AEG BPE742720M, BPK742720M User Manual

BPE742720M BPK742720M
USER MANUAL
EN User Manual
Oven
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CONTENTS

1. SAFETY INFORMATION............................................................................................. 2
2. SAFETY INSTRUCTIONS.............................................................................................4
4. CONTROL PANEL....................................................................................................... 9
5. BEFORE FIRST USE................................................................................................... 11
6. DAILY USE.................................................................................................................. 11
7. CLOCK FUNCTIONS.................................................................................................17
8. AUTOMATIC PROGRAMMES.................................................................................. 18
9. USING THE ACCESSORIES...................................................................................... 18
10. ADDITIONAL FUNCTIONS.................................................................................... 22
11. HINTS AND TIPS..................................................................................................... 23
12. CARE AND CLEANING.......................................................................................... 41
13. TROUBLESHOOTING.............................................................................................44
14. ENERGY EFFICIENCY.............................................................................................46
FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler - features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.aeg.com/webselfservice
Register your product for better service:
www.registeraeg.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.aeg.com/shop
CUSTOMER CARE AND SERVICE
Always use original spare parts. When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number. The information can be found on the rating plate.
Warning / Caution-Safety information General information and tips Environmental information
Subject to change without notice.
1.

SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The
ENGLISH 3
manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8
years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
Children between 3 and 8 years of age and persons
with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
Children of less than 3 years of age should be kept
away from the appliance unless continuously supervised.
Do not let children play with the appliance.
Keep all packaging away from children and dispose of
it appropriately.
Keep children and pets away from the appliance when
it operates or when it cools down. Accessible parts may become hot during use.
If the appliance has a child safety device, it should be
activated.
Children shall not carry out cleaning and user
maintenance of the appliance without supervision.

1.2 General Safety

Only a qualified person must install this appliance and
replace the cable.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid touching heating elements.
Always use oven gloves to remove or put in
accessories or ovenware.
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Before carrying out any maintenance, disconnect the
appliance from the power supply.
WARNING: Ensure that the appliance is switched off
before replacing the lamp to avoid the possibility of
electric shock.
Do not use the appliance before installing it in the
built-in structure.
Do not use a steam cleaner to clean the appliance.
Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the glass door since they can scratch
the surface, which may result in shattering of the glass.
If the mains power supply cable is damaged, it must
be replaced by the manufacturer, its Authorised
Service Centre or similarly qualified persons to avoid
an electrical hazard.
Excessive spillage must be removed before the
pyrolytic cleaning. Remove all parts from the oven.
Use only the food sensor (core temperature sensor)
recommended for this appliance.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Follow the installation instructions supplied with the appliance.
• Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable place that meets installation requirements.
• Keep the minimum distance from other appliances and units.
• Before mounting the appliance, check if the oven door opens without restraint.
• The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.
• The built-in unit must meet the stability requirements of DIN 68930.
Cabinet minimum height (Cabinet un­der the worktop mini­mum height)
Cabinet width 550 mm
Cabinet depth 605 (580) mm
Height of the front of the appliance
Height of the back of the appliance
Width of the front of the appliance
600 (600) mm
594 mm
576 mm
549 mm
Width of the back of the appliance
Depth of the appli­ance
Built in depth of the appliance
Depth with open door
Ventilation opening minimum size. Open­ing placed on the bottom rear side
Mains supply cable length. Cable is placed in the right corner of the back side
Mounting screws 4 x 12 mm
548 mm
567 mm
546 mm
1017 mm
550 x 20 mm
1500 mm

2.2 Electrical connection

WARNING!
Risk of fire and electric shock.
• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
• Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
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• Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• Fully close the appliance door before you connect the mains plug to the mains socket.
• This appliance is supplied with a main plug and a main cable.

2.3 Use

WARNING!
Risk of injury, burns and electric shock or explosion.
• This appliance is for household use only.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or as a storage surface.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
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• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to the enamel:
– do not put ovenware or other
objects in the appliance directly on the bottom.
– do not put aluminium foil directly
on the bottom of cavity of the appliance.
– do not put water directly into the
hot appliance.
– do not keep moist dishes and
food in the appliance after you finish the cooking.
– be careful when you remove or
install the accessories.
• Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.
• Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
• This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
• Always cook with the oven door closed.
• If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.

