AEG 130FG-M User Manual [ar]

INSTRUCTION BOOK

GB

130 FG-m SA 949600688

1

Congratulations from AEG

Dear Customer,

Congratulations with your new Hob.

It is important that you become familiar with the functions and features of
the Hob. You should therefore read these operating instructions as they will
help you get the most out of your new Hob.
Pay extra attention to sections marked . These are warning texts to help
you avoid accidents.

Keep the operating instructions. They will come in handy if there is
something you are not sure about, and should accompany the Hob if it is
transferred to a new owner.

The structure of the operating instructions enables you to use them as a
reference manual. The first part of the operating instructions contains a
general description of your new product. Then follows a short introduction
of the things to do before you use the Hob for the first time. The section
“How to use” describes how the Hob is used in everyday life. Use this
section until you are familiar with your new Hob. The section “Cleaning
and Maintenance” provides information on both daily and more thorough
cleaning of the individual components of the Hob. Should problems arise
when you use the Hob, you can look in the section “Before calling service”,
where there are instructions on how to remedy some practical and technical
problems yourself.

Enjoy!

Regards,

2

Table of contents

Contents Page
no

For the user

Congrafulations from AEG ......................................................................... 2

Safety information ........................................................................................ 4

Description of the product ......................................................................... 7

How to use .................................................................................................... 8

Grill .................................................................................................... 8

Fryer .................................................................................................... 8

Maintenance and cleaning of ................................................................... 11

Panel .................................................................................................. 11

Stainless steel surfaces ....................................................................... 12

Grill .................................................................................................. 12

Fryer .................................................................................................. 12

Draining of the oil ..................................................................................... 13

Before calling service ............................................................................... 19

Tips on grilling ........................................................................................... 20

Tips on frying .............................................................................................. 22

For the installer

Technical specifications ............................................................................ 14

Mounting .................................................................................................. 15

Electrical installation ................................................................................. 17

How to read the operating instructions:

1... 2...Step by step

Safety information

Hint and tips

Environmental information

3

Important to know

The hob unit is intended for ordinary
household cooking purposes. Any
other use can result in damage to the
unit as well as personal injury.

During use

During deep-fat frying, sauteèing,
melting of butter, etc., one must always
remain near the unit, due to the danger
of fire. In the event of fire the unit
must be shut off immediately (and the
cooker hood as well, if in use).

Make sure that the unit is shut off
when not in use - the knob should rest
at “0”.

The unit becomes dangerously hot
during use, and remain so for a period
of time. They should therefore be
treated with due respect. Keep children
at a distance.

Never place plastic or paper, ect., on
the unit. If the unit should be switched
on by accident, the paper could burn,
plastic melt, etc.

For hygienic and safety reasons the
unit must be kept clean. Grease, oil
and food spills create unpleasant
odours when burnt, and can in some
cases result in open flames.

Read - and adhere to - the users
instructions, as well as any instructions
and warnings printed on the labels of

the cleaning agents used.

The appliance is not intended for use
by young children or infirm
persons without supervision.

Please read the warranty.

Service

Service and repair may only be
performed by the distributor, or by a
service organization approved by the
distributor. Only repair parts delivered
by the distributor may be used.

Disposal

Help to avoid accidents; if the hob unit
should ever be discarded, render it
useless by removing the cable, or by
cutting the cable as close to the unit as
possible.

Product liability

Our liability is limited to that which is
stipulated by law, and covers only
damage to persons and property, which
results from defects in materials and
workmanship of the unit itself.
This liability extends for a period of 10
years from the date of purchase as a
factory-new unit.

4

That the safety rules in the instructions
have not been complied with.
That repair has been made by others
than an authorised service technician.
The unoriginal spare parts have been
used.
That the damage is caused by transport
at a later date, for instance during
removal or resale.
That the damage is caused by any form
of use contrary to common sense.

Areas of use

The hob is only intended for normal
household use. It is important that you
follow the advice given in these
instructions in order to avoid any risk
of damage to persons and objects.
Used for any other purpose invalidates
the guarantee as well as product
liability.

Before using the unit

Some unpleasant odour and smoke
may occur the first time you use the
hob. Therefore please wash the frying
container, basket and the heating
element in hot water with washing-up
liquid. Pour 3 liters of water with some
detergent into the frying container.
Warm up the water and let it boil for
about 10 minutes. Empty the water
into a bowl through the bottom tap and
flush with hot water. Before using the
chip-fryer, fit the enclosed metal filter
over the drain hole in the base of the

frying receptacle. The filter dome
must face upwards when in position.

Wash the grill grid, place it on the grill
and turn on the grill (step 12). Leave it
on for 3 minutes.

Installation

The electrical installation must be
made by a certified electrician. Avoid
pinching the cable. The electric parts
of the hob must not be tampered with.

Safety rules

You can prevent fire and avoid serious
injuries by following the safety rules
below. Remember that the grill
becomes so hot that it can set fire to
paper, cleaning rags etc. Remember
that hot frying-oil can cause serious
burns. Never leave the appliance
unattended when in use.

5

Please keep children out of reach!!
Remember that the grid, the lava
block, the heating elements and the
frying oil remain searing hot for a long
period after you have turned off the
appliance. Never pour water into hot
frying-oil. If the frying oil catches fire,
turn off the extractor hood. Suffocate
the fire by covering it with the lid, a
pan, baking tray or similar object.

Never try to put out the fire with
water.

Steel cover

The cover supplied may only be used
on this model.

6

Description of the product

Steel cover

Frying basket

Max oil level

Heating elements for grill

Control lamp

MIN

Min oil level

Heating element for fryer

Control knob

7

How to use

Operation of the grill

Control knob for grill. The
grilling temperature is adjustable.

"0" The grill is switched off

"1" is on low setting

"9" is on high setting

Control lamp

The control lamp is activated as long
as the grill switch is turned on.

Grilling

Instead of lava blocks, water may be
used.

Operation of the fryer

Control knob for fryer. The
temperature is regulated by a
thermostat and may be set
between 170˚C and 190˚C.

Control lamp

The control lamp will light when the
fryer is switched on and will switch off
when the set temperature is achieved.
The light will come on and off in line
with the thermostat regulation of the
temperature.

Controllamp for the grill/fryer

Kontrolleuchte für die Kombi-Grill

190˚

170˚

8

Frying

Make sure the heating element is
positioned at the bottom. Oil is poured
into the frying container. The “Min”
mark must be observed. This
corresponds to an oil content of 1,5
liters. Maximum amount of oil in the
container is 3,5 litres. The grill
elements stay turned down and the
fryer may be switched on at the
desired temperature setting. The lid
may be on the fryer to shorten the
preheatingtime.

NB!! Grill and fryer cannot be used
at the same time.

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