KTL/KTR/KUL
en Operating instructions it Istruzioni per l' uso el ПдзгЯет чсЮузт
289 443 (8906)
9000
enMIndexN
Information concerning disposal. . . . . . 5 |
The freezer compartment. |
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Safety and warning information. . . . . . . 5 |
Freezing and storing frozen food. . |
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. 11 |
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Installation . . . . . . . . . . . . . . 7. . . Max. . . . freezer. . . .capacity. . . . . . . . . . 12. . . |
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Getting |
to know |
your appliance. . . . . . . 7 |
Freezing |
food. . . . . . |
. . . . . . . 12. . . |
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Observe |
ambient |
temperature |
Thawing |
frozen food. . . . . . . |
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.13. . |
and ventilation. . . . . . . . . . . . . 8. . . . . . . .
Switching OFF and disconnecting
Connecting the appliance. . . . . . . . . 8. . the. appliance. . . . . . . . . . . . . 13. . .
Switching ON the appliance. . . . . . . . .9 . Defrosting the freezer compartment. . . 14 Storing of food. . . . . . . . . . . . . .9 . .Cleaning. . . . the. appliance. . . . . . . . . .15. . Temperature indicator. . . . . . . . . .10. . .Tips. . for saving energy. . . . . . . . . . .15. .
Interior fittings Information on operating noises. . . . . . .16 of refrigerator compartment. . . . . . . 11. . . Customer service . . . . . . . . . . . 16. . .
itMIstruzioni |
per |
l'uso |
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Avvertenze |
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lo smaltimento. . . . . |
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Congelare |
e conservare. . . . . . . |
. .24. . . |
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Avvertenze di sicurezza e pericolo. . . |
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18 Max. capacità di congelamento. . . . |
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. 25. |
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Installazione . . . . . . . . . . . . . 20. . . .Congelare. . . . .alimenti. . . . . . . . . . . . 25. . . |
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Conoscere |
l'apparecchio. . . . . . . |
. 20. . |
. Scongelamento. |
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Attenzione |
alla |
temperatura ambiente |
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dei prodotti |
congelati . . . . . . . . |
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.26. . . |
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ed alla ventilazione. . . . . . . . . . |
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.21. |
. Spegnere. . . . |
e mettere fuori servizio |
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Collegare l'apparecchio . . . . . . . . |
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l'apparecchio . . . . . . . . . . . . .26. . . |
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Mettere l'apparecchio in |
funzione. . . |
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22 |
Sbrinare |
il congelatore . . . . . . . |
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. 27. . . |
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Pulire l'apparecchio. . . . . . . . . . .28. . . |
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Conservare |
alimenti. . . . . . . . . . |
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Indicatore di temperatura. . . . . . . |
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Risparmiare energia . . . . . . . . |
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. 28. . . |
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. 23. . . . |
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Dotazione |
del frigorifero. . . . . . . . |
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Rumori |
di funzionamento. . . . . . |
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. 29. . . |
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.24. . . . |
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Congelatore . . . . . . . . . . . . |
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Servizio |
assistenza clienti. . . . . . |
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. .29. . |
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. 24. . . . . . . . . . |
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elVРесйечьменбW
ХрпдеЯоейт брьухсузт. . . . . . |
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30. . . КбфЬшхоз. . |
êáé |
брпиЮкехуз. . . . . . .38. . |
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ХрпдеЯоейт |
буцблеЯбт кбй |
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Чщсзфйкьфзфб |
кбфЬшхозт:. . . . . . |
. 39. . . |
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рспейдпрпйзфйкЭт хрпдеЯоейт. . . . . |
. 31. . |
КбфЬшхоз |
фспцЯмщн. . . . . . . . |
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39. . . |
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ФпрпиЭфзуз . . . . . . . . . . . . |
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Брьшхоз |
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ГнщсЯуфе |
ôç |
ухукехЮ. . . . . . . |
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. 33. . .кбфешхгмЭнщн. . |
фспцЯмщн. . . . . . |
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40. . . |
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РспуЭчефе |
ôç |
иесмпксбуЯб |
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УвЮуймп |
êáé |
мбкспчсьнйб иЭуз |
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кбй фпн бесйумь фпх чюспх. . . . |
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. .34 |
ôçò |
ухукехЮт |
екфьт лейфпхсгЯбт. . . |
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40 |
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Уэндеуз фзт ухукехЮт. . . . . . |
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34. . . Брьшхоз. . |
ôïõ |
чюспх кбфЬшхозт. . . |
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41 |
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ÈÝóç ôçò |
ухукехЮт |
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Кбибсйумьт фзт ухукехЮт. . . . . |
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уе лейфпхсгЯб. . . . . . . . . . |
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35. . . . . . . . . |
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¸ôóé |
мрпсеЯфе |
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БрпиЮкехуз фспцЯмщн. . . . . . . . 36. . . нб. .еопйкпнпмЮуефе енЭсгейб. . . . . . 42. .
