Whirlpool RB760PXT User Manual

Page 1

use&care guide

BUILT-IN OVEN

Self-Cleaning Model RB760PXT

. Microwave Ovens. Trash Compactors. Room Air Conditioners. Dehumiditiers. Automatic Washers, Clothes Dryers. Freezers. Relrigerator-Fr

Page 2

Contents

BEFORE YOU USE YOUR OVEN IMPORTANT SAFETY Automatic MEALTIMER* INSTRUCTIONS PARTS AND FEATURES USING YOUR OVEN

The Electronic MEALTIMER*

Clock................................ . 5

Setting the Electronic

Clock................................ . 6

Using the Electronic Minute

Timer................................ . 7

Baking

.................................

Adjusting the Oven

Temperature Control

Broiling

....................

.............

...............................

Page

. 2 Using the Electronic . 3

. 4

......

. 5 Oven Vent

. 8 . 9

___

. 10

Clock

Other Operating Hints

CARING FOR YOUR OVEN .. 15

Control Panel and Knobs .

Using the Self-Cleaning

Cycle Cleaning Chart Oven Light

IF YOU NEED SERVICE OR ASSISTANCE WHIRLPOOL OVEN WARRANTY 24

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Page

.. 11 .. 14 .. 14

.. 15 .. 16

.. 20 .. 21

.. 22

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Before you use your oven

Read and carefully follow fhe “INSTALLATION INSTRUCTIONS” packed with

your oven.

Read this Use & Care Guide and the Cooking Guide carefully for important use

and safety information. Store this literature in a convenient place for future use.

It Is your personal responsibility and obligation to be sure your oven:

• Has been installed where it is protected from the elements.

• Has been installed and leveled in a wall or cabinet that will hold the weight.

• Has been properly connected to an electrical supply and grounded. (See "Installation Instructions!’)

• Is not used by anyone unable to operate it properly.

• Is properly maintained.

• Is used only for jobs expected of a home oven.

See your “Cooking Guide” for additional safety and operating Information.

Page 3

IMPORTANT

SAFETY INSTRUCTIONS

WARNING - When using your oven, follow basic precautions, including the following:

> DO NOT allow children to use

or play with any part of the oven, or leave them unat tended near it. They could be burned or injured.

DO NOT store things children might want above the oven. Children could be burned or injured while climbing on the door and the door could be damaged.

KEEP children away from the

oven when it is on. The oven walls, racks and door can get hot enough to cause burns.

• Put oven racks where you

want them before turning on the oven. Heated racks could cause severe burns.

• Do not touch any part of the

oven, especially the heat

ing elements, until you know they are completely cool. Dark elements can still be hot enough to cause severe

burns.

• FOR YOUR SAFETY •

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS

IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE

CAUSING EXPLOSION AND/OR FIRE.

• Let steam and hot air es cape from the oven before removing food to prevent burns.

4. DO NOT use the oven to heat

a room. Persons in the room could be burned or injured, or a fire could start.

5. DO NOT wear loose or hang

ing garments when using the oven. They could ignite if they touch a heating element and you could be burned.

6. DO NOT heat unopened con tainers. They could explode. The hot contents could burn and container particles could cause injury.

7. MAKE SURE to open the oven

door all the way when adding or removing food to prevent burns.

- SAVE THESE INSTRUCTIONS -

Page 4

Parts and features

Model RB760PXT

OVEN VENT (on top)

CONTROL PANEL

AUTOMATIC OVEN LIGHT SWITCH

OVEN RACK

MODEL AND SERIAL NUMBER PLATE

(not Shown)

SELF-CLEAN OVEN

FIBERGLASS HEAT SEAL

AIR-FLOW

OVEN DOOR

Thank you for buying a Whirlpool appliance. Please complete and mall the Owner Registration Card provided with this product. Then

complete the form below. Hove this information ready if you need service or call with a question.

BROIL

ELEMENT

GUIDE

• Copy Model and Serial Numbers from plate (behind the oven door on the oven frame) and purchase date from sales slip.

