AEG-Electrolux EMS2340SI User Manual

USER MANUAL
8221913- 96 -01
Model EMS2340Si
English
EMS2340 t English
Contents
Technical data 4
Safety instructions 5
– Utensil safety 5 – Safety Instructions when Cooking wit h G r ill 5 – Testing suitability of cookware 6 – Food safety 6 – Oven utensils and accessories guide 7
Getting Started 8
– Unpacking 8
Installation 8
– Connecting to the mains 8
How to operate your microwave oven 9
– Name and function of parts 9 – Turntable Installation 9 – Control panel 10 – Microwave cooking 11 – Defrosting Using 80W 11 – Microwave Power setting Guide 11 – Cooking with Grill 12 – Cooking with Microwave and Grill (Combination) 12 – Automatic Defrost 13 – Child Safety Lock 13
Charts 14
– Recommendations for Cooking with Grill 14 – Recommendations for Cooking with Microwave and Grill 14 – Defrosting instructions using 80W 15 – Microwave Hints 16 – Care and cleaning 17 – Cleaning the accessories (turntable a nd support) 17 – Cleaning the interior 17 – Cleaning the exterior 17
Warranty Terms and Conditions 18
List of Authorized Service Centers 19
Warranty Card 20
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EMS2340 t English
Congratulations on the purchase of your new Microwave Oven
Thank you for having chosen a Electrolux product. We are convinced that you will find your new microwave oven very useful and that it will be of great help t o you. As with all new kitchen appliance s , it will take some time to learn all the new functions and features, but with time, this oven will becom e indispensable to you.
Before using your Microwave Oven
Read through the instruction manual caref ully. In order that you can get the best from your new Electr olux Microwave Oven, the following instruct ions have been prepared. Please make sure you read t hem carefully. It is important that this instruction book is ret ained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or if you move house and leave the appliance, always ensure that the book is supplied with the appliance or t hat the new owner can be acquainted with the functioning of the appliance and the relevant warnings. Please ensure you have read the whole instruct ion book before using the appliance a nd t hat you follow the recommendations given.
Technical data
Overall dimension Weight 17.5 kg
Width 510 mm Depth 382 mm Height 303 mm
Cavity dimension Power consumption 1280W
Width 330 mm Depth 330 mm Height 212 mm
Volume 23 Litre
Power source 230V, 50 Hz
Fuse 10A
Power output 800W
Grill 1200W
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Safety Instructions
The built-in safety interlock switches prevent the microwave oven from operating when the door is open.
Do not tamper with them, or attempt to operat e the oven with the door open as open door operation can result in exposure to microwave energy.
Do not allow food spills or cleaner residue to accumulate on door sealing surfaces. See the Cleaning and Care section for cleaning instructions.
Do not operate the oven if it is damaged until it has been repaired by qualified service p ersonnel.
It is particularly important that the oven door closes properly and that there is no damage to the: (1) door (warped), (2) hinges and latches (broken or insecure), (3) door seals and sealing surface.
Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Contact your local Service Force Centre.
Do not remove the outer case, door or control panel at any time. Doing so may cause exposure to extremely high voltage.
Install or locate this oven only in accordance with “INSTALLATION INSTRUCTIONS” found in this manual.
Use the appliance for its intended use as described in this manual. Do not use corrosive chemicals in this appliance. This type of oven is specifically designed to heat, cook, or defrost food. It is not designed for industrial or laboratory use neither for commercial use as this will invalidate the guarantee.
Do not operate the oven empty. If food or water is not present to absorb the microwave energy, the magnetron tube can be damaged.
Close supervision is necessary when the oven is used by children.
Do not store this appliance outdoors. Do not use this product near water.
Do not attempt to dry clothing or newspap ers in the microwave oven. These items can ignite.
Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
Utensil safety
Most glass, glass ceramic and heat-resistant glassware utensils are excellent for use in the microwave oven. Although microwave energy will not heat most glass and ceramic items, these utensils can become hot as heat transfers from the food t o the container. The use of oven gloves to remove dishes is recommended.
Safety instructions when cooking by
Grill
1. The glass viewing window may break if water is spilled on it during grilling.
2. Be sure to use an oven glove when loading and unloading the oven. Containers get very hot in the oven, so be careful not to burn yourself. The turntable and metal rack also get very hot so be sure to use an oven glove when handling them.
3. Do not touch the inner or outer viewing window with metal components when loadin g or unloading the oven. The inside of the door and oven get very hot so take care when attending food in the oven.
4. Do not put the turntable or containers in cold water or try to cool them quickly after use.
5. Do not place items on top of the cabinet. The top of the cabinet gets very hot, so anything placed on it may be damaged by the heat. It is quite normal for steam to be emitted around the door, or for misting to occur on the door, or even around the door, or even for water droplets to appear below the door during the cooking cycle. This is merely condensation from the heat of the food and does not affect the safet y of your oven. The door is not intended to seal the oven cavit y completely.
