65402 G
65852 G
Instruction Booklet |
Gas Hob |
GB IE
2
3 |
Contents |
|
Important Safety Information ..................................................................................... |
4 |
Instructions for the User ............................................................................................... |
6 |
Description of the Hob ............................................................................................................ |
6 |
Operation ...................................................................................................................................... |
7 |
Maintenance and Cleaning ................................................................................................ |
10 |
The Hob Top .............................................................................................................................. |
10 |
The Pan Supports .................................................................................................................... |
10 |
The Burners ............................................................................................................................... |
11 |
The Ignition Electrode .......................................................................................................... |
11 |
Something Not Working? .................................................................................................... |
12 |
Guarantee/Customer Service .............................................................................................. |
28 |
European Guarantee ............................................................................................................. |
30 |
Instructions for the Installer ...................................................................................... |
13 |
Engineer technical data ....................................................................................................... |
13 |
Important Safety Requirements ........................................................................................ |
15 |
Installation ................................................................................................................................ |
16 |
Gas Connection ....................................................................................................................... |
17 |
Location ...................................................................................................................................... |
18 |
Fitting the hob into the Worktop .................................................................................... |
19 |
Building In ................................................................................................................................ |
20 |
Building over a cupboard or drawer .............................................................................. |
20 |
Building over a kitchen unit with door ........................................................................ |
20 |
Electrical Connections .......................................................................................................... |
21 |
Permanent Connection ........................................................................................................ |
22 |
Wiring Diagram ....................................................................................................................... |
22 |
Fault Finding ............................................................................................................................ |
23 |
Preliminary Electrical Systems Check .............................................................................. |
23 |
Ignition System / Gas Ignition ........................................................................................... |
25 |
Commissioning ........................................................................................................................ |
26 |
Pressure Testing ....................................................................................................................... |
26 |
Conversion from Natural Gas to Liquid Gas ................................................................. |
27 |
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
Hints and Tips
Environmental information
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Important Safety Information
You MUST read these warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 08705 350350
Installation
This appliance must be installed and serviced by a competent person as stated in the Gas Safety (Installation and Use) Regulations Current Editions and the IEE Wiring Regulations.
For appliances installed in the Republic of Ireland please refer to NSAI-Domestic Gas Installations I.S.813 Current Editions and the ETCI Rules for Electrical Installations.
Remove all packaging before using the hob.
Ensure that the gas and electrical supply complies with the type stated on the rating plate, located near the gas supply pipe.
Do not attempt to modify the hob in any way.
People Safety
This hob is designed to be operated by adults. Do not allow children to play near or with the hob.
This appliance is not intended for use by children or other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliance safely.
The hob gets hot when it is in use. Children should be kept away until it has cooled. Children can also injure themselves by pulling pans or pots off the hob.
During Use
This hob is intended for domestic cooking only. It is not designed for commercial or industrial purposes.
This appliance is not connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.
When in use a gas cooking hob will produce heat and moisture in the room in which it has been installed. Ensure there is a continuous air supply, keeping air vents in good condition or installing a cooker hood with a venting hose.
Ensure a good ventilation around the appliance. A poor air supply could cause lack of oxygen.
When using the hob for a long period time, the ventilation should be improved,
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by opening a window or increasing the extractor speed.
Do not use this hob if it is in contact with water. Do not operate the hob with wet hands.
Ensure the control knobs are in the ‘OFF’ position when not in use.
When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the cooking appliance.
Unstable or misshapen pans should not be used on the hob as unstable pans can cause an accident by tipping or spillage.
Never leave the hob unattended when cooking with oil and fats. Never use plastic or aluminium foil dishes on the hob.
Perishable food, plastic items and areosols may be affected by heat and should not be stored above or below the hob unit.
This appliance cannot be cleaned with steam or with a steam cleaning machine.
Service
This hob should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
Environmental Information
After installation, please dispose of the packaging with due regard to safety and the environment.
When disposing of an old appliance, make it unusable, by cutting off the cable.
The symbol 
on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
These instructions are only valid for countries whose identification symbols are shown on the cover of this instruction booklet and on the appliance itself.
Keep this instruction book for future reference and ensure it is passed on to
any new owner.
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.P.A. Viale Bologna, 298 - 47100 Forlì - Italy
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Description of the Hob
Mod. 65852 G 2
2 |
3 |
1
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2 |
Mod. 65402 G |
6 7 8 |
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5 |
2 |
4 |
9 |
1 |
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1. |
Hob Top |
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2. |
Semi-rapid Burner |
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5 |
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3. |
Triple Crown Burner |
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||
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4.Rapid Burner 9
5.Auxiliary Burner
6.Control knob for front left burner (semi-rapid)
7.Control knob for back left burner (semi-rapid)
8.Control knob for back right burner (triple crown/rapid)
9.Control knob for front right burner (auxiliary) 8
INSTALLATION
Any gas installation must be carried out by a registered competent person, and in accordance with existing rules and regulations.