ЕндеЯкфзт иесмпксбуЯбт. . . . . . |
. 37. . . Иьсхвпй. |
лейфпхсгЯбт. . . |
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. 43. . . |
Еопрлйумьт |
ХрзсеуЯб |
фечнйкЮт |
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фпх чюспх ухнфЮсзузт. . . . . . |
. . 37. . .еохрзсЭфзузт. релбфюн. . |
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. 43. . . |
Чюспт кбфЬшхозт. . . . . . . . . . 38. . . ПСПЙ. . . ЕГГХЗУЗУ. . . . . . . . . . . .44. . .
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en |
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Information |
concerning Safety |
and |
warning |
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disposal |
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information |
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x Disposal |
of |
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packaging |
Before |
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switch |
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the appliance |
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The |
packaging |
protects your appliance |
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from |
damage during |
transit. |
All |
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Please read the operating and installation |
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packaging |
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carefully. |
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instructions |
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materials are environmentally friendly and |
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recyclable. Please contribute to a betterThey contain important information on ho |
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environment by disposing of packaging |
to install, use and maintain |
the appliance. |
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materials in |
an |
environmentally |
friendly |
Keep all documentation for subsequent |
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manner. |
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use |
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owner. |
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Please ask your dealer or |
inquire at your |
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local authority about current means of |
Technical |
safety |
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disposal. |
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This |
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small quantity |
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x Disposal |
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your |
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able R600a refrigerant. Ensure that the |
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appliance |
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tubing of the refrigerant circuit is not |
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damaged |
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transportation and |
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Old appliances are not worthless rubbish!installation. Leaking refrigerant may |
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Valuable raw |
materials can |
be |
reclaimed cause eye |
injuries |
or |
ignite. |
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by |
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recycling |
old appliances. |
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If |
damage |
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This appliance is labelled in |
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- keep naked flames and/or ignition |
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accordance |
with |
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Directive |
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2002/96/EG concerning |
used |
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sources |
away |
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the |
appliance, |
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electrical |
and electronic |
appliances |
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- pull |
out |
the mains |
plug, |
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(waste electrical |
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- thoroughly ventilate the room for |
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equipment |
- WEEE). |
The |
guidline |
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determines the framework for the |
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several |
minutes, |
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return and |
recycling of |
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- notify |
customer |
service. |
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appliances |
as applicable |
throughout |
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The |
more |
refrigerant |
an appliance |
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the |
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contains, |
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! |
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Warning |
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be. Leaking |
refrigerant |
can |
form |
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a flammable |
gasXair |
mixture |
in rooms |
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Redundant |
appliances |
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which are |
too small. |
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1. Pull |
out |
the |
mains |
plug. |
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The room |
must |
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be at leastper1 m8 g |
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2. Cut |
off |
the |
power |
cord |
and |
discard |
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of |
refrigerant. The |
amount |
of refrigerant |
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in your appliance is indicated on the |
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with the |
mains plug. |
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rating |
plate |
inside |
the appliance. |
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Refrigerators |
contain |
refrigerants |
and |
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Only customer service may change |
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the insulation |
contains |
gases. Refrigerant |
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the power |
cord and carry out any |
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and gases must be disposed of properlyother. |
repairs. Improper installations and |
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Ensure |
that |
tubing |
of |
the |
refrigerant circuitrepairs |
may |
put |
the |
user |
at considerab |
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is |
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not |
damaged prior |
to |
proper disposal.risk. |
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Important |
information |
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whenOnly |
for |
appliances |
with |
a |
freezer |