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Testing suitability of cookware Food safety
Place the cookware in the microwave along wit h a glass half full of water. Heat on 800 W (100%) f or one minute. If the cookware feels hot, you shou ld not use it. If it is just slightly warm, you can use it for reheating but not for cooking. If t he dish is room temperature, it is suitable for microwave cooking.
Paper napkins, wax paper, paper towels, plat es, cups, cartons, freezer wrap and cardboard are great convenience utensils. Always be sure containers are filled with food to absorb energy and thus avoid the possibility of overheat ing.
Many plastic dishes, cups, freezer containers an d plastic wraps may be used in the microwave
oven. Follow manufacturer’s instructions wh en using plastics in the oven. Avoid using plastic utensils with foods that have high fat or sugar content since these foods reach high temperatures and could melt some plastics. Do not leave oven unattended, and look at it from
time to time when heating or cooking food i n plastic, paper or other combustible containers. If smoke is observed, keep door closed, switch the oven off or disconnect oven until smoke stops. Metal utensils and utensils wit h metallic trim
should not be used in the microwave oven, unl ess specifically recommended for microwave use. Containers with restricted openings, such as
bottles, should not be used for microwave cooking. Use caution when removing a lid or cover from a
dish to avoid steam burns.
Do not heat food in a can in the microwave oven.
Always remove the food to a suitable contain er. Deep fat frying should not be done in the
microwave oven, because the fat temperature cannot be controlled, hazardous situations can result. Popcorn may be prepared in the microwave oven,
but only in special packages or utensils designed specifically for this purpose. This cooking operation should never be un-attended. Pierce foods with non-porous skins or
membranes to prevent steam build-up and bursting. Apples, potatoes, chicken livers, and egg yolks are examples of items that should be pierced.
WARNING: When heating liquids, e.g. soups, sauces and beverages in your microwave oven, overheat ing the liquid beyond boiling point can occu r without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent t his possibility the following steps should be taken:
1. Avoid using straight-sided containers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the cont ainer in the oven and again halfway through the he at ing time.
4. After heating, allow to stand in the oven f or a short time, stirring again before carefully removing the container.
Some products such as whole eggs and sealed
containers – for example, closed glass jars – may explode and should not be heated in this oven. Occasionally, poached eggs may explode during cooking. Always pierce the yolk, then cover and allow the standing time of one minute b efore removing cover.
NOTE:
Do not force the turntable to rotate by han d. This
may cause malfunctioning. Arcing in the oven during microwave operation
usually occurs from use of metallic ut ensils. Continuous arcing, however, can damag e the unit. Stop the programme and check the utens il. Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the oven.
Do not use this oven for commercial purposes.
This oven is made for domestic u se on l y.
Keep these instructions
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Oven utensils and accessories guide
A variety of Utensils and Materials may be used for cooki ng in your microwave oven. For your safety and to prevent damaging utensils and your oven choose appropriate utensils and materials for each cooking method. The list below is a general guide.
Material Utensils
Corning ware YES YES YES
Heat resistant glass Ceramic & Glass
China Pottery*2 YES YES YES
Plastic
Metal Baking pan NO YES NO
Paper Wood NO NO NO
YES: Utensils and accessories to use NO: Utensils and accessories to avoid *1 Only if there is no metal trim. *2 Only if it does not have a glaze containing metal.
Glass ware with metal
ware
decoration
Lead crystal glass NO NO NO
Without metal
decoration
Microwave oven
heat-proof wear
Plastic wrap YES
Aluminium foil*3 YES YES YES
Cups, plates, towels YES NO NO
Waxed paper YES NO NO
Grill rack NO YES YES
Turntable YES YES YESAccessories
Turntable support YES YES YES
Microwave Grill Combination
YES*1 YES YES*1
NO NO NO
YES YES NO
YES NO NO
Mode of operation
*3 NOTE: Use aluminium foil only for shielding purposes, over use may cause arcing.
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GETTING STARTED
Unpacking
N.B. When you unpack the oven, check that the product is free from damage. Damage or any missing parts must be reported immediately to the ret ailer. The oven, parts of the oven or the accessories may be wrapped by a protection foil. If so, you must remove this foil before using the oven. Do not leave packing material so that small children can play wit h it. This can be hazardous.
Installation
1. Remove any promotion label from the door.
2. Install the oven on a flat, level surface. The surface must be strong enough to safely bear the weight (17.5 kg) of the oven, and the content s. To avoid the possibility of causing vibration or noise the oven must be in a stable position.
3. Keep the oven away from heat and water. Exposure to heat and water can lower oven efficiency and lead to malfunctioning, so be sure to install the oven away from heat and water sources.
4. Do not block air vents on the top and the sides of the cabinet and also do not place any articles on the top of the oven. If air vents are blocked durin g operation, the oven may overheat, and this may lead to malfunctioning. Hot air escapes from the vents, so be sure not to obstruct it or let curtains come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s
as possible. This oven does conform to EEC requirements* of radio interference suppression, but some interference may occur if it is placed too close to a radio or TV, so keep them as far apart as possible.
