BAUKNECHT EMPK11 F645 Daily Reference Guide

DAILY REFERENCE

GUIDE

EN

THANK YOU FOR PURCHASING A BAUKNECHT PRODUCT

To receive more comprehensive help and support, please register your product at www.bauknecht.eu/register

You can download the Safety Instructions WWW and the Use and Care Guide by visiting our website docs.bauknecht.eu and following the instructions on the back of this booklet.

Before using the appliance carefully read the Health and Safety guide.

PRODUCT DESCRIPTION

		1.	Control panel
1		2.	Circular heating element
			(non-visible)
	5	3.	Identification plate
2			(do not remove)
		4.
	6		Door
		5.	Upper heating element/grill
		6.	Light
3		7.	Turntable
	7
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CONTROL PANEL DESCRIPTION

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2

3

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6

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1. ON / OFF

For switching the oven on and off.

2. HOME

For gaining quick access to the main menu.

3. FAVORITE

For retrieving up the list of your favorite functions.

4.DISPLAY

5.TOOLS

To choose from several options and also change the oven settings and preferences

6. REMOTE CONTROL

To enable use of the Bauknecht Home Net app.

7. CANCEL

To stop any oven function except the Clock, Kitchen Timer and Control Lock.

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ACCESSORIES

TURNTABLE RECTANGULAR BAKING TRAY

Placed on its support, the glass turntable can be used with all cooking methods.

The turntable must always be used as a base for other containers or

accessories, with the exception of the Baking tray.

TURNTABLE SUPPORT

Only use the support for the glass turntable.

Do not rest other accessories on the support.

CRISP PLATE

Only for use with the designated functions.

The Crisp plate must always be placed in the centre of the glass turntable and can be pre-heated

when empty, using the special function for this purpose only. Place the food directly on the Crisp plate.

HANDLE FOR CRISP PLATE

Useful for removing the hot Crisp plate from the oven.

WIRE RACK

This allows you to place food closer to the grill, for perfectly browning

your dish and allows an optimal air circulation.

It must be used as base for the crisp plate in some “Dynamic Crisp Fry” functions.

Place the wire rack on the turntable, making sure that it does not come into contact with other surfaces.

The number and the type of accessories may vary depending on which model is purchased.

Only use the baking tray with functions that allow for convection cooking; it must never be used in

combination with microwaves.

Insert the plate horizontally, resting it on the rack in the cooking compartment.

Please note: You do not need to remove the turntable and its support when using the baking tray.

STEAMER

To steam foods such as fish or 1 vegetables, place these in the basket (2) and pour drinking

2 water (100 ml) into the bottom of the steamer (3) to achieve the

3 right amount of steam.

To boil foods such as potatoes, pasta, rice or cereals, place

these directly on the bottom of the steamer (the basket is not required) and add an appropriate amount of drinking water for the amount you are cooking.

For best results, cover the steamer with the lid (1) provided.

Always place the steamer on the glass turntable and only use it with the appropriate cooking functions, or with microwave function.

The steamer bottom has been designed also to be used in combination with the special steam clean function.

Other accessories that are not supplied can be purchased separately from the After-sales Service.

	There are a number of accessories available on the	Always ensure that foods and accessories do not
	market. Before you buy, ensure they are suitable for	come into contact with the inside walls of the oven.
	microwave use and resistant to oven temperatures.	Always ensure that the turntable is able to turn freely
	Metallic containers for food or drink should never be
		before starting the oven. Take care not to unseat the
	used during microwave cooking.	turntable whilst inserting or removing other
		accessories.

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EN

COOKING FUNCTIONS

MANUAL FUNCTIONS

•MICROWAVE

For quickly cooking and reheating food or drinks.

Power (W)

Recommended for

900Quickly reheating drinks or other foods with a high water content.

750	Cooking vegetables.
650	Cooking meat and fish.

500Cooking meaty sauces, or sauces containing cheese or egg. Finishing off meat pies or pasta bakes.