2.4 Care and cleaning

WARNING!
Risk of injury, fire, or damage to the appliance.
• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk that the glass panels can break.
• Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Clean regularly the appliance to prevent the deterioration of the surface material.
• Clean the appliance with a moist soft cloth. Use only neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
• If you use an oven spray, follow the safety instruction on it's packaging.
• Do not clean the catalytic enamel (if applicable) with detergents.

2.5 Pyrolytic cleaning

WARNING!
Risk of Injury / Fires / Chemical Emissions (Fumes) in Pyrolytic Mode.
• Before carrying out a Pyrolitic self­cleaning function or the First Use please remove from the oven cavity:
– any excess food residues, oil or
grease spills / deposits.
– any removable objects (including
shelves, side rails etc., provided with the product) particularly any non-stick pots, pans, trays, utensils etc. any removable objects (including shelves provided with the product) particularly any non-stick pots, pans, trays, utensils etc.
• Read carefully all the instructions for Pyrolytic cleaning.
• Keep children away from the appliance while the Pyrolytic cleaning operates. The appliance becomes very hot and hot air is released from the front cooling vents.
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• Pyrolytic cleaning is a high temperature operation that can release fumes from cooking residues and construction materials, as such consumers are strongly advised to:
– provide good ventilation during
and after each Pyrolytic cleaning.
– provide good ventilation during
and after the first use at maximum temperature operation.
• Unlike all humans, some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all Pyrolytic Ovens.
– Remove any pets (especially birds)
from the vicinity of the appliance location during and after the Pyrolytic cleaning and first use maximum temperature operation to a well ventilated area.
• Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all Pyrolytic Ovens when the Pyrolytic self cleaning program is in operation.
• Non-stick surfaces on pots, pans, trays, utensils etc., can be damaged by the high temperature Pyrolytic cleaning operation of all Pyrolytic Ovens and can be also a source for low level harmful fumes.
• Fumes released from all Pyrolytic Ovens / Cooking Residues as described are not harmful to humans, including children, or persons with medical conditions.

2.6 Internal lighting

WARNING!
Risk of electric shock.
• The type of light bulb or halogen lamp used for this appliance is for household appliances only. Do not use it for house lighting.
• Before replacing the lamp, disconnect the appliance from the power supply.
• Use only lamps with the same specifications.

2.7 Service

• To repair the appliance contact the Authorised Service Centre.
• Use original spare parts only.

2.8 Disposal

WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the mains supply.
• Cut off the mains electrical cable close to the appliance and dispose of it.
• Remove the door catch to prevent children or pets from becoming trapped in the appliance.
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3. PRODUCT DESCRIPTION

3.1 General overview

Control panel
1
Electronic programmer
2
Socket for the core temperature
3
sensor Heating element
4
Lamp
5
Fan
6
Shelf support, removable
7
Shelf positions
8

3.2 Accessories

To bake and roast or as a pan to collect fat.
Wire shelf
Food Sensor
For cookware, cake tins, roasts.
To measure the temperature inside food.
Baking tray
Telescopic runners
For cakes and biscuits.
Grill- / Roasting pan
To insert and remove trays and wireshelf more easily.

4. CONTROL PANEL

21 3 4 5 8 9 10 1176

4.1 Electronic programmer

Use the sensor fields to operate the oven.
Sensor field
1
2
Function Comment
- Display Shows the current settings of the oven.
ON / OFF To turn on and off the oven.
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Heating Functions
3
4
5
6
7
8
9
or Recipes
Favourites To save and access your favourite programmes.
Temperature se­lection
Down key To move down in the menu.
Up key To move up in the menu.
OK To confirm the selection or setting.
Back key To go back one level in the menu. To show the
Press the sensor field to choose the menu: Rec­ipes or Heating Functions. To turn on or turn off the light, press the field for 3 seconds. You can turn on the light also when the oven is turned off.
To set the temperature or show the current tem­perature in the oven. Press the field for 3 seconds to turn on or turn off the function: Fast Heat Up.
main menu, press the field for 3 seconds.
A
DE
B C
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Sensor field
10
11
Function Comment
Time and addi­tional functions
Minute Minder To set the function: Minute Minder.
To set different functions. When a heating func­tion operates, press the sensor field to set the tim­er or the functions: Function Lock, Favourites, Heat + Hold, Set + Go. You can also change the settings of the core temperature sensor.