6. If positioned in a corner, leave a gap of at least 5,0 cm from the walls to meet ventilation demands.
Important! The oven can be placed alm ost anywhere in the kitchen. Make sure the oven is placed on a flat, level surface and that vents as well as the surfac e underneath the oven are not blocked (for sufficient ventilation).
Connecting to the mains
The oven is delivered with the power cord an d a plug for 230V, 50Hz, earthed socket outlet. Earth protection minimises the risks should a short-circuit occur. Check to ensure the voltage of the oven matches the supply.
N.B. If the oven is connected to the socket via an extension cord, make sure the cord is earthed.
WARNING! This appliance must not be us ed on a non-earth protected power supply.
Contact an electrician if you are uncert ain regarding electrical connection of the oven or prov ision of earth protection of the supply.
This appliance must be earthed. If t his appliance is fitted with a non-rewireable plug for which your socket is unsuitable, the plug should be cut of f and the appropriate plug fitted. If it is necessary to change the fuse in a non-rewireable plug, the fuse cover must be refitted. If the fuse cover is lost or damaged, the plug must not be used until a replacement is obtai ned.
Electrical connections
WARNING! THIS APPLIANCE MUS T BE EARTHED.
The manufacturer declin es any liability should this safety measure not be observed.
If the plug that is fitted to your appliance is not
suitable for your socket outlet, it must be cut off and the appropriate plug fitted.
Remove the fuse from the cut off plug. The cut off
plug should then be disposed of to prevent t he hazard of shocks in case it should be plugged into a 13 Amp socket in another part of your home.
* This appliance conforms to the requirement s of EEC Radio Interference Directive 87/30 8/ EEC.
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How to operate your microwave oven
10
1
3
2
5
8
4
4
7
6
9
Name and function of parts Turntable Installation
1. Cooking compartment. Wipe the compartment clean after using the oven.
2. Viewing window. Food can be checked whi le the microwave oven is in operation.
3. Oven door. The door must always be firmly closed while cooking.
4. Latch hook & Safety interlock system.
5. Control panel.
6. Drive shaft for turntable.
7. Grill Element.
8. Turntable. Made of special heat-resist ant glass. Food in a suitable container is placed on this tray for cooking. Do not use the oven without the turntable.
9. Turntable support. Place the support on the floor of the cooking chamber to support the turntable.
10. Grill Rack.
1. Place the turntable support on the cavity Bot t om.
2. Place the turntable on top of the t urntable support as shown in the diagram. Make sure that turntable hub is securely locked in the turntable shaft. Never
place the turntable upside dow n.
• Both turntable and turntable support must always be used during cooking.
• All food and containers of food are always placed on this turntable for cooking.
• This turntable rotates clockwise and anticlockwise; this is normal.
Turntable
Roller rest
Turntable Shaft
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CONTROL PANEL
1. Display Window
To view either Cook time or Power level
2. Start Button
To start your microwave
3. Stop/Clear
To stop or pause your Microwave
4. Grill Button
To set the desired Grill power level Press one time = 100% Grill Press two times = 50% Grill Press three times = C1 (50% Micro + 45% G r ill) Press four times = C2 (30% Micro + 70% Grill)
5. Power setting button
To set the desired power level Power increases from 10% - 100%
6. Setting control knob
To set the desired time or to set auto defrost
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MICROWAVE COOKING
1. Open the door, place the food on the t urntable. Close the door.
2. Press the Power setting button until the desired power level is reached.(See table below. )
3. Set the desired time by turning the setting control knob clockwise.
4. Press Start (The oven begins cooking.)
Example: To cook at 50% (400W) for 15 minutes
1. Touch the Power button three times (50% should now be showing in the display window) .
2. Turn the setting control knob until 15:00 is shown in the display window.
3. Press start. The Oven will now start cooking.
To turn off the oven during cooking, simply touch the Stop/Clear button.
Note: After use, be sure to press the Stop/ Clear button Twice as this will ensure th at you h ave reset the microwave.
Note: The Micro button will increase microwave
power from 10% to 100%
Manual Defrosting
For manual defrosting (without operating the Auto Defrost Feature), Use 80W. To speed up the defrosting of dense foods ov er 450g (1lb), the oven may be started on 800W (100%) pow er for 1 - 3 minutes, then reduced to 80W until defrosting is complete.
Example: To defrost at 10% (80W) for 6 minu t es
4. Touch the Power button once (10% should now be showing in the display window) .
5. Turn the setting control knob until 6:00 is shown in the display window.
6. Press start. The Oven will now st art defrosting.
Microwave Power setting Guide
Power Setting Suggested use 80W 240W 30% Simmer; Completing the cooking cycle of some pot roasts.
