Candy FCS 201 X User Manual
USER INSTRUCTIONS
OVENS
NOTICE D'EMPLOI ET D'INSTALLATION
DES FOURS ENCASTRABLES
MANUALE D’ISTRUZIONI
FORNO
INSTRUCCIONES DE USO
HORNOS EMPOTRABLES
CANDY HOOVER GROUP S.R.L. • Via Comolli 16 • 20861 Brugherio (MB) - Italy
EN
FR
IT
ES
02
12
23
33
Safety Indications
• During cooking, moisture may condense inside the oven cavity or on the
glass of the door. This is a normal condition. To reduce this effect, wait 1015 minutesafter turningon the power before putting food inside the oven.
In any case, the condensation disappears when the oven reaches the
cooking temperature.
• Cookthe vegetables in a container witha lid insteadof anopen tray.
• Avoid leaving food inside the oven after cooking for more than 15/20
minutes.
• WARNING: the appliance and accessible parts become hot during use.
Be careful not to touch any hotparts.
•WARNING: the accessible parts can become hot when the oven is in use.
Childrenmustbekeptatasafedistance.
•WARNING: ensure that the appliance is switched off before replacing the
bulb, to avoid the possibility ofelectric shocks.
•WARNING:before initiatingthe automatic cleaningcycle:
- Cleanthe oven door;
- Remove large or coarse food residues from the inside of the oven using a
damp sponge. Do not use detergents;
- Remove allaccessories and the sliding rackkit (where present);
- Donot placetea towels
• In ovens with meat probe it is necessary, before making the cleaning
cycle, close the hole with the nut provided. Always close the hole with the
nut whenthe meat probe is not used.
•Children under 8 must be kept at a safe distance from the appliance if not
continuously supervised.
•Children must not play with the appliance. The appliance can be used by
those aged 8 or over and by those with limited physical, sensorial or
mental capacities, without experience or knowledge of the product, only if
supervised or provided with instruction as to the operation of the
appliance, ina safe way with awarenessof thepossible risks.
•Cleaning and maintenance should not be carried out by unsupervised
children.
•Do not use rough or abrasive materials or sharp metal scrapers to clean
the oven door glasses, as they can scratch the surface and cause the glass
to shatter.
•The ovenmust be switched off before removing the removable parts and,
after cleaning, reassemble them accordingthe instructions.
•Only usethe meat proberecommended for this oven.
•Do notuse asteam cleaner for cleaningoperations.
EN 02
• Connect a plug to the supply cable that is able to bear the voltage,
current and load indicated on the tag and having the earth contact. The
socket must be suitable for the load indicated on the tag and must be
having the earth contact connected and in operation. The earth conductor
is yellow-green in colour. This operation should be carried out by a suitably
qualified professional. In case of incompatibility between the socket and
the appliance plug, ask a qualified electrician to substitute the socket with
another suitable type. The plug and the socket must be conformed to the
current norms of the installation country. Connection to the power source
can also be made by placing an omnipolar breaker between the appliance
and the power source that can bear the maximum connected load and
that is in line with current legislation. The yellow-green earth cable should
not be interrupted by the breaker. The socket or omnipolar breaker used
for the connection should be easily accessible when the appliance is
installed.
•The disconnection may be achieved by having the plug accessible or by
incorporating a switch in the fixed wiring in accordance with the wiring
rules.
•If the power cable is damaged, it must be substituted with a cable or
special bundle available from the manufacturer or by contacting the
customer service department.
•The typeof power cablemust be H05V2V2-F.
•Failure to comply with the above can compromise the safety of the
appliance andinvalidate the guarantee.
•Any excess of spilled material shouldbe removed before cleaning.
•During the pyrolytic cleaning process, surfaces can heat up more than
usual, children musttherefore be kept at asafe distance.
•The appliance must not be installed behind a decorative door in order to
avoid overheating.
•When you place the shelf inside, make sure that the stop is directed
upwards and in the backof thecavity.
The shelfmust be inserted completely into the cavity
• WARNING: Do not line the oven walls with aluminum foil or single-use
protection available from stores. Aluminum foil or any other protection, in
direct contact with the hot enamel, risk melting and deteriorating the
enamel ofthe insides.
• WARNING: Never remove the oven doorseal.
