3 0 " M S E R I E S C O N T E M P O R A R Y B U I L T - I N D O U B L E O V E N
D O 3 0 C M / B
F E A T U R E S
Black glass, handleless design for Wolf performance at its sleekest
10 cooking modes for predictably delicious results (Convection, Roast, Bake, Broil, Convection Roast, Stone, Gourmet, Warm, Proof and Dehydrate)
Advanced Dual VertiCross convection system for faster preheats and consistent cooking across all racks
Gourmet feature has menu of presets that automatically controls cooking of popular meals
5.1 cubic feet capacity to handle multiple dishes at once Interactive color touchscreen for advanced cooking control Quiet-close doors with spring-and-damper door hinge system
Enhanced interior views with triple-pane glass and three halogen lights Can be installed flush with surrounding cabinetry for integrated look Rigorously tested in our U.S. manufacturing facilities for decades of use Exceptional 24/7 support from our Customer Care team in Madison
A C C E S S O R I E S
30" Premier Baking Sheet
Bake stone kit (stone, rack and peel)
Dehydration kit (racks and door stop)
Full-extension, easy-glide oven racks
Temperature probe
Set of three standard oven racks
Accessories available through an authorized Sub-Zero dealer.
For local dealer information, visit subzero-wolf.com/locator.
3 0 " M S E R I E S C O N T E M P O R A R Y B U I L T - I N D O U B L E O V E N
P R O D U C T S P E C I F I C A T I O N S
Model |
DO30CM/B |
Dimensions |
29 7/8"W x 50 7/8"H x 23"D |
Oven 1 Interior |
25 1/4"W x 17 1/2"H x 19 7/8"D |
Dimensions |
|
Oven 2 Interior |
25 1/4"W x 17 1/2"H x 19 7/8"D |
Dimensions |
|
Overall Capacity |
5.1 cu ft |
Usable Capacity |
3.3 cu ft |
Door Clearance |
21 3/8" |
Weight |
466 lb |
Electrical Supply |
240/208 VAC, 60 Hz |
Electrical Service |
50 amp dedicated circuit |
Conduit Length |
5 feet |
E L E C T R I C A L
D I M E N S I O N S
F L U S H I N S T A L L A T I O N