Catler RC 4010 User Manual

Instruction Booklet
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MULTI CH
MULTI CHEF
MULTI CHEF
M
LTI CHE
RC 4010
RC 401
MULTI CHEF
CONTENTS
2 Congratulations
3 Catler recommends safety  rst
7 Know your Multi Chef RC 4010
8 Operating your Multi Chef RC 4010
8 How to make risotto
9 How to make rice
11 How to slow cook
13 Rice cooking tables
14 Rice variations
15 Steaming foods
19 Care and cleaning
20 Troubleshooting
21 Recipes
CONTENTS
1
Congratulations
on the purchase of your new Multi Chef RC 4010.
2
CONGRATULATIONS
CATLER RECOMMENDS SAFETY FIRST
At Catler we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise adegree of care when using any electrical appliance and adhere to the following precautions.
IMPORTANT SAFEGUARDS READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE REFERENCE
• Remove and safely discard any packaging material and promotional labels before using the appliance for the  rst time.
• To eliminate achoking hazard for young children, remove and safely discard the protective cover  tted to the power plug of this multi cooker.
• Do not place the multi cooker near the edge of abench or table during operation. Ensure that the surface is level, clean and free of water and other substances.
• Position the lid so that the steam vent is directed away from you. Lift and remove the lid carefully to avoid scalding from escaping steam.
• Always ensure the multi cooker is properly assembled before use. Follow the instructions provided in this book.
• Always operate the multi cooker on astable and heat resistant surface.
• Use the removable cooking bowl supplied with the multi cooker. Do not use any other bowl inside the multi cooker housing.
• Do not use adamaged or dented removable cooking bowl. If damaged or dented, replace bowl before using.
• Do not operate the multi cooker on asink drain board.
• Do not place anything on top of the lid when assembled, when in use and when stored.
• Do not touch hot surfaces. Use the handle for lifting and carrying the multi cooker.
• Do not use chemicals, steel wool, metal scouring pad or abrasive cleaners to clean the outside of the multi cooker housing or cooking bowl as these can damaged the housing or the coating of the cooking bowl.
• Keep the multi cooker clean. Follow the cleaning instructions provided in this book.
• Never plug in or switch on the multi cooker without having the removable cooking bowl placed inside the multi cooker housing.
• Do not place food or liquid in the multi cooker housing. Only the removable cooking bowl is designed to contain food or liquid.
• Never operate the multi cooker without food and liquid in the removable cooking bowl.
• Do not touch hot surfaces, use oven mitts to remove the lid and or removable cooking bowl. Lift and remove the lid carefully and away from yourself to avoid scalding from escaping steam.
• Do not allow water from the lid to drip into the multi cooker housing, only into the removable cooking bowl.
• Do not leave the multi cooker unattended when in use.
• Extreme caution must be used when the multi cooker contains hot food and liquids. Do not move the appliance during cooking.
CATLER RECOMMENDS SAFETY FIRST
3
• The temperature of accessible surfaces will be high when the multi cooker is operating and for some time after use
• Do not place anything, other than the lid, on top of the multi cooker when assembled, when in use and when stored.
• Always insert the connector end of the power cord into the appliance inlet before inserting power plug into the power outlet and switching on appliance.
Ensure the appliance inlet is completely
dry before inserting the connector end of the power cord.
• To prevent scratching the non-stick surface of the removable cooking bowl, always use wooded or plastic utensils.
• Always position steam vent on lid away from yourself to avoid scalding from escaping steam.
• Ensure the removable cooking bowl is correctly positioned in the multi cooker base before you commence cooking.
• The appliance connector must be removed before the multi cooker is cleaned and that the appliance inlet must be dried before the multi cooker is used again.
• To prevent damage to the multi cooker do not use alkaline cleaning agents when cleaning, use asoft cloth and mild detergent.
• Always have the glass lid placed correctly into position on the appliance throughout operation of the appliance unless states in the recipe to have it removed.
• The glass lid has been specially treated to make it stronger, more durable and safer than ordinary glass, however it is not unbreakable. If struck extremely hard, it may break or weaken, and could at alater time shatter into many small pieces without apparent cause.