• No additional operation/setting is required in order to operate the
appliance at the rated frequencies
EN 03
Summary
General Instructions
5
Product Description
7
Use of the Oven
8
Oven Cleaning and Maintenance
9
1.1 Safety indications
1.2 Electrical safety
1.3 Recommendations
1.4 Installation
1.5 Waste management
1.6 Conformity declaration
2.1 Overview
2.2 Accessories
2.3 First use
3.1 Display description
3.2 Cooking modes
4.1 General notes on cleaning
4.2 Maintenance
• Removal of the oven window
• Removal and cleaning of the glass
door
• Changing the bulb
Troubleshooting
11
5.1 F.A.Q.
EN 04
1. General Instructions
We thank you for choosing one of our products. For the
best results with your oven, you should read this
manual carefully and retain it for future reference.
Before installing the oven, take note of the serial
number so that you can give it to customerservice staff
if any repairs are required. Having removed the oven
from itspackaging, check thatit has notbeen damaged
during transportation. If you have doubts, do not use
the oven and refer to a qualified technician for advice.
Keep all of the packaging material (plastic bags,
polystyrene, nails) out of the reach of children. When
the oven is switched on for the first time, strong
smelling smoke candevelop, whichis caused by the glueon the insulation panels surrounding theoven
heating for the first time. This is absolutely normal and, if it occurs, you should wait for the smoke to
dissipate before putting food in the oven. The manufacturer accepts no responsibility in cases where
the instructions contained in thisdocument are notobserved.
NOTE: the oven functions, properties and accessories cited in this manual will vary, depending on the
model you have purchased.
1.1 Safety Indications
Only use the oven for its intended purpose, that is only for the cooking of foods; any other use, for
example as a heat source, is considered improper and therefore dangerous. The manufacturer cannot
be held responsibleforany damage resulting from improper,incorrector unreasonableusage.
The use ofany electrical applianceimplies theobservance ofsome fundamentalrules:
- do notpull onthe powercable to disconnectthe plug fromthe socket;
- do nottouch the appliancewith wetor damphands orfeet;
- in generalthe use ofadaptors,multiple sockets andextension cablesis not recommended;
- in caseof malfunction and/orpoor operation, switch offthe applianceand donot tamper withit.
1.2 Electrical Safety
ENSURE THAT ANELECTRICIAN OR QUALIFIED TECHNICIANMAKES THE ELECTRICAL CONNECTIONS.
The powersupply to which the ovenis connected must conform with the lawsin forcein the country of
installation.The manufacturer accepts noresponsibility for anydamage causedby the failureto observe
these instructions. The oven must be connected toan electrical supply with an earthed wall outlet ora
disconnector with multiple poles, depending on the laws in force in the country of installation. The
electrical supply should be protected with suitable fuses and the cables used must have a transverse
section that canensurecorrect supplyto theoven.
CONNECTION
The ovenis supplied with a powercable thatshould only be connected toan electricalsupply with 220240 Vac 50 Hz power between the phases or between the phase and neutral. Before the oven is
connectedto theelectrical supply, it isimportantto check:
- power voltage indicated on thegauge;
- the settingof the disconnector.
The groundingwire connectedto the oven's earth terminal must be connected to the earthterminal of
the power supply.
WARNING
Beforeconnecting the ovento thepowersupply,ask aqualified electrician tocheck thecontinuity of the
power supply's earth terminal. The manufacturer accepts no responsibility for any accidents or other
problems caused byfailure to connectthe oven tothe earthterminal orby anearth connection thathas
defectivecontinuity.
EN 05
NOTE: as the oven couldrequire maintenancework, it is advisableto keep another wall socket available
so that the oven can be connected to this if it is removed from the space in which it is installed. The
power cable must only be substituted by technical service staff or by technicians with equivalent
qualifications.
1.3 Recommendations
Aftereach useof the oven,a minimumof cleaningwill helpkeepthe oven perfectlyclean.
Do not line the ovenwalls withaluminium foil orsingle-use protection available from stores.Aluminium
foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the
enamel of the insides. In order to prevent excessive dirtying of your oven and the resulting strong
smokey smells, we recommend not using the oven at very high temperature. It is better to extend the
cooking time and lower the temperature a little. In addition to the accessories supplied with the oven,
we advise youonly use dishesand bakingmoulds resistant tovery hightemperatures.