• Keep this book and sales slip to gether in a handy place.

Model Number

Serial Number

Purchase Dote

Service Company Phone Number

Page 5

ELECTRONIC MEALTIMER* CLOCK/MINUTE TIMER

OVEN LIGHT SWITCH

OVEN SIGNAL LIGHT

HEATING INDICATOR LIGHT

OVEN SELECTOR LOCK ^ OVEN TEMPERATURE

LIGHT CONTROL

Using your oven

The Electronic MEALTIMER’^ Clock

The Electronic MEALTIMER* Clock handles many different types of functions. The following operating hints may be helpful when using the clock:

• The numbers on the display change rapidly when turning the Set Knot.

• When setting the Time-of-Day Clock, the display shows hours and minutes.

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Twenty-five minutes past six o'clock

• When using the Min/Sec Timer, the display shows minutes and seconds in the following sequence.

/ J •

U C

I I- •

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Forty-five minutes past twelve o'clock.

- For settings from 1-59 seconds, each second will show in the display.

- For settings from 1-10 minutes, the display will increase in 10 second increments.

•

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For settings from 10-99 minutes, the display will increase in 1 minute

increments.

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continued on next page

Page 6

' When using the Bake Hours and/or Stop Time, the dispiay shows hours and

minutes.

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Two-hours and fifteen

minutes.

Other operating hints may be found on page 14.

Eieven-hours and fifty-nine minutes.

Setting the Electronic Clock

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MIN/SEC^ BAKE STOP SELF

TIMER HOURS TIME CLEAN

When you first plug in the oven or

if your electricity goes off for a while,

each light in the display will flash

in sequence.

MIN/SEC BAKE STOP SELF

TIMER HOURS TIME CLEAN

O O

Then, 4 eights and the Min/Sec Timer and Bake Hours signal lights will flash. The flashing means that the clock is ready to be set.

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1. Push in and hold both the Min/Sec Timer Button and Bake Hours Button. "0:00" will show in

the Display and the Signal Lights will go off.

TET KNOB

Turn the Set Knob to set the right time of day. Turning the knob

olookwise increases the numbers. Turning the knob counterclock wise decreases the numbers. The display will show the time you set in hours and minutes.

Page 7

Using the Electronic Minute Timer

The Minute Timer does not start or stop the oven, it works iike a kitchen timer, it can be set in minutes and seconds up to 99 minutes. The timer beeps when the set time is up.

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MlN.'SEC BAKE STOi' SEL'

TIMER HOURS TIMI CLEAN

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1. Push in the Min/Sec Timer Button.

The Signal Light will come on and the Display will show "00:00."

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3. After setting the time you want,

the Timer Light will stay on

and the Display will start counting down in seconds.

TUrn the Set Knob until the de sired time shows in the Display.

Turning the knob clockwise in creases the numbers, while turn ing the knob counterclockwise decreases the numbers.

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I L • U I

When the time Is up, the Timer beeps for 1-2 minutes. To stop, push the Min/Sec Timer Button.

Page 8

Baking

1. Position the rack(s) properiy before turning on the oven. To change rack position, lift rack

at front and pull out.

The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least

ly?

to 2 inches (4-5 cm) between

the sides of the pan and the oven

walls and other pans. For more information, see the "Cooking

Guide”

2. Set Oven Selector to BAKE. The

Oven “ON” Light will come on.

---

1 11

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4. When the Heating Light first

goes off, the oven is preheated. Put food in the oven. Note: Oven racks, walls and door will be hot.

During baking, the elements will turn on and off to keep the oven temperature at the setting. The Heating Light will turn on and off with the elements. The top element helps heat during baking, but does not turn red.

Set Oven Temperature Control to the baking temperature you want. The Heating Light will come

on.

5. When baking is done, turn both

the Oven Selector and Oven Temperature Control to OFF.

Page 9

Adjusting the Oven Temperature Control

Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures. But when comparing to your old oven, the new design may give you different results.

