Fagor AE-101 Datasheet

Catalogue

CATERING

Chapter

OVENS

Model

AE-101 400/230V 3N/3 50/60Hz

ELECTRIC ADVANCE COMBI OVEN, AE-101

High quality, fast cooking :

- Professional quality

- Easy to use and efficient

- Perfect results

- Affordable

Capacity for 10 1/1-GN trays.

Push-button and “Scrolling” controls. 5 cooking methods: Steam, Low-temperature steam, Regeneration, Combination and Convection (up to 300ºC). Preheating option. Overnight cooking or low-temperature programme. 3 Speeds - 2 power ranges. Cold-Down chamber cooling system. “Auto-reverse” system to reverse fan rotation. Electronic temperature probe. Steam generator equipped with limescale detector. Steam generator automatically empties every 24 hours of cooking. Semi-automatic limescale removal system. Error detection system. “Repair service” mode system. IPX-5 protection. AUTOMATIC CLEANING - Wash program for the cooking chamber. Retractable shower. Quick door closing system. Double glass.

19011021

DIMENSIONS

X Width 898 mm X Gross width 980 mm Y Depth 867 mm Y Gross depth 1001 mm Z Height 1117 mm Z Gross height 1345 mm Net Weight 169,0 kg Gross Weight 201,0 kg Net volume 0,870 m3 Gross volume 1,319 m3

ELECTRICITY TECHNICAL SPECIFICATIONS

Electric power 19,200 kW Heating power 18,00 kW Voltage Amperage Electric frequency

WATER TECHNICAL SPECIFICATIONS

Water max consumption Pressure

24/01/2019

400/230V - 3N/3

31/50

50/60Hz

40,00 L/h

H2O: 200-400kPa(2-4bar)

Accessories in option:

- Support SH-11

- Structure for trays EB-101

- Structure for dishes EP-101

- Loading trolley CP-11

OTHERS

Noise level 60,00 dB