultless operation, always keep your
coffee machine clean.
13.1 Regular Cleaning
Caution! Before cleaning, switch off
the coffee machine and allow it to cool
down. Do not use any abrasive, scouring or corrosive cleaning materials.
Wipe the inside and outside of the case
only with a damp cloth.
Note! Never put the coffee machine or
separate parts of the coffee machine in
the dishwasher.
Note! Never put water in the coffee
bean container, as this would damage
the grinder.
Remove the water tank daily (Fig. 7)
and empty any remaining water. Rinse
out the water tank with fresh water.
Use fresh water every day.
Empty the container daily, see „Emptying the Container“.
Regularly drain the drip tray. This can
be done at any time, but must be done
when the red Drip tray float (Fig. 1, I)
appears through the opening in the
drip grille.
Regularly (at least once per week)
clean the Water tank (Fig. 1, N), Drip
tray (Fig. 1, J), Drip grille (Fig. 1, H) and
Container (Fig. 1, G) with warm water,
a mild washing up liquid and possibly
a brush.
From time to time, remove the coffee
bean container and clear away any residues.
Each time the machine is used for
frothing, remove the frothing aid and
clean off any milk remains. The air
intake opening under the seal must not
become blocked. This can be cleaned
out with a thin needle.
13.2 Cleaning the height adjustment
If the height adjustment of the coffee
dispenser becomes stiff, remove the
container, open the service cover and
remove it. Slide the height adjuster
right down, and off the bottom. To do
this, gently raise the inside catch. Use
warm water to clean any coffee residues from both parts. Reassemble the
two parts. To do this, gently pull up the
catch. Check the ease of movement of
the height adjuster. Refit the service
cover and push the container back
in place.
13.3 Emptying the Container
At regular intervals, after every 16 coffee brews, the „Waste container“ indicator (Fig. 3, j) signals that the
container has to be emptied and
cleaned. The display shows «WASTE
CONTAINER».
When the coffee machine is in daily
use, empty the container daily. As a
reminder the display shows «WASTE
CONTAINER» every time you switch
the machine off.
Always empty the container with the
coffee machine switched on, otherwise
the coffee machine does not register
that the container has been emptied.
13.4 Cleaning the Grinder
Use the supplied brush to remove
ground coffee residues.
Note! Never put water in the grinder.
This would damage the grinder.
Press the „On/Off“ key (Fig. 3, h) to
switch off the coffee machine. Unplug
from the mains socket.
Turn the bean container so that the
mark is at the „UnlockContainer“ position and remove the container
(Fig. 20).
Remove any remaining coffee beans
(you could use the vacuum cleaner
with the hose or crevice tool attachment for this).
GB
If a foreign body is impossible to
remove, take off the grinding ring.
To do this, proceed as follows (Fig. 21):
1.Push the Release catch for removing
grinding ring (Fig. 2, U) forward toward
the centre of the grinder.
2.Keep it in this position and turn the
Lever for setting grinding texture (Fig.
2, V) approximately one full turn
clockwise until it comes up against the
stop.
You can continue to turn the Lever for
setting grinding texture (Fig. 2, V) only
if the Release catch for removing
grinding ring (Fig. 2, U) is pressed.
Now release the grinding ring (Fig. 22)
and remove the foreign body or bodies.
Caution! Risk of injury from the spinning grinder. Never switch the coffee
machine on, when you are working on
the grinder. This can lead to severe
injuries. Before starting work, ensure
that the machine is unplugged from
the mains socket.
When refitting the grinding ring,
ensure that both catches on the grinding ring holder engage in the corresponding slots (Fig. 22).
Failure to do this can lead to damage
to the grinder.
Turn the Lever for setting grinding texture (Fig. 2, V) approximately one full
turn anticlockwise until it comes up
against the stop.
Set the bean container in place at the
„UnlockContainer“ position and
turn it back to the „Coffee Beans“ position .
Add a small quantity of coffee beans,
and test the proper operation of the
grinder by making a cup of coffee. The
first time the grinder is used, or after
cleaning, less ground coffee will enter
the coffee-making unit, because the
channel first has to be filled. This can
influence the first cup of coffee.
13.5 Cleaning the Coffee-making Unit
We recommend cleaning the brewing
unit monthly. More frequent cleaning
is recommended if the machine is
used more intensively. If your
appliance is left unused for longer
periods (e.g. holidays), it is necessary
to empty the coffee grounds container and the water reservoir.