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using |
the |
appliance |
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compartment: |
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Do not store bottled or canned drinks |
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S Never |
use |
electrical |
appliances |
inside S |
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the appliance |
(e.g. |
heaters, |
electric ice |
(especially carbonated drinks) in the |
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makers, |
etc.). |
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freezer |
compartment. |
Bottles and cans |
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may |
explode! |
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Risk |
of |
explosion! |
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S Never |
use |
a |
steam |
cleaner |
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Never |
put |
frozen food straight |
from the |
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to defrost |
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or clean |
the appliance. The |
steam may freezer |
compartment |
into |
your |
mouth. |
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penetrate |
electrical |
parts and cause |
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Risk |
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lowOtemperature |
burns! |
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a shortXcircuit. |
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Avoid prolonged touching of frozen |
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Risk |
of |
electric |
shock! |
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food, ice or the evaporator pipes, etc. |
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S Do not use pointed or sharpXedged |
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lowOtemperature |
burns! |
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implements |
to remove frost |
or |
layers |
Children |
in |
the |
household |
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of ice. |
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You could damage the refrigerant |
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Keep children away from packaging |
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tubing. Leaking refrigerant may |
ignite |
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or cause |
eye |
injuries. |
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and |
its |
parts. Danger of |
suffocation |
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from folding |
cartons and plastic |
film! |
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S Do not |
store |
products which |
contain |
S |
Do not allow children to |
play |
with |
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flammable |
propellants (e.g. spray cans) |
the appliance! |
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or explosive substances in the |
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If the |
appliance |
features |
a |
lock, keep |
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appliance. |
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Explosion |
hazard! |
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the |
key |
out of |
the |
reach |
of |
children. |
S Before defrosting and cleaning the |
The |
appliance |
is |
suitable |
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appliance, |
pull |
out |
the |
mains |
plug |
S for |
refrigerating |
and |
freezing |
food, |
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or switch |
off |
the |
fuse. |
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S for |
making |
ice. |
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Do not pull out the mains plug by |
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tugging |
the |
cable. |
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The |
appliance |
is |
designed |
for |
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domestic |
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S Bottles |
which |
contain a |
high |
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use. |
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percentage |
appliance |
has been interferenceX |
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of alcohol |
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must |
be |
sealed |
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The |
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and stored in |
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with |
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an |
upright |
position. |
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suppressed in |
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Directive 89/336/EEC. |
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S Keep plastic parts and the |
door |
sealThe |
refrigerant circuit |
has |
been |
tested |
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free |
of |
oil |
and |
grease. |
Otherwise, |
parts |
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and |
door |
seal |
will |
become |
porous. |
for leaks. |
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This |
product |
complies |
with |
the |
relevant |
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S Never cover or block the ventilation |
safety regulations |
for |
electrical |
appliances |
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openings |
for |
the |
appliance. |
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(EN 60335/2/24). |
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sensory or |
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knowledge must not use this appliance |
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unless they are supervised or given |
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meticulous |
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instructions. |
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6
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en |
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Installation |
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Getting |
to |
know |
your |
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Installation |
location |
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appliance |
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Install the appliance in a dry, |
well |
venti |
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room. The appliance should not be |
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installed in direct sunlight or near a he |
at |
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source |
such |
as |
a |
cooker, radiator, |
etc. |
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If installation next to a heat source is |
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unavoidable, |
use a |
suitable insulating |
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plate. |
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Observe |
the |
following |
minimum |
distances |
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instructions, |
please |
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to heat |
sources: |
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Before reading the |
