
belshaw-adamatic.com
Belshaw Adamatic
BX Convection Oven, 4-Tray
Models: BX4-C, BX4-S
Features
Produces an even bake ▪
Steam injection standard on all ovens ▪
2 programmable controller options ▪
Classic (9 programs) - BX4-C -
Smartbake (99 programs) - BX4-S Compatible with 26” x 18” trays ▪
BX4 ovens are stackable ▪
‘Cool to Touch’ oven-doors ▪
ETL certied to UL-197 and NSF-4 ▪
Serving the donut and bakery industry for over 85 years
1-800-578-2547 ▪ info@belshaw-adamatic.com ▪ www.belshaw-adamatic.com
Model: BX4-C (9-program Classic controller)
Options
Smartbake controller ▪
(for this option choose BX4-S model)
Other pan spacing and capacities are available ▪
(consult factory)
Stand for single BX4 oven (8 shelves) ▪
Stand for double stacked BX4 ovens (5 shelves) ▪
8 shelf proofer base ▪
Model BX4-S (99-program graphical
Smartbake controller)
NSF STD 4UL197
BX-4 on single oven stand Two BX-4 ovens on stacked
oven stand
BELSHAW ADAMATIC BAKERY GROUP 206-322-5474 ▪ 800-578-2547 ▪ info@belshaw-adamatic.com
814 44th St NW, Suite 103, Auburn, WA 98001 USA • www.belshaw-adamatic.com
©2009 Belshaw Adamatic Bakery Group Specications are subject to change without notice.

Model: BX4-C/BX4-S Convection Oven
Classic Controller (BX4-C)
Up to 9 programs. For each program, you control:
Bake time ▪
Bake temperature ▪
Steam duration ▪
Damper open/shut ▪
Settings can be changed while the program is running. ▪
Programs are set on control panel (no download from ▪
computer).
Classic Controller
Ï
Standard interface
Smartbake Controller
Monitoring progress of bake Easy-to-use screens Fast menu choices
Model BX4
Operation
Shelves 4
Pan size 18” x 26”
Shelf spacing 3.5”
Dimensions
Overall Width 34”
Overall Depth 46” (inc. 2” handle)
Overall Depth
68”
(w/Door open)
Overall Height
20.75”
(oven only)
Overall Height
67.5”
(oven and stand)
Clearance requirement 2” at rear only
Net weight (1 oven) 370 lbs
Net weight (Short stand) 145 lbs
Net weight (Tall stand) 206 lbs
Net weight (Proofer) 311 lbs
Shipping Class 85
Electrical
Power
(2 connections)
• 208-220V/60/3 @
20.8 to 22.3A
• 120V/60/1 @ 7.8A
Connectors • NEMA L15-30
(3+G) 6 Ft
• NEMA 5-15
Water supply 30psi minimum
Damper
Buttery type
SmartBake Controller (BX4-S)
Holds up to 99 programs. Six phases possible in each
program. For each phase, you control:
Bake time ▪
Bake temperature ▪
Steam duration ▪
Fan cycles. Fan can reverse direction up to 9 times per ▪
bake program.
Damper open/shut. ▪
Programs are set on control panel or via download ▪
from computer.
The controller includes prominent countdown timer ▪
with audible signal at end of program.
34”
ADD CLEARANCE 2”
68”
66.75”
1.74m
BX Proofer
46”
46”
DOOR OPEN
67.5”
1.74m
W
TOP
Tall Stand
46.75”
E
Handle 2”
67.5”
1.60m
Short
Stand
26”
BELSHAW ADAMATIC BAKERY GROUP 206-322-5474 ▪ 800-578-2547 ▪ info@belshaw-adamatic.com
814 44th St NW, Suite 103, Auburn, WA 98001 USA • www.belshaw-adamatic.com
©2009 Belshaw Adamatic Bakery Group Specications are subject to change without notice.