Electrolux DGSS15U User Manual

ITEM #

MODEL #

Cooking Sandwich Press

Cast Iron Panini Grill - single hob,

15"

NAME #

SIS #

AIA #

Main Features

•Adjustable thermostat up to 572 °F (300 °C)

•Made of stainless steel AISI 430 and the

cooking surface is made of a special cast iron
treated with verified food enamel, this
guarantees hygienic conditions and high
resistance to acids, salts and oxidation
processes.

•Self-balancing upper plate adjusts to different

heights to reduce cooking times and double
performance.

•Shock-proof heating elements mounted inside

the plate for a perfect thermal conductivity.

•Top plate shut-off switch standard.

Cooking Sandwich Press

Cast Iron Panini Grill - single hob, 15"

602104 (DGR15U)DGR15 PANINI GRILL-

602106 (DGSS15U)DGSS15 PANINI GRILL-

RIBBED/RIBBED 15"

SMOOTH/SMOOTH 15"

Short Form Specification

Item No.

DGR15U-US-Panini Grill, single hob, 15", ribbed top & bottom
surface, cast iron plates, thermostat temperature to 570°F, top
plate on/off switch, stainless steel construction, 1700 W,
120v/60/1, 20.0 amps, NEMA 5-20P

Cast Iron Panini Grill - single hob, 15"

Cooking Sandwich Press

APPROV AL:

Electrolux Professional, Inc.

www.electroluxusa.com/professional

10200 David T aylor Drive, Charlotte, NC 28262 • Telephone Number: 866-449-4200 • Fax Number: 704-547-7401

Cooking Sandwich Press

Cast Iron Panini Grill - single hob,

15"

Front

Electric

Supply voltage:120 V /1 ph/60 Hz
Total Watts:1.8 kW

Key Information:

Cooking surface dimension:

602104 (DGR15U)355 x 255 mm

602106 (DGSS15U)355 x 255 mm
External dimensions, Width:15 " (381 mm)
External dimensions, Depth:17 1/2" (444.5 mm)

Top

External dimensions, Height:9 1/4" (234.95 mm)
Net weight:47 lbs (21.22 kg)

Plug Type
When cooking meat products, the top plate should be in

contact with the food surface.
FIRST USE OF THE MACHINE

•When the machine is delivered, the steel surfaces are

protected with a nylon anti-scratch film. This film has
to be removed.

•The insulating materials used during the

manufacturing and the residuals of grease due to the
mechanical installation of single parts, heat and
produce smoke, for this reason, it is necessary to

start the machine at maximum temperature for 15-20
minutes.

1phase: Schuko; 3phase:
CEE

EI=Electrical connection

GENERAL CLEANING

•Clean the grill at least once a day and, if necessary

more often.

•All the machine parts that are in contact with the

product must be cleaned.

Side

•Never clean the machine by means of compressed

water or water jets.

•Cleaning can be performed when surface is hot,

scrape with a metallic brush on the cooking grid
several times.

•Empty the grease tray.

•It is advisable to perform these cleaning operaions

when the grill temperature is at minimum so that the
residual grease that sticks to the grid can melt.

•Do not pour water or other liquids on the grill when it

is hot, because the changes of temperature can
provoke their breaking.

Cast Iron Panini Grill - single hob, 15"

The company reserves the right to make modifications to the products

without prior notice. All information correct at time of printing.

Cooking Sandwich Press

2016.03.08