Wilbur Curtis CBGT Installation Manual

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WILBURWILBUR

WILBUR

WILBURWILBUR

Models Included

••

• CB GT

••

this brewer. Failure to follow the instructions can result in injury or

the voiding of the warranty.

is not rated for hot water.

OUTOUT

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CURCUR

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CURCUR

MOREMORE

WEBWEB

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TIS.COMTIS.COM

TIS.COM

TIS.COMTIS.COM

WARNING HOT LIQUID, Scalding may occur. Avoid splashing.

CAUTION: CAUTION:

CAUTION: Please use

CAUTION: CAUTION: this setup procedure before attempting to use

CAUTION: CAUTION:

CAUTION: DO NOT

CAUTION: CAUTION: connect this brewer to hot water. The inlet valve

WILBUR CURTIS COMPANY, INC.

Generation 3 - Coffee/Iced Tea Combo Brewer Instructions

Important Safeguards/Conventions

This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an authorized Wilbur Curtis service center.

• Do NOT immerse the unit in water or any other liquid

• To reduce the risk of fire or electric shock, do NOT open top or front panel. No user serviceable parts inside. Repair

should be done only by authorized service personnel.

• Keep hands and other items away from hot parts of unit during operation.

• Never clean with scouring powders, bleach or harsh implements.

ConventionsConventions

Conventions

ConventionsConventions

ARNINGS – ARNINGS –

ARNINGS –

ARNINGS – ARNINGS –

Important Notes/Cautions – from the factoryImportant Notes/Cautions – from the factory

Important Notes/Cautions – from the factory

Important Notes/Cautions – from the factoryImportant Notes/Cautions – from the factory

Sanitation RequirementsSanitation Requirements

Sanitation Requirements

Sanitation RequirementsSanitation Requirements

our Curtis G3 Brewer is Four Curtis G3 Brewer is F

our Curtis G3 Brewer is F

our Curtis G3 Brewer is Four Curtis G3 Brewer is F

Following are the Factory Settings for your Coffee/Tea Brewing System:

• Brew • Brew

• Brew

• Brew • Brew

• Brew Volume = Set to dispensing vessel requirements• Brew Volume = Set to dispensing vessel requirements

• Brew Volume = Set to dispensing vessel requirements

• Brew Volume = Set to dispensing vessel requirements• Brew Volume = Set to dispensing vessel requirements Generally there will never be a reason to change your G3 programming. However, should you need to make slight adjustments to meet your brewing needs, programming instructions are provided later in this manual.

System Requirements:

Equipment to be installed to comply with applicable federal, state, or local plumbing/electrical codes having jurisdiction.

SETUP STEPSSETUP STEPS

SETUP STEPS

SETUP STEPSSETUP STEPS

The unit should be level (left to right and front to back), located on a solid counter top. Connect a water line from the water filter to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with extremely hard water, we suggest that a sedimentary and taste & odor filter be installed.) This will prolong the life of your brewing system and enhance coffee and tea quality.

The National Sanitation Foundation requires the following water connection:

1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved for cleaning underneath.

2. In some areas an approved backflow prevention device may be required between the brewer and water supply.

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ture = 204°Fture = 204°F

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ture = 204°F

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ture = 204°Fture = 204°F

• •

ter Sourceter Source

•

ter Source 20 – 90 PSI (Minimum Flow Rate of 1 GPM)

• •

ter Sourceter Source

• Electrical:• Electrical:

• Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model.

• Electrical:• Electrical:

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void personal injur

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y to Go… Right out of the Carton.y to Go… Right out of the Carton.

y to Go… Right out of the Carton.

y to Go… Right out of the Carton.y to Go… Right out of the Carton.

(2.2 liters) (2.2 liters)

(2.2 liters)

(2.2 liters) (2.2 liters)

IMPORIMPOR

ANTANT

ANT

ANTANT

After

IMPOR

IMPORIMPOR setup, run a full TEA

running a COFFEE cycle. Place an empty tea container to catch both hot water from the brewcone and dilution water from spout on the front cover.

cycle first before

ISO 9001 REGISTERED

WILBUR CURTIS COMPANY

Montebello, CA 90640

1. A 1/4” Flare has been supplied for water line connection. Use tubing sized sufficiently to provide a minimum of 1.0 GPM.

2. Connect the unit to an appropriate electrical power circuit.

3. Turn on the toggle (STANDBY/ON) switch behind the unit. The heating tank will start to fill. When the water level in the tank rises

to the correct volume, the heating element will energize automatically. With G3 Systems there is no danger of element burnout due to an unfilled heating tank.

4. The heating tank will require 20 to 30 minutes to reach operating temperature (204°F) as indicated by the READY-TO-BREW

LED readout. Important:Important:

Important:

Important:Important: seconds of pulsing dilution water at the beginning of each TEA brewcycle is normal pre-programmed operating behavior.