If after using the oven for a period of time, you are not satisfied with the

temperature settings, they can be adjusted by following these steps:

1. Pull the Oven Temperature Control

Knob straight off.

equals about10°F (5°C).

2. Loosen the locking screw. Note

the position of the notches.

equals about 10°F (5°C).

Tighten the locking screw and replace the control knob.

Page 10

Broiling

1. Position the rack(s) before turn

ing the oven on. See broil chart in

the “Cooking Guide" or a reliable

cookbook for recommended rack positons.

3. Close the door to the Broil Stop

position, (open about 4 inches,

10.2 cm). The door will stay open by itself.

2. Put the broiler pan and food on

the rack.

4. Set the Oven Selector and the

Oven Temperature Control to BROIL. The Heating and On Lights will come on.

5. When broiling is done, turn both

the Oven Selector and the Oven Temperature Control to OFF.

Custom Broil

• If food is cooking too fast, turn the Oven Temperature Control counterclock wise until the Heating Light goes off. The light will turn on and off during Custom

Broil.

• If you want the food to broil slower from the start, set the Oven Temperature Control between 150° and 325°F (65.5° and 162.7°C). The lower the temperature,

the slower the cooking.

The Oven Selector must be on BROIL for all broiling femperatures.

CAUTION: The door must be partly open whenever the oven Is set to BROIL. Leaving the door open allows the oven to maintain proper temperatures.

Page 11

Using the Electronic Automatic MEALTIMER* Clock

The electronic MEALTIMER* is designed to turn the oven on and off at times you set, even if you are not around.

Automatic baking is ideal for foods which do not require a preheated oven such as meats and casseroies. Do not use the automatic cycle for calces,

cookies, etc...undercooklng will result.

To start baking now and shut off automatically:

1. Position the oven rack(s) properly and place the food in the oven.

3. Set Oven Selector on TIMED BAKE.

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MIN/SEC BAKE STOP SELF

TIMER HOURS TIME CLEAN

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2. Make sure the clock Is set to the

right time of day.

4. Set the Oven Temperature Control

on the baking temperature you want.

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Set the clock for the length of baking time you want: Push in the

Bake Hours Button and turn the Set Knob until the length of baking

time you want shows in the Dis

play. This example shows 2 hours, 15 minutes. Bake Hours can be set

for up to 11 hours, 59 minutes.

. The Bake Hours Signal Light will

stay on, the Stop Time Signal Light will flash and the Auto Oven Symbol will light. The Display will

count down In minutes. If you want to see Stop Time, push the

Stop Time Button. Push the Bake

Hours Button to see baking time

again.

continued on next page

Page 12

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7. The Heating and On Lights wiil

come on when Start Time is reached. The Heating Light wili

turn on and off during baking.

8. When the baking time is com

piete, the oven shuts off and the

Timer beeps for 1-2 minutes. To stop, push the Bake Hours Button. Turn the Oven Seiector and Oven

Temperature Control to OFF.

9. To stop the oven before the pro

grammed time, push in the Bake

Hours Button and turn the Set Knob counterclockwise until the Display shows "0:00." The Display will

return to the time of day. Turn the Oven Selector and Oven Temper ature Control to OFF.

Deiay start and automatic shut-off;

1. Position the oven rack(s) properly, and place the food in the oven.

2. Make sure the ciock is set to the right time of day.

3. Set the Oven Selector on TIMED BAKE.

4. Set the Temperature Control on the baking temperature you want.

5. Set the clock for the time of day

you want the food to be done (Stop Time): Push in the Stop Time

Button. Turn the Set Knob until the time of day you want the food to be done shows on the Display. This example shows six o’clock.

6. The Display will show the time you

set. The Stop Time Signal Light will

stay on. The Bake Hours Signal

Light will flash.

Page 13

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7. Set the clock for the length of

baking time you want: Push in the

Bake Hours Button and turn the Set Knob until the length of baking time you want shows in the Dis

play. This example shows 2 hours, 15 minutes. Bake Hours can be set

for up to 11 hours, 59 minutes.