400W 50% Medium; Faster defrosting and reheating for casseroles and
560W 70% Reheat; Reheating pre-cooked foods.
800W 100% Max Power; Boiling or reheating liquids.
Defrost; Thawing frozen foods.
Casseroles and stews. Baked custards or cheesecakes.
stews. Baking cakes and sponge puddings
Roasting joints of meat and poultry.
Cooking vegetables. Preheating a browning dish.
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Cooking With Grill
1. Open the door, place the food on the t urntable. Close the door.
2. Press the Grill button until the desired power level is reached.
3. Set the desired time by turning the setting control knob clockwise.
4. Press Start (The oven begins cooking.)
Example: To cook at 100% Grill (1000W) fo r 15 minutes
1. Touch the Grill Button once (100% s hould now be showing in the disp lay window) .
2. Turn the setting control knob until 15:00 is shown in the display window.
3. Press start. The Oven will now st art.
To turn off the oven during cooking, simply touch the Stop/Clear button.
Note: After use, be sure to press the Stop/ Clear button Twice as this will ensure th at you h ave reset the microwave.
Note:
Pressing the grill button once will set the grill to 100%
Pressing the grill button twice w ill set the grill to 50%
Cooking with Microwave and Grill (Combination)
1. Open the door, place the food on the t urntable. Close the door.
5. Press the Grill button until the desired power level is reached.
6. Set the desired time by turning the setting control knob clockwise.
7. Press Start (The oven begins cooking.)
To turn off the oven during cooking, simply touch the Stop/Clear button.
Note: After use, be sure to press the Stop/ Clear button Twice as this will ensure th at you h ave reset the microwave.
Note:
Pressing the grill button 3 times will set ’ C1 ’ (55% microwave power and 45% G rill)
Pressing the grill button 4 Ti mes w il l set ’ C2 ’ (30% microwave power and 70% G rill)
Example: To cook at 55% Microwave Po w er and 45% Grill ( ’ C 1 ’ ) for 8 minutes
2. Touch the Grill Button 3 times ( ’ C 1 ’ should now be showing in the display window) .
3. Turn the setting control knob until 8:00 is shown in the display window.
4. Press start. The Oven will now st art.
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Automatic Defrost
1. Open the door, place the food on the t urntable. Close the door.
2. Set the desired weight by turning the set t ing control knob anti - clockwise. The oven will now be in defrost mode.
3. Press Start (The oven begins defrosting.)
NOTE : During Auto Defrost the oven wi ll au tomati cally select the required microw ave power and
defrost time.
NOTE : The maximum weight setting for Auto Defrost is 2kg (2000g)
If you wish to defrost any item of food which is larger than this, then it is recommended that the item be split into two or more pieces of eq ual size. If the item cannot be split then you should not defrost it in this microwave.
Example: To automatically defro st 700g o f foo d.
1. Turn the setting control knob, anti - clockwise u nt il 0.7kg is shown in the display window.
2. Press start. The Oven will now st art defrosting.
To turn off the oven during cooking, simply touch the Stop/Clear button.
NOTE : After use, be sure to press the Stop/ Clear button Twice as this will ensure th at you h ave reset the microwave.
Defrosting Tips
1. It is better to underestimate defrosting t ime if you are unsure. Food will continue to defrost during the standing time.
2. Separate food as soon as possible.
3. Turn large items, e.g. joints, halfw ay through the defrosting time.
4. Remove any thawed food as soon as possible.
5. Remove or open any packaging before defrost ing.
6. Place food in a larger container than that which it was frozen in, this will allow for easy st irring.
7. Begin thawing poultry, breast side down and turn over halfway through defrosting time or at pause. Delicate areas such as wing tips can be shielded with small pieces of smooth foil.
8. Standing time is very important, particularly f or large, dense foods which cannot be stirred to ens ure that the centre is completely defrosted befor e cooking.
Child safety lock
This oven has a safety feature which prevent s t he accidental running of the oven by a child. After the lock has been set, no part of the microwave oven will operate until the child lock feature has be en cancelled.
To set:
1. Press the ’ 10 min ’ and ’ 1 min ’ buttons at the same time until Locis shown in the display windo w.
NOTE : To cancel the child safety lock simply repeat the process.
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Charts
Recommendations for cooking with Grill
All foods should be placed on the grilling rack with a dish placed underneath to catc h any food spillage or juices to minimise cleaning. Turn all food h alfway through the cooking time.
Food QTY. (Weight) Cooking time Special notes
Toast 2 Slices 4 – 5 min Cheese on Toast 4 Slices 6 – 7 min 4 – 5 min. to toast. 2 min. with topping
General recommendations for cooking with Microwave and Grill
Use roasting rack on turntable for roast beef and pork, shield thin parts and edges. Place a dish on the turn­tables under the grill rack to catch food spillage and juices. Turn food, as appropr iate during the cooking time.
