Broan PM390HS User Manual

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POWER
MODULE

PM390HS SERIES

READ AND SAVE THESE INSTRUCTIONS

INTENDED FOR DOMESTIC COOKING ONLY

WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY
TO PERSONS, OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer. If you
have questions, contact the manufacturer at the address or tele­phone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off at service panel
and lock service panel to prevent power from being switched on
accidentally. When the service disconnecting means cannot be
locked, securely fasten a prominent warning device, such as a tag,
to the service panel.

3. Installation work and electrical wiring must be done by a qualified
person(s) in accordance with all applicable codes and standards,
including fire-rated construction codes and standards.

4. Sufficient air is needed for proper combustion and exhausting of
gases through the flue (chimney) of fuel burning equipment to pre­vent backdrafting. Follow the heating equipment manufacturer’s
guidelines and safety standards such as those published by the Na­tional Fire Protection Association (NFPA), and the American Soci­ety for Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.

5. When cutting or drilling into wall or ceiling, do not damage electrical
wiring and other hidden utilities.

6. Ducted fans must always be vented to the outdoors.

7. Do not use this unit with any separate solid-state speed control device.

8. To reduce the risk of fire, use only metal ductwork.

9. This unit must be grounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause

smoking and greasy spillovers that may ignite. Heat oils slowly on
low or medium settings.

B. Always turn hood ON when cooking at high heat or when flambeing

food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef
Flambe’).

C. Clean ventilating fans frequently. Grease should not be allowed to

accumulate on fan or filter.

D. Use proper pan size. Always use cookware appropriate for the size

of the surface element.

CAUTION

1. To reduce risk of fire and to properly exhaust air, be sure to duct air
outside. Do not vent exhaust air into spaces within walls or ceilings
or into attics, crawl spaces, or garages.

2. Take care when using cleaning agents or detergents.

3. Avoid using food products that produce flames under the Range
Hood.

4. For general ventilating use only. Do not use to exhaust hazardous
or explosive materials and vapors.

5. To avoid motor bearing damage and noisy and/or unbalanced
impellers, keep drywall spray, construction dust, etc. off power unit.

6. Your hood motor has a thermal overload which will automatically
shut off the motor if it becomes overheated. The motor will restart
when it cools down. If the motor continues to shut off and restart,
have the hood serviced.

7. For best capture of cooking impurities, the bottom of the hood should
be a minimum of 24" and a maximum of 30" above the cooking
surface.

8. Two installers are recommended.

9. This product is equipped with a thermostat which may start blower
automatically. To reduce the risk of injury and to prevent power
from being switched on accidentally, switch power off at service
panel and lock or tag service panel.

10. Please read specification label on product for further information
and requirements.

WARNING

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT
OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal
tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN - You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels - violent
steam explosion will result.

4. Use an extinguisher ONLY if:

A. You know you have a Class ABC extinguisher and you already

know how to operate it.
B. The fire is small and contained in the area where it started.
C. The fire department is being called.
D. You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety Tips” published by NFPA.

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INSTALL THE DUCTWORK

NOTE: To reduce the risk of fire, use only metal ductwork.

1. Decide where the ductwork will run between the hood and the
outside.

2. A straight, short duct run will allow the hood to perform most
efficiently.

3. Long duct runs, elbows, and transitions will reduce the performance
of the hood. Use as few of them as possible. Larger ducting may
be required for best performance with longer duct runs.

4. Install a roof or wall cap. Connect round metal ductwork to cap
and work back towards hood location. Use duct tape to seal the
joints between ductwork sections.

ROOF CAP

ROUND

DUCT

WALL

CAP

POWER

MODULE

24” TO 30” ABOVE

COOKING SURFACE

6”
ROUND
ELBOW

FIG. 1

INSTALL THE HOOD

NOTE: the hood has to be installed, inside the cabinet, at minimum
1” from the rear wall cabinet and at 3” from the front wall cabinet.

The internal height of cabinet has to be minimum 16”.
The hood should be mounted centered over the cook top burners.

B

min 7/16”
max 13/16”

FIG. 4 FIG. 5

CONNECT DUCTWORK

Ducted Configuration

1. Take the damper and assemble it onto the hood’s discharge

opening, pressing slightly.

2. Use 6" round metal duct to connect the discharge collar on the

hood to the ductwork above.

3. Use duct tape to make all joints secure and air tight.

Non-Ducted Recirculation Configuration

1. Connect a 6” round metal duct to the discharge opening so

that the air is sent outside the cabinet and sent back into the
room.