•FORCED AIR + MW

To prepare oven dishes in a short time. It is suggested to use the rack in order to optimize the air circulation.

Food	Power (W)	Temp. (°C)	Duration (min.)
Roasts	350	170	35 - 40
Meat Pie	160	180	25 - 35

Recommended accessories: Wire rack

•GRILL

For browning, grilling and gratins. We recommend turning the food during cooking.

350Slow, gently cooking. Perfect for melting butter or chocolate.

160Defrosting frozen foods or softening butter and cheese.

90	Softening ice cream.
Action	Food	Power (W)	Duration (min.)
Reheat	2 cups	900	1	- 2
Reheat	Mashed potatoes 1 kg	900	10	- 12
Defrost	Minced Meat 500 g	160	15	- 16
Cook	Sponge cake	750	7	- 8
Cook	Egg custard	500	16	- 17
Cook	Meat loaf	750	20	- 22

Food	Grill Level	Duration (min.)
Toast	High	6	- 7
Prawns	Medium	18	- 22

Recommended accessories: Wire rack

•GRILL + MW

For quickly cooking and gratinating dishes, combining the microwave and grill functions.

Food	Power (W)	Grill Level	Duration (min.)
Potatoes gratin	650	Medium	20	- 22
Jacket Potatoes	650	High	10	- 12

Recommended accessories: Wire rack

•TURBO GRILL

•DYNAMIC CRISP

For perfectly browning a dish, both on the top and bottom of the food. This function must only be used with the special Crisp plate.

Food	Duration (min.)
Leavened cake	7 - 10
Hamburger	8 - 10 *
* Turn food halfway through cooking.

Required accessories: Crisp plate, handle for the Crisp plate

•FORCED AIR

For cooking dishes in a way that achieves similar results to using a conventional oven. The baking plate or other cookware that is suitable for oven use can be used to cook certain foods.

Please note: when 250°C is selected, after 30 minutes the oven automatically regulates the temperature to 200°C in order avoid overcooking/burning of the food and to save energy.

Food	Temp. (°C)	Duration (min.)
Soufflé	175	30 - 35
Cheese Cupcake	170 *	25	- 30
Cookies	175 *	12	- 18
* Preheat needed

Recommended accessories: Rectangular baking plate / Wire rack

For perfect results, combining the grill and oven air convection. We recommend turning the food during cooking.

Food	Grill Level	Duration (min.)
Chicken Kebab	High	25 - 35

Recommended accessories: Wire rack

•TURBO GRILL + MW

For quickly cooking and browning your food, combining the microwave, grill and the oven air convection.

Food	Power (W)	Grill Level	Duration (min.)
Cannelloni Frozen	650	High	20-25
Pork Chops	350	High	30-40

Recommended accessories: Wire rack

•FAST PREHEATING

For quickly preheating the oven before a cooking cycle.

•SPECIAL FUNCTIONS

»» KEEP WARM

For keeping just-cooked food hot and crisp, including meat, fried foods or cakes.

»» RISING

For optimal proving of sweet or savoury dough. To maintain the quality of proving, do not activate the function if the oven is still hot following a cooking cycle.

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MY MENU

These enable all types of food to be cooked fully automatically. To use at best this function, follow the indications on the relative cooking table.

•DYNAMIC DEFROST

For quickly defrosting various different types of food simply by specifying their weight. Always place the food directly on the glass turntable for best results.

CRISP BREAD DEFROST

This exclusive Bauknecht function allows you to defrost frozen bread. Combining both Defrost and Crisp technologies, your bread will taste and feel as if it were freshly baked. Use this function to quickly defrost and heat frozen rolls, baguettes & croissants. The Crisp Plate must be used in combination with this function.