Food QTY (Weight)
Bacon 4 (100 g) C 1 7- 9 min Roast Beef (Boned) 900 g
Roast Pork (Loin) 900 g
Pork Chops 2 - 3(450 g) C 1 20 - 25 min Chicken, Halved
lengthways Legs
Frozen Hamburger 4 (200 g) C 1 12 - 15 min Sausages 450 g Only C 1 10 - 15 min
Fish Steak 2 (350 g) C 1 22 – 24 min Frozen Potato,
Hash Brown
450 g 800 g
2 (150 g) C 1 16 – 18 min.
Power Selector
position
Microwave only 800W
C 1
C 2 C 1
Cooking
time
25 min
5 - 6 min
15 - 20 min 25 - 30 min
Special notes
Brush with oil. Season with salt and pepper. Allow 15 – 20 minutes standing time after cooking.
Brush with oil. Season with salt, pepper and paprika.
Brush with oil. Season with salt, pepper and paprika.
Brush with oil, Season with salt and pepper.
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Defrosting instructions using 80W
Some foods such as bread and fruit, can successfully be thawed manually by using this power setting.
FOOD PREPARATION (80W) Bread
Small loaf
Sliced large loaf
2 slices Place on kitchen paper. 55–60 sec. 5 min.
1 bread roll Place on kitchen paper. 55–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 2–21/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 19–21 min. 15–30 min.
Cheesecake
450g/1 lb
Pie (cooked)
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 17– 19 min. 15–30 min.
Butter
250g/8.8 oz
(1 packet)
Fruit
225g/8 oz
Soft berry fruits
450g/1 lb
Soft berry fruits
Plated meal
400g/14 oz
Vegetables
Place on microwave-proof rack or kitchen paper. Turn over halfway through defrosting time.
Place on microwave-proof rack or kitchen paper. Turn over halfway through defrosting time.
Remove from packaging, place on plate. 19–21 min. 15–30 min. Remove from packaging, place on plate. 17– 19 min. 15–30 min.
If foil wrapped, remove from wrapper and place on a plate
Place in a single layer in a shallow dis h. 15– 16 min. 5–10 min. Place in a single layer in a shallow dis h.
Cover with a plate or non P.V.C. cling film. To reheat, microwave at 100% (800W)for 3–4 minutes.
It is not necessary to defrost vegetables befor e cooking. All vegetables can be thawed and cooked at 100% (800W)
18–20 min. 10–15 min. 20–23 min. 10 min
13– 14 min. 5–10 min.
17– 18 min. 5–10 min.
17– 18 min 5–10 min.
STANDING
TIME
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Microwave Tips
Microwave Hints
Always keep the oven clean – avoid spill-overs
and do not forget to clean under the glass tray and the inside of the door. Preferably use round or oval casseroles with a lid
when cooking in your microwave oven. Do not use metal or metal decorated casseroles.
Certain plastic materials can melt and be warped by hot food. Cover the food when cooking. Use a glass lid, a
plate or grease proof paper. Pastry, bread and the like can be defrosted
directly in a bread basket or on a paper towel. If frozen food is heated in its packaging, t he
packaging should be opened. Packaging containing metal or metal decoration must not be used unless specifically recommended for use in the microwave. Remove metal clips and wire ties. Smaller pieces of aluminium foil can be used t o
cover parts that easily over cook such as chicken legs. Food with peel or skin should be pierced with a
fork – e.g. potatoes and sausages. Do not boil eggs in the microwave oven as they can explode. Put large, thick pieces close to the edge of the
casserole and try to cut the food in to even sized pieces. Always place the food in the centre of t he oven. The food will be evenly cooked if you stir or turn it
a few times. Always set a shorter cooking time than indicated
in your recipe to avoid over cooking. The larger the amount of food the longer it takes. Use little or no water for vegetables.
Use less salt and spices than for ‘normal’ cooking.
Season afterwards.
Allow a few minutes ‘standing’ time after the oven
has switched off to ensure complete and even cooking results. Always ensure food is piping hot through out
before serving. Use pot holders or gloves when taking dishes and
food from the oven.
Softening Honey
If you have a jar of honey which has crystallised, remove lid and pl ac e the jar in the oven, microwave on medium power for 2 minutes.
Melting Chocolate
Break 100g of chocolate into squares, place in A bowl and heat on high power for 1-2 minutes and stir well.
Softening or Melting Butter
Melting takes a few seconds on high power. Softening is best done more gently on low power.
Freshen or Warm Bread
Use medium power for few seconds.
Peeling Garlic easily
Heat 3 or 4 cloves of garlic on high power for 15 seconds. Squeeze at one end until the clove pops out.
Fruit Juice
Citrus fruits will yield more juic e if they are heated on high power for 15 seconds before squeezing.
Cooking Porridge
Porridge is easily cooked in the serving dish with no sticky pan to wash. Follow food manufacturers’ recommendations.