The relevant instructions are to be found in the second section of this manual.
Please, ensure that, once the hob is installed, it is easily accessible for the engineer in the event of a breakdown.
WHEN THE HOB IS FIRST INSTALLED
Once the hob has been installed, it is important to remove any protective materials, which were put on in the factory.
The manufacturer will not accept liability, should the above instructions or any of the other safety instructions incorporated in this book be ignored.
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Operation
Hob burners control knobs
The symbols on the knobs mean that : there is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the burners
For easier lighting, proceed before putting a pan on the pan support.
To light a burner:
turn the relevant knob anticlockwise to maximum
position (
).
Upon ignition, keep the knob pushed down about 5 seconds. This will allow the "thermocouple" (Fig. 1 - letter D) to be heated and the safety device to be switched off, otherwise the gas supply would be interrupted.
Then adjust the flame as required.
If the burner does not ignite, turn the control knob to zero, and try again.
If you cannot light the flame even after several attempts, check the "cap" (Fig. 1 - letter A) and “crown” (Fig. 1 - letter B) are in the correct position.
Only in Mod. 65852: Each control knob is equipped with a pilot light which gradually lights up according to the heat level that you select with the control knob.
When switching on the mains, after installation or a power cut, it is quite normal for the spark generator to be activated automatically.
In the absence of electricity, ignition can occur without the electrical device; in this case, approach the burner with a flame, push the relevant knob down and turn it anti-clockwise until it reaches the “maximum” position.
If the control knobs become difficult to turn, please contact your local Service Force Centre.
Triple Crown Burner |
|
(Mod. 65852 G) |
|
A |
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B |
|
D |
|
C |
|
A - Burner cap |
Fig. 1 |
B - Burner crown
C - Ignition electrode
D - Thermocouple
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Do not keep the control knob pressed for more than 15 seconds.
If the burner does not light even after 15 seconds, release the control knob, turn it the “off” position ( ) and wait for at least one minute before trying to light the burner again.
If the burner accidentally goes out, turn the control knob to the “off” position ( ) and wait for at least 1 minute before trying to light the burner again.
Burner |
minimum |
maximum |
|
diameter |
diameter |
Triple crown/Rapid |
180 mm |
260 mm |
Medium (semi-rapid) |
|
|
rear |
120 mm |
220 mm |
front |
120 mm |
180 mm |
Small (auxiliary) |
80 mm |
160 mm |
|
|
|
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As soon as a liquid starts boiling, turn down the flame so that it will barely keep the liquid simmering.
Use only pans or pots with flat bottom.
If you use a saucepan which is smaller than the recommended size, the flame will spread beyond the bottom of the vessel, causing the handle to overheat.
Carefully supervise cooking with fat or oil, since these types of foodstuff can result in a fire, if over-heated.
The stainless steel can become tarnished if excessively heated. Therefore prolonged cooking with potstones, earthenware pans or cast-iron plates is inadvisable. Also, do not use aluminium foil to protect the top during use.
Make sure pots do not protrude over the edges of the cooktop and that they are centrally positioned on the rings in order to obtain lower gas consumption.
Do not place unstable or deformed pots on the rings: they could tip over or spill their contents, causing accidents.
Pots must not enter the control zone.
It is advisable to use cast iron recipients or steak plates only on the rear burners, so as not to damage the electronic lighting components.
Using the Wok Stand (only for Mod. 65852 G)
A wok stand is provided to enable you to use a round bottomed wok on the hob. The wok stand must only be used on the triple crown burner, and should not be used with any other type of wok or pan. When fitting the wok stand, ensure the recesses in the frame fit securely onto the bars of the pan supports, as shown in the picture.
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Maintenance and Cleaning
Before any maintenance or cleaning can be carried out, you must DISCONNECT the hob from the electricity supply.
The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool.
This appliance cannot be cleaned with steam or with a steam cleaning machine.
The Hob Top
Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little wasing up liquid has been added. Avoid the use of the following:
-household detergent and bleaches;
-impregnated pads unsuitable for non-stick saucepans;
-steel wool pads;
-bath/sink stain removers.
Should the hob top become heavily soiled, the following products are recommended:
-For stainless steel hobs use a proprietary stainless steel cleaner.
-For other hobs use Hob Brite or Bar Keepers Friend.
Do not leave acid or alkaline substances (e.g. vinegar, salt, lemon juice, etc.) on the cooktop.
The Pan Supports
YES
The pan supports are dishwasher proof. If washing them by hand, take care when drying them as the enamelling process occasionally leaves rough edges. If necessay, remove stubborn stains using a paste cleaner.
After cleaning, make sure that the pan supports are correctly positioned.
To make burners work properly, ensure that pan supports are placed in a way that the arms are centred upon the burner as shown in the picture.
Pay attention when replacing the pan supports in order to avoid damaging the hob top.
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