Belshaw HLB User Manual
SP Automatic volumetric divider
SP
SP/1D Volumetric divider with front exit
and rectangular hopper kg. 220
SP Automatic volumetric divider
Supplied and serviced by
BELSHAW ADAMATIC BAKERY GROUP
1-800-578-2547
www.belshaw-adamatic.com
info@belshaw-adamatic.com
These photos and this document are not contractually binding.
SP/2DL Volumetric divider with long side exit
and conical hopper kg. 280
The SP volumetric divider is a machine developed to
divide with precision soft types of dough or moderately
leavened dough into pieces of the desired size and
weight as well as to automatically feed the machines
next in the production line.
USE: Designed for intensive workloads, the volumetric divider
is particularly suitable for bakeries and pastry workshops and
manufacturers for medium or high volume production. Developed to be fed by mixers with self-tipping device or bowl elevators and to feed in turn a wide range of machines (rounders,
moulders, long moulders), the SP divider can be considered as
the core of a well-conceived automatic production line.
Features
Cast iron structure.
Outer casing painted with dual cycle anti-corrosion treatment
using epoxy powders (food contact).
Cast iron and special alloy weighing group, high resistance
stainless steel dividing blade.
Greasing by an individually programmable 6 delivery automa-
tic pump.
Speed variator to set the work rhythm.
Pre-selection piece counting device: the user sets the number
of pieces to produce so that the divider stops automatically
when the desired output has been reached. Should the machine stops before the final output has been produced, the number of missing pieces is shown on the piece counter display.
24V low voltage electric control panel.
Protection and safety devices designed to comply with the
strictest safety standard. The electric system is connected by
safety devices to casings and hoppers that come in all models with safety mobile disc or guard.
Machine mounted on two fixed wheels and a third rotating
wheel.
Electrical power supply: V.400/3/50 Hz (different voltages on
request).
Models
Version planned for single or double piece output: the
selection is made by means of a practical device installed on
the dividing piston. The divider is available with front or side
exit, both of which are height-adjustable, to allow the divider
to work in line with different machine types. Both versions
feature a conveyor with two belts whose speed can be set separately so as to allow the most convenient speed for doublepiece production. Each belt speed can be adjusted by a practical selector featuring two positions. The mechanical stainless
steel flour sifter adjusts the flour output through the motion
transmitted by the belt conveyor motor.
Version planned for single piece output, particularly suitable for big-size bread production. The mechanical brush flour
sifter has an independent motor.
Version planned for double piece output, equipped with a
front exit belt conveyor divided into two parts with differentiated speed. The mechanical brush flour sifter has an independent motor.
SP Automatic volumetric divider
Standard configuration - SP with front exit
Exit belt mm.500.
Control panel on left side (user facing the exit conveyor
belt).
Macchine without hopper, to order out of all the models indi-
cated at the following pages (compulsory).
Options/Accessories - SP with front exit
Exit belt mm.700.
Control panel on the opposite side.
Stainless steel casing.
Rolling belt mounted on the exit conveyor for processing
slack and sticky dough.
Standard configuration - SP with side exit
Exit belt mm.574.
Control panel on right side (user facing the exit conveyor
belt).
Macchine without hopper, to order out of all the models indi-
cated at the following pages (compulsory).
Options/Accessories - SP with side exit
Exit belt mm.1344.
Exit belt mm.1540.
Control panel and conveyor belt on the opposite side.
This machine complies regulations.
2-way front exit and stainless steel flour sifter
Speed variation handwheel
Control panel including
piece counter
Mechanical gear for 1 or
2 way processing
SP Automatic volumetric divider
SP VOLUMETRIC DIVIDER (SUMMING TABLE models - performances - combinations)
TYPE MODELS
SP/1 200 1700 **** **** 650 1800 FRONT mm 500 or 700
SP/1D 200 1500 40 500 650 3600 FRONT mm 500 or 700
1
SP/1DL 200 1500 40 500 650 3600 SIDE mm 574 – 1344 – 1540
SP/2 400 2650 **** **** 650 1800 FRONT mm 500 or 700
SP/2L 400 2650 **** **** 650 1800 SIDE mm 574 – 1344 – 1540
SP/2D 400 2200 100 800 650 3600 FRONT mm 500 or 700
2
SP/2DL 400 2200 100 800 650 3600 SIDE mm 574 – 1344 – 1540
SP/S2 **** **** 100 600 1300 3600 FRONT mm 500
SP/3 500 3000 **** **** 650 2600 FRONT mm 500 or 700
3
SP/S3 **** **** 170 1300 1300 2600 FRONT mm 500
DOUGH PIECES *
1 way 2 ways
min max min max min max
Hourly output
pieces/hour
EXIT AVAILABLE LENGTHS
* Minimum and maximum weight are approximate and can change
according to the processing method and the dough specific weight.
ADJUSTABLE WORK RHYTHM: for SP/1-2 from 650 up to 1.800 strokes/hour
for SP/3 from 650 up to 1.300 strokes/hour
COUPLING AT THE EXIT
Exit Length Recommended combinations
FRONT mm 500 AC conical rounder
FRONT mm 700
FE long moulder, FOR/3CR - FOR/4CR moulders,
FOR/S4C moulder-long moulder
EXIT mm 574 AC conical rounder
EXIT mm 1344
FE long moulder, FOR/3CR - FOR/4CR moulders,
FOR/S4C moulder-long moulder
FRONT mm 1540 FE/AT counter-moving belt rounder-long moulder
AVAILABLE HOPPERS AND COUPLING FOR FEEDING
Model Ref. Shape Capacity Recommended combinations Protection
HLB
HLT
HLR
HPR
150318-150377 (SP/3)
150326-150378 (SP/3)
150335-150369 (SP/3)
150336-150370 (SP/3)
ROUND KG 90 (manual feeding) Mobile disc
ROUND KG 280 ESR/3M bowl elevators Tilting grid
RECTANGULAR KG 220
ISE/ FRA mixers up to kg.200
MONO-TWIN 200 A-B-E, TNSE H
Sliding grid
RECTANGULAR KG 280 ISE/300 FRA mixers Sliding grid
HLT hopper
with tilting grid
HLR hopper
with sliding grid
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