4.2 Display

Other indicators of the display:
Symbol Function
Minute Minder The function works.
Time of day The display shows the current time.
Duration The display shows the necessary time
End Time The display shows when the cooking
Temperature The display shows the temperature.
A. Heating function B. Time of day C. Heat-up indicator D. Temperature E. Duration time or end time of a
function
for cooking.
time is complete.
Time Indication The display shows how long the heat-
ing function works. Press at the same time to reset the time.
Calculation The oven calculates the time for cook-
ing.
Heat-up Indicator The display shows the temperature in
the oven.
Fast Heat Up The function is on. It decreases the
Weight Automatic The display shows that the automatic
heat up time.
weight system is on or that weight can be changed.
and
Symbol Function
Heat + Hold The function is on.

5. BEFORE FIRST USE

ENGLISH 11
WARNING!
Refer to Safety chapters.

5.1 Initial Cleaning

Remove all accessories and removable shelf supports from the oven.
Remove all accessories except for the shelf supports and telescopic runners.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories before the first use.

6. DAILY USE

WARNING!
Refer to Safety chapters.

6.1 Navigating the menus

1. Turn on the oven.
2. Press
option.
3. Press accept the setting.
At each point you can go back to the main menu with
.

6.2 The menus in overview

Main menu
Symbol / Menu item
Heating Func-
tions
Recipes
or to select the menu
to move to the submenu or
Application
Contains a list of heat­ing functions.
Contains a list of auto­matic programmes.
Put the accessories and the removable shelf supports back to their initial position.

5.2 First Connection

When you connect the oven to the mains or after the power cut, you have to set the language, the display contrast, the display brightness and the time of the day.
1. Press
2. Press
Symbol / Menu item
Favourites
Cleaning
Basic Settings
or to set the value.
to confirm.
Specials
Application
Contains a list of fa­vourite cooking pro­grammes created by the user.
Contains a list of cleaning programmes.
Used to set the appli­ance configuration.
Contains a list of addi­tional heating func­tions.
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Symbol / Menu item
Assisted Cooking
Application
Contains recommen­ded oven settings for a wide choice of dishes. Select a dish and start the cooking process. The temperature and time are only guide­lines for a better result and can be adjusted. They depend on the recipes and the quality and quantity of the used ingredients.
Submenu for: Basic Settings
Symbol / Menu item
Set Time of Day
Time Indication
Fast Heat Up
Set + Go
Heat + Hold
Time Extension
Display Contrast
Display Bright-
ness
Description
Sets the current time on the clock.
When ON, the display shows the current time when you deactivate the appliance.
When ON, the func­tion decreases the heat-up time.
To set a function and activate it later with a press of any symbol on the control panel.
Keeps the prepared food warm for 30 mi­nutes after a cooking cycle finished.
Activates and deacti­vates the time exten­sion function.
Adjusts the display contrast by degrees.
Adjusts the display brightness by degrees.
Symbol / Menu item
Set Language
Buzzer Volume
Key Tones
Alarm/Error
Tones
Cleaning Re-
minder
DEMO mode
Service
Factory Settings
Description
Sets the language for the display.
Adjusts the volume of press-tones and sig­nals by degrees.
Activates and deacti­vates the tone of the touch fields. It is not possible to deactivate the tone of the ON / OFF touch field.
Activates and deacti­vates the alarm tones.
Reminds you when to clean the appliance.
Activation / deactiva­tion code: 2468.
Shows the software version and configura­tion.
Resets all settings to factory settings.