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fold out |
the |
back |
pages. |
This |
operating |
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S 3 cm |
to |
electric |
or |
gas |
cookers. |
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manual |
refers |
to |
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several |
models. |
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S 30 cm |
to |
an |
oil |
or |
solidXfuel |
cooker. Fig. 1 |
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If installing the appliance next |
to |
another* A Freezer |
compartment |
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refrigerator |
or freezer, |
there must |
be |
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B Refrigerator |
compartment |
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a minimum |
gap |
of |
2 cm |
between |
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the appliances |
in |
order |
to |
prevent |
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condensation. |
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1 Temperature |
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selector/interior light |
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Observe ambient |
Connecting |
the |
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temperature and |
appliance |
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ventilation |
After installing |
the appliance, |
wait |
at |
leas |
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Depending on the •climatic class" |
½ hour |
before |
switching |
on |
the |
applianc |
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During |
transportation |
the |
oil |
in |
the |
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(see rating plate), the appliance can |
runcompressor |
may have flowed |
into |
the |
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at the following ambient temperatures: |
refrigeration |
system. |
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The rating plate is situated in the bottom |
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leftXhand side of the appliance. |
Before switching on the appliance |
for |
the |
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first time, |
clean the |
interior |
(see |
Cleaning |
Climatic class |
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Permitted |
ambient |
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temperature |
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SN |
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+10 °C |
to |
32°C |
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N |
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+16 °C |
to |
32°C |
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ST |
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+18 °C |
to |
38°C |
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T |
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+18 °C |
to |
43°C |
The socket should be freely accessible.
Connect |
the appliance to 220Y240 V/ |
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50 Hz alternating |
current |
via |
a correctly |
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installed |
earthed |
socket. |
The |
socket must |
be fused |
with a |
10 A |
fuse |
or higher. |
If the appliance is to be operated in a nonOEuropean country, check on
the rating plate whether the indicated
If the ambient temperature drops |
voltage |
and |
current type |
correspond |
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below the |
permitted temperature limit, |
to the |
values of |
your |
mains supply. |
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the freezer |
compartment may become |
The rating plate is situated in the |
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too warm. |
The frozen food may thaw |
bottom |
leftOhand |
side |
of |
the appliance |
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in extreme |
cases. |
The power |
cord |
may |
be |
replaced by |
Appliances which feature an ambientan electrician only. temperature switch can run at an
ambient temperature of +16 °C to +10 °C when this switch is on. To switch on, press the switch, Fig. 2/A, P mark •0" is no longer
visible. The light inside the appliance continues glowing at a reduced luminosity. If the ambient temperature rises above +16 °C, switch off the switch again.
Ventilation
The air on the rear panel of the appliance heats up. The warm air must be able to escape. Otherwise, the refrigerator must work harder. This will increase the power consumption. Therefore: Never cover or block ventilation openings!
8
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en |
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Switching |
ON |
the |
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Operating |
tips |
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The refrigerator compartment |
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appliance |
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temperature |
drops |
temporarily: |
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Rotate |
the temperature |
selectorFig. 2/B |
S if large |
amounts |
of |
fresh food |
are |
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from position •0". The appliance starts |
frozen in |
the freezer |
compartment. |
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refrigerating. |
Interior |
light |
is switched onThe refrigerator compartment |
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when the door |
is open. |
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temperature |
rises: |
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Selecting |
the |
temperature |
S if the appliance door is opened |
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We recommend |
storing |
perishable |
foods frequently, |
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of |
food are |
placed |
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S if large |
quantities |
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at a temperature not warmer than |
+4 °C.in the refrigerator |
compartment, |
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When |
the controller |
is at a medium |
S if the ambient temperature is high. |
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setting, |
the |
temperature |
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drops to approx. |
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+4 °C in the |
coldest |
zone,Fig. 8. |
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Higher settings result in lower |
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Storing |
of |
food |
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temperatures in the refrigerator and |
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freezer |
compartment. |
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We recommend:
S for shortXterm storage of food:
low controller |
setting |
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(energy saving |
mode, e.g. |
1Y2) |
S for longXterm storage of food: |
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medium controller setting |
(e.g. 2Y3) |
S select ahigher setting (e.g. 4Y5) only temporarily if: door opened frequently, large amounts of food placed in the refrigerator compartment.