4
CATLER RECOMMENDS SAFETY FIRST
DO NOT USE THIS APPLIANCE WITH PROGRAMMER, TIMER OR ANY OTHER APPLIANCE THAT IS ENABLE TO SWITCH ON THE APPLIANCE AUTOMATICALLY.
USE ONLY THE ACCESSORIES SUPPLIED OR INTENDED TO BE USED WITHTHIS APPLIANCE.
IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES
• Fully unwind the power cord before use.
• Connect only to 230V or 240V power outlet.
• Do not let the power cord hang over the edge of abench or table, touch hot surfaces or become knotted.
• To protect against electric shock, do not immerse the power cord, power plug or appliance in water or any other liquid or allow moisture to come in contact with the part, unless it is recommended in the cleaning instructions.
• The appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by aperson responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• It is recommended to regularly inspect the appliance. To avoid ahazard, do not use the appliance if power cord, power plug or appliance becomes damaged in any way. Return the entire appliance to the nearest authorized Catler service centre for examination and/or repair.
• Any maintenance other than cleaning should be performed at an authorised Catler Service Centre.
• This appliance is for household use only. Do not use this appliance for anything
other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors. Misuse may cause injury.
• The installation of aresidual current device (safety switch) is recommended to provide additional safety protection when using electrical appliances. It is advisable that asafety switch with arated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance. See your electrician for professional advice.
• Always turn the appliance to the OFF position, switch o at the power outlet and unplug at the power outlet when the appliance is not in use.
• Before cleaning, always turn the appliance to the OFF position, switch o at the power outlet, unplug at the power outlet and remove the power cord, if detachable, from the appliance and allow all parts to cool.
• Do not place this appliance on or near aheat source, such as hot plate, oven or heaters.
• Position the appliance at aminimum distance of 20cm away from walls, curtains and other heat or steam sensitive materials and provide adequate space above and on all sides for air circulation.
FULLY UNWIND THE CORD BEFORE USE. DO NOT OPERATE THE APPLIANCE ON AN INCLINED SURFACE. DO NOT MOVE THE APPLIANCE WHILE IT IS SWITCHED ON. THE POWER PLUG WHEN PLUGGED MUST REMAIN ACCESSIBLE FOR EASY REMOVING. ENSURE THE APPLIANCE IS FULLY COOLED BEFORE CLEANING AND STORING.
SAVE THESE INSTRUCTIONS
CATLER RECOMMENDS SAFETY FIRST
5
BEFORE STARTING TO COOK, CLEAN THE BOTTOM OF THE INNER POT AND THE SURFACE OF THE HEATING PLATE.
TO ENSURE THE POT IS SITTING FLAT ON THE HEATING PLATE, TURN THE POT CLOCKWISE AND ANTI CLOCKWISE INSIDE THE RICE COOKER.
THE POT MUST BE PROPERLY POSITIONED INSIDE THE RICE COOKER OR THE UNIT WILL NOT WORK AND MAY BECOME DAMAGED.
6
CATLER RECOMMENDS SAFETY FIRST
WARNING FOR HOUSEHOLD USE ONLY. DO NOT IMMERSE IN WATER.
FULLY UNWIND THE CORD BEFORE USE. SAFE THESE INSTRUCTIONS.
KNOW YOUR MULTI CHEF RC 4010
A. Tempered domed glass lid
With steam vent. Dishwasher safe. B. Removable non-stick cooking bowl Prevents risotto and rice from sticking.
C. Cool-touch handles D. Removable power cord (not shown)
For convenient serving at the table and
storage.
E. RISOTTO setting F. SAUTÉ|SEAR setting G. RICE|STEAM setting
Large 10 scoop capacity cooks up to
20scoops of cooked rice.
H. LOW SLOW COOK setting Gently simmers food for an extended
period of time.
I. HIGH SLOW COOK setting
Simmers food quicker for when time is
aconstraint.
J. KEEP WARM
Automatically switches on after each
setting (except sauté).
K. START|CANCEL button L. Stainless steel steaming tray
Ideal for vegetables, seafood and poultry.
M. Rice scoop and serving spoon
KNOW YOUR MULTI CHEF RC 4010
7
OPERATING YOUR MULTI CHEF RC 4010
BEFORE FIRST USE
Before  rst use, remove all packaging material and promotional labels and wash the non-stick removable cooking bowl, stainless steel steaming tray and glass lid in hot soapy water, rinse and dry thoroughly.
