IMPORTANTSAVE for consumer to remove from range and retain for use.
Quick Start Reference Guide
Covering
Refer to Installation Instructions and Owners Manual for safety statements
and complete product information.
BROIL
TM
ACF3355A
Surface Burner Knob
With this knob you can utilize an
infinite number of flame settings.
Electronic Control
The electronic control provides precise
temperatures for fine baking and
broiling as well as features such as
child lock-out and Sabbath mode.
So...how do I use it?
Setting the Clock
1. Press CLOCK pad.
2. Press digit pads (1 through 0) for time
of day.
3. To lock in the time of day, press
START pad.
Setting Minute Timer
1. Press TIMER ON/OFF pad.
2. Press digit pads (1 through 0) for
desired time.
• Timer can be set from 1 minute to
11 hours and 59 minutes.
3. Timer begins counting down
automatically.
4. To cancel the timer, press and hold
TIMER ON/OFF pad for five
seconds.
Bake
1. Arrange racks to desired position.
2. Press BAKE pad. 350° displays.
3. If different than 350°F, enter baking
4. Press START pad.
5. Oven beeps once when it reaches
6. To shut off oven, press OVEN
Broil
NOTE: Oven door MUST be closed
during broiling.
1. Arrange racks to desired position.
2. Place food in oven. Preheating is not
3. Close door.
4. Press BROIL pad.
5. To shut off oven, press OVEN
• Uppermost rack must NOT be used.
temperature using numbered pads.
baking temperature.
CANCEL pad.
• Uppermost rack must NOT be used.
required.
CANCEL pad.
Surface Burners
Surface burner flames will not be a
uniform size around the cap. This
uneven distribution around the cap and
grate allows for optimal heating.
Your new range is also equipped
with such features as Timed Bake,
Delayed Bake, Self-clean, and
Delayed Self-clean. For information
about these and other features, please
refer to your Owners Manual.
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SIDE
Quick Start Reference Guide
Place burner caps and grates correctly.
Burner caps should match the size of the
burner base. Once caps are positioned,
grate needs to be placed over the
burners. Refer to Adjusting Burner Flame
section in the Owners Manual.
Remove all hanging tags and papers
from the range. Check the inside oven
cavity for paper. Remove any residue
with non-abrasive cleanser. Do not
store flammable items on range, in
oven or storage drawer, or around
range. For more information, refer to
Care and Cleaning section in the
Owners Manual.
Remove storage drawer and verify that
the anti-tip bracket has been installed
and is engaged. Refer to Installation
Instructions for details.
Your oven temperatures are
factory set for the best
performance. However, to provide
the flexibility to change these
settings, a temperature
adjustment feature has been
added for your convenience.
Refer to your Owners Manual for
instructions.
Range
SHOULD...
have all four burner electrodes
sparking when one burner is
turned on.
have burners ignite within
4 seconds. IF NOT refer to
Adjusting Burner Flame in
Owners Manual.
have unevenly distributed
flames around the burner cap.
Refer to Adjusting Burner Flames
in Owners Manual.
make sounds during a heating or
cooling cycle, especially during
self-clean.
generate smoke the first few times
operated. If possible, ventilate odors.
Range
SHOULD NOT....
have flames that extend up the
sides of the cooking utensil.
be set to clean with small birds
or animals in the room. Refer to
Self-cleaning in Owners Manual.
have surface burners in use during
a self-clean cycle. Refer to Self-
cleaning in Owners Manual.
have oven light on during a
self-clean cycle.
have the top rack used during a
broil or baking cycle.
Questions on cooking, cleaning or usage?
Refer to Owners Manual
or
Product Assistance at w ww.amana.com
or
call Consumer Affairs at 1-800-843-0304
Part No.36-32077901-0
Printed in U.S.A.09/01
Did you purchase our
stainless steel model?
Love that shine? Keep your surface
that polished and glossy by following
Amanas recommended cleaning
instructions in your Owners Manual.
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SIDE
READ OTHER SIDE
Ó 2001 Amana Appliances
Ó 2001 Amana Appliances
Amana, Iowa 52204
Amana, Iowa 52204