Zanussi FCZ202GBG2, 238705, FCZ202GBD2, 238715 Brochure & Specs

ZANUSSI
P R O F E S S I O N A L
COMBI LW 20 GN 2/1-GAS
easySteam OVENS
238705
TROLLEY TRAY RACK 20X2/1GN,63MM PITCH-LW 1 1
DOOR SHIELD 20 2/1-PRE-HEAT W/O TROLLEY 1 1
CONTROL PANEL FILTER-20 GN2/1 OVENS-LW 1 1
INCLUDED ACCESSORIES
Net weight - kg. 414 414
auxiliary 2 2
gas 95 95
cooking chamber 55 55
boiler 55 55
Power - kW
height 1450 1450
depth 830 830
width 933 933
Internal dimensions - mm
height 1795 1795
depth 1107 1107
width 1243 1243
External dimensions - mm
Semi-automatic cleaning cycle l l
Meat probe l l
Two-speed fan l l
Low temp steaming l l
Regeneration l l
Convection/steaming l l
Steaming l l
Convection l l
combi 250 250
steam 130 130
air-convection 300 300
Cooking cycles - °C
Runners pitch - mm 63 63
Number of grids 20 20
Gas Natural Gas LPG
Power supply Gas Gas
FCZ202GBG2
238705
FCZ202GBD2
238715
CHARACTERISTICS MODELS
TECHNICAL DATA
RANGE
COMPOSITION
ZANUSSI Professional easySteam blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen. The easySteam range offers a choice of different models, providing a high degree of automation and an extensive range of accessories. The easySteam combis are designed to form complete cook&chill systems together with easyChill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer. The easySteam combis detailed are 20 GN 2/1 gas models.
FUNCTIONAL AND CONSTRUCTION FEATURES
Convection cycle (max. 300 ºC): ideal for
meat to be cooked without humidity and "au gratin". In conjunction with the half-power function for all kinds of pastry cooking.
Steam cycle (max. 130 ºC): for products
that can be cooked in water. Steam cooking respects the original properties of food and reduces weight loss.
Combi cycle (max. 250ºC): ideal for most
kinds of cooking. Impressive reduction of cooking times and food shrinkage. The humidity generated by the food and the steam generator is automatically controlled by the By-pass technology for saving water and energy.
easySteam ovens can cook by controlling
either the cooking time or the product's core temperature through a single-sensor probe.
Regeneration cycle: it produces the best
humidity conditions for quickly heating the products to be regenerated (max. 250ºC) on the plate.
Automatic cleaning system: 4 different
pre-set cycles to clean the cooking cell, according to the actual requirements. The cleaning system is built-in (no need for add-ons). Semi-automatic cleaning cycle also available.
COMBI LW 20 GN 2/1-GAS
easySteam OVENS
LCBB50 2011-02-22 The Company reserves the right to alter technical specifications without prior notice.
www.zanussiprofessional.com
ZANUSSI
P R O F E S S I O N A L
WATER FILTER FOR 20 2/1 OVENS 1.8 L/MIN. 922104 922104
TROLLEY TRAY RACK 20X2/1GN,63MM PITCH-LW 922044 922044
TROLLEY TRAY RACK 16X2/1GN,80MM PITCH-LW 922046 922046
TRAY(400X600X38)5 ROWS-PERF.ALUM/SILICON 922189 922189
THERMAL COVER FOR 20 GN 2/1-LW 922049 922049
RETRACT. SPRAY UNIT-20 GN1/1& 2/1 OVENS 922263 922263
RESIN SANITIZER FOR WATER SOFTENER 921306 921306
PASTRY TROLLEY 16(400X600)80MM-20 2/1 LW 922069 922069
PAIR OF 2/1 GN AISI 304 S/S GRIDS 922175 922175
PAIR OF 1/1GN AISI 304 S/S GRIDS 922017 922017
OVEN GRILL (ALUMINIUM) GN 1/1 922289 922289
NON-STICK U-PAN GN 1/1 H=65 MM 922092 922092
NON-STICK U-PAN GN 1/1 H=40 MM 922091 922091
NON-STICK U-PAN GN 1/1 H=20 MM 922090 922090
KIT TO CONVERT FROM NATURAL GAS TO LPG 922277
KIT TO CONVERT FROM LPG TO NATURAL GAS 922278
KIT INTEGRATED HACCP FOR OVENS 922275 922275
KIT HACCP EKIS 922166 922166
HEAT SHIELD FOR 20 GN 2/1 OVENS 922242 922242
FRYING GRIDDLE GN 1/1 FOR OVENS 922215 922215
FLUE CONDENSER FOR GAS OVENS-LW 922235 922235
EXTERNAL SIDE SPRAY UNIT 922171 922171
EGG FRYER FOR 8 EGGS - GN 1/1 922290 922290
DOOR SHIELD 20 2/1-PRE-HEAT W/O TROLLEY 922095 922095
DOOR SHIELD 20 1/1-PRE-HEAT W/O TROLLEY 922094 922094
CONTROL PANEL FILTER-20 GN2/1 OVENS-LW 922249 922249
BANQ.TROLLEY-92PLATES-85MM PITCH-20GN2/1 922055 922055
BAKING TRAY(400X600X20)4 EDGES-PERF.ALUM 922190 922190
BAKING TRAY(400X600X20)4 EDGES-ALUMINIUM 922191 922191
BAKING TRAY FOR BAGUETTE GN 1/1 922288 922288
AUTOMATIC WATER SOFTENER FOR OVENS 921305 921305
2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID) 922036 922036
2 FRYING BASKETS FOR OVENS 922239 922239
2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN 922179 922179
1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG) 922266 922266
FCZ202GBG2
238705
FCZ202GBD2
238715
ACCESSORIES MODELS
OPTIONAL ACCESSORIES
Fan speeds: full, half speed (for delicate
cooking such as for baking cakes) and PULSE (pulse ventilation for baking and low temperature cooking). The "PULSE function" is also perfect for keeping food warm at the end of the cooking cycle.
Low power cycle: for delicate cooking
such as for baking cakes.
Eco-delta: the temperature inside the
cooking cell is higher than the temperature of the food and rises accordingly.
Exhaust valve electronically controlled to
evacuate the humidity excess.
Quick cooling: useful when passing to a
type of cooking that requires a lower temperature than the previous one. It works automatically and manually.
Manual injection of water in the cell. Automatic steam generator water draining
with an automatic scale diagnosis system.
By-pass technology: controls the humidity
degree of the oven atmosphere in combi and regeneration cycles. It prevents water and energy waste.
Perfect eveness: blows fresh air from
outside through the bi-functional fan, which pulls the air in from the backside of the oven, after it is pre-heated and therefore guaranteeing the evenness of the cooking process.
Single-sensor food probe.
The cell and steam generator gas burners:
GASTEC certification on high efficiency and low emissions. High efficiency cell and steam generator heat exchangers.
Stainless steel 304 throughout, with
seamless joints in the cooking cell.
Height adjustable legs. Double thermo-glazed door equipped with
drip pans to catch condensate and prevent slippery floor for maximum security and four holding positions allowing easier loading and unloading manoeuvres.
Halogen lighting in the cooking cell. Access to main components from the front
panel.
Automatic scale diagnosis system in the
steam generator to detect the presence of scale build-up.
IPX5 water protection. easySteam ovens meet GASTEC safety
requirements.
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