Duke ADI-1HRM Installation Manual

RECESSED HOT FOOD WARMER
INSTALLATION
&
OPERATIONS
Duke Manufacturing Co.
2305 N. Broadway St. Louis, MO 63201
800.735.3853 314.231.1130 314.231.5074 fax
www.dukemfg.com
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TABLE OF CONTENTS
Page
Receiving and Inspection of Equipment
Concealed Damage 4
Filing a Claim 4 Warning 4 General Troubleshoot i ng . 4 Specification Sheet for model ADI-1HR 5 Specification Sheet for model ADI-2HR 6 Safety Precautions 7
General Information
Operation Instructions 7
Cleaning Instructions 7 Installation Instructions 8 Operating Instructions 9 Maintenance 10
Cleaning 10
Trouble Shooting Guide 10 Wiring Diagram 11 Parts Diagram 12 Parts List 13
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RECEIVING AND INSPECTION OF THE EQUIPMENT

Even though most equipment is shipped boxed or crated, care should be taken during unloading so the
equipment is not damaged while being moved into the building.
Carefully check for any visible signs of damage to the cartons or containers. If evidence of damage exists, the
package should be opened immediately and a joint inventory and examination of the contents should be made
by you and the driver.

CONCEALED DAMAGE

If a concealed loss or damage is discovered after you have given the carrier a clear delivery receipt, notify the
carrier in writing immediately or within ten (10) days from the delivery date. If you phone the carrier, you must
follow up the call in writing to protect your rights. You can only improve your position as a claimant by
promptly reporting such loss or damage. You should also retain all cartons or containers, including packing
material, until an inspection has been made or waived.

FILING A CLAIM

Notation of loss or damage does not constitute the filing of a claim. You should file your claim in writing with
the carrier immediately!
Carriers will furnish the necessary form upon request. You should also request an inspection. If a claim is filed
by phone, always follow up immediately in writing.

WARNING

Installation of this equipment should be done only by persons qualified or licensed to install electrical
equipment.
Adjustments and service work should be performed only by a qualified service technician. Service is available
through Duke Authorized Parts & Service Distributors throughout the Un ited States. For a complete listing of
these, consult your distributor listing or write to Duke for the name of the nearest distributor.
This equipment is intended for comme rc i a l use only. Not for househol d use.
GENERAL TROUBLESHOOTING
Always ask and check:
1. Is the unit connected to a live power source?
2. Check circuit breaker.
3. Is power switch on and pilot light glowing?
4. Check rating label. Are you operating the unit on the proper voltage?
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