1.4 Installation
The manufacturers have noobligationto carrythis out.If theassistance of the manufacturer isrequired
to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The
installation instructions for professionally qualified personnel must be followed. Incorrect installation
may cause harm or injury to people, animals or belongings. The manufacturer cannot be held
responsiblefor such harmor injury.
The oven can be located high in a column or under a worktop. Before fixing, you must ensure good
ventilation in the oven space to allow proper circulation of the fresh air required for cooling and
protectingthe internal parts. Makethe openings specifiedon last page according to thetype offitting.
1.5 Waste management and environmental protection
This appliance is labelled in accordance with European Directive 2012/19/EU regarding
electric and electronic appliances (WEEE). The WEEE contain both polluting substances
(that can have a negative effect on the environment) and base elements (that can be
reused). Itis important thatthe WEEEundergospecific treatmentsto correctlyremove and
dispose of the pollutants and recover all the materials. Individuals can play an important
role in ensuring that the WEEE do not become an environmental problem; it is essential to
followa few basic rules:
- the WEEEshould notbe treatedas domestic waste;
- the WEEE should be taken to dedicated collection areasmanaged by the town council or a registered
company.
In many countries, domestic collections may be available for large WEEEs. When you buy a new
appliance, the old one can be returned tothe vendor whomust accept it free of charge as aone-off, as
long as theappliance isof anequivalent type andhas thesame functionsas thepurchasedappliance.
SAVINGAND RESPECTINGTHE ENVIRONMENT
Where possible,avoid pre-heating theoven and always try to fill it.Open the oven door asinfrequently
as possible, because heat from the cavity disperses every time it is opened. For a significant energy
saving, switch offthe oven between 5 and10 minutes before the planned end ofthe cooking time, and
use the residualheat that theoven continues togenerate.Keep the sealsclean andin order,to avoid any
heat dispersal outside of the cavity. If you have an electric contract with an hourly tariff, the "delayed
cooking" programme makes energy saving more simple, moving the cooking process to start at the
reducedtariff time slot.
1.6 Declaration of compliance
The parts ofthis appliancethat may comeintocontact with foodstuffs comply withthe provisionsof EEC
Directive89/109.
By placing the mark on thisproduct, we are confirming compliance toall relevantEuropeansafety,
health and environmental requirements whichare applicablein legislation forthis product.
EN 06
2. Product Description
2.1 Overview
4
3
5
2.2 Accessories
1
1. Control panel
2. Shelf positions
2
(lateral wire grid if included)
3. Metal grill
4. Drip pan
5. Oven door
Drip pan
1
Collects the residues that drip during the cooking
of foods onthe grills.
Metal grill
2
Holds baking trays and plates.
2.3 First Use
PRELIMINARYCLEANING
Clean theoven before usingfor thefirst time. Wipe over externalsurfaces witha dampsoft cloth.Wash
all accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the
empty ovento the maximum temperature and leave on for about1 hour, this will remove any lingering
smells of newness.
EN 07
3. Use of the Oven
3.1 Display description
1. Thermostat selector knob
2. Function selector knob
3.2 Cooking Modes
Function
Dial
*
*Tested in accordance with the CENELEC EN 60350-1 used for definition of energy class.
T °C
range
50 ÷ 280
50 ÷ 230
L1 ÷ L5
Function (Depends on the oven model)
LAMP: Turns on the oven light.
CONVENTIONAL COOKING: Bothtop andbottom heatingelements are used.Preheatthe
oven for aboutten minutes. Thismethod isideal for alltraditional roasting andbaking. For
seizing red meats, roast beef, leg of lamb, game, bread, foil wrapped food (papillotes),
flaky pastry.Place thefood andits dishon ashelf inmid position.
BOTTOM: Usingthe lower element.Ideal for cooking all pastrybased dishes. Use this for
flans, quiches, tarts,pate andanycooking thatneeds moreheat from below.
GRILL: use thegrill with the doorclosed.
