Electrolux AOS061GTP1 User Manual

ITEM #

MODEL #

air-o-steam

air-o-steam TOUCHLINE Natural

Gas Combi Oven 61

NAME #

SIS #

AIA #

upon request. Green functions to save energy , water and rinse aid. Half day chef
training included. Covered by Electrolux Platinum Star® Service Pr ogram two­year parts and one-year labor warranty, installation start-up and performance
checkup after one year from installation.

air-o-steam

air-o-steam TOUCHLINE Natural Gas Combi
Oven 61

2677 50 (AOS061GTP1)GAS COMBI OVEN

(TOUCH)6 GN 1/1-120V-US

Short Form Specification

Item No.

Unit to be Electrolux air-o-steam® Combi TOUCHLINE Oven. The air-o­steam® features three cooking modes – Automatic, Programs and Manual.
Large touch-screen display for both set and actual values of humidity and
temperature in cooking chamber during cooking. Three automatic modes:
Low Temperature Cooking cycle (LTC), reheating cycle and proofing cycle.
Traditional cooking modes - steam (max. 266 °F - 130°C), hot convected
air (max. 572 °F - 300°C) and combi-mode (max. 482°F - 250°C). Each
cooking mode operates under Lambda-sensor driven air-o-clima™:
automatic and constant real humidity control. 6-point multi-sensor for core
temperature controlled cooking cycles. All 304 stainless-steel construction,
seamless hygienic cooking chamber with all rounded corners. Double
thermo-glazed door with open frame construction for cool outside door
panel. Halogen cooking chamber lighting. IPX-5 spray water protection
certification. Retractable spray hose included as standard. USB
connection. air-o-clean™, automatic and built-in self-cleaning system.
Food Safe control to automatically monitor and validate the cooking
process according to HACCP standards. HACCP management available

air-o-steam TOUCHLINE Natural Gas Combi Oven 61

APPROV AL:

air-o-steam

Electrolux Professional, Inc.

www.electroluxusa.com/professional

10200 David T aylor Drive, Charlotte, NC 28262 • Telephone Number: 866-449-4200 • Fax Number: 704-547-7 401

air-o-steam

air-o-steam TOUCHLINE Natural

Gas Combi Oven 61

Main Features

•Manual mode: traditional cooking style by manually

selecting the parameters. Traditional cooking cycles
available:

-Dry, hot convection cycle (max. 212 °F / max 300 °
C): ideal for low humidity cooking such as
dehidration, baking and grilling.

-Low temperature steam cycle (max. 212 °F / 100 °C):
ideal for sous-vide (vacuum packed), rethermalization
and delicate steam cooking.

-Steam cycle (212 °F / 100 °C): ideal for traditionally
steaming products such as seafood and vegetables.

-High temperature steam (max. 266 °F / max. 130 °C):
ideal for steaming frozen products and vegetables.

-Combination cycle (max. 482 °F / max. 250 °C):
combines convected heat and steam to obtain a
humidity controlled cooking environment, accelerating
the cooking process, while guaranteeing perfect
textures and reducing weight loss.
Possible to set up to 16-phases (steps).

•Programs mode: a maximum of 1000 recipes can be

stored in the oven's memory, to replicate the same
results at any time. The recipes can be grouped in up
to 16 different categories to help organize the menu.
Possible to save programs with up to 16-phases (steps)
each.

•Automatic mode: choosing family and food type, the

oven automatically selects the appropriate cooking
climate, temperature and time. A maximum of 60
personalised presets per family can be saved. Three
special automatic cycles available:

-Low Temperature Cooking cycle (L TC) to minimize
weight loss, maximizing food quality for large pieces
of meat.

-Reheating cycle: efficient humidity management to
quickly reheat.

-Proofing cycle: uses the air-o-clima function to create
the perfect proofing conditions.

•MultiTimer function to manage a sequence of up to

14 different cooking cycles, improving flexibility and
ensuring excellent cooking results. Can be saved up
to 70 MultiTimers Programs.

•air-o-clima™ PA TENTED: Lambda sensor controlled,

automatic humidity adjustment of cooking environment
based on settings for perfect textures and
repeatability.

•air-o-flow: fresh air from the outside is directed to the

bi-functional fan, becomes pre-heated and then
pushed into the cooking chamber to guarantee an
even cooking process.

•Exhaust valve electronically controlled to extract

humidity in excess for extra crispy results.

•Fan speeds: full, half speed and pulse. Full speed

active as default. Half speed ideal for delicate
cooking such as baking. Pulse ideal for low weight
loss and for keeping food warm at the end of the
cooking cycle.

•Hold function for keeping food warm at the end of a

cycle.

•Automatic and manual rapid cooling activation when

going from a higher to a lower cavity temperature.

•6-point multi sensor core temperature probe for

maximum precision and food safety.

•USB connection: to download HACCP and FSC data,

upload the recipes and interface setting.

•Sous-vide USB probe to ensure excellent cooking

results even with vacuum-packed products (optional
accessory).

•Make-it-mine feature to allow user to personalize all

user main interfaces in the "Setting" mode and block
editing and deleting of stored programs.

•air-o-clean™ automatic and built-in self cleaning

system (4 automatic) with "Green" functions to save
energy, water and rinse aid.

•Guided descaling function to guide operator during

boiler descaling phase (from "Setting" mode).

•Supplied with n.1 tray rack, 2 1/2" 65mm pitch.

•Electrolux Platinum Star® Service package included:

-2-year parts, 1-year labor warranty

-Start-up installation check

-Equipment check-up after 12 months from installation

•ETL safety approved, complies with UL 197 and CSA

22.2 listings.

•ETL sanitation approved, complies with NSF/ ANSI 2

listing.

•Gas burner is certified by Gastec for high efficiency

and low emissions.

Construction

•IPX 5 spray water protection certification for easy

cleaning.

•304 AISI stainless steel construction throughout.

•Seamless hygienic cooking chamber with all rounded

corners for easy cleaning.

•Double thermo-glazed door with open frame

construction, for cool outside door panel. Swing
hinged easy-release inner glass on door for easy
cleaning.

•Swing hinged front panel for easy service access to

main components.