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g
Care and cleanin
The oven must always be clean. Residue of food from spillovers or spatters will attract microwave energy causing it to burn on. This could reduce the eff iciency of the oven and may cause bad odours. Do not attempt to tamper with or make any adjustments or repairs to any part of the oven. Repairs should only be done by a qualified service technician.
Be sure the oven is disconnected from the electricity supply before cleaning.
Cleaning the accessories (turntable and support)
Clean them with mild detergent after removing them from the cavity. The turntable supp ort should be carefully handled.
CAUTION: The inside of the oven and t urnt able get very hot, so do not touch them immediately af t er use.
Cleaning the interior
Always keep the inside of the oven clean. Wipe up spill-overs and food spatters immediately. Deposits that are allowed to remain on the oven walls, door seal and door surface will absorb microwave energy, reduce the efficiency of the oven, and possibly damag e t he oven interior. Use mild, liquid detergent , warm water and a soft, clean cloth to remove deposits.
NEVER USE ABRASIVE CLEANERS, COMMERCIAL OVEN CLEANERS OR STEEL WOOL PADS ON ANY PART OF THE MICROWAVE OVE N.
To loosen difficult deposits, boil a cup of water in the microwave oven for 2 or 3 minutes.
NEVER USE A KNIFE OR ANY UTENSIL TO REMOVE DEPOSITS FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of water plus 2 tablespoons of lemon juice f or 5 minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel. This will prevent the oven f r om being turned on accidentally. You should clean outside surfaces of the oven with mild liquid deterg ent and water followed by a wiping with clear water to remove any excess detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on kitchen cleaners can also be used. Never use abrasive cleaners, scouring pads or harsh chemicals on outside surf aces of your oven. To prevent damage to the working parts, do not allow water to seep int o ventilation openings.
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Warranty terms and Conditions
Dear Customer, Thank You for purchasi ng E lec trolux Micro Wave O v en ( M WO). Your Electrolux MW O is under warranty in accor dance
with terms & conditions s tated herein. If you need our s er v ice, please call our serv ic e center or email us at insta.service@elect r olux.com
Your unit & c omponents contained t here in are warranted agains t defective materi al and workmanship for a period of 12 months from the date of purchase.
To obtain warranty protection, notice of the alleged defec t must be given promptly upon discovery and warrant y c ar d must be presented along w i th proof of date of purchase to our service personnel at the time of service
The company’s decisio n on identification of the defects due to faulty/ defective spare parts or faulty workmanship
ormisuse/ abuse shall b e final and you shall agree to abide by such decision. The defective parts/ material shall be replaced with a functionally work ing equivalent part/ material, and
defectivepart/ material will become the property of the company. Free after sales servic e under the warranty peri od s hall be available with in m unicipal limits of the city / town where
the authorized service s tation located. In case the microwave ove n require to be taken to the workshop of the company for any r epairs in compliancewit h
warranty, the company representative shall advice accordingly and customer would be required to makearrangements t o s end it to nearest service ce nter at his cost & risk
The following are not covered under this Warranty
Damage resulting from accidents, misuse, abus e, alteration, act of G od , tempering or failure of the purchaser to
follow normal operating procedures outlined in user manual. Defect or damage due to spillage of food/liquids or wr ong use of electrical supply & voltage
Normal wear & tear, corros ion, rusting or stains
Scratches & damage to outer surface areas & externally exposed unit or parts that are due to normal customer use
General maintenance & r outine service
Claim for damaged/miss ing parts after 7 days from the original date of purc hase
If any part or parts of the unit are replaced with a part or par ts not supplied or approved by company or unit has been
dismantled or repair ed any person other than Electrolux Authorized technician Products which has seri al no. removed or tempere d .
Products which are used f or c ommercial purposes
If the warranty card is being altered, defaced or erased in many manner what soever
Plastic/Glass parts, attachments, bowels, turntable plate, hose, glass panel, shelves. A ll A c c es s ories & external parts
such as knobs/buttons, cable.
List of Branches with Addresses
DELHI: 201-203, GREEN PARK (MAIN) AUROBINDO MARG, NEW DELHI -110016 Ph ;(011)-26866184-85,
26862573.CHANDIGARH: SCO 145-146, SECTOR -9C, MADHYA MARG, CHANDIGARH. Ph:(0172)- 899270,745956.