Refrigerating capacity
Take note of the |
cold zone |
in the refrigerating |
zone! |
Due to the air circulation in the refrigerating zone, zones with different temperatures are produced:
S Coldest zones
is between the arrow stamped on the side and glass shelf situated below.
Fig. 8
Note: Store |
the most sensitive |
foods |
in the coldest |
zones (e.g. fish, |
sausage, |
meat). |
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The temperature in |
the refrigerator |
Warmest |
zone |
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compartment may rise temporarily if large |
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amounts |
of food |
or |
a lot of drinks are |
is near the door at the top. |
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placed in |
the |
refrigerator |
compartment. |
Note: Store the following in the warme |
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Therefore |
the |
temperature |
controller |
zone, e.g. |
cheese |
and butter. |
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When serving, the |
cheese keeps it |
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should be |
rotated |
to |
a higher setting |
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aroma and the butter remains |
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(e.g. setting 4) |
for |
7 |
hours. |
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spreadable. |
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When |
storing |
the |
food, |
note |
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indicator |
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that |
food |
is |
well |
wrapped |
or covered |
Temperature |
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over. |
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In this |
way, |
the |
aroma, |
colour |
and |
(Not all models) |
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freshness |
remain. |
Apart |
from which, |
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The temperature |
indicator |
indicates |
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the transfer |
of |
taste |
and |
dying |
of |
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plastic |
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°Cand is |
used |
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parts |
is |
avoided. |
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temperatures below |
+4 |
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We |
recommend |
arranging |
the |
food |
to determine |
the |
required |
setting |
of the |
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temperature |
controller. |
Set |
the temperaX |
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as follows: |
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ture controller between 2 and 3 depenX |
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S In the freezer compartment *: |
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ding on the ambient temperature. |
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Frozen food, |
ice |
cubes, |
ice cream |
For a precise temperature setting set the |
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S On |
the |
shelvesin |
the |
refrigerator |
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temperature |
controller |
to +4 °C |
or colder. |
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compartment (from top to bottom): |
After approx. 12 hours, when the |
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cakes and pastries, ready meals, |
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temperature has dropped below +4 °C |
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dairy products, meat and |
sausage |
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•OK" is indicated (if this does not occur |
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gradually set |
the |
temperature colder). |
S In thedoor (from top to bottom): butter, cheese, eggs, tubes, small
bottles, large bottles, milk, juice cartons
Correct setting
Usable capacity
Information on the usable capacity can be found inside your appliance on the rating plate.
Temperature too high,
set temperature colder
10 |
*only for appliances with a freezer compartmen |
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en |
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Interior |
fittings |
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Door |
closed indicator |
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(not all |
models) |
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of refrigerator |
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The door closed indicatorFig. 0 signals |
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compartment |
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that the |
freezer |
compartment door |
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is closed |
properly. |
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If required, you can vary |
the |
shelves |
inside |
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the appliances: pull the |
shelf |
forwards, S red display: the freezer compartment |
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lower |
and swivel out to |
theFigside. 4. |
door |
is |
open |
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Vario |
shelf |
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S white |
display: |
the |
freezer compartment |
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door |
is |
closed |
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The front half of the Vario shelf can |
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taken out. You can then |
place tall items |
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(e.g. cans, |
bottles) |
on the |
shelf below.Freezing and storing |
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Bottle |
holder |
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frozen food |
* |
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Fig. 7 |
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Purchasing |
deepOfrozen |
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The bottle |
holder |
prevents |
bottles from food |
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falling |
over |
when |
the door is |
opened |
and |
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must |
not |
be damaged. |
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closed. |
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Packaging |
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The freezer compartment*
Use the freezer compartment
Use by the •bestXbefore" date.
Temperature in the supermarket freezer Y18 °C or lower.