Before reconnecting clean the
brewing unit thoroughly.
Removing the brewing unit:
Switch off the appliance with button h
“ON/OFF”. The appliance carries out a
rinsing process and asks you subsequently to empty the coffee grounds
container.
Pull the coffee grounds container out
1.
of the appliance, empty and clean it.
Fig. 23
Press the unlocking button on the
2.
service door. Fig. 24
3.
The service door opens to the front.
Fig. 25
4.
The brewing unit is located behind
the service door. Fig. 26
Caution! Risk of burning through
hot brewing unit! If you have just
dispensed coffee, then the dispenser could still be hot!
5/6 Remove the brewing unit by
inserting your index finger through
the ring of the coffee dispenser at the
front of the brewing unit and pull the
brewing unit straight forwards.
Prevent the brewing unit with the
other hand from falling. Fig. 27, 28.
1.
Cleaning the brewing unit /
inserting the brewing unit
The brewing unit is open and the
ejection lever folds down. Turn the
brewing unit around. Both stainless
steel sieves are easily accessible now.
Fig. 29.
GB
2 Clean the brewing unit under
warm running water, particularly
the stainless steel sieves must be
well rinsed and cleaned of coffee
remains. Dip the brewing unit in
hot water to release the dried
coffee remains. Dry the brewing
unit. Fig. 30
3 Inserting the brewing unit: Turn
the brewing unit to the correct
position (the outlet tube faces
forwards and downwards), set the
brewing unit in the guide grooves
and push the brewing unit fully
into the appliance. Fig. 31
4 Close the service door until it locks
audibly into position. Fig. 32
5 Reinsert the coffee grounds
container. Fig. 33
The appliance can only be
switched on if the brewing unit is
set in and the service door is
closed. After switching on the
brewing unit re-adjusts itself, the
normal heating process starts
again. When dispensing coffee for
the first time after cleaning, an
increased amount of water will
access the coffee grounds
container.
13.6 Running the Cleaning Program
The cleaning program permits the
intensive cleaning of otherwise inaccessible locations. Start the cleaning
program at the latest when you are
instructed by the display indication
«CARRY OUT CLEANING PRO-
CESS».
The cleaning process takes ca.
8 minutes and should not be interrupted.
Use only cleaning products recommended by Fagor. To obtain them,
consult your distributor or our
Customer Care Helpline.
Before starting the cleaning program,
clean the brewing unit (see „Cleaning
the Coffee-making Unit“ page 49).
Press the „Menu“ key (Fig. 3, f) .
The menu point «LANGUAGE»
appears.
Press the paging keys or (Fig. 3, c
or d) until the menu point «CLEAN»
appears.
Confirm the menu point with the „OK“
key (Fig. 3, g). The display shows
«START CLEANING».
Confirm with the „OK“ key (Fig. 3, g).
The display shows «PREPARE CLE-
ANING».
To prepare for cleaning, follow the
instructions in the display.
•«REFILL WATER – PRESS OK»
Remove the water tank, fill it with
water and replace. Then press the „OK“
key (Fig. 3, g). The unit rinses
2 x automaticity.
•«BEAN CONTAINER
IN POWDER MODE»
This message only appears when the
bean container is in bean mode.
Turn the bean container to the position
„Ground coffee“ (Fig. 35).
•«TABLETS IN POWDER HOLDER
– PRESS OK»
Place a cleaning tablet in the powder
holder (Fig. 36). Then press the „OK“
key (Fig. 3, g).
•«WAIT»
•«WASTE CONTAINER
UNDER OUTLET – PRESS OK»
Place the emptied container under the
outlet as shown in Fig. 37.
The container serves as a collecting
vessel for the cleaning fluid.
Press the „OK“ key (Fig. 3, g). The cleaning program starts.
25
GB
During the cleaning process the display
shows the following indications alternately:
•«CLEANING 1 <1-6>»:
The program carries out 5 cleaning
cycles. The pauses enable the cleaning
solution to take effect. The cleaning
cycles are counted off in the display.
•«IN PROCESS»
The bar indication in the bottom line
increases with the advance of the
pause duration.
In the event of a power failure or
interruption, the program must be
restarted!
The cleaning process takes ca.