6.3 Heating Functions

Heating func­tion
True Fan Cook-
ing
Application
To bake on up to three shelf positions at the same time and to dry food. Set the tempera­ture 20 - 40 °C lower than for the function: Conventional Cooking.
ENGLISH 13
Heating func­tion
Pizza Function
Conventional
Cooking
Frozen Foods
Grill
Turbo Grilling
Bottom Heat
Application
To bake food on one shelf position for a more intensive brown­ing and a crispy bot­tom. Set the tempera­ture 20 - 40 °C lower than for the function: Conventional Cooking.
To bake and roast food on one shelf position.
To make convenience food (e.g. french fries, potato wedges or spring rolls) crispy.
To grill flat food and to toast bread.
To roast larger meat joints or poultry with bones on one shelf po­sition. To make gratins and to brown.
To bake cakes with crispy bottom and to preserve food.
Heating func­tion
Moist Fan Bak-
ing
Application
This function is de­signed to save energy during cooking. For the cooking instructions re­fer to "Hints and tips" chapter, Moist Fan Bak­ing. The oven door should be closed dur­ing cooking so that the function is not interrup­ted and to ensure that the oven operates with the highest energy effi­ciency possible. When you use this function, the temperature in the cavity may differ from the set temperature. The residual heat is used. The heating pow­er may be reduced. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. This function was used to comply with the en­ergy efficiency class ac­cording to EN 60350-1. When you use this func­tion the lamp automati­cally turns off after 30 seconds.
The lamp may automatically deactivate at a temperature below 60 °C during some oven functions.

6.4 Specials

Heating func­tion
Keep Warm
Application
To keep food warm.
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Heating func­tion
Plate Warming
Dough Proving
Slow Cooking
Bread Baking
Preserving
Dehydrating
Defrost
Au Gratin
Application
To preheat plates for serving.
To make vegetable preserves (e.g. pickles).
To dry sliced fruit, veg­etables and mush­rooms.
To speed up the rising of the yeast dough. It prevents dough sur­face from drying and keeps the dough elas­tic.
To prepare tender, succulent roasts.
Use this function to prepare bread and bread rolls with a very good professional-like result in terms of crisp­iness, colour and crust gloss.
To defrost food (vege­tables and fruit). The defrosting time de­pends on the amount and size of the frozen food.
For dishes such as la­sagna or potato gratin. To make gratins and to brown.
6. Set the temperature.
7. Press
to confirm.

6.6 Assisted Cooking

Food Category: Fish / Seafood
Dish
Fish Fish, baked
Fish fingers
Fish fillet, frozen
Whole small fish, grilled
Whole fish, grilled
Whole fish, grilled
Whole salmon -
Food Category: Poultry
Dish
Boned poultry -
Chicken wings, fresh
Chicken wings, fro-
Chicken
Food Category: Meat
Dish
Beef
zen
Chicken legs, fresh
Chicken legs, frozen
Chicken, 2 halves
Braised meat
Meatloaf

6.5 Setting a heating function

1. Turn on the oven.
2. Select the menu: Heating Functions.
3. Press to confirm.
4. Select a heating function.
5. Press to confirm.
ENGLISH 15
Dish
Roast beef
Scandinavian beef
Pork
Veal
Lamb
Rare
Rare
Medium
Medium
Well done
Well done
Rare
Medium
Well done
Spare ribs
Pork knuckle, pre­cooked
Pork joint
Loin of pork
Pork neck
Pork shoulder
Veal knuckle
Loin of veal
Leg of lamb
Saddle of lamb
Lamb joint, medium
Dish
Hare
• Leg of hare
• Saddle of hare
• Saddle of hare
Venison
Game
• Haunch of veni­son
• Saddle of veni­son
Roast game
Loin of game
Food Category: Oven Dishes
Dish
Lasagne / Cannello­ni, frozen
Vegetables au gra­tin
Sweet dishes -
-
-
Food Category: Pizza / Quiche
Dish
Pizza, thin
Pizza, extra topping
Pizza, frozen
Pizza
Baguettes au gratin -
Tarte flambée -
Swiss Tarte, savoury -
Quiche lorraine -
Savory flan -
Pizza American, fro­zen
Pizza, chilled
Pizza snacks, frozen
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