Amana ACE19N Specifications
Model ACE19N shown
Heavy Volume | Combination Cooking
This category of combination oven is ideal for...
Application:
- Wine bars - Country club,
- Pubs - Bakery/cafés
- Kiosks - Convenience stores
- Supermarkets
Location of oven(s):
- Kitchen shelf
- Kitchen countertop, single or stacked
- Equipment stand, single or stacked
All ACP, Inc. commercial ovens are backed
by our Culinary Center. Call us with any
question regarding food preparation,
menu development and cooking times.
866-426-2621.
Project #:
Item #:
High Speed Combination Oven
Amana® Commercial Model ACE19N
Power Output
l Convection:
- 2700 W
- 150o - 475o F (65o -250o C)
temperature range
- Convected air for enhanced
toasting and browning
l Microwave:
- 1900 W
- Heats quickly, reduces cooking time
Cuts Costs
l Uses less energy than a conventional oven.
l Eliminates need for pre-cooking and holding.
l Uses quarter size metal trays, pans and screens.
Simplies Cooking
l Touch pad operation for consistent results.
l Controls are intuitive and simple to use.
l Stores up to 100 menu items.
l Four stage cooking option.
l USB Port compatible with standard ash
drives, updates programming in seconds.
l 1.2 cubic ft. (34 liter) oven capacity.
l Door opens 90
oven cavity.
l Dual rack position for optimal and consistent cooking
results.
Easy to Use and Maintain
l Braille touch pads are ADA compliant.
l Stainless steel door and interior.
l Removable, cleanable air lter and clean lter reminder
protect oven components.
l Backed by the ACP, Inc. 24/7 ComServ Support Center
866-426-2621.
o+
for full access to the
AIA File #:
Specication #:
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
® / ™ © 2016 Amana. All rights reserved. Brand used under license.
Amana® Commercial Model ACE19N | High Speed Combination Oven
Installation Clearances - Top: 4" (102), Sides: 1" (25), Back: None
Drawings available from
KCL CADlog - techs@kclcad.com
Specications
Model ACE19N 728028376753
Cooking Power*
2700W
Convection
1900W
Microwave
Conguration Countertop
Control System Touch
Programmable Control Pads 10
Braille Yes
Specication #:
Total Programmable Settings
100
Power Levels 11
Max. Cooking Time 16:00
Stackable Yes
Time Entry Option Yes
Microwave Distribution Rotating antennas, top
Magnetrons 2
Display LED-backlit LCD
Stage Cooking Yes, 4
Door Opening Lift & Pull
Automatic Voltage Sensor Yes
USB Port Yes
Temperature Range 150°- 475°F (65°-250°C)
Air Filter Yes, removable, with clean lter reminder
Rack 2 positions, 1 removable rack
Exterior Dimensions H 18 ⁄" (460) W 19 ¼” (489) D** 26 ½” (673)
Cavity Dimensions H 10 ½” (267) W 13” (330) D 15” (381)
Door Depth 39 ⁄” (994), 90o+ door open
Usable Cavity Space 1.2 cubic ft. (34 liter)
Exterior Finish Powder Coat
Interior Finish Stainless steel
Power Consumption 5300 W, 26 A
Power Output* 1900 W* Microwave
Power Source 208/240 V, 60 Hz, 30 A single phase
Plug Conguration / Cord NEMA 6-30 5 ft. (1.5 m)
Frequency 2450 MHz
Product Weight 107 lbs. (49 kg.)
Ship weight (approx.) 112 lbs. (51 kg.)
Shipping Carton Size H 21 ½” (546) W 21 ¼” (540) D 29 ¾” (756)
AIA File #:
Measurements in ( ) are millimeters
* IEC 60705 Tested ** Includes handle
Specications
Oven shall combine two cooking modes: convection
and microwave for high speed cooking. Control panel
shall be programmable with the ability to program up to
100 menu items, single or double digit entry. Programs
shall be automatically updated using a USB Port that is
compatible with standard USB ash drives. There shall be
11 power levels and 4 cooking stages. Microwave output
shall be 1900 watts and distributed from the top of the
cavity. An automatic voltage sensor shall accommodate
both 208 and 240 volts. The 2700 watt convection oven
shall provide a temperature range from 150o - 475
o
F (65o - 250o C) in 5o increments . The convection fan
located in the back of the cavity shall distribute the heat
throughout the cavity to further enhance browning.
Maximum microwave cooking time shall be 16 minutes.
Oven shall have a powder coat exterior. 1.2 cubic ft. (34
liter) oven cavity shall be stainless steel construction with
stainless oven door. Interior shall have 2 rack positions
and 1 removable rack. Air lter shall be easily accessible
and removable from the front of the oven and have a
“clean lter” reminder feature. Oven shall be stackable.
Microwave oven shall comply with standards set by the
U.S Department of Health and Human Services, and ETL
listed for safety and sanitation.
Optional Accessories
l Pizza stone
l Drip tray
l Oven paddle
Warranty
Warranty Certicate for this product can be found on the
ACP, Inc. website at:
www.acpsolutions.com/warranty
Service
All products are backed by
the ACP, Inc. 24/7 ComServ
Support Center.
Part No. 20155015
Updated 6/13/2016
Original Instructions
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
Cedar Rapids, Iowa 52404
© 2016 ACP, Inc.
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