If possible, transport |
deepXfrozen food |
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in an |
insulated |
bag |
and place quickly |
in the |
freezer |
compartment. |
S For storing frozen food. S For making ice cubes.
S For freezing small quantities of food.
The freezer compartment door closes with a noticeable click.
Make |
sure the |
freezer compartment |
door |
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is kept closed at all times. If the |
door is left |
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open, the contents of the freezer comX |
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partment will start to thaw. There will be |
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a buildXup of ice inside the freezer comX |
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partment and, in addition, a considerable |
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amount of energy will be wasted due to |
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higher |
electricity |
consumption. |
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*only |
for appliances with a freezer |
compartment |
11 |
en
Max. freezer |
capacity |
How |
to |
wrap |
food |
correctly |
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1. Place |
the |
food |
in |
the |
wrapping. |
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Food |
should |
be |
frozen |
right |
through |
as |
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out |
all |
the air. |
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2. Press |
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quickly as possible. Only in this way are |
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vitamins, |
nutritional |
values, |
appearance |
3. Seal |
the |
wrapping. |
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and taste |
retained. |
Therefore, |
you should |
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the |
wrapping |
with the contents |
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not exceed the maximum freezing |
4. Label |
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and |
date. |
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capacity |
of |
your |
appliance. |
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The following products are not |
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Freezing |
capacity |
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suitable |
for |
wrapping |
food: |
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Wrapping |
paper, greaseproof |
paper, |
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Information about the max. freezing |
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cellophane, refuse bags and used |
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capacity |
within |
24 hours |
can |
be |
found shopping |
bags. |
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on the rating |
plate. |
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The |
following |
products |
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are |
suitable |
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Note: |
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for wrapping |
food: |
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Freezing |
fresh |
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food |
automatically |
causesPlastic |
film, |
polyethylene |
blown film, |
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the refrigerating unit to remain |
in |
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aluminium |
foil and |
freezer |
tins. |
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operation |
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until |
all |
items |
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are |
frozen |
all |
the |
way |
These products can be purchased |
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through. This can lead to a drop in |
from your |
dealer. |
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temperature |
inside |
the refrigerator |
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The following products are suitable |
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section. |
If |
necessary |
turn |
the |
temperature |
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wrapped |
food: |
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selector |
to |
a |
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lower |
number. |
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for sealing the |
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Rubber bands, plastic clips, string, |
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coldXresistant adhesive tape or similar. |
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Bags and polyethylene blown film can be |
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Freezing |
food |
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* |
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sealed |
with |
a |
film sealer. |
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Freeze fresh, |
undamaged |
food |
only. Keep |
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duration |
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of |
the |
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Storage |
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food |
which |
is |
to |
be |
frozen |
away from od |
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food |
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which |
is |
already |
frozen. |
To |
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frozen |
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prevent food |
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from |
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place |
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in airtight containers. |
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temperature: |
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S Fish, sausage, ready meals |
and cakes |
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and |
pastries: |
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up |
to6 |
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S Cheese, |
poultry |
and |
meat: |
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up |
to8 |
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S Vegetables |
and |
fruit: |
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up |
to12 |
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12 |
*only for appliances with a freezer compartmen |
en
Thawing frozen food
Depending on the type of food and intended use, frozen produce can be thawed as follows:
S At |
room temperature |
Switching OFF the |
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S In |
the refrigerator |
appliance |
S In an electric oven, with/without fan Turn the temperature selectorFig. 2/B to
assisted hotXair |
•0". The refrigerating unit and interior light |
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switch OFF. |
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Caution when using |
defrosting sprays: |
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Defrosting |
the |
freezer |
S Defrosting sprays may form explosive |
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compartment |
* |
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gases. |
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S Defrosting sprays may contain solvents |
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The freezer compartment |
does not |
defrost |