BREWING INSTRUCTIONS – COFFEEBREWING INSTRUCTIONS – COFFEE

BREWING INSTRUCTIONS – COFFEE

BREWING INSTRUCTIONS – COFFEEBREWING INSTRUCTIONS – COFFEE

1. The brewer should be ON (Confirm at rear toggle switch, then press ON/OFF button on control panel). should be displayed on the UCM screen.

2. Make sure folding airpot deck is rotated upright. Place a clean, empty airpot on the airpot brew deck.

3. Place a new paper filter into the brewcone.

4. Pour ground coffee into brewcone marked COFFEE

Run one full

TEA brewcycle first, before running a coffee brewcycle to purge water lines and valves of air. Five

brewcone into brew rails.

FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO

WWW.WILBURCURTIS.COM

6.Press COFFEE Brew button.5. Position filled

Ready-to-BrewReady-to-Brew

Ready-to-Brew

Ready-to-BrewReady-to-Brew

BREWING INSTRUCTIONS – TEABREWING INSTRUCTIONS – TEA

BREWING INSTRUCTIONS – TEA

BREWING INSTRUCTIONS – TEABREWING INSTRUCTIONS – TEA

1. Brewer should be ON (Confirm at rear toggle switch, then press ON/OFF button) and

11 displayed.

2. Make sure deck is folded down and tea container is in place.

IMPORTANT – Tea container must be pushed all the way to the back to ensure the safety switch is engaged and tea brewing can start.

Ready-to-BrewReady-to-Brew

Ready-to-Brew

Ready-to-BrewReady-to-Brew

WARNING DO NOT refrigerate unused tea overnight for later consumption.

IMPORTANT: Clean out the screen, within the brewcone, to maintain the

flow of brewed tea. Neglecting this screen will eventually cause the brewcone to overflow, spilling hot liquid over the unit.

2. Place filter in brew basket. Pour leaf tea into basket marked ICED TEA or TROPICAL TEA.

3. Slide brew cone into brew rails. Place tea container under brew cone.

4. Slide container in to activate switch behind folded coffee deck.

5. Press the TEA BREW button.

TEA TIPS

1. Store tea bags in a dark, cool and dry place away from strong odors and moisture. Do not refrigerate.

2. Never hold finished brewed tea for more than eight hours at room temperature. Discard any unused tea after eight hours

3. Brew only enough tea that you reasonably expect to sell within a few hours.

4. To protect tea flavor and to avoid bacterial contamination and growth, clean and sanitize tea brewing, storage and dispensing equipment at least once a day.

CLEANINGCLEANING

CLEANING

CLEANINGCLEANING

Regular cleaning of your airpots and tea containers will maintain the highest quality coffee and iced tea your equipment is capable of producing. A proper cleaning is essential in preserving the appearance of the brewer.

1. Turn off the unit button on the front control panel.

2. Wipe exterior surfaces with a damp cloth, removing spills and debris.

3. Slide the brewcone out and clean it. Thoroughly soap the sprayhead area with a mild detergent solution.

CAUTION: DO NOT use undiluted bleach or chlorine.

CAUTIONCAUTION

CAUTION

CAUTIONCAUTION

Do not immerse airpots

in water. Do not place in dishwasher. Do not use harsh powders or cleansers containing chlorine. Do not use a wire brush or pot scourer to clean inside liner.

4. Wash the brewcone and wire brew basket, if applicable. Use a soft bristled brush for hard to clean areas. Wash both parts with a detergent solution or put these parts through a dishwasher.

5. Wash the tea container and top cover with a detergent solution. Remove the faucet assembly. Unscrew the handle assembly from the faucet and remove. Clean the faucet shank with a gage glass brush (circular bristle) by pushing the brush through the shank. Using the same brush clean the faucet body inlet and outlet. Clean the faucet cap and silicone seat cup.

6. After the cleaning, place the parts (sprayhead, brewcone and basket and faucet parts) into a sink to be sanitized. To sanitize the disassembled parts: A. Use a clean container to submerge all parts. Wear rubber gloves for protection. B. Immerse in commerical Bar Tabs/Sani-Tabs sanitizing solution The solution must be warm (75°F.) Let the parts soak for at least one minute.

7. Thoroughly rinse parts with hot water. Air dry, all parts that were sanitized.

8. After cleaning, sanitizing and drying, assemble any parts taken from the tea container.

9. Clean out airpots with a sponge brush and a mild detergent solution. To remove mineral deposits, fill liner with vinegar and allow to soak.

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Turn on brewer at the control panel ON/OFF button. Press and hold

ture Checkture Check

ture Check

ture Checkture Check

3 button (see illustration, page 3) for

5 seconds. Water Temperature will be displayed (temperature in heating tank).

Quick Start

our Curtis our Curtis

our Curtis

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After connection to water and power; the rear toggle switch must be on. You will hear a beep sound, indicating power is available to the controller.

The control displays . Press ON/OFF button and the screen will display . After three seconds,

Water will fill the tank (approximately 2-3 minutes depending on water flow rate). When the proper level is reached screen. It takes approximately 20 minutes to reach setpoint temperature of 204°F.