9. The clock automatically calcu

lates the time to turn the oven on. At that time, the Auto Oven Symbol will light and the oven will heat. The Heating and On Lights will come on. This example shows the oven on at 45 minutes past 3 o’clock.

The Bake Hours Signal Light will stay on and the Stop Time Signal

Light will flash. If you want to see

the Stop Time, push the Stop Time

Button. Push the Bake Hours Button to see the baking time again.

peEP be^p beep

10. When baking is complete the

oven will shut off and the Timer will beep for 1-2 minutes. To stop, push the Bake Hours Button.

Turn the Oven Selector and the Oven Temperature Control to OFF.

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11. To stop the oven before the preset time: Push in the Bake

Hours Button and turn the Set Knob counterclockwise until the Display shows "0:00.” Turn the Oven Selector and Oven Tem

perature Control to OFF.

Page 14

WARNING: To avoid sickness and food waste:

^ ^ • Use foods that will not go bad or spoil while waiting for ^ ^ cooking to start.

• Avoid using dishes with milk or eggs, cream soups, cooked meats

or fish, or any item with baking powder or yeast.

• Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.

Other Operating Hints

• If you want to check what you have programnned, press the button for the function you want to check. The display will show what you have

programmed forthat function.

• If you want to check the time of day, press the Min/Sec Timer and Bake Hours Buttons. The display will show the time of day.

• A rapid flashing signal light indicates an error in programming. Cancel any entries and begin again.

The Oven Vent

Hot air and moisture escape from the oven through a vent just above the oven door.

Do not block the vent. Poor baking can result.

Page 15

Caring for Your Oven

Control Panel and Knobs

1. First make sure the control knobs are set to OFF, then pull

knobs straight off.

3. Wash control knobs in warm

soapy water. Rinse weli and dry.

2. Use warm soapy water or spray

glass cleaner and a soft cloth. Wring out wet cloth before wiping the controi panel. Rinse and dry well.

4. Push control knobs straight back

on. Make sure they point to OFF.

Page 16

Using the Self-Cleaning Cycle

The self-cleaning cycle uses very high heat to burn away soil. Before you start, make sure you understand exactly how to use the cycle safely.

Before You Start

1. Clean the shaded areas by

hand. They do not get hot enough

during the Self-Clean cycle for soil to burn away. Use hot water and detergent or a soapy steel

wool pad on...

• the frame around the oven.

• the inside of the door, especially the part outside the oven seal.

Turn on the vent hood or other kitchen vent during the cleaning cycle. This will help remove smoke, odor and heat that are normal during the cycle.

DO NOT clean the fiberglass seal. DO NOT move it or bend it. Poor cleaning and poor baking will result.

2. Remove the broiler pan and any

pots and pans you may have

stored in the oven. They can’t stand the heat.

3. Wipe out any loose soil or

grease. This will help reduce

smoke during the cleaning cycle.

If you want the oven racks to re main shiny, remove from the oven and clean them by hand.

Otherwise, put oven racks on sec ond and fourth guides (guides are counted from bottom to top). During the Self-Cleaning Cycle they become harder to slide. See tips on page 19.

DO Clean Frame DO Clean Door DO NOT

Clean Seal

SPECIAL CAUTIONS: DO NOT use commercial oven

cleaners in your oven. Damage to

the porcelain finish may occur.

DO NOT use foil or other liners in the

oven. During the cleaning cycle foil

can burn or melt and damage the

oven surface.

B ^ the vent during the clean-

WARNING: DO NOT block

^ ' ing cycle. Air must move

freely for best cleaning results. DO NOT TOUCH THE OVEN DURING

THE CLEANING CYCLE. IT COULD

BURN YOU.

Page 17

Setting the Controls

Be sure the kitchen is ventiiated during the Seif-Cieaning cycie. This wiii help normal smoke and heat odors to disappear from the room as quickly as possible.

