Amana Product Information by Fax / Internet
800-843-0304 / http://www.amana.com
Amana Electric Downdraft Cooktop: Fax Document Number: 3060 / 010701
Models ACC4370A
General
30” Electric Downdraft Cooktop Yes
Cooking Surface One-Piece Glass Ceramic
Frameless Design Yes
On / Hot Indicator Lights 4
Control Location Front Center
Ribbon Radiant Elements 4
Variable Speed Downdraft Vent System Yes
Maximum CFM at 0 feet 300
Maximum Calculated Duct Length 60 ft.
Agency Approvals
UL Listed Yes
CSA Certified --Approved Installations
Countertop / Island / Peninsula Yes
Above Amana 30” Undercounter Oven Yes
Virtual Counter Flush Design Yes, Requires Counter Flush Inlay Kit CFK2
Accessories
Wall Cap CC30
Counter Flush Inlay Kit* CFK2
Colors
True Black-On-Black ACC4370AB
True White-On-White ACC4370AW
Elements (Wattage @ 240V)
6” Ribbon Radiant, (1,200) Right Rear
7” Ribbon Radiant, (1,500) Left Front
5” / 8” Dual Ribbon Radiant, (750 / 2,200) Left Rear / Right Front
Electrical
Electrical Requirements 240 VAC, 60HZ, 7.3 KW, 30 Amp Max.
Warranty
Entire Appliance
Overall Dimensions (in Inches)
Width 29 3/8
Depth 21 1/16
Total Product Depth 7 7/8
Cutout Dimensions (in Inches)
Width 28 7/8
Depth 20 5/8
Approximate Shipping Weight (lbs.) 58
Warranty applies only when product is repaired
by an authorized Amana servicer.
Full 1 year – parts, labor and travel
Limited 2 - 5 years on glass ceramic top and
electric heating elements – parts only
*Please refer to current installation instructions for all installation information.
Amana’s ongoing commitment to quality produc ts may mean a change in product specifications without notice.
Doc. 3060, Page 1 of 4
Amana Product Information by Fax / Internet
Cutout Dimensions for Counter Installation
Minimum Clearances to Combustible Surfaces
of wood or metal cabinet is protected by not
800-843-0304 / http://www.amana.com
1
/2"
min
20
"
5/
8
28
"
7/
8
2 1/2"
1
/2"
min
1
/2"
min
7 7/8"
29 3/8"
21 1/
"
16
The dimensions provided are to be
measured from the cooktop itself, and not
the installation cutout for the cooktop.
A—30 inches minimum clearance between the
top of the cooking surface and the bottom
of an unprotected wood or metal cabinet.
OR
A—24 inches minimum clearance when bottom
less than 1/4-inch thick flame retardant
millboard covered with not less than No.28
MSG sheet steel, 0.015 inch thick
stainless steel, 0.024-inch thick aluminum,
or 0.020 inch thick copper.
B—0 inches minimum distance between
cooktop and wall, cabinet taller than 36
inches or a walkway.
C—0 inches minimum distance between
cooktop and back wall or backguard.
D—2 inches minimum distance between
cooktop and edge of countertop.
E—Minimum of 18 inches (on each side)
between top of countertop and bottom of an
unprotected wood or metal cabinet.
F—Minimum of 30 inches (30-inch cooktop)
length for protected cabinets above the
cooktop.
D
F
C
A
E
B
Amana’s ongoing commitment to quality produc ts may mean a change in product specifications without notice.
Doc. 3060, Page 2 of 4