Control will display when temperature reaches the setpoint (204°F). Unit is now ready to brew.

o Go Into Programmingo Go Into Programming

o Go Into Programming

o Go Into Programmingo Go Into Programming

Turn off (dark display) by pressing

ADS System is FADS System is F

ADS System is F

ADS System is FADS System is F

CURTISCURTIS

CURTIS

CURTISCURTIS

CURTIS

CURTISCURTIS

READY TO BREWREADY TO BREW

READY TO BREW

READY TO BREWREADY TO BREW

ON/OFFON/OFF

ON/OFF button (yellow). Press and hold

ON/OFFON/OFF

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CURTISCURTIS

CURTIS

CURTISCURTIS

BREWBREW

BREW button 4 (green) and then press and release

BREWBREW

CURTISCURTIS

CURTIS

CURTISCURTIS

HEATINGHEATING

HEATING

HEATINGHEATING

CURTISCURTIS

CURTIS

CURTISCURTIS

FILLINGFILLING

FILLING

FILLINGFILLING

is displayed.

will appear on the

ON/OFFON/OFF

ON/OFF button (yellow).

ON/OFFON/OFF

CB GT

Continue holding correspond to the buttons (see illustration below). The default code set at the factory is 1-2-3-4. Then will be displayed.

BREW BREW

BREW button. Display will read , wait until is displayed Enter the 4-digit access code, the digits 1-4

BREW BREW

ENTERING PROGRAM MODE

PROGRAM MENUS

< SELECT >

ENTER CODE – – – –

All programming selections are performed with the three center buttons. The symbols below the buttons are:

431 2

PROGRAM MENUS

Brew Volume (Factory set to 3.0 Gallons)Brew Volume (Factory set to 3.0 Gallons)

Brew Volume (Factory set to 3.0 Gallons)

Program Menus

Tea Recipes

Tea By Volume

Brew Volume (Factory set to 3.0 Gallons)Brew Volume (Factory set to 3.0 Gallons) Selecting

Brew by Volume Brew by Volume

Brew by Volume or

Brew by Volume Brew by Volume

From Program Menus press

ea Recipe (Fea Recipe (F

ea Recipe (F

ea Recipe (Fea Recipe (F

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Press  to Select. Press

Brew by Time Brew by Time

Brew by Time depends on whether you know your brew time before starting.

Brew by Time Brew by Time

> display will now show the next feature.

ea)ea)

ea)

ea)ea)

< or

> to toggle between

exit by pressing .

ea by ea by

olumeolume

ea by

olume: Scroll until Brew by Volume is displayed. Press  to Select. The display will

ea by ea by

olumeolume

read Select Brew Button! Once the desired brew button is selected, the display will read Press BREW to Start 0:00 Time. Press the BREW button and hot water starts dispensing. When

the desired volume is reached, press BREW again to stop the flow. The brew volume has now been set. When EXIT is displayed, Press  to select and exit the programming mode. Pressing

> button will display the subsequent menu features.

Scroll LEFT

 SELECTION or ENTER to save new parameter

Scroll RIGHT

STST

ANDARD ANDARD

ANDARD

STST

ANDARD ANDARD

TEATEA

TEA,

TEATEA

TROPICAL TROPICAL

TROPICAL

TROPICAL TROPICAL

TEATEA

TEA and #

TEATEA

3 76/3083 76/308

3 76/308. Set and

3 76/3083 76/308

Tea By Time

Tea Dilut. Delay

Tea Dilut. Volume

Tea Dilut. Time

ea by ea by

TT or

ime.ime.

ea by

ime. Press  to Select to change the brew time. Display will now show the current time. By pressing

ea by ea by

ime.ime.

> you can toggle back and forth from minutes to seconds to exit (ex). Change the time or set and exit by

pressing . Brew by Time is programmable from 0:00 to 9:59. Increments are minutes and seconds.

Dilution DelayDilution Delay

Dilution Delay: Press  to Select, Delay Time in minutes (m.) and seconds (s.) will display. Press

Dilution DelayDilution Delay

< or

> to

increase or decrease time. Range is from 30 seconds to 10 minutes.

Dilution Dilution

Dilution

Dilution Dilution hot water starts running, when desired volume is reached press volume has been set. Pressing

Dilution TimeDilution Time

Dilution Time: Press  to Select, Display will now show the current

Dilution TimeDilution Time

olume:olume:

olume: Press  to Select, Display will now show Push START To Begin... Press the

olume:olume:

BREWBREW

BREW button again to stop the flow. Now the

BREWBREW

> button will display the subsequent menu features.

TimeTime

Time and

TimeTime

ex ex

ex (exit) will flash. Press

ex ex

BREWBREW

BREW button then

BREWBREW

< or

to toggle between minutes, seconds or exit. Pressing select  to choose minutes will increase the minutes. Press

 to add minutes. Press

< or

> to move to seconds or exit. Dilution Time is from 0:00 to 9:59. Increments are

minutes and seconds.

Continued on Page 4

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