Food	Weight
CRISP BREAD DEFROST	50	- 800 g
MEAT	100	- 2000 g
POULTRY	100	- 3000 g
FISH	100	- 2000 g
VEGETABLE	100	- 2000 g
BREAD	100	- 2000 g

•DYNAMIC REHEAT

For reheating ready-made food that is either frozen or at room temperature. The oven automatically calculates the settings required to achieve the best results in the shortest amount of time. Place food on a microwavesafe and heatproof dinner plate or dish. Take out from packaging being careful to remove any aluminium foil. At the end of reheating process, leaving to stand for 1-2 minutes will always improve the result, especially for frozen food.

Do not open the door during this function.

•DYNAMIC STEAM

For steam-cooking foods such as vegetables or fish, using the steamer provided. The preparation phase automatically generates steam, bringing the water poured into the bottom of the steamer to the boil. Timings for this phase may vary. The oven then proceeds with steamcooking the food, according to the time set.

Set 1- 4 minutes for soft vegetables such as broccoli and leek or 4 - 8 minutes for harder vegetables such as carrots and potatoes.

Do not open the door during this function.

Required accessories: Steamer

•DYNAMIC CRISP FRY

This healthy and exclusive function combines the quality of crisp function with the properties of the warm air circulation. It allows crunchy, tasty frying results to be achieved, with a remarkable reduction of oil needed compared to the traditional way of cooking, even removing the need for oil in some recipes. It is possible fry a variety of preset foods, either fresh or frozen.

Follow the following table to use the accessories as

indicated and obtain the best cooking results for each type of food (fresh or frozen ).

Food

BREADED FILLET FRY

Coat lightly in oil before cooking. Distribute evenly on the crisp plate. Set plate on rack

MEATBALLS

Coat lightly in oil before cooking. Distribute evenly on the crisp plate. Set plate on rack

FISH AND CHIPS

Distribute evenly on the crisp plate

BREADED SHRIMPS

Distribute evenly on the crisp plate

BREADED CALAMARI RINGS

Distribute evenly on the crisp plate

BREADED FISH STICK

Distribute evenly on the crisp plate. Turn when prompted

POTATOES FRIED

Distribute evenly on the crisp plate

POTATOES FRIED

Peel and cut in stick. Soak in cold salted water for 30 min. Dry with a towel and weight them. Brush with olive oil (5%). Distribute on crisp plate. Set plate on rack. Turn when prompt

POTATOES CROQUETTES

Distribute evenly on the crisp plate

EGGPLANT

Chop, salt and let rest for 30 min. Wash, dry and weigh. Brush with olive oil (5%). Distribute evenly on crisp plate. Set plate on rack. Turn when prompted

PEPPER

Slice, weight and brush with olive oil (5%). Distribute evenly on crisp plate. Set plate on rack

ZUCCHINI

Slice, weigh and brush with olive oil (5%). Distribute evenly on crisp plate. Set plate on rack

HASH BROWNS

Peel and grind. Soak in cold salted water for 30 min. Dry with a towel and weight them. Brush with olive oil (5%). Distribute on crisp plate. Set plate on rack. Add and turn when prompted

CHICKEN NUGGETS

Distribute evenly on the crisp plate. Set plate on rack

BREADED CHEESE

Distribute evenly on the crisp plate. Set plate on rack

FELAFEL

Lightly grease the crisp plate. Add and turn food when prompted

MIXED FRIED FISH

Distribute evenly on the crisp plate

ONION RINGS

Distribute evenly on the crisp plate. Set plate on rack

Weight / portions

100 - 500 g

200 - 800 g

1 - 3 pt

100 - 500 g

100 - 500 g

100 - 500 g

200 - 500 g

200 - 500 g

100 - 600 g

200 - 600 g

200 - 500 g

200 - 500 g

100 - 600 g

200 - 600 g

100 - 400 g

100 - 400 g

100 - 500 g

100 - 500 g

•MY MENU COOK

These functions automatically select the best temperature and cooking method for all types of food. To use at best this function, follow the indications on the relative cooking table.

