Fagor AE-101 Datasheet

Catalogue

CATERING

Chapter

OVENS

Model

AE-101 400/230V 3N/3 50/60Hz

19011021

24/01/2019

ELECTRIC ADVANCE COMBI OVEN, AE-101

High quality, fast cooking :

-Professional quality

-Easy to use and efficient

-Perfect results

-Affordable

Capacity for 10 1/1-GN trays.

Push-button and “Scrolling” controls.

5 cooking methods: Steam, Low-temperature steam, Regeneration, Combination and Convection (up to 300ºC).

Preheating option.

Overnight cooking or low-temperature programme. 3 Speeds - 2 power ranges.

Cold-Down chamber cooling system. “Auto-reverse” system to reverse fan rotation. Electronic temperature probe.

Steam generator equipped with limescale detector.

Steam generator automatically empties every 24 hours of cooking. Semi-automatic limescale removal system.

Error detection system. “Repair service” mode system. IPX-5 protection.

AUTOMATIC CLEANING - Wash program for the cooking chamber. Retractable shower.

Quick door closing system. Double glass.

Accessories in option:

-Support SH-11

-Structure for trays EB-101

-Structure for dishes EP-101

-Loading trolley CP-11

DIMENSIONS
X Width	898	mm	X Gross width	980	mm
Y Depth	867	mm	Y Gross depth	1001	mm
Z Height	1117	mm	Z Gross height	1345	mm
Net Weight	169,0	kg	Gross Weight	201,0	kg
Net volume	0,870	m3	Gross volume	1,319	m3
ELECTRICITY TECHNICAL SPECIFICATIONS
Electric power				19,200 kW
Heating power				18,00 kW
Voltage				400/230V - 3N/3
Amperage					31/50
Electric frequency				50/60Hz
WATER TECHNICAL SPECIFICATIONS
Water max consumption				40,00 L/h
Pressure			H2O: 200-400kPa(2-4bar)
OTHERS
Noise level				60,00 dB