HOW TO MAKE RISOTTO
SAUTÉ|SEAR setting
1. Ensure exterior of the removable cooking bowl is clean before placing it in the housing (this will ensure proper contact with the inner cooking surface).
2. Plug power cord into a230V or 240V power outlet. The START|CANCEL button and RISOTTO button surround will illuminate in white.
3. Press the SAUTÉ|SEAR button, the button surround will illuminate in white.
Press the START|CANCEL button to
activate the setting, the button surround will illuminate red.
4. Cover with lid and allow to pre-heat for approximately 2-3 minutes (do not preheat for longer than 5 minutes).
5. Add oil/butter and allow to heat/melt for approximately 1 minute.
6. If using chicken or seafood in the recipe, sear in small batches, cover with lid and stir occasionally until food is cooked.
Remove from cooking bowl.
7. Add extra oil/butter to cooking bowl if necessary or if recipe states. Allow to heat for approximately 1 minute.
8. Add ingredients such as onions and garlic. Sauté, cover with lid if necessary and stir occasionally for about 4 to 5 minutes or until cooked to desired brownness.
9. Stir in Arborio or carnaroli rice and mix well. Sauté for approximately 2-3 minutes, stirring occasionally.
10. Pour in wine (if using) and cook uncovered until rice has absorbed all liquid and alcohol has evaporated, stirring frequently.
11. Press the START|CANCEL button to stop the SAUTÉ|SEAR setting.
12. Refer to step 1 in the RISOTTO setting section below.
RISOTTO Setting
1. Follow steps 1-11 in the SAUTÉ|SEAR setting section above.
2. Add stock or water and stir well. Cover with lid and press the RISOTTO button, then press the START|CANCEL button to activate the setting. The START|CANCEL button surround will illuminate red and cooking will commence.
3. Allow to cook until the ready beeps sound and the multi cooker automatically switches to the KEEP WARM setting. This will take approximately 20-30 minutes depending on the recipe.
4. Remove lid and stir well using the serving spoon provided. At this stage remaining ingredients can be added i.e., butter, parmesan cheese, herbs, salt and pepper.
5. The multi cooker will remain on the KEEP WARM setting for 30 minutes before switching OFF. However, risotto is best served as soon as possible after completion of cooking.
8
OPERATING YOUR MULTI CHEF RC 4010
There may be occasions when the multi cooker switches to the KEEP WARM setting or switches o before cooking is complete. If this occurs, simply press the desired cooking button, then press the START|CANCEL button. The START|CANCEL button surround will illuminate red and the selected setting will be activated. This is asafety mechanism to prevent overheating due to certain cooking conditions.
NOTE
Allow the risotto to rest in the KEEP WARM setting for 5 or 10 minutes to  nish cooking.
TIP
For optimum risotto results, we recommend you stir once after 15-20 minutes in the RISOTTO setting.
TIP
HOW TO MAKE RICE
RICE|STEAM setting
1. Use the multi cooker rice scoop provided to measure the required quantity of rice (refer to cooking tables - page 18).
Always measure level scoops, not heaped
(Fig 1).
(1 Australian standard metric measuring cup is equal to 200g of uncooked rice) If your multi cooker rice scoop is lost or misplaced, use another cup but maintain the same cooking ratios and ensure you do not exceed the 10 scoop maximum line in the removable cooking bowl: White Rice = 1 scoop rice + 1 scoop water (using the multi cooker rice scoop) Brown Rice = 1 scoop rice + 1½ scoops water (using the multi cooker rice scoop)
NOTE
2. Place measured rice into aseparate bowl and wash with cold water to remove any excess starch. The rice is ready for cooking when water runs clear from the rice. Drain well.
3. Ensure the exterior of the removable cooking bowl is clean before placing it in the housing (this will ensure proper contact with the inner cooking surface) (Fig 2).
Fig. 1
The multi cooker rice scoop is not astandard metric measuring cup. 1 multi cooker rice scoop is equal to 150g of uncooked rice and 180ml of water.
Fig. 2
4. Add the washed rice to the removable cooking bowl, ensuring rice is spread evenly across the bottom of the bowl and not heaped to one side (Fig 3).
OPERATING YOUR MULTI CHEF RC 4010
9
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