GHAZIABAD: C-18 INDUSTRIAL AREA, MEERUT ROAD, GHAZIABAD-201 001 Ph: (0120)- 24722456, 24711392.JAIPUR: B-
147A, MANGAL MARG, BAPU NAGAR, JAIPUR- 302 003 Ph: (0141)- 2700221/2702991.KUNDLI: 30 KM STONE, AMBIKA ARIHANT COMPLEX, G.T. ROAD, KUNDLI DISTT.SONEPAT- 131028 PH:0130-2219151-55. LUCKNOW: AG PLOT NO.1164/1, VILLAGE GAHRU, DAROGA KHERA, 18 KM, LUCKNOW KANPUR ROAD, LUCKNOW-226 004, Ph: (0522)­2439415, 2439818,2437156 KOLKATA: SHED NO.D&H, C.I.S.F, COMPOUND REMOUNT ROAD, KANTAAPUKUR, KOLKATA -700 023 ph :(033)-24482061/65 PATNA: M-25,ROAD NO.25,OPP.SBI, SRI KRISHNA NAGAR, PATNA - 800 001 Ph: (06154)-23764 BHUBANESWAR: 2132/5115, GROUND FLOOR, JAYADEV NAGAR, DISTT- KHURDA, BHUBANESWAR Ph:(0674)-2432004,2435757.GUWAHATI: NEAR CITY HEART HOSPITAL, BIBUTOLI, RAJGARH ROAD, GUWAHATI -781 007 Ph:(0361)-2451028.AHMEDABAD: IIND FLOOR, A.K. PATEL HOUSE,NR.MITHAKALI SIX ROAD, NAVRANGPURA, AHMEDABAD Ph:(079)-6409731/3.INDORE: M-11, MANGAL COMPOUND, NEAR MITTAL TOL KANTA, RING ROAD, DEWAS NAKA, INDORE(MP) -450 010Ph : (0731) 2554618,2554116.PUNE: CUT NO. 2347/B-1/3/B, NAGAR ROAD WAGHOLI, PUNE -412 207 Ph: (020)-7052117, 7052118. MUMBAI: 158 DANI COMPOUND,VIDYANAGARI MARG, KALINA,SANTA CRUZ (EAST),MUMBAI - 400 098.PH : (022) 56790445-7/ 56781518.CHENNAI: 37,ARCOT ROAD, VADAPALANI, CHENNAI-600 026 Ph: (044)-23751228,23721954/55.BANGALORE:324, HALTSONS INDUSTRIES COMPOUND, MYSORE ROAD, OPP. KWALITY BISCUITS, BANGALORE -560039 Ph: (080)-6740645, 6726334. SECUNDERABAD: 173, PALASSEY LANE, OLD BOWENPALLI, SECUNDERABAD 500 009, Ph:(040)27952459/60 OCHI: 36 / 651-A, LEELA ESTATE, PROVIDENT FUND ROAD, CHAMMANI LANE, KALOOR , KOCHI -17 Ph: (0484)­2333328,2333971
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List of Authorized Service Centers
East Delhi-22590791 / 22116833, South Delhi-26513005 / 26513224, West Delhi-25919105 / 25930835, North West Delhi- 25259777 / 25259444, Central Delhi-25844100/ 5844030, North Delhi-27414043/
27462329, Nawashar-223295, Jalandhar- 9814181506, Ludhiana-5053574, Hoshiarpur-252962, Patiala- 5004647, Chandigarh-374630, Sangrur-501969 / 9417123899, Bathinda-2251547, Muktsar-269137,
Amritsar-5005806, Ropar-248564, Kangra-263808, Firozpur-227106 / 9417193797, Gurdaspur-222187, Jammu-257346, Moga-309395 / 815045887, Parwanoo-893335, 9815564825, 2235563 / 9417328432, Dehradun-2628310, Haldwani-282096, Rishikesh-2453644, Meerut-2700504, Aligarh-9412317772, Ferozabad-9412010430, Ghaziabad-2735104,Noida-2591558/2442160, Moradabad-2323306, Bareilly- 2567969, Mathura-2406926, Muzaffarnagar- 9412114789, Agra-2158778/150865, Lucknow-2473126, Kanpur-0512-2330296, Unnao-0515—28228811, Allahabad-0532- 2413185, Jhansi-0517-2473521, Fatehpur-9415129177, Banaras-0542-2202695, Gorakhpur-05512-200160, Jaipur-2225231, 2222149, Jaipur-2609946, 5121038, Alwar-2345149, Bharatpur-224839,Kota-2327477,Bhilwara-230877,Udaipur- 2481714, Seekar-251786, Jhunjunu-238881, Srigangangar-2434255, Pali-224389, Ajmer-2630929, Jodhpur-5104371, Hissar-01662- 283003 / 315951, Sirsa-01666-230257, Gurgaon-0124 – 3091120 /
9891394858, Bhiwani-01664-242352 / 244740, Panipat- 0180-5006355 /9813045015, Rewari-01274-221795 / 9896121795, Fatehabad-9812057748, Karnal-0184-2265494, Jind-01681- 257408 / 253507 / 9416108741, Narnaul/Mahendergarh-250047 / 941618380, Yamuna Nagar-01732-264341 / 9416145257, Ambala-0171- 5005884 / 202315, Kurukshetra-226872 /9812080997, Rohtak-01262-251301 / 9416119258, Faridabad­0129- 5001122,2491008 / 35007886, Sonipat-0130-2247092 / 9813065884, Kolkata north-25312212 / 25370727, Kolkata – Central- 22168292 / 22444769 , Kolkata South-24573470 / 24451120, 24 PGS