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EN

HOW TO USE THE TOUCH DISPLAY

To scroll through a menu or a list:

Simply swipe your finger across the display to scroll through the items or values.

To select or confirm:

Tap the screen to select the value or menu item you require.

To go back to the previous screen:

Tap .

To confirm a setting or go to the next screen:

Tap “SET” or “NEXT”.

FIRST TIME USE

You will need to configure the product when you switch on the appliance for the first time.

The settings can be changed subsequently by pressing to access the “Tools” menu.

1. SELECT THE LANGUAGE

You will need to set the language and the time when you switch on the appliance for the first time.

•Swipe across the screen to scroll through the list of available languages.

Čeština, Český Jazyk

Czech

Dansk

Danish

Deutsch

German

3. SETTING UP WIFI

The The Bauknecht Home Net feature allows you to operate the oven remotely from a mobile device. To enable the appliance to be controlled remotely, you will need to complete the connection process

successfully first. This process is necessary to register your appliance and connect it to your home network.

• Tap “SETUP NOW” to set up the connection.

Wifi Setup

Setup WiFi now to automatically set the time, date, and enable connectivity with your smartphone.

If you skip, you can find the optional later in your Tools menu.

SKIP

SETUP NOW

Otherwise tap “SKIP” to connect your product later.

• Tap the language you require.

Ελλνικά

Greek, Modern

English

English

Español

Spanish

HOW TO SET UP THE CONNECTION

To use this feature you will need: A smartphone or tablet and a wireless router connected to the Internet.

Please use your smart device to check that your home wireless network’s signal is strong close to the appliance.

Minimum requirements.

Tapping will take you back to the previous screen.

2. SELECT SETTINGS MODE

Once you have selected the language, the display will prompt you to choose between “STORE DEMO” (useful for retailers, for display purposes only) or continue by tapping “NEXT”.

Thank you for your purchase!

Press Next to continue the setup for home use.

STORE DEMO

NEXT

Smart device: Android 4.3 (or higher) with a 1280x720 (or higher) screen or iOS 8 (or higher).

Wireless router: 2.4Ghz WiFi b/g/n.

1. Download the Bauknecht Home Net app

The first step to connecting your appliance is to download the app on your mobile device. The Bauknecht Home Net app will guide you through all the steps listed here. You can download the Bauknecht Home Net app from the iTunes Store or the Google Play Store.

2. Create an account

If you haven’t done so already, you’ll need to create an account. This will enable you to network your appliances and also view and control them remotely.

3. Register your appliance

Follow the instructions in the app to register your appliance. You will need the Smart Appliance IDentifier (SAID) number to complete the registration process. You can find its unique code the number on the identification plate attached to the product.

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4. Connect to WiFi

Follow the scan-to-connect setup procedure. The app will guide you through the process of connecting your appliance to the wireless network in your home.

If your router supports WPS 2.0 (or higher), select “MANUALLY”, then tap “WPS Setup”: Press the WPS button on your wireless router to establish a connection between the two products.

If necessary you can also connect the product manually by using “Search for a network”.

The SAID code is used to synchronise a smart device with your appliance.

MAC address is displayed for the WiFi module.

The connection procedure will only need to be carried out again if you change your router settings (e.g. network name or password or data provider).

. SETTING THE TIME AND DATE

Connecting the oven to your home network will set the time and date automatically. Otherwise you will need to set them manually.

•Tap the relevant numbers to set the time.

•Tap “SET” to confirm.

Once you have set the time, you will need to set the date.

•Tap the relevant numbers to set the date.

•Tap “SET” to confirm.

4. HEAT THE OVEN

A new oven may release odours that have been left behind during manufacturing: this is completely normal.

Before starting to cook food, we therefore recommend heating the oven with it empty in order to remove any possible odours.

Remove any protective cardboard or transparent film from the oven and remove any accessories from inside it.

Heat the oven to 200 °C, ideally using the “Fast preheat” function.

It is advisable to air the room after using the appliance for the first time.

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