Belshaw BX3-E User Manual

belshaw-adamatic.com

Convection Oven, 3 or 4 Pan

Model: BX3-E • BX4-E

(with ECOTOUCH Controller)

Features

Produces an even bake ▪
Steam injection standard on all ovens ▪
Touchscreen Controller (240 programs) ▪
Compatible with 26” x 18” baking pans ▪
3 pan capacity (BX3-E) ▪
4 pan capacity (BX4-E) ▪
Can be double-stacked ▪
High quality rigid insulation for heat retention ▪
Welded seams throughout to prevent steam leakage to ▪

insulation
Large viewing window ▪
‘Cool to Touch’ oven-doors ▪
ETL certied to UL-197 and NSF-4 ▪

Quality bakery equipment for more than 85 years

1-800-578-2547 ▪ [e-mail] ▪ www.belshaw-adamatic.com

BX3-E convection oven, LH version
(hinged on left)

EcoTouch programming features

Intuitive interface for fast, easy, and mistake free ▪
usage. Icons and illustrations used for menu selection

'Favorites' menu accesses the most frequently used ▪
programs

'Multi-Bake' function allows employee to insert different ▪
products and on each shelf, and to track their progress
individually

Voice prompt with clear verbal instructions (standard ▪
alert tones also available)

7-day timer to start oven at selected times ▪
'Help' function at top of every screen ▪
'Sleep mode' returns oven to a selected standby ▪

temperature - reducing energy consumption up to 66%
Auto-shutdown to prevent oven from being left on by ▪

mistake
Diagnostics function to monitor performance and report ▪

status, while oven is running
Programs easily uploadable via USB ▪

Options

LH (hinges on left, as pictured above) is standard. RH ▪
(hinges on right) optional

Stand for single BX oven (8 shelves) ▪
Stand for double stacked BX ovens (5 shelves) ▪

BX3/BX4-E feature ECOTOUCH
controller

BX3 on single oven stand Two BX3 ovens on stacked

BELSHAW ADAMATIC BAKERY GROUP 206-322-5474 ▪ 800-578-2547 ▪ [e-mail]

814 44th St NW, Suite 103, Auburn, WA 98001 USA • www.belshaw-adamatic.com

©2011 Belshaw Adamatic Bakery Group ▪ Product specications may be changed without notice.

oven stand

BX ECOTOUCH Bake Program Features

Up to 240 programs, divided into up to 12 categories. Each

program can control:

Bake time ▪
Bake temperature ▪
Steam duration ▪
Damper open/shut ▪
Fan direction ▪
Settings can be changed while the program is running ▪
Programs offer extensive use of images and menus to ▪

help achieve desired bake program for numerous items

Specications

Model: BX3E • BX4-E Convection Oven

BX ECOTOUCH Controller

Ï

Models

BX3-E • BX4-E

Operation

Pan size 18” x 26”

Pan capacity (BX3-E) 3

Space for pans (BX3-E) 4.5"

Pan capacity (BX4-E) 4

Space for pans (BX4-E) 3.5”

Dimensions

Overall Width 34”

Overall Depth 46” (inc. 2” handle)

Overall Depth

68”

(w/Door open)

Overall Height

20.5”

(oven only)

Overall Height

67.5”

(oven and stand)

Clearance requirement 2” at rear only

Net weight (1 oven) 370 lbs

Net weight (Short stand) 145 lbs

Net weight (Tall stand) 206 lbs

Shipping Class 85

Electrical

Power
(2 connections)

Connectors • NEMA L15-30 (3+G) 6 Ft

Water supply

Damper

• 208-220V/60/3
@ 20.8 to 22.3A

• 120V/60/1 @ 7.8A

• NEMA 5-15

20psi maximum

Buttery type

Dimensions

ADD CLEARANCE 2”

46”

68”

W

DOOR OPEN

Dimensions with optional stands

67.5”

1.74m

46.75”

67.5”

1.60m

34”

E

TOP

Handle 2”

Certications

to NSF STD 4to UL197

BELSHAW ADAMATIC BAKERY GROUP 206-322-5474 ▪ 800-578-2547 ▪ [e-mail]
814 44th St NW, Suite 103, Auburn, WA 98001 USA • www.belshaw-adamatic.com

©2011 Belshaw Adamatic Bakery Group ▪ Product specications may be changed without notice.

26”