Belshaw HI18 Service Manual

Econo-Icer

HI18 & HI24

Operator's Manual

Belshaw Bros., Inc.

814 44th Street NW, Suite 103

Auburn, WA 98001 USA

Phone: [phone] • Fax: [phone]

Email: [e-mail] • http://www.belshaw.com

If you accept the machine from the shipping
company, you are, in effect, saying that the
machine is in good condition, and you must
pay for the machine. The freight company has

accepted responsibility for the safe delivery of
our machines. For your protection, inspect the
machine to see that no parts are bent, scratched,
or otherwise damaged. If any damage has
occurred in shipping, file a freight claim with the
shipping company immediately.

Keep this manual for future reference.

IMPORTANT

EQUIPMENT RECORD

Please provide the information below when you correspond with us about your machine.

Purchased by ______________________________________________________________________

Installed by _______________________________________________________________________

Date of installation __________________________ Model number _________________________

Serial number ______________________________________________________________________

021808

MN-1747EN

Belshaw Bros., Inc.

814 44th Street NW, Suite 103

Auburn, WA 98001 USA

Phone: [phone] • Fax: [phone]

Email: [e-mail] • http://www.belshaw.com

Contents

1 Operation 1

2 Cleaning 4

3 Maintenance 5

Lubrication 5

Belshaw Bros., Inc. • www.belshaw.com • Phone [phone] • Fax [phone]

Econo-Icer HI18 & HI24 OM MN-1747EN iii

Preface

The HI-18, HI-24 Econo Icer is designed for
icing donuts and a variety of baking products
quickly and easily.

It is meant to be used on a flat, stationary
surface, with the operator standing on handled
side. The operator must work safely at all times
and read this manual and follow its instructions
and warnings.

The HI-18, HI-24 Econo Icer uses electrical
elements to heat frosting in its kettle. The
machine is available with the following electrical
configurations:

• 220 volts, 1 phase, 50 hertz

• 240 volts, 1 phase, 50 hertz

The HI-18, HI-24 Econo Icer produces less than
70 dB(A) of equivalent continuous A-weighted
sound pressure at work stations. This has been
determined during a run of the machine with
shortening in the kettle, using a Bruel & Kjaer
sound level meter, type 2236.

To use the HI-18, HI-24 Econo Icer safely, heed
the following warnings:

• Disconnect for power source, before

cleaning or repairing.

• Never touch the icing pan once the

machine is on. The pan gets very hot,
which may cause serious burns.

cool before attempting any adjustment,
repair, disassembly, or cleaning.

• To avoid electrocution or other injury,

unplug the machine before attempting
any adjustment, repair, disassembly, or
cleaning.

• To avoid damaging the machine, never

use force to assemble, disassemble,
operate, clean, or maintain it.

• Be careful never to get icing, water, or

other materials on the floor. If anything
does get spilled on the floor, mop it up
immediately. Materials on the floor can
cause people to slip or fall, resulting in
serious injury or loss of life.

• To prevent unintentional startup and

possible fire, unplug the machine if there
is a local power outage. When the
power is restored, it is safe to plug the
machine in again.

• To avoid electrocution, make sure that

all electrical cords are not frayed or
cracked and that they do not pass
through any water or icing.

• Make sure that all electrical cords are

routed so that no one will trip over them.

• Do not overfill the icing pan with icing.

If shortening overflows the icing pan, it
could cause serious burns or could cause
someone to slip on the floor and be
seriously injured.

• Hot icing can cause serious burns. Make

sure that the system and the icing are

Belshaw Bros., Inc. • www.belshaw.com • Phone [phone] • Fax [phone]

iv MN-1747EN Econo-Icer HI18 & HI24 OM

1 Operation

Operation

1. Fill icing pan with icing approximately 1/2”
from the top of the pan.

2. Turn on heater.

3. Allow Icing to heat for 60 minutes to reach
desired icing temperature. “On” indicator
light will start cycling on and off.

NOTE: Periodic stirring of the icing is necessary

to ensure constant even heating of the icing.

4. Rotate wire / frame over icing.

5. Slide the rack of donuts into the rack holder.

Belshaw Bros., Inc. • www.belshaw.com • Phone [phone] • Fax [phone]

Econo-Icer HI18 & HI24 OM MN-1747EN 1