Candy OCTA02I User Manual

USER INSTRUCTIONS

OVENS

MANUALE D’ISTRUZIONI

FORNO

CANDY HOOVER GROUP S.R.L. • Via Comolli 16 • 20861 Brugherio (MB) - Italy

Safety Indications

• During cooking, moisture may condense inside the oven cavity or on the glass of the door. This is a normal condition. To reduce this effect, wait 10-15 minutes after turning on the power before putting food inside the oven. In any case, the condensation disappears when the ovenreachesthe cooking temperature.

• Cook the vegetables in a containerwitha lid instead of an open tray.

• Avoid leaving food inside the oven after cooking for more than 15/20 minutes.

• WARNING:the appliance and accessiblepartsbecomehot during use. Be carefulnot to touch any hot parts.

•WARNING: the accessible parts can become hot when the oven is in use. Children must be kept at a safe distance.

•WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electricshocks.

•WARNING:beforeinitiatingthe automatic cleaning cycle:

- Clean the oven door;

- Remove large or coarse food residues from the inside oftheovenusing a damp sponge. Do not usedetergents;

- Removeall accessories and the sliding rack kit (where present);

- Do not place tea towels

• In ovens with meat probe it is necessary, before making the cleaning cycle, close the hole with the nut provided. Always close the hole with the nut when the meat probe is not used.

•Children under 8 must be kept at a safe distance from the appliance if not continuously supervised.

•Children must not play with the appliance. The appliance can be used by those aged 8 or over and by those with limited physical, sensorial or mental capacities, without experience or knowledge of the product, only if supervised or provided with instruction as to the operationof the appliance, in a safe way with awarenessof the possible risks.

•Cleaning and maintenance should not be carried out by unsupervised children.

•Do not use rough or abrasive materials or sharp metal scrapers to clean the oven door glasses, as they can scratch the surface and cause the glass to shatter.

•The oven must be switched off before removing the removable parts and, after cleaning, reassemble them according the instructions.

•Only use the meat probe recommended for this oven.

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• Do not use asteam cleaner for cleaning operations.

• Connect a plug to the supply cable that is able to bear the voltage, current and load indicated on the tag and having the earth contact. The socket must be suitable for the load indicated on the tag and must be having the earth contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional. In case of incompatibility between the socket and the appliance plug, aska qualifiedelectrician to substitute the socket with another suitable type. The plug and the socket must be conformed to the current norms of the installation country. Connection to the power source can also be made by placing an omnipolar breaker between the appliance and the power source that can bear the maximum connected load and that is in line with current legislation. The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when theappliance is installed.

• The disconnection may be achieved by having the plug accessible or by incorporating a switch in the fixed wiring in accordance with the wiring rules.

• If the power cable is damaged, it must be substituted with a cable or special bundle available from the manufacturer or by contacting the customerservice department.

• The type of power cable must be H05V2V2-F.

• Failure to comply with the above can compromise the safety of the appliance and invalidatetheguarantee.

• Any excessofspilled material should be removed beforecleaning.

• During the pyrolytic cleaningprocess, surfaces can heat up more than usual, children must therefore be kept at a safe distance.

• The appliance must not be installed behind a decorative doorin order toavoidoverheating.

• When you place the shelf inside, make sure that the stop is directed upwardsand inthe back of the cavity. The shelf must be inserted completely into the cavity

• WARNING: Do not line theoven walls withaluminum foil or single-use protectionavailablefrom stores.Aluminum foil or any other protection, in direct contactwith the hotenamel, risk meltingand deteriorating the enamel of the insides.

• WARNING:Neverremovethe oven door seal.

• No additional operation/setting is required in order to operate the appliance at the rated frequencies.

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Summary

General Instructions

Product Description

Use of the Oven

Oven Cleaning and Maintenance

1.1 Safety indications

1.2 Electrical safety

1.3 Recommendations

1.4 Installation

1.5 Waste management

1.6 Conformity declaration

2.1 Overview

2.2 Accessories

2.3 First use

3.1 Display description

3.2 Cooking modes

3.3 Using the minute timer

4.1 General notes on cleaning

4.2 Maintenance

• Removal of the oven window

• Removal and cleaning of the glass door

• Changing the bulb

Troubleshooting

5.1 F.A.Q.

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1. General Instructions

We thank you for choosing one of our products. For the best results with your oven, you should read this manual carefully and retain it for future reference. Before installing the oven, take note of the serial number so that you can give it to customerservice staff if any repairs are required. Having removed the oven from itspackaging, check thatit has notbeen damaged during transportation. If you have doubts, do not use the oven and refer to a qualified technician for advice. Keep all of the packaging material (plastic bags, polystyrene, nails) out of the reach of children. When the oven is switched on for the first time, strong smelling smoke candevelop, whichis caused by the glueon the insulation panels surrounding theoven heating for the first time. This is absolutely normal and, if it occurs, you should wait for the smoke to dissipate before putting food in the oven. The manufacturer accepts no responsibility in cases where the instructions contained in thisdocument are not observed.

NOTE: the oven functions, properties and accessories cited in this manual will vary, depending on the model you have purchased.

1.1 Safety Indications

Only use the oven for its intended purpose, that is only for the cooking of foods; any other use, for example as a heat source, is considered improper and therefore dangerous. The manufacturer cannot be held responsibleforany damage resulting from improper, incorrector unreasonable usage.

