Using the hob ......................................................................................................................................... 32
Cleaning and Maintenance ................................................................................................................ 33
Declaration of guarantee terms ....................................................................................................... 44
European guarantee ............................................................................................................................. 46
For the Installer
Technical data ........................................................................................................................................ 35
Building In ............................................................................................................................................... 41
Possibilities for insertion .................................................................................................................... 43
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the
Instructions:
Safety Instructions
Step by step instructions for an operation
!
Hints and Tips
Environmental information
This appliance complies with the following E.E.C. Directives:
• 93/68 (General Directives) and subsequent modifications.
27
English
Important safety information
This warnings has been given for the safety of you and others. We therefore ask you
to carefully read the procedures of installing and using this cooker.
Installation
" The work of installation must be carried
out by competent and qualified
installers according to the regulations
in force.
• Any modifications to the domestic
electrical mains which may be
necessary for the installation of the
appliance should be carried out only by
competent personnel.
During Operation
• This appliance has been designed for
non professional purpose in private
houses only. It is meant to cook edible
foodstuff only and must not be used for
any other purposes.
• It is dangerous to alter the specification
in any way.
• For hygiene and safety reasons, this
appliance should be kept clean at all
times. A build-up of fats or other
foodstuff could result in a fire.
• Under no circumstances should you
attempt to repair the appliance
yourself. Repairs carried out by
unexperienced persons may cause
injury or serious malfunctioning. Refer
to your local Service Centre. Always
insist on genuine spare parts.
• Ensure that all control knobs are in the
OFF position (•) when not in use.
• Should you connect any electrical tool
to a plug near this cooking appliance,
ensure that electric cables are not in
contact with it and keep them far
enough from the heated parts of this
appliance.
• If the appliance is out of order,
disconnect it from the electric supply.
Child Safety
• This appliance has been designed to be
operated by adults and children under
supervision. Young children must not be
allowed to tamper with the controls or
play near or with the oven.
• This appliance is not intended for use by
children or other persons whose
physical, sensory or mental capabilities
or lack of experience and knowledge
prevents them from using the appliance
safely without supervision or
instruction by a responsible person to
ensure that they can use the appliance
safely.
• Accessible parts of this appliance may
become hot when it is in use. Children
should be kept away until it has cooled.
About Installation, Cleaning and
Manteinance
" It is mandatory that all operations
required for the installation are carried
out by a qualified or competent person,
in accordance with existing rules and
regulations.
• Disconnect the appliance from the
electrical supply, before carrying out
any cleaning or manteinance work.
28
• This appliance cannot be cleaned with
steam or with a steam cleaning
machine.
• Ensure a good ventilation around the
appliance. A poor air supply could cause
lack of oxygen.
• Ensure that the gas supply complies
with the gas type stated on the
identification label, placed near the gas
supply pipe.
• This appliance is not connected to a
combustion products evacuation
device. It must be installed and
connected in accordance with current
installation regulations. Particular
attention shall be given to the relevant
requirements regarding ventilation.
• The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is
well ventilated: keep natural
ventilation holes open or install a
mechanical ventilation device
(mechanical extractor hood).
• Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective
ventilation, for example increasing
the level of mechanical ventilation
where present.
• Once you removed all packaging from
the appliance, ensure that it is not
damaged and the electric cable is in
perfect conditions. Otherwise, contact
your dealer before proceeding with the
installation.
• The manufacturer disclaims any
responsability should all the safety
measures not be carried out.
Service
• Under no circumstances should you
attempt to repair the appliance
yourself. Repairs carried out by
unexperienced persons may cause
injury or serious malfunctioning. Refer
to your local Service Centre. Always
insist on genuine spare parts.
Environmental Information
" After installation, please dispose of the
packaging with due regard to safety
and the environment.
• When disposing of an old appliance,
make it unusable, by cutting off the
cable.
The symbol on the product or
on its packaging indicates that this product
may not be treated as household waste.