2. Use duct tape to make all joints secure and air tight.

NON-DUCTED RECIRCULATION FILTER
INSTALLATION

1. Remove the grid by moving the 2 slide fasteners “A” forward (Fig.2).

2. Cut a hole in the bottom of the cabinet, using the dimensions shown
(Fig. 3).

3. Adjust the position of the clasping side spring by means of the
proper “B” screw according to the thickness of the bored panel to
which it is going to be anchored (Fig. 4).

4. NOTE: For installations where the Power Pack is less than 30”
above cook top, it is recommended that the Power Pack be
mounted into a metal liner or non-combustible material. This will
allow easier cleaning and provide protection to the cabinetry.

5. Insert the hood in the cabinet and lock it by means of the side
spring.

6. Insert the hood in the cabinet and secure with the (4) “C” mounting
screws 3.2x13mm (Fig. 5). For alternative side fixing use M4x15mm
screws with washers and nuts.

7. In the Non-Ducted Recirculation Configuration, install the Non­ducted recirculation Filter before replacing the grid (see section
“Non-ducted recirculation filter installation”).

8. Replace the grid.

CUT A HOLE IN THE BOTTOM OF

THE CABINET

10-1/4”

1. Remove the metal wires (Fig. 9) and discard them.

2. Install the Non-ducted recirculation filter over the grease filter and
secure it with the metal wires supplied with the Non-ducted
recirculation Filter (Fig. 6).

NON-DUCTED

RECIRCULATION FILTER

METAL WIRES

FIG. 6

19-1/2”

FIG. 2 FIG. 3

2

WIRING

Note: This range hood must be properly grounded.
The unit should be installed by a qualified electrician in accor-

dance with all applicable national and local electrical codes.

GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped
with a cord having a grounding wire with a grounding plug. The
plug must be plugged into an outlet that is properly installed and
grounded.
WARNING - Improper grounding can result in a risk of electric shock.
Consult a qualified electrician if the grounding instructions are not
completely understood, or if doubt exists as to whether the appliance
is properly grounded.
Do not use an extension cord. If the power supply cord is too short,
have a qualified electrician install an outlet near the appliance.
Position the electrical outlet at a maximum distance of 33-7/16” (85
cm) from where the lead exits from the hood (see illustration along­side).

Fit the plug into the outlet.

MAINTENANCE

ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY BEFORE
CARRYING OUT ANY OPERATIONS ON THE APPLIANCE.

Grease Filter

The grease filter should be cleaned frequently. Use a warm detergent
solution. Grease filter is dishwasher safe.

To remove the grease filter: remove the grid by moving the 2 slide
fasteners “A” (Fig. 2); remove the metal wires and then the grease
filter (Fig. 9).

METAL WIRES

GREASE FILTER

FIG. 9

33-7/16”

(85cm)

FIG. 7

OPERATION

Controls

The light switch turns the lamps on and off.
The blower switch: makes it possible to select the motor operating
speed. Position 0: motor off.

The pilot lamp lights up whenever the blower is on.

LIGHT

SWITCH

HEAT SENTRY™

Your hood is equipped with a HEAT SENTRY™ thermostat.
This thermostat is a device that will turn on or speed up the blower
if it senses excessive heat above the cooking surface.

1) If blower is OFF - it turns blower ON to HIGH speed.

2) If blower is ON at a lower speed setting - it turns blower up to
HIGH speed.
When the temperature level drops to normal, the blower will return
to its original setting.

BLOWER

SWITCH

PILOT LAMP

FIG. 8

Non-Ducted Recirculation Filter

The Non-Ducted Recirculation filter should be changed every 6
months.

To remove the Non-Ducted Recirculation filter:

1. Remove the grid by moving the 2 side fasteners “A” (Fig. 2).

2. Remove the metal wires (Fig. 6) and replace the Non-ducted
recirculation Filter.

Cleaning

Occasional care will help preserve its fine appearance.

• Clean with warm water and mild detergent only.

• Follow all cleaning by rinsing with clear water.

• Wipe dry with clean, soft cloth.

Light bulbs

This range hood requires two 40-Watt light bulbs (not included).
To change bulbs:

1. Remove the grid by moving the 2 slide fasteners (A).

2. Replace with light bulbs of the same type (MAX 40W, 120V,
Candelabra Base Bulb). CAUTION: BULB MAY BE HOT!

WARNING
The HEAT SENTRY thermostat can start the blower even if
the hood is turned OFF. When this occurs, it is impossible to
turn the blower OFF with its switch. If you must stop the
blower, do it from the main electrical panel.

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