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or propellants which attack plastic. |
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automatically. |
A |
layer |
of |
hoarfrost |
in the |
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may be a health |
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freezer compartment will |
impair |
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S Defrosting sprays |
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hazard. |
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refrigeration of the frozen food and |
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increase power |
consumption. |
Remove |
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the |
manufacturer's |
instructions. |
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the layer of hoarfrost regularly. |
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Attention: Do |
not |
scrape |
off |
hoarfrost |
Refrigerator |
compartment |
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ice with a knife or pointed object. Youdefrosts |
fully |
automatically |
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could damage the refrigerant tubing. |
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Leaking refrigerant |
may ignite |
or |
cause While |
the |
refrigerating |
unit |
is |
running, |
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eye injuries. |
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beads |
of |
condensation |
or |
hoarfrost |
form |
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at the back of the refrigerator |
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Proceed |
as |
follows |
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compartment. |
This |
is quite |
normal. |
It is |
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not necessary to wipe off the beads of |
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1. Remove the |
frozen |
food and |
store |
condensation or scrape off the layer of |
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temporarily |
in |
a |
cool |
location. |
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hoarfrost. The rear panel defrosts |
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2. Pull out the |
mains |
plug or remove |
automatically. The condensation runs into |
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the condensation |
channelFig. 3 and |
is |
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the fuse. |
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conveyed |
to |
the |
refrigerating |
unit where |
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3. Leave the |
appliance |
door |
open. |
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it evaporates. |
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Wipe up condensation |
with |
a |
cloth |
Note: |
Keep |
the |
condensation |
channel |
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or sponge. |
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and drain hole clean so that the |
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4. Wipe the |
freezer compartment |
dry. |
condensation |
can |
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drain. |
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6.Put the frozen food back in the freezer compartment.
14 |
*only for appliances with a freezer compartmen |
en
Cleaning the applianceTips for saving energy
1. Attention: |
Pull |
out |
the |
mains |
plugS |
Install the appliance in a dry, well |
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or switch |
off |
the |
fuse! |
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ventilated room, but not in direct |
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2. Wipe |
the |
door |
seal |
with |
clear |
water |
sunlight |
and |
not |
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near |
a |
heat |
source |
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only |
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cooker, |
etc.). |
If |
required, |
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and |
then |
wipe |
dry |
thoroughly. |
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(e.g. radiator, |
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use an |
insulating |
plate. |
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3. Clean |
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the |
appliance |
with |
lukewarm |
Allow warm food and drinks to cool |
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water |
and |
a |
little |
washingXup |
liquid. S |
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down |
before |
placing |
in |
the |
appliance! |
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The rinsing water must not get into the |
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temperature selector |
or lightFig. . 2 |
S |
When |
thawing |
frozen |
products, |
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4. After |
cleaning: |
reconnect |
and |
switch |
place them |
in |
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the |
refrigerator. |
The low |
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temperature of |
the frozen |
products |
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on |
the |
appliance. |
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cools |
the |
food |
in |
the |
refrigerator. |
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Door |
shelves |
can |
be |
removed |
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S |
Open |
and |
close |
the |
door |
as |
briefly as |
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for cleaning. Fig. 5 |
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possible. |
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Do |
not |
use |
abrasive |
or |
acidic |
cleaning |
A layer |
of |
hoarfrost |
in |
the |
freezer |
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agents and |
solvents. |
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S |
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compartment |
will |
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impair |
refrigeration |
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Regularly |
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clean |
the |
condensation |
channel of the |
frozen |
food |
and |
increase power |
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and drainage hole,Fig. 3, with a cotton |
consumption. |
Defrost |
the |
appliance |
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bud or similar implement to |
ensure that if frost |
forms! |
* |
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the |
condensation |
can |
drain. |
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S |
Ensure that the freezer compartment |
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The rinsing water must not |
run |
through door* |
has |
been |
closed |
properly. |
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the |
drain |
hole |
into |
the |
evaporation pan. |
Occasionally clean the rear of the |
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S |
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Attention! |
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appliance with a vacuum cleaner or |
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Never |
clean |
the |
shelves |
or |
containers |
paint brush to prevent an increased |
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in the |
dishwasher. |
The |
parts |
may |
warp! |
power |
|
consumption. |
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*only for appliances with a freezer compartment |
15 |