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OPERATING AND MAINTENANCE MANUAL
BX ECOTOUCH Convection Oven
CAUTION
THIS APPLIANCE HAS MULTIPLE SUPPLY CORDS.
DISCONNECT ALL SUPPLY CORDS BEFORE MOVING OR CLEANING/SERVICING
LABELS ON THE OVEN
WARNING LABEL, TO REDUCE RISK OF FIRE
OR ELECTRIC SHOCK
DO NOT REMOVE COVER (OR BACK)
NO USER SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORISED PERSONNEL ONLY
CAUTION LABEL
IMPORTANT NOTES
OVEN IS TO BE SEALED TO STAND, COUNTER OR SECOND OVEN USING A NSF APPROVED SEALANT. APPLY A SMALL CONTINUOUS BEAD AROUND THE PERIMETER OF THE UNIT.
FAILURE TO FOLLOW THE CLEANING AND MAINTENANCE INSTRUCTIONS DETAILED IN THIS OWNER MANUAL COULD AFFECT THE WARRANTY OF THIS OVEN.
“NSF REQUIRES THAT THIS EQUIPMENT IS TO
BE INSTALLED WITH ADEQUATE BACKFLOW PROTECTION TO COMPLY WITH APPLICABLE FEDERAL, STATE AND LOCAL CODES.”
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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CONTENTS
PAGE |
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4 |
PART 1.0 |
Introduction. |
5 |
PART 2.0 |
Dimensions. |
6 |
PART 3.0 |
Specifications. |
7 |
PART 4.0 |
Safety. |
8 |
PART 5.0 |
Installation. |
10 |
PART 6.0 |
Isolation. |
11 |
PART 7.0 |
Daily Cleaning. |
12 |
PART 8.0 |
Weekly Cleaning. |
14 |
PART 9.0 |
TOUCH SCREEN OPERATION |
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Basic operation |
16 |
9-1.0 |
“PROGRAMMES” menu |
19 |
9-2.0 |
Cleaning cycle |
20 |
9-3.0 |
Settings |
21 |
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Time and date |
22 |
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General settings |
24 |
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High level settings |
26 |
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Pass codes |
27 |
9-4.0 |
Using the USB port |
29 |
PART 10.0 |
Maintenance |
29 |
PART 11.0 |
Light bulb Replacement. |
30 |
|
Frequently asked questions |
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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1.0 INTRODUCTION
The BX EcoTouch oven is a computerised, compact, electric convection oven with steam capability and a capacity of three 26” x 18” trays.
The oven is constructed of stainless steel and features the state of the art Eco-Touch controller with color display and 240 programmable recipes each with up to six steps in which the bake time, temperature, steam time, fan and vent can be controlled.
Designed to be stackable, without the requirement for a separate support.
The high-speed fan and ring element provides efficient air circulation and an even bake across a range of products
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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2.0 DIMENSIONS
EACH OVEN: |
|
Height: |
20.75" |
Depth, door closed: |
46" |
Width: |
34" |
Net weight (1 oven) 370 lbs
Net weight (Short stand) 145 lbs Net weight (Tall stand) 206 lbs
2" (50mm) clearance is required at the back and sides of the oven to allow adequate circulation of air for cooling.
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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3.0 SPECIFICATIONS
Electric: |
208V/220V Three phase Power/120V single phase control |
|
60Hz. 24Amps per phase |
Loading: |
7kW Ring element |
Total Power: |
7.5 kW. |
0r |
|
Electric: |
240V Three phase Power/120V single phase control |
|
60Hz. 24Amps per phase. |
Loading: |
8kW Ring element |
Total Power: |
8.5 kW. |
POWER Cable: |
6 feet of cable with NEMA L15-30P plug supplied. |
CONTROL Cable: |
6 feet of cable with NEMA 5-15P plug supplied. |
|
|
Fan Drive: |
Direct to motor |
Tray Size: |
26” x 18” |
Tray Capacity: |
3. |
Damper: |
Butterfly type. |
Noise Level: |
Less than 85dB. |
|
|
Water Supply: |
20 PSI Cold water. |
For proper operation of the steam system it is recommended that the water supply follows the following specifications:
Hardness |
0-4 grains per gallon |
|
PH range |
7.0 to 8.5 |
|
Chloride concentration |
0 |
–30 ppm |
Calcium |
0 |
– 4 ppm |
Magnesium |
0 |
– 4 ppm |
Alkalinity |
0 |
– 20 ppm |
Consult your water treatment company for proper water filtration system information.
