Adamatic AWM-45 Specifications

The First Name In Bakery

Adamatic AWM-45/45A Water Meter-Mixer

STANDARD FEATURES (ALL MODELS):

Microprocessor control • Proprietary cast mixing valve• S/S double net lters, in line s/s check valves & s/s •

inlet ball valve S/S housing• Automatic bypass while water is coming to •

temperature. Dispenses through the main dispenser only when correct temperature

8 foot hose with s/s ttings• Highly accurate external temperature probe• 80 program memory (with last setting kept over)• 3 electronic displays•

Water volume remaining Discharge temperature -

External probe temperature English and metric operation• Remote pump power supply plug• One year parts/labor warranty• Accuracy ±1% any volume above 1 gal (3.8 L)•

Division of Bakery Group

STANDARD FEATURES (45A ONLY)

Microdoser capability – accuracy ±1% any volume • above 10 oz (500mL)

NSF

UL 3121

CSA 22.2

ADAMATIC • Division of

NSF/ANSI

2-2202e

Belshaw-Adamatic Bakery Group

Phone: 732-544-8400 | 800-526-2807 Fax: 732-544-0735 • info@adamatic.com • www.adamatic.com

• 814 44th St NW, Suite 103, Auburn WA 98001

The First Name In Bakery

20”

AWM-45/45A Water Meter

1. Ball gate valves.

2. Unions for alternate installation.

3. Double stainless-steel mesh water lters.

4. Check valves

5. Temperature dial.

6. External temperature probe

7. Electric supply plug / remote control plug.

8. Top electronic display: target water volume at start, then volume remaining while running.

9. Center electronic display: water temp at discharge

10. Bottom electronic display: water temp taken by external probe

11. Button toggles between temperature and volume displays.

12. STOP/C: manual stop/clear memory START: starts water delivery (or re-starts after interruption).

13. 8’-0” (2.5m) delivery hose with stainless steel terminals.

14. By-pass connection

15. Function control lights.

16. Data entry keyboard



AWM-45/45A CONTROL PANEL

17.5”

Model AWM-45 AWM-45A

Dimensions

Width 17.5” (445 mm) 17.5” (445 mm)

Height (excluding hoses) 20” (508 mm) 20” (508 mm)

Depth 8” (203 mm) 8” (203 mm)

Electrical

Voltage 110/60/1 110/60/1

Water Temperature

Max incoming temperature 150° F (65° C) 150° F (65° C)

Temperature range at discharge 36–150° F (2–66° C) 36–150° F (2–66° C)

Temperature accuracy +/- 2° F (1° C) +/- 2° F (1° C)

Water pressure

Minimum incoming water pressure 15 psi (1 bar) 15 psi (1 bar)

Maximum incoming water pressure 75 psi (15 bar) 75 psi (15 bar)

Water dispensing

Maximum dispensed water quantity 999.9 lbs or 999.9 Liters 999.9 lbs or 999.9 Liters

Water dispensed accuracy

+/- 1% (at volumes 1 gal /3.8L and up)

+/- 1% (at volumes 10  oz /0.5L and up)

Dispensing rate (at min pressure) 4.5 gallons/min (18 L/min) 4.5 gallons/min (18 L/min)

Dispensing rate (at max pressure) 10 gallons/min (37.9 L/min) 10 gallons/min (37.9 L/min)

Shipping

Shipping weight 40 lbs (18.2 kg) 40 lbs (18.2 kg)

ADAMATIC • Division of

Belshaw-Adamatic Bakery Group

• 814 44th St NW, Suite 103, Auburn WA 98001

Phone: 732-544-8400 | 800-526-2807 Fax: 732-544-0735 • info@adamatic.com • www.adamatic.com