1. Make sure the oven door is closed. Set the Oven Selector and the Oven Temperature Control on CLEAN,

The Heating and On Lights will come on. The Heating Light will cycle on and off with the ele ments. The Lock Light comes on when the oven temperature ex ceeds normal baking tempera tures. The door can’t be opened when this light is on. NOTE: The

Stop Time signal light will flash during the entire clean cycle.

2. Push in and release the Self-Clean

Button. A 3-hour Self-Cleaning cycle will be set automatically. The display will count down the time in minutes. The Auto Oven Symbol and Self-Clean Signal Light will stay on. The door will automatically latch.

if a cleaning cycle other than 3

hours is desired, push In and hold

the Bake Hours Button and turn the Set Time Knob to the new time up to 4 hours.

• Use 2 hours for light soil.

• Use 3 hours or more for moderate to heavy soil.

4. When the Lock Light goes off:

• Turn the Oven Selector to OFF. DO NOT turn the Oven Temperature

control to OFF.

• Wait 15-20 seconds until the door unlocks.

• Then, turn Oven Temperature Control to OFF.

NOTE: Oven Temperature Control

must be left in the clean position until the door is unlocked.

continued on next page

Page 18

5. After the cleaning cycle is com

pleted, the Auto Oven Symbol

Self-Clean Light will go off. The Display will show the time of day.

6. After the oven is cool, wipe off any residue or ash with a damp cioth. If needed, touch up spots with a soapy steei-wooi pad.

To stop the cleaning cycle at any

time:

and

1. Push in and release the Seif-Clean

Button.

It oven door is locked by mistake:

1. Set the Oven Selector and Oven Temperature Control to CLEAN.

2. Turn Oven Selector to OFF.

When the Lock Light goes off, turn the Oven Selector to OFF. DO NOT turn the Oven Temperature Con trol to OFF until the door unlocks.

3. Wait 15-20 seconds until door

unlocks.

4. Then turn the Oven Temperature

Control to OFF.

Page 19

Special Tips

• Keep the kitchen well aired during the cleaning cycle to help get rid of normal heat odors and smoke.

• Clean the oven before it gets heavily soiled. Cleaning a very soiied oven takes ionger and results in more smoke than usual.

• If the cleaning cycle doesn't get the oven as clean as you expected, the cycle

time may have been too short or you may not have prepared the oven prop

erly. Set the cleaning time longer the next time and hand clean areas noted on page 16.

• Oven racks lose their shine, discolor and become harder to slide when they are left in the oven during the cleaning cycle. To make them slide easier, polish the edges of the racks and rack guides with a soapy steel-wool pad, rinse well, and wipe on a thin coat of salad oil.

WARNING: DO NOT TOUCH THE OVEN DURING THE CLEANING CYCLE. IT CAN BURN YOU.

How It Works

During the self-cleaning cycle, the oven gets much hotter than it does for baking or broiling...approximately 875°F (468°C). This heat breaks up grease and soil and burns it off.

The graph shows approximate temperatures and times during a self-cleaning cycle for3 hours.

SELF-CLEANING CYCLE-THREE HOUR SEHING

(Approximate Temperatures and Times)

1000“F

800°F

600"F

400"F

200°F

START

875°F (468°C) CLEANING CYCLE

V2 hr.

LOCK LIGHT ON

1 hr

II 1 —

1^2 hrs.

1 1

-----------

1 1

520°F (271"C)

LOCK LIGHT OFF

1 1_________C

____

2 hrs. 2h hrs. 3hrs

3V2hrs. STOP

538“C 427“C

316°C

204°C

93"C

Notice that the heating stops when the 3-hour setting is up, but that it takes longer for the oven to cool down enough to unlock.

Page 20

Cleaning Chart

PART WHAT TO USE HOW TO CLEAN Exterior

surfaces

Broiler pan and grid

Control knobs Warm soapy water and

Control panel Warm soapy water or

Oven racks Self-Cleaning Oven cycle; • Leave in oven during Seif-Cleaning

Oven door Spray glass cleaner;

glass

Selt-Cleaning For areas outside Self- • Follow directions starting on page 16,

Oven

Soft cloth and warm soapy• Wipe off regularly when oven is cool. water.