8 minutes. Then the following is shown
in the display:
«PUSH IN WASTE CONTAINER»
•
Replace the container.
•
«WAIT»
The brewing unit is positioned.
«WASTE CONTAINER UNDER OUTLET»
•
Place the waste container under the
outlet again.
«PRESS OK. CLEANING 6 <1-6>»
•
Rinsing phase.
EMPTY WASTE CONTAINER -
•«
PRESS OK»
Empty and replace the container. Then
press the „OK“ key (Fig. 3, g).
«WAIT»
•«REFILL WATER – PRESS OK»
Remove the water tank, refill water
and replace. Then press the „OK“ key
(Fig. 3, g).
•«CLEANING COMPLETED»
When this message appears, the cleaning program is ended.
Turn the bean container to the desired
position. The machine is now ready for
use and in the status of the last
selected coffee mode.
After running the cleaning program,
you are advised to throw away the first
cup of coffee from the machine.
13.7 Running the descaling programme
The descaling programme allows a
simple and effective descaling of the
appliance. You should descale the
appliance at regular intervals, latest,
however when you are informed by the
display indication “CARRY OUT DESCALING“. The descaling process is carried
out in 2 phases, takes several minutes and
should not be interrupted.
The frequency of descaling depends on
how hard the water is in your region.
Please do not forget to find out the water
hardness and adjust the corresponding
hardness degree on the appliance. Please
read chapter “Determining and adjusting
the water hardness”.
Use only limescale removal products
recommendes by FAGOR. You may obtain
them from our authorised distributor
network or through our customer care
helpline.
Method phase 1: descaling
1. Press button f “Menu “. Subsequently
press button c “Scroll “ or button d “Scroll
“ until the menu point “DESCALE“ ppears.
2. Confirm the menu point with button g
“OK “. If you press button g “OK “ once
more you will receive instructions via the
display how you have to prepare the
descaling. Follow the instructions on
the display:
• REFILL <250ml> WATER changes with 125ml
DESCALER IN WATERTANK – PRESS OK.
3. Pull out the water tank. Put 125ml
descaler agent into the water tank. Then
add 250ml water into the water tank by
filling the empty descaler bottle twice
with fresh water (see Illustration ). Replace
the water reservoir – press button g "ok “,
the descaling program starts. Fig. 34
GB
• WAIT
The brewing unit is positioned.
• DESCALING changes with IN PROCESSS
Descaling process of the brewing unit
starts.
The program carries out several cycles.
During the descaling process the display
.
l
indications “DESCALING” to “IN PROCESS” are shown repeatedly and
alternately. The pause times, which are
displayed by the indication ”IN PROCESS“
to “IN PROCESS IIIIIIIIIIII” , are for the
cleaning agent to take effect.
• WAIT
The brewing unit is positioned.
Caution! Risk of scalding when the
steam valve is in use!
Hot water can cause scalding. Only use
the steam valve when holding a container
underneath or turn the steam valve into
the position in which liquid can flow into
the drip tray.
4 OPEN STEAM VALVE
Open the steam valve, the descaling
process above the steam valve starts.
Only use the steam valve when holding a
container underneath or turn the steam
valve into the position in which liquid can
flow into the drip tray. Fig. 38
5 CLOSE STEAM VALVE
Close the steam valve. Fig. 40
6 EMPTY WASTE CONTAINER
Empty and clean the coffee grounds
container. The coffee grounds container
serves as a collecting vessel for the
descaling water. Put the coffee grounds
container back into the appliance. Fig. 37
7 CLEAN DRIP TRAY – PRESS OK
Pull out the drip tray, rinse thoroughly
and insert. – press button g “OK “. Fig. 39
8/9 CLEAN & REFILL WATERTANK – PRESS OK
Pull out the water reservoir, rinse
thoroughly, fill with 1 litre of fresh water
and insert – press button g “OK “. Fig 41,
42
Method phase 2: rinse
Caution! Risk of scalding when the
steam valve is in use!
Hot water can cause scalding. Only use
the steam valve when holding a container
underneath or turn the steam valve into
the position in which liquid can flow into
the drip tray.
• OPEN STEAM VALVE
Open the steam valve, the rinsing process
above the steam valve starts.
• UNIT RINSES
The program carries out a fresh water
flushing through the steam valve.
The pump switches off automaticly after
the rinsing process is finished.
