Bunn SmartWAVE APS Owner's Manual

Series

Smart Wave Series Smart Wave Silver Series

®

INSTALLATION & OPERATING GUIDE

BUNN-O-MATIC CORPORATION

POST OFFICE BOX 3227

SPRINGFIELD, ILLINOIS 62708-3227

PHONE: [phone] FAX: [phone]

To ensure you have the latest revision of the Operating Manual, or to view the Illustrated Parts
Catalog, Programming Manual, or Service Manual, please visit the Bunn-O-Matic website, at
www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and

manual updates. For Technical Service, contact Bunn-O-Matic Corporation at 1-800-286-6070.

40410.0000G 05/12 ©2007 Bunn-O-Matic Corporation

BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY

Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:

1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers
and Thermofresh servers (mechanical and digital)- 1 year parts and 1 year labor.

2) All other equipment - 2 years parts and 1 year labor plus added warranties as specified below:
a) Electronic circuit and/or control boards - parts and labor for 3 years.
b) Compressors on refrigeration equipment - 5 years parts and 1 year labor.
c) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis - parts

and labor for 4 years or 40,000 pounds of coffee, whichever comes first.

These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will be
commercially free of defects in material and workmanship existing at the time of manufacture and appearing within the
applicable warranty period. This warranty does not apply to any equipment, component or part that was not manufactured
by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper installation or operation,
improper maintenance or repair, non periodic cleaning and descaling, equipment failures related to poor water quality,
damage or casualty. In addition, the warranty does not apply to replacement of items subject to normal use including but
not limited to user replaceable parts such as seals and gaskets. This warranty is conditioned on the Buyer 1) giving BUNN
prompt notice of any claim to be made under this warranty by telephone at [phone] or by writing to Post Office
Box 3227, Springfield, Illinois 62708-3227; 2) if requested by BUNN, shipping the defective equipment prepaid to an
authorized BUNN service location; and 3) receiving prior authorization from BUNN that the defective equipment is under
warranty.

THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EX­PRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY
OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are not authorized to make

modifications to this warranty or to make additional warranties that are binding on BUNN. Accordingly, statements by such
individuals, whether oral or written, do not constitute warranties and should not be relied upon.
If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its exclusive op­tion while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/or labor (during the
applicable parts and labor warranty periods specified above) to repair the defective components, provided that this repair
is done by a BUNN Authorized Service Representative; or 2) shall replace the equipment or refund the purchase price for
the equipment.

THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS
EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S SOLE OPTION
AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.

In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of
use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities
or services, or any other special, incidental or consequential damages.

392, AutoPOD, AXIOM, BrewLOGIC, BrewMETER, Brew Better Not Bitter, BrewWISE, BrewWIZARD, BUNN Espress, BUNN
Family Gourmet, BUNN Gourmet, BUNN Pour-O-Matic, BUNN, BUNN with the stylized red line, BUNNlink, Bunn-OMatic,
Bunn-O-Matic, BUNNserve, BUNNSERVE with the stylized wrench design, Cool Froth, DBC, Dr. Brew stylized Dr. design,
Dual, Easy Pour, EasyClear, EasyGard, FlavorGard, Gourmet Ice, Gourmet Juice, High Intensity, iMIX, Infusion Series, In­tellisteam, My Café, Phase Brew, PowerLogic, Quality Beverage Equipment Worldwide, Respect Earth, Respect Earth with
the stylized leaf and coffee cherry design, Safety-Fresh, savemycoffee.com, Scale-Pro, Silver Series, Single, Smart Funnel,
Smart Hopper, SmartWAVE, Soft Heat, SplashGard, The Mark of Quality in Beverage Equipment Worldwide, ThermoFresh,
Titan, trifecta, Velocity Brew, A Partner You Can Count On, Air Brew, Air Infusion, Beverage Bar Creator, Beverage Profit
Calculator, Brew better, not bitter., BUNNSource, Coffee At Its Best, Cyclonic Heating System, Daypart, Digital Brewer
Control, Nothing Brews Like a BUNN, Pouring Profits, Signature Series, Tea At Its Best, The Horizontal Red Line, Ultra are
either trademarks or registered trademarks of Bunn-O-Matic Corporation.

Page 2

40410 030912

CONTENTS

Warranty .............................................................................................................2

Introduction ........................................................................................................3

User Notices .......................................................................................................3

Electrical Requirements ......................................................................................4

Plumbing Requirements .....................................................................................5

Initial Setup .........................................................................................................6

Brewing ...............................................................................................................7

Operating Controls/ Programming ......................................................................8

Deliming ............................................................................................................12

Cleaning ............................................................................................................13

Cover Removal ..................................................................................................14

Draining Tank ....................................................................................................15

Switch Settings .................................................................................................16

Troubleshooting ................................................................................................17

Schematic Wiring Diagrams ..............................................................................18

INTRODUCTION

This equipment is factory set to brew approximately 64 ounces of coffee into an awaiting dispenser. It is only
for indoor use on a sturdy counter or shelf.

WARNING

• DO NOT OVERLOAD CIRCUIT.

• ALWAYS ELECTRICALLY GROUND
THE CHASSIS.

• DO NOT DEFORM PLUG OR CORD.

• FOLLOW NATIONAL AND LOCAL
ELECTRICAL CODES.