The use ofany electrical applianceimplies theobservance ofsome fundamentalrules:

- do notpull onthe powercable to disconnectthe plug fromthe socket;

- do nottouch the appliancewith wetor damphands orfeet;

- in generalthe use ofadaptors,multiple sockets and extensioncables is notrecommended;

- in caseof malfunction and/orpoor operation, switch offthe applianceand donot tamperwith it.

1.2 Electrical Safety

ENSURE THAT AN ELECTRICIAN OR QUALIFIED TECHNICIAN MAKES THE ELECTRICAL CONNECTIONS.

The powersupply to which the ovenis connected must conform with the lawsin forcein the country of installation.The manufactureraccepts noresponsibility for any damage caused by thefailure to observe these instructions. The oven must be connected toan electrical supply with an earthed wall outlet ora disconnector with multiple poles, depending on the laws in force in the country of installation. The electrical supply should be protected with suitable fuses and the cables used must have a transverse section that canensurecorrect supplyto theoven.

CONNECTION

The ovenis supplied with a powercable thatshould only be connected toan electricalsupply with 220240 Vac 50 Hz power between the phases or between the phase and neutral. Before the oven is connectedto theelectrical supply,it isimportantto check:

- power voltage indicated onthe gauge;

- the settingof the disconnector. The groundingwire connectedto the oven's earth terminal mustbe connected to the earthterminal of

the power supply.

WARNING

Beforeconnecting the ovento thepowersupply,ask aqualified electrician tocheck thecontinuity of the power supply's earth terminal. The manufacturer accepts no responsibility for any accidents or other problems caused byfailure to connectthe oven tothe earthterminal or by an earth connection that has defectivecontinuity.

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NOTE: as the oven couldrequire maintenance work,it isadvisable tokeep another wall socket available so that the oven can be connected to this if it is removed from the space in which it is installed. The power cable must only be substituted by technical service staff or by technicians with equivalent qualifications.

1.3 Recommendations

Aftereach useof the oven,a minimumof cleaningwill helpkeepthe oven perfectly clean. Do not line the ovenwalls withaluminium foil orsingle-use protection availablefrom stores. Aluminium

foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides. In order to prevent excessive dirtying of your oven and the resulting strong smokey smells, we recommend not using the oven at very high temperature. It is better to extend the cooking time and lower the temperature a little. In addition tothe accessories supplied withthe oven, weadvise youonly use dishesand bakingmoulds resistant to veryhigh temperatures.

1.4 Installation

The manufacturers have noobligationto carrythis out.If theassistance of themanufacturer isrequired to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The installation instructions for professionally qualified personnel must be followed. Incorrect installation may cause harm or injury to people, animals or belongings. The manufacturer cannot be held responsiblefor such harmor injury.

The oven can be located high in a column or under a worktop. Before fixing, you must ensure good ventilation in the oven space to allow proper circulation of the fresh air required for cooling and protectingthe internal parts. Makethe openings specifiedon last page accordingto the typeof fitting.

1.5 Waste management and environmental protection

This appliance is labelled in accordance with European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contain both polluting substances (that can have a negative effect on the environment) and base elements (that can be reused). It isimportant that theWEEE undergospecific treatments tocorrectly remove and dispose of the pollutants and recover all the materials. Individuals can play an important role in ensuring that the WEEE do not become an environmental problem; it is essential to followa few basic rules:

- the WEEEshould notbe treatedas domestic waste;

- the WEEE should be taken to dedicated collection areasmanaged by the town council or a registered company.

In many countries, domestic collections may be available for large WEEEs. When you buy a new appliance, the old one can be returned tothe vendor whomust accept it free of charge as aone-off, as long as theappliance isof anequivalent type andhas thesame functionsas thepurchasedappliance.

SAVINGAND RESPECTINGTHE ENVIRONMENT

Where possible,avoid pre-heating theoven and always try to fill it. Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch offthe oven between 5 and10 minutes before the planned end ofthe cooking time, and use the residualheat that theoven continues togenerate.Keep the sealsclean andin order,to avoid any heat dispersal outside of the cavity. If you have an electric contract with an hourly tariff, the "delayed cooking" programme makes energy saving more simple, moving the cooking process to start at the reducedtariff time slot.

1.6 Declaration of compliance

The parts ofthis appliancethat may comeintocontact with foodstuffs comply withthe provisions ofEEC Directive89/109.

By placing the mark on thisproduct, we are confirming compliance toall relevant European safety, health and environmental requirements which areapplicable in legislationfor this product.

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2. Product Description

2.1 Overview

1. Control panel

2. Shelf positions (lateral wire grid if included)

3. Metal grill

4. Drip pan

5. Fan (behind the steel plate)

6. Oven door

2.2 Accessories

Drip pan

Collects the residuesthat drip duringthe cooking of foods onthe grills.

Metal grill

Holds baking trays and plates.

2.3 First Use

PRELIMINARYCLEANING Clean theoven before usingfor thefirst time. Wipe over externalsurfaces witha dampsoft cloth.Wash all accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty ovento the maximum temperature and leave on for about1 hour, thiswill remove any lingering smells of newness.

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