The top heating element is used alone and you can adjust the temperature. Five minutes
preheating isrequired toget the elements red-hot. Successis guaranteedfor grills,kebabs and
gratin dishes.White meats shouldbe put at a distance fromthe grill; the cooking timeis longer,
but the meat will betastier. You can putred meats and fish fillets on the shelf with the drip tray
underneath.The ovenhas twogrill positions:
Grill: 2140 W Barbecue: 3340 W
EN 08
4. Oven cleaning and maintenance
4.1 General notes on cleaning
The lifecycle ofthe appliancecan beextended throughregular cleaning.Waitfor the ovento cool before
carrying out manual cleaning operations.Never useabrasive detergents, steel woolor sharpobjects for
cleaning, so as to not irreparably damage the enamelled parts. Use only water, soap or bleach-based
detergents(ammonia).
GLASS PARTS
It is advisable to clean the glass window with absorbent kitchen towel after every use of the oven. To
remove more obstinatestains, you can usea detergent-soaked sponge,well wrung out, and then rinse
with water.
OVENWINDOW SEAL
If dirty,the sealcan be cleanedwith aslightly dampsponge.
ACCESSORIES
Clean accessories with a wet, soapy sponge before rinsing and drying them: avoid using abrasive
detergents.
DRIP PAN
After using thegrill, removethe pan fromthe oven.Pour the hotfat into acontainer and washthe panin
hot water,using asponge andwashing-up liquid.
If greasy residuesremain, immerse the pan in water anddetergent. Alternatively,you can wash the pan
in the dishwasheror use acommercial oven detergent. Never puta dirtypan backinto the oven.
4.2 Maintenance
REMOVALOF THEOVEN WINDOW
1. Open thefront window.
2. Openthe clamps of the hingehousing on the right andleft side of the front window by pushing them
downwards.
3. Replace thewindow by carryingout the procedurein reverse.
EN 09
REMOVALAND CLEANINGOF THEGLASS DOOR
LOW-E
1. Open theoven door.
2.3.4. Lock thehinges, removethe screws andremovethe uppermetal cover bypulling itupwards.
5.6. Remove the glass, carefully extracting it from the oven door (NB: in pyrolytic ovens, also remove
the second andthird glass (ifpresent)).
7. At theend of cleaningor substitution, reassemble theparts inreverse order.
On all glass, the indication"Pyro" must belegible andpositioned onthe leftside ofthe door,close tothe
left-handlateralhinge. Inthis way,the printed label ofthe first glass willbe insidethe door.
1.
2.
3.
5.
6.
1
2
3
7.
4.
EN 10
CHANGING THE BULB
1. Disconnect theoven from themains supply.
2. Undo theglass cover, unscrew the bulband replaceit witha newbulb ofthe sametype.
3. Once thedefectivebulb isreplaced,replace theglass cover.
5. Troubleshooting
5.1 FAQ
PROBLEM POSSIBLE CAUSE SOLUTION
The oven does not heat up
The oven does not heat up
The oven does not heat up
The clock is not set Set the clock
The child lock is on
A cooking function and
temperature has not been set
Deactivate the child lock
Ensure that the necessary
settings are correct
EN 11
Conseils De Securite
• Pendant la cuisson de l’humidité peut se créer dans la cavité ou sur la
surface de laporte. Le casdécrit est normal. Si onveut reduire cet effet,
il faut laisser réchauffer le four 10-15 minutes avant d’introduire les
aliments. L’humidité va disparaître grâce à la juste température de
cuisson
• Nous vous conseillons de faire la cuisson des légumes dans un
récipientaveccouvercle pas sur unplateau
• Une fois que la cuisson est terminée, nous vous conseillons de ne pas
laisser les aliments à l’intériorde la cavitépour plus de 15/20minutes
• AVERTISSEMENT: L'appareil et les parties accessibles deviennent
chauds pendant l'utilisation. Des précautions doivent être prises pour
éviterde toucher les éléments chauffants.
• ATTENTION : les parties accessibles peuvent devenir très chaudes
quand le four est en marche. Les enfants doivent être tenus à une
distancedesécurité.
• Cet appareil n'est pas destiné à être utilisé par des personnes (y
compris les enfants) dont les capacités physiques, sensorielles ou
mentales sont réduites, ou ayant un manque d'expérience et de
connaissances, à moins qu'elles n'aient été formées à l'utilisation de
l'appareil,par une personne responsable de leur sécurité.
• Les enfants ne doivent jouer avec l'appareil.
• Le nettoyage et l'entretien par l'utilisateurne doit pas être fait par des
enfantssans surveillance.
• En cours d'utilisation l'appareil devient chaud. Des précautions
doivent être prises pour éviter de toucher les éléments chauds à
l'intérieurdu four.
