INSTRUCTION BOOK GB
6310 DK-m 1 HRV/ZA |
949600147 |
Congratulations from AEG
Dear Customer,
Congratulations with your new Hob.
It is important that you become familiar with the functions and features of the Hob. You should therefore read these operating instructions as they will help you get the most out of your new Hob.
Pay extra attention to sections marked 
. These are warning texts to help you avoid accidents.
Keep the operating instructions. They will come in handy if there is something you are not sure about, and should accompany the Hob if it is transferred to a new owner.
The structure of the operating instructions enables you to use them as a reference manual. The first part of the operating instructions contains a general description of your new product. Then follows a short introduction of the things to do before you use the Hob for the first time. The section “How to use” describes how the Hob is used in everyday life. Use this section until you are familiar with your new Hob. The section “Cleaning and Maintenance” provides information on both daily and more thorough cleaning of the individual components of the Hob. Should problems arise when you use the Hob, you can look in the section “Before calling service”, where there are instructions on how to remedy some practical and technical problems yourself.
Enjoy!
Regards,
2
Table of contents |
|
Contents |
Page no |
For the user |
|
Congratulations from AEG ......................................................................... |
2 |
Safety information ........................................................................................ |
4 |
Description of the product ......................................................................... |
5 |
How to use .................................................................................................... |
6 |
Pilotlight ................................................................................................ |
7 |
Residual-Heat indicator ........................................................................ |
7 |
Advice and hints for using the cooking zones |
....................................... 8 |
Cleaning and maintenance of ................................................................... |
10 |
Stainless steel surfaces ....................................................................... |
10 |
The ceramic glass hob ........................................................................ |
11 |
Tips on the use of the ceramic hob unit .............................................. |
12 |
Deep fat frying ............................................................................................ |
18 |
Service .................................................................................................. |
20 |
Before calling service – technical advice ........................................... |
20 |
For the installer |
|
Mounting .................................................................................................. |
14 |
Installation .................................................................................................. |
16 |
Technical specifications ............................................................................ |
17 |
Unpacking .................................................................................................. |
17 |
How to read the operating instructions: |
|
1... 2...Step by step |
Hint and tips |
Safety information |
Environmental information |
3
Safety information
These warnings are provided in the interests of your safety. Ensure you fully understand them before installing or using the appliance. Your safety is of paramount importance. If you are unsure about the meaning of these warnings contact the Customer Care Department for assistance.
Installing
Do not install the hob if the ceramic glass is damaged or cracked.
This hob must be installed according to the instructions supplied. Any installation work must be undertaken by a qualified competent person.
Do not alter the specifications or attempt to modify the appliance in any way.
During Use
The hob is intended for domestic cooking only. It is not designed for commercial/industrial purposes.
Ensure that all the control knobs are in the OFF position when not in use.
Do not use the hob if it is damaged in any way, contact your local AEG Service Centre.
Never use plastic or aluminium dishes on the hob.
Never leave the hob unattended while deep fat frying, or heating fats and oils.
Child Safety
Young children must not be allowed to tamper with the hob or play with the controls.
The hob gets hot when it is in use. Children should be kept away until the hob has cooled.
Maintenance and Cleaning
Only clean this hob in accordance with the instructions given in this book.
Service
Repairs carried out by inexperienced persons may cause injury or serious malfunction of the appliance. Repairs must only be carried out by a qualified/competent person. Contact your local AEG Service Centre.
Disposal
Make the hob unusable by cutting off the cable.
Dispose of any packaging material and old appliances at an authorised disposal site.
4
Description of the product
Residual-heat indicator
Pilot light
Control knobs
Single plate |
Dual plate |
5
How to use
Control knob (to the left)
Control knob for regulating the
double plate at the rear
Pilot light
Control knob for regulating the small plate at the front.
Regulating
The regulating of heat is graduation-free for both plates on a scale from 1 to 9.
“1” |
Represents lowest heat |
“9” |
Represents maximum heat. |
“0” |
Represents “OFF”. |
Operating the dual plate: When you switch on the dual plate only the centre of the cooking zone will operate. Select the required setting.
To select both cooking zone Turn the control knob past “9” to stop. Turn back to the required setting.
To return to centre zone only: Turn the control knob back to “0”. Control knob on again and choose the required setting.
Do not use the ceramic hob if the glass is damaged.
If a fault or crack appears during cooking disconnect the hob immediately and contact AEG Service.
6
Pilot light
Pilot light is activated when either of the zones are turned on, and will remain on until the cooking zones are switched off.
Residual-Heat indicator
Each plate has a residual heat indicator which remains on as long as the temperature of the cooking zone exceeds 80˚C, even if the cooking zone is switched off.
Settings for ordinary cooking zones
Step |
Function |
|||
|
0 |
The cooking zone is switched off |
||
1 |
- 2 |
Keeping warm |
||
3 |
- 4 |
Gentle simmering |
|
|
5 |
- 6 |
Simmering |
||
7 |
- 8 |
Frying / browning |
|
|
|
9 |
Bringing to the boil / quick frying / deep- |
|
|
|
|
frying |
||
This table should be used as a guide only. The settings depend on the saucepan you use, quantity and contents. After a while you will learn to choose the correct settings. See also the section “Advice and hints for using the cooking zones”.
7
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