• CLOSE STEAM VALVE
Close the steam valve.
• WAIT
The brewing unit is positioned.
• UNIT RINSES
The program carries out a fresh water
flushing through the brewing unit.
The pump switches off automaticly after
the rinsing process is finished.
• EMPTY WASTE CONTAINER
Empty and clean the coffee grounds
container. Put the coffee grounds
container back into the appliance.
• CLEAN DRIP TRAY – PRESS OK
Pull out the drip tray, rinse thoroughly
and insert. – press button g “OK “.
• REFILL WATER – PRESS OK
Pull out water reservoir, fill with fresh
water and put back again –press button g
“OK “.
• DESCALING COMPLETED
The descaling programme has finished
when this display indication appears. In case
of power failure during the descaling process
the program has to be started again!
• The appliance is now ready for operation
again and the status is that of the last
coffee mode selected. We recommend
pouring away the first cup of coffee made
after running the descaling programme.
GB
13.8 Cleaning the steam valve
Clean the frothing unit as well as the
steam valve after frothing or heating
up milk. If the steam valve allows only
a reduced amount or no steam or hot
water to pass through, we recommend
decaling in addition.
Caution! Risk to health through milk
residue on the frothing unit and
steam valve! Contamination through
dried milk on the frothing unit as well
as the steam valve is a breading
ground for bacteria. Keep these parts
of the appliance clean at all times.
Caution! Risk of burning on the
frothing unit and steam valve! The
frothing unit as well as the steam valve
get very hot during the frothing
of milk or the preparation of hot water,
and can cause burns. Allow these
parts of the appliance to cool down
before starting cleaning. Only hold the
frothing unit by the black cap.
Method:
1.
Remove the frothing unit and rinse off
the milk residue under flowing water.
Subsequently wipe the steam valve
with a damp cloth. Fig. 43
Clean the air suction opening of the
2.
frothing unit if blocked by poking the
clogged opening carefully with a
pointed needle. Fig. 44
Now unscrew the outlet valve from the
3.
steam valve. For this, use the measuring spoon P with the integrated took
function. Fig. 45
Clean the outlet valve by poking the
4.
clogged opening carefully with a
pointed needle.
Then rinse thoroughly and check that
the valve is free. Fig. 46
To clean the steam valve, place a
container under the steam valve. Turn
rotary switch D “Hot water/steam” into
position and allow hot water to pass
through briefly without the screwedon outlet valve. This rinses out any
remaining contamination from the
steam valve.
Now screw the cleaned outlet valve
5.
back onto the steam valve using the
measuring spoon P. Fig. 47
6.
Then again place the frothing unit
onto the steam valve and lock. Fig. 48
Caution, protection of the appliance! A clogged steam valve can damage
the appliance! If the steam valve still
does not let through any steam or hot
water following cleaning of the outlet
valve, the device must be descaled.
Corresponding information can be
found in the chapter “Starting the
descaling programme”.
14 What do I do, if ...
• ... coffee-making is interrupted and
«REFILL WATER» is displayed?
– The water tank is empty: Refill the
water tank and press the „OK“ key
(Fig. 3, g).
• ... coffee-making is interrupted and
the indications «CLEAN
BREWING UNIT» and
«SWITCH OFF UNIT» are shown
alternately?
– Brewing unit is overfilled: Carefully
clean the brewing unit; see
„Cleaning the Coffee-making Unit“.
– In powder mode spoon in a max. of 2
– In powder coffee mode, fill in max. 1
measuring spoon of coffee powder.
– Adjust to a lower grinding level: see
“Changing grinding quantities”.
– Check the ejection lever: see
Cleaning the brewing unit”
• ... the machine can no longer be
operated and «WASTE CONTAI-
NER» is indicated?
– Container is full: Empty container
and clean thoroughly; see „Emptying
the Container“.
GB
•... «CARRY OUT CLEANING
PROCESS» is displayed?
– Number of coffees dispensed
necessitates cleaning: Run cleaning
program; see „Running the Cleaning
Program“.
•... «CARRY OUT DESCALING»
is displayed?
– Number of coffees dispensed
necessitates descaling: Carry out
descaling; see „Running the
Descaling Program“.
• ... the espresso/coffee is not hot
enough?
– Preheat the cups with hot water.
– Increase coffee temperature; see
„Setting the Coffee Temperature“.