“NSF REQUIRES THAT THIS EQUIPMENT IS TO BE INSTALLED WITH ADEQUATE BACKFLOW PROTECTION TO COMPLY WITH APPLICABLE FEDERAL, STATE AND LOCAL CODES.”
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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4.0 SAFETY
To safely use this convection oven, read this owner manual completely and follow the warnings below, as well as all other warnings in this manual.
•The oven is designed for the baking of bread, confectionery and savory products. Do not use it for baking other items without first consulting Belshaw/Adamatic.
•All repairs and maintenance of electrical units must only be carried out by an authorized Belshaw/Adamatic service technician.
•Electrical access panels must not be opened unless the oven power cords are unplugged. (There are two).
•All connections to the oven must be made in accordance with National, State, and local codes and regulations.
•While the oven is in operation, and for some time after use, DO NOT TOUCH the oven window and surrounding area as these surfaces may be hot.
•The oven must be operated as described in this manual.
•Use only original manufacturer spare parts on the oven.
•The construction of the oven must not be changed or altered.
•The owner of the oven is legally obligated to instruct staff using the oven in its operation and in these safety regulations. The instructions must be readily accessible for the operator.
CAUTION
THIS APPLIANCE HAS MULTIPLE SUPPLY CORDS.
DISCONNECT ALL SUPPLY CORDS BEFORE MOVING OR CLEANING/SERVICING
ATTENTION |
DO NOT BLOCK THE DAMPER VENT ON THE TOP OF THE OVEN
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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5.0INSTALLATION
Water Supply;
“NSF REQUIRES THAT THIS EQUIPMENT IS TO BE INSTALLED WITH ADEQUATE BACKFLOW PROTECTION TO COMPLY WITH APPLICABLE FEDERAL, STATE AND LOCAL CODES.”
It is the customer’s responsibility to provide an appropriate water treatment system that will supply water that meets the water specification listed on page 6.
The supply must be provided with a shut-off valve, pressure reduction valve and pressure gauge.
NOTE
A RUBBER WASHER SHOULD BE
FITTED TO ENSURE A FULL SEAL WITH WATER SUPPLY.
(Part Number A900-05-261)
• AMBIENT TEMPERATURES : -
Maintain ambient temperatures below 115°F (40°C) around the oven.
• CLEARANCE:
Provide 2” (50mm) clearance at the back and sides of this oven and 10” clearance at the top to allow adequate air circulation.
• INITIAL CLEANING:
Before using the oven for the first time, Carefully wipe the interior and exterior of the oven thoroughly with a clean cloth soaked in warm soapy water.
• BEFORE USE:
Fix top sealing ring M189-01-02000 over top pipe with NSF approved silicone sealant. (as seen on the next page in the illustration for stacking ovens)
•IF A STAND IS USED under the oven, it must be sealed to the oven using a continuous bead of NSF approved sealant around the perimeter and attached by two brackets M189-05-00900 (one each side) at the rear.
OVEN
BRACKET
BASE
CLAMPING BRACKET |
CLAMPING BRACKET |
M189-05-00900 |
M189-05-00900 |
LEFT SIDE |
RIGHT SIDE |
|
|
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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• STACKING TWO OVENS
1.After applying a small continuous bead of NSF approved sealant around the perimeter of the lower unit, position ovens one on top of the other
2.Remove both ovens rear covers.
3.Remove blanking plate (fixed with silicone sealant) from damper tube of upper oven.
4.Fit end of flexible ducting over top damper tube and attach to lower oven damper tube. Use silicone sealant and worm drive clips to fasten in position.
5.Replace both ovens rear covers and fix ovens together using clamping bracket M189-05- 00900. (One each side at the rear.)
6.If a stand is used under the ovens, it must be sealed to the oven using a continuous bead of NSF approved sealant around the perimeter and attached by two brackets M189-05- 00900 (one each side) at the rear.
7.Fix top sealing ring M189-01-02000 over top pipe with NSF approved silicone sealant.
REAR VIEW OF TWO
RIGHT HAND OVENS
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6.0 ISOLATION
To stop the oven in an emergency, Unplug the oven from the outlets.
(THERE ARE TWO CABLES)
FG 189 ECO-TOUCH 26 x18 UL 3 TRAY Belshaw Adaamatic t full 03-12 RAC |
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