South-24067146 / 24067118, Howrah-26755556, Durgapur-2586215 / 2584167, Burdwan-2564207, Asansol-2220908 / 2203065, Hoogly-26315814, Siliguri-2513211, Malda- 98320 31568, Berhampore­94341 78389, Haldia-276818, 24PGS, North-25441176 / 25441186, Khadakpur-228249, Patna- 230950, Muzaffarpur-2242101, Bhagalpur-2301441, Chapra-226973, Gaya-983528953, Begusarai-249824, Dehri­on-sone- 255041,Purnea-242101, Jamshedpur-2228316, Ranchi-2481416, Bokaro-240307, Ramgarh­224773, Dhanbad-9431122114, Guwahati-2452071, Silchar-222561, Nagaon-236822, Tezpur-230024, N.Lakhimpur-244557, Agartala-2300921, Sibsagar- 2202805, Tinsukia-2331884, Jorhat-2311566, Dimapur -233744, Imphal-2413611, Dibrugarh-2324214, Bongaigaon-236530, Bhubaneshwar-255­498/8565 / 2554468, Cuttack-2412455/311478, Berhampur-224683, Balaso-240492, Baripada-257104, Sambalpur-253976, Rourkela-2508534, Jeypore-231087, Mumbai-23053854/23061435, Mumbai- 6516747,
2346125, 2356744, 27491085, 2750391, Pune-7450443, Sangli-2332140,Aurangabad-2321710, Solapur­2629029, Latur-245763, Parbhani-227559, Jalgaon-241889, Ahmednagar-2426659, Nagpur­2720589/516444, Chandrapur-252768, Yavatmal-243583, Dhule-273559, Ahmedabad-6752294/6757847, 5451070/9898024022, Himmatnagar-246020, Mehsana-254573, Gandhinagar-3240718, Gandhidham­236382,Baroda-2390310, Nadiad-2564834, Surendranagar-262414, Surat-2461560, Bharuch-256257,
Billimora- 281502, Rajkot-2360258, Amreli-228496, Porbandar-2202077, Bhavnagar-2516905/2516813, Jamnagar-98252-10075, Junagadh-2622925/2627570, Indore-5094242, Raipur-5058876, Neemuch-
228069, Ujjain-2558113, Korba-222866,Mandsaur- 244555, Mhow-279138, Ratlam-220120, Bhopal­2425099, Bhilai-5033763,Jabalpur-5011444, Balaghat-240110, Sagar-508546, Khandwa-40333, Chennai­23764443/23764185,Chennai-26263100 / 2621300, Coimbatore-2230162 /2236717, Erode-2220998, Salem-2335949, Karur-264643, Trichy-2742390 / 2742390, Pondy-2203661, Villupuram-250865, Vellore- 2258569 , Neyveli- 261361, Thirupattur-220294, Mayavaram-241578, Tanjore-271748, Madurai-2521329, ,Thirunelveli-2578535, Tuticorin- 2320318, Karaikudi-224756, Hyderabad- 27668957 27627860,
Hyderabad-24657540 24736854, Vijayawada-2470013 2488115, Vizag-2563945, Tirupati-2226639, Guntur-2222816 2217089, Warangal-2540672, Nalgonda-223687, kharim nagar-2265046, Manchiarlal-
253822, Godavarighani-246666, Siddipeth-220333, Cuddapah-222718,Kakinada-2425691, Manjeri-0483­2761670,Kanhagad-04997-208034, Calicut-2721019, Palakkad-0491-2571317, Trichur-0487-2385741,
Angamali-0484-458520, Ernakulam-3094937, Muvattupuzha -0485-2811591, Pathanamthitta-2320545, Alleppey-0477-2238757, Kottayam-0481- 2363838, Kollam-0474-760126, Trivandrum-0471-2325761, Mysore.-0821-498257, Bangalore-3385554, Hubli-0836 357234, Bangalore-5220736 / 5221848
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Warranty Card (Local Sales Office Co
Model:………………………………………….........…Serial No.:………………………………………………………..
Invoice/ Cash Memo No.& Date:………………………………………………………………………...........................
Dealer’s Name & Address:………………………………………………………………..................................………..
One Year Warranty expires on:……………………………………………………………................................……….
Customer’s Name and Address ………………………………………………………………………...........................
Dealer’ Stamp……………………………………………....................................………………………………………..
Warranty Card (Customer’s Co
Model:………………………………………….........…Serial No.:………………………………………………………..
Invoice/ Cash Memo No.& Date:………………………………………………………………………...........................
Dealer’s Name & Address:………………………………………………………………..................................………..
One Year Warranty expires on:……………………………………………………………................................……….
Customer’s Name and Address ………………………………………………………………………...........................
Dealer’ Stamp……………………………………………....................................………………………………………..
(Customer to ensure that the warranty card is duly stamp ed by the dealer in order to make this warranty binding. Kindly quote the machine serial no. in all communications.)
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