– The coffee machine may need
descaling.
• ... the espresso/coffee is too weak?
– not enough ground coffee: spoon in
correct measure, max. 2 measuring
spoons.
– The coffee bean container is empty.
Add coffee beans.
– The coffee quantity is set too low.
Increase the coffee quantity, see
„Changing and saving the coffee
quantity“.
– The grinding texture is set too
coarse. Set the grinding texture to a
finer grade, see „Setting the
Grinding Texture“.
• ...the crema is too weak?
– Use fresh water.
– Use fresh beans or fresh coffee
powder.
– Clean the coffee-making unit, see
„Cleaning the Coffee-making Unit“.
• ...milk is not frothy enough?
– The milk is too hot or too old or the
fat content is too high. Use suitable
milk.
– Blocked steam nozzle. Clean the
steam nozzle.
– The air intake in the frothing aid is
blocked. Clean the frothing aid.
• ... the bean container will not locate
on the grinder?
– Coffee bean residue on or around
the grinder: Remove coffee bean
residue from the grinder.
– Coffee bean residue is jammed in the
bean container lock. Clear the bean
container lock of coffee bean
residue.
• ... the grinder makes very loud noises
when grinding?
– The grinder is blocked by a foreign
body. Remove the foreign bodyas
described in this manual, refer to
„Cleaning the Grinder“.
– You can continue to use your coffee
machine with ground coffee.
• ... the coffee machine has to be
transported?
– Keep the original packaging as
transport protection.
– Secure the coffee machine against
jarring.
– Empty the coffee machine tank and
container and allow any remaining
moisture in the system to steam off.
This will protect your coffee machine
from being damaged by freezing in
cold weather.
To steam off the system, remove
water tank and then select the
steam function. When no more
steam is released, turn off the steam
tap and switch off the coffee
machine.
– Care should also be taken with the
location of the coffee machine –
especially in cold weather, when
damage can be caused by freezing.
• …..”LOOSEN BREW UNIT”?
- Remove the brewing unit and
loosen the brewing unit with at
least 3 revs. on the back side,
using the tool function of the
measuring spoon P.
GB
/
• … The brewing unit cannot be
removed?
- Position of the notched connecting pin at the end of the brewing
unit is incorrect: Turn the notched
connecting pin.
• … The appliance switches off
after rinsing or while coffee is
being requested?
- Pressure in the brewing unit too
high: Open rotary switch “Hot
water / Steam” to position .
Remove brewing unit and clean,
open the brewing unit before
cleaning. To do this, turn on the
black toothed cone.
• … Insufficient water level display
despite full water tank?
- Air in the system: Take some hot
water.
• … The appliance cannot be
switched on?
- Mains plug unplugged: Insert
mains plug.
- Service door not closed: Insert
brewing unit and close the
service door.
- Brewing unit not inserted: Insert
brewing unit and close the
service door.
• … Water in the coffee grounds
container?
- During every rinsing process,
water gets into the coffee
grounds container: None (for
technical reasons)
- Preceding abortion of coffee
making, for example due to
insufficient water level: Check
water tank for sufficient water
level prior to each use.
• … No water comes out of the
coffee outlet during rinsing?
- Brewing unit blocked: Clean
brewing unit.
15
This coffee machine complies
with the following EU Directives:
• 73/23/EEEC of 19.2.1973 „Low
Voltage Directive“, including
Amendment Directive 93/68/EEC.
• 89/336/EEC of 3.5.1989 „EMI
Directive“, including Amendment
Directive 92/31/EEC.
16Technical Data
Mains voltage: 220-240 V
Power consumption: 1290-1400 W
17INFORMATION FOR THE
CORRECT DISPOSAL OF
ELECTRICAL AND ELECTRONIC APPLIANCES
At the end of its working life,
the product must not be
disposed of as urban waste.
It must be taken to a special
local authority differentiated
waste collection centre or to a dealer
providing this service. Disposing of a
household appliance separately avoids
possible negative consequences for the
environment and health deriving from
inappropriate disposal and enables the
constituent materials to be recovered
to obtain significant savings in energy
and resources.
To remind you that you must collaborate
with a selective collection scheme, the
symbol shown appears on the product
warning you not to dispose of it in
traditional refuse containers.
For further information, contact your
local authority or the shop where you
bought the product.
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