AVERTISSEMENT: Les parties accessibles peuvent devenir chaudes
pendantl'utilisation. Les jeunes enfants doivent être tenus à l'écart.
• Ne pas utiliser de nettoyants abrasifs ou de racloirs métalliques
tranchantspournettoyerla vitre de la porte du four car ilspeuventrayer
la surface, entrainantdes risquesd'explosion.
•Le four doit être éteint avant d'enlever la protection et après le
nettoyage, la protection doit être replacé enrespectant les instructions.
• Utiliser seulement la sonde de température recommandée pour ce
four.
• Ne pas utiliser denettoyantsvapeurpour le nettoyage.
• Brancher le câble d’alimentation sur une prise de courant qui
supporte le voltage ; lecourantet la chargesont indiqués sur l’étiquette
; vérifier la présence d’une mise à la terre. La prise d’alimentation doit
FR 12
supporterla charge indiquée sur l’étiquette et être dotée d’une mise àla
terre en état de fonctionnement. Le conducteur de mise à la terre est
jaune et vert. Cette opération doit être exécutée par du personnel
qualifié. En cas d’incompatibilité entre la prise d’alimentation et la fiche
du câble de l’appareil, demander à un électricien professionnel de
remplacer la prise d’alimentation par un dispositif compatible. La fiche
du câble d’alimentation et la prise d’alimentation doivent être
conformes aux normes en vigueur dans le pays d’installation. Il est
possible de brancher l’appareil à la prise d’alimentation en installant un
disjoncteur multipolaire qui supporte la charge électrique maximale,
conformément aux lois en vigueur, entre l’appareil et la prise
d’alimentation.Le conducteur jaune et vertde miseà laterre ne doit pas
être bloqué par le disjoncteur. La prise d’alimentation ou le disjoncteur
multipolaire utilisé pour le branchement doit rester à tout moment
accessible lors de l’installationde l’appareil.
•Le débranchement doit se faire en accédant à la prise d’alimentation
ou en prévoyant un interrupteur sur le circuit électrique fixe, conforme
aux normes électriques.
•Si le câble d’alimentation est endommagé, il doit être remplacé par un
câble ou un faisceau de câbles spécial disponible auprès du fabriquant
ou en contactantleservice après-vente.
•Le câble d’alimentationrequisestle H05V2V2-F.
•Le non-respect des consignes ci-dessus peutcompromettrela sécurité
de l’appareil et annuler la garantie.
•Toutproduitdéverséen quantitédoit être éliminéavant le nettoyage.
•Pendant le nettoyage à pyrolyse, les surfaces peuvent devenir
beaucoup plus chaude que d’habitude, les enfants doivent donc être
tenusà une distance de sécurité.
•Ne pas installer l’appareil derrière une porte décorative, pour éviter la
surchauffe.
•En introduisant le plateau dans le four, s’assurer que le stop est dirigé
verslehaut et au fond de la cavité.
Le plateau doit complètement être inséré dans la cavité
• AVERTISSEMENT : Ne tapissez pas les parois du four avec du papier
aluminium ou un autre matériau de protection jetable en vente dans le
commerce. Tout papier aluminium ou autre matériau de protection qui
entrerait au contact direct de l'émail chaud risquerait de fondre et de
détériorerl'émail intérieur du four.
• AVERTISSEMENT: Neretirez jamais le jointde laporte du four.
• Aucun réglage/opération supplémentaire n’est requis pour faire
fonctionnerl’appareilaux fréquences nominales
FR 13
SOMMAIRE
Instructions Générales
15
Description du produit
17
Utilisation du Four
18
Nettoyage du four et
maintenance
20
1.1 Indications de sécurité
1.2 Sécurité électrique
1.3 Recommandations
1.4 Installation
1.5 La gestion des déchets et la
protection de l'environnement
1.6 Déclaration de conformité
2.1 Vue d'ensemble
2.2 Accessoires
2.3 Première utilisation
3.1 Description de l'affichage
3.2 Mode de cuisson
4.1 Remarques générales concernant
le nettoyage
4.2 Entretien
• Retrait de la porte du four
• Retrait et nettoyage des vitres
• Remplacement de l'ampoule
Dépannage
22
5.1 F.A.Q.
FR 14
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