Project
Item No.
Quantity
CTB XCEL
CTB XCEL
Half-Size Electric Convection Oven
Shown on optional
stand with casters
Standard depth baking compartment - accepts 13” x 18” standard half-size
baking pans in front-to-back-position. All data is shown per oven section,
unless otherwise indicated.
Refer to operator manual specification chart for listed model names.
EXTERIOR CONSTRUCTION
Full angle-iron frame
Stainless steel front, top and sides
Dual pane thermal glass window encased in stainless steel door frame
Single chrome plated door handle
Stainless steel trim
Tilt-down modular front control panel
Solid mineral fiber insulation at top, back, sides and bottom
INTERIOR CONSTRUCTION
Double-sided porcelainized baking compartment liner (14 gauge)
Five chrome-plated racks, nine rack positions with a minimum of 1-5/8”
(41mm) spacing
OPERATION
Two tubular heaters (5kW)
SmartTouch touchscreen control allows cooking with timer and core probe
simultaneously. Includes shelf timing, cooking compensation and multi-shelf
recipes. Holds up to 255 recipes.
Two speed fan motor
1/2 horsepower blower motor with automatic thermal overload protection
One control area cooling fan
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Legs/casters:
4” (102mm) legs (not for use with stands)
6” (152mm) casters
Stands:
5-3/4” (146mm) stainless steel stand
7” (178mm) stainless steel stand
16” (406mm) stainless steel stand
19” (438mm) stainless steel stand with shelf
24” (610mm) stainless steel stand with shelf
33” (838mm) stainless steel stand with shelf
33” (838mm) stainless steel stand with shelf
and rack guides
Vent riser: stainless steel
Cord set with receptacle
7.5 Kw elements
Extra oven racks
Oven Liner: Stainless steel
STANDARD FEATURES
SmartTouch touchscreen control
Two year oven parts and one year labor warranty*
Five year limited oven door warranty*
* For all international markets, contact your local distributor.
BLODGETT OVEN COMPANY
www.blodgett.com • 44 Lakeside Avenue, Burlington, VT 05401 • Phone: (802) 658-6600 • Fax: (802) 864-0183
CTB XCEL
APPROVAL/STAMP
TOP VIEW
1/2” (25mm)
50-3/16” (1275mm)
42-15/16” (1091mm)
25-1/8”
(638mm)
20”
(508mm)
30-1/4” (768mm)
3-1/4”
(83mm)
29-15/16” (760mm)
25-1/8” (638mm)
OptionalStand
0” (0mm)
28-1/8”
(714mm)
CTB/CTBR SINGLE
SHORT FORM SPECIFICATIONS: Provide Blodgett half-size convection oven model CTB XCEL (single. double) compartment. Each compartment shall have (porcelainized/stainless) steel liner and shall accept five 13” x I8”, standard half-size bake pans. Doors shall be (dual pane thermal glass/window/solid stainless steel door) with single chrome plated door
handle. Stainless steel front, top, sides and legs. Unit shall be electrically heated with two or three tubular heaters dependent on wattage (5 or 7.5 kW) selection. Air in baking chamber
distributed by blower wheel powered by two-speed, 1/2 horsepower motor with thermal overload protection. Each chamber shall be fitted with five chrome plated removable racks, and
have nine rack positions. Control panel shall be recessed SmartTouch control allows cooking with timer and core probe simultaneously. Includes shelf timing, cooking compensation
and multi-shelf recipes. Holds up to 255 recipes. Provide options and accessories as indicated.
DIMENSIONS:
Floor space 30-1/4” (768mm) W x 25-1/8” (638mm) D
Product clearance 0” from combustible and non-combustible
construction.
Interior 15-1/4” (387mm) W x 20” (508mm) H x
21” (533mm) D
POWER SUPPLY:
V.A.C. Hz Phase K.W.H. Amperes (L1-L2-L3)
STANDARD
208 60 1 5.6 27/0/27
208 60 3 5.6 24/12/15
220-240 60 1 5.6 24/0/24
61-7/8” (1571mm)
48-7/8” (1241mm)
44-1/16”(1119mm)
36-13/16” (935mm)
23-13/16” (605mm)
19” (483mm)
OptionalStand
0” (0mm)
CTB/CTBR DOUBLE
47-1/16”
(1195mm)
22”
(559mm)
220-240 60 3 5.6 21/11/14
MAXIMUM INPUT:
Single 5.6KW (8.0 KW increase option available)
Double 11.2KW (16 KW increase option available)
MINIMUM ENTRY CLEARANCE:
Uncrated 25-1/16” (636mm)
Crated 30-1/4” (775mm)
SHIPPING INFORMATION:
Approx. Weight:
Single 295 lbs. (134 kg)
Double 595 lbs. (270 kg)
INCREASED OUTPUT
208 60 1 8 35/0/35
208 60 3 8 22/20/21
220-240 60 1 8 32/0/32
220-240 60 3 8 20/18/19
1/2 H.P., 2 speed motor, 1120 and 1710 RPM (60Hz.)
1/2 H.P., 2 speed motor, 1440 and 930 (50Hz.)
NOTE: The company reserves the right to make substitutions of components without prior notice
Crate size:
36” (914mm) L x 32” (813mm) W x 35” (889mm) H
BLODGETT OVEN COMPANY
www.blodgett.com • 44 Lakeside Avenue, Burlington, VT 05401 • Phone: (802) 658-6600 • Fax: (802) 864-0183
Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY
P/N 55854 Rev D (3/14)