Instead it shall be handed over to the
applicable collection point for the recycling
of electrical and electronic equipment. By
ensuring this product is disposed of
correctly, you will help prevent potential
negative consequences for the
environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product. For more
detailed information about recycling of
this product, please contact your local city
office, your household waste disposal
service or the shop where you purchased
the product.
It is very important that this instruction book should be kept safely for future
consultation. If the appliance should be sold or given to another person, please
ensure that the booklet goes together with it, so that the new owner can know of
the functions of the machine and also be aware of the warnings.
These instructions are only for the countries stated by the symbol printed on the front
cover of this instruction book.
Description of the appliance
2
2
3
1
6
7
8
9
10
1Hob top
2Semi-rapid burner
3Triple crown burner
4Rapid burner
5Auxiliary burner
6Control knob for front left burner (semi-rapid)
7Control knob for rear left burner (semi-rapid)
8Control knob for central burner (triple crown)
9Control knob for rear right burner (rapid)
10Control knob for front right burner (auxiliary)
29
4
5
30
Operation
Hob burner control knobs
The symbols on the knobs mean:
•
= maximum gas supply
= minimum gas supply
!
To light a burner, turn the relevant
knob anticlockwise to maximum position
() and push down the knob to ignite.
After lighting the flame, keep the knob
pushed down for about 5 seconds. This will
allow the "thermocouple" to be heated and
the safety device to be switched off,
otherwise the gas supply would be
interrupted.
Then, check the flame is regular and
adjust it as required.
If you cannot light the flame even after
several attempts, check the "cap" (see fig.
letter A) and “crown” (see fig. letter B) are
in the correct position.
In the absence of electricity, ignition
can occur without the electrical device; in
this case approach the burner with a flame,
push the relevant knob down and turn it
anti-clockwise until it reaches the "maximum" position.
= no gas supply
For easier lighting, proceed before
putting a pan on the pan support.
Each control knob is equipped with
a pilot light which gradually lights
up according to the heat level that
you select with the control knob.
To light the burners
Triple crown burner
A
B
D
C
A - Burner cap
B - Burner crown
C - Ignition candle
D - Thermocouple
To switch off burners
!
To put the flame out, turn the knob to
the “off” position (•).
Do not keep the control knob
pressed for more than 15 seconds.
If the burner does not light even
after 15 seconds, release the control
knob, turn it to the “off” position
(•) and wait for at least one minute
before trying to light the burner
again.
If the burner accidentally goes out,
turn the control knob to the “off”
position (•) and wait for at least one
minute before trying to light the
burner again.
Take care when frying food in hot
oil or fat, as the overheated
splashes could easily ignite.
When switching on the mains, after
installation or a power cut, it is quite normal for the spark generator to
be activated automatically.
31
32
Using the hob
Practical hints
The burners
To ensure maximum burner efficiency,
you should only use pots and pans with a
flat bottom fitting the size of the burner
used.
Triple crown burner
diameter 18-26 cm
Rapid burner
diameter 18-26 cm
Front Semi-rapid burner
diameter 12-18 cm
Rear Semi-rapid burner
diameter 12-22 cm
Auxiliary burner
diameter 8-18 cm
• For easier lighting, proceed before
putting a pan on the pan support.
• Use only pans or pots with flat bottom.
• Take care when frying food in hot oil
or fat, as the overheated splashes
could easily ignite.
• If you use a saucepan which is smaller
than the recommended size, the flame
will spread beyond the bottom of the
vessel, causing the handle to overheat.
• Prolonged cooking with potstones,
earthenware pans or cast-iron plates
is inadvisable. Also, do not use alumi-
nium foil to protect the top during
use.
• Make sure pots do not protrude over
the edges of the cooktop and that they
are centrally positioned on the rings in
order to obtain lower gas consumption.
• Do not place unstable or deformed pots
on the rings: they could tip over or spill
their contents, causing accidents.
• Pots must not enter the control zone.
• If the control knobs become difficult to
turn, please contact your local Service
Force Centre.
• As soon as a liquid starts boiling, turn
down the flame so that it will barely
keep the liquid simmering.
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