• KEEP COMBUSTIBLES AWAY.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE OR SHOCK HAZARD.

READ THE ENTIRE

OPERATING MANUAL BEFORE

USING THIS PRODUCT

00986.0000F 10/07 ©1994 Bunn-O-Matic Corporation

#00986.0000

As directed in the International Plumbing Code of the
International Code Council and the Food Code
Manual of the Food and Drug Administration (FDA),
this equipment must be installed with adequate
backflow prevention to comply with federal, state
and local codes. For models installed outside the
U.S.A., you must comply with the applicable Plumb­ing /Sanitation Code for your area.

#00656.0001

USER NOTICES

#00824.0002

#42878.0000

To reduce the risk of electric shock,
do not remove or open cover.
No user-serviceable parts inside.
Authorized service personnel only.
Disconnect power before servicing.

PN: 00658.0000G 02/08 © 1985 BUNN-O-MATIC CORPORATION

#00658.0000

#03409.0002

To reduce the risk of electric shock,
do not remove or open cover.
No user-serviceable parts inside.

#37881.0002

Authorized service personnel only.
Disconnect power before servicing.

Page 3

#37881.0000

#03408.0002

40410 092111

ELECTRICAL REQUIREMENTS

CAUTION - The brewer must be disconnected from the power source until specified in Initial Set-Up.

Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements.

WHITE

GREEN

CHASSIS GROUND

100V & 120V

Models

NEUTRAL

RED

L2

120

VAC

208 or 240

VAC

120
VAC

BLACK

L1

230 VOLT CE Model 120/240 VOLT Model

120 & 230 volt ac models

Note: This electrical service consists of 2 cur-

rent carrying conductors (L1 and Neutral) and
a separate conductor for chassis ground.

Note: This electrical service consists of 3 current
carrying conductors (Neutral, L1 and L2) and a
separate conductor for chassis ground.

120/208 & 120/240 volt ac models

Electrical Hook-Up
CAUTION – Improper electrical installation will damage electronic components.

1. An electrician must provide electrical service as specified.

2. Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.

3. If plumbing is to be hooked up later be sure the brewer is disconnected from the power source. If plumbing
has been hooked up, the brewer is ready for Initial Set-Up.

CE REQUIREMENTS

• This appliance must be installed in locations where it can be overseen by trained personnel.

• For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

• Appliance shall not be tilted more than 10° for safe operation.

• An electrician must provide electrical service as specied in conformance with all local and national codes.

• This appliance must not be cleaned by water jet.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental

capabilities, or lack of experience and knowledge, unless they have been given instructions concerning use of
this appliance by a person responsible for its safety.

• Children should be supervised to ensure they do not play with the appliance.

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with

a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.

• Machine must not be immersed for cleaning.

Page 4

40410 011110

PLUMBING REQUIREMENTS

These brewers must be connected to a cold water system with operating pressure between 20 and 90 psi

1

(138 and 620 kPa) from a
brewer. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345
kPa). The water inlet fitting is
deionized water supply to this equipment.

NOTE - Bunn-O-Matic recommends
25 feet from the 1⁄2" water supply line. A tight coil of tubing in the water line will facilitate moving the brewer to
clean the countertop. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The
size and shape of the hole made in the supply line by this type of device may restrict water flow.

NOTE - If a backflow preventer is required by code, a shock arrestor should be installed between backflow pre­venter and brewer. Installing the shock arrestor as close to brewer as possible will provide best results.

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual
of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow pre­vention to comply with federal, state and local codes. For models installed outside the U.S.A., you must
comply with the applicable Plumbing /Sanitation Code for your area.

⁄2" or larger supply line. A shut-off valve should be installed in the line before the

1

⁄4" flare. Bunn-O-Matic does not recommend the use of a reverse-osmosis or

1

⁄4" copper tubing for installations of less than 25 feet and 3⁄8" for more than

Plumbing Hook-Up

1. Remove the shipping cap from the fitting on the rear of the brewer.

2. Securely attach adaptor elbow assembly to the fitting at the rear of the brewer.

3. Flush the water line and securely attach it to the adaptor elbow.

4. Turn on the water supply.

Page 5

FIG 3

40410 042610

INITIAL SET UP

CAUTION - The brewer must be disconnected from the power source throughout the initial set-up, except when

specified in the instructions.

1. Insert an empty funnel into the funnel rails. (FIG 4)

2. Place an empty server under the funnel. For taller servers, lift up on the front of the booster plate, and slide

it back into the trunk housing.

NOTE: If more height is need, the legs may be extended to a maximum of 1¾˝. (FIG 5)

3. Connect the brewer to the power source.

4. Press and release the "ENABLE BREW ON/OFF" switch. (Indicator/Display must be lit!). Water will flow into

the tank and stop when the tank is filled to its capacity.

5. Wait approximately twenty minutes for the water in the tank to heat to the proper temperature. Display will

show "READY" (green light on Silver Series) when tank is at operating temperature. Some water will drip
from the funnel during this time; this is due to expansion and is normal part of setup.

6. Water volumes and flow settings have been preset at the factory. Refer to Adjustments Section of this manual

to set brew volumes should the volume need to be increased or decreased.

7. The brewer is now ready for use in accordance with the instructions for Coffee Brewing.

FIG 4

1¾˝ Max.

Page 6

FIG 5

40410 092407