Plastic scrubbing pad tor stubborn spots

Warm soapy water or steelwool pad.

soft cloth.

spray glass cleaner.

warm soapy water or cycie. soapy steei-wooi pads. or

• Do not allow food containing acids (such as vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish.

• Do not use abrasive or harsh cleaners.

• Do not place in Self-Cleaning Oven.

• Wash, rinse and dry well.

• Do not soak.

• Wash, rinse and dry well.

• Follow directions provided with

cleaner.

• Wash, rinse and dry. Use soapy steei

wooi pads tor stubborn areas.

NOTE: The oven racks will discolor and be harder to slide when left In the self-cleaning cycle. If you want them to stay shiny, remove them from the oven and clean by hand.

• Make sure oven is cool.

warm soapy water or

plastic scrubbing pad.

• Follow directions provided with

cleaner.

• Wash, rinse and dry well with a soft

cloth.

Cleaning area use warm soa py water or soa py steel-wool pads.

“Using the Self-Cleaning Cycle!'

• Do not use commercial oven

cleaners.

• Do not use toll to line the bottom of

your Self-Cleaning Oven.

Page 21

The Oven Light

The oven light will come on when you op>en the oven door.-To turn the light on when the oven door is ciosed, push the Oven Light switch on the controi ponei. Push it again to turn off the iight.

To Replace:

Remove the buib cover in the

back of the oven by puiiing out

turn off the electric power at the main power supply.

and pushing the wire hoider to the side.

©'

3. Remove the iight bulb from its

socket. Repiace the bulb with a 40-watt appiiance buib.

CAUTION: The bulb cover must be In place when using the oven. The cover protects the bulb from breaking.

NOTE: The Oven Light will not work during the self-cleaning cycle.

4. Repiace the bulb cover and snap

the wire in piace. Turn the power

back on at the main power suppiy.

Page 22

ff you need service or assistance, >ve suggest you follow these five steps:

L Before calling for

assistance...

Performance problems often result from little things you con find and fix yourself without tools of any kind.

If nothing operates:

• Is the oven wired into a live circuit

with the proper voltage? (See “In stallation Instructions")

• Have you checked your home’s

main fuses or circuit breaker box?

If the oven will not operate:

• Is the Oven Selector turned to a set

ting (BAKE or BROIL, but not TIMED BAKE)?

• Is the Oven Temperature Control

turned to a temperature setting?

It the Self-Cleaning cycie will not

operate:

• Are the Oven Selector and the Oven Temperature Control set on CLEAN?

• Does the electronic clock show the correct time of day?

• Did you push the Self-Cleaning

Button?

If cooking results are not what you

expected:

• Is the oven level?

• Are you using pans recommended in the Cooking Guide?

• If baking, have you allowed inches (4-5 cm) on all sides of the pans tor air circulation?

• Have you preheated the oven as the recipe calls for?

• Are the pans the size called for in the recipe?

• Are you following a tested recipe

from a reliabie source?

See the Cooking Guide tor more infor mation on cooking problems and how to solve them.

/2 to 2

2. If you need

assistance*...

Call Whirlpool COOL-LINE" serv

ice assistance telephone number. Dial free from anywhere in the U.S.:

and talk with one of our trained Con sultants. The Consultants can instruct you in how to obtain satisfactory oper ation from your appliance or, if serv

ice is necessary, recommend a qualified service company in your area.

3. If you need service*...

Whiflp^l

rfC^-CA/P£

FRANCHISED SERVICE

are trained to fulfill the product war ranty and provide after-warranty service, anywhere in the United States. To locate TECH-CARE senrice in your area, call our CCCL-LINE service as sistance telephone number (see Step

2) or look in your telephone directory Yellow Pages under:

APPLIANCES - HOUSEHOLD- ELECTRICAL APPLIANCES-

MAJOR-SERVICE A REPAIR MAJOR-REPAIRING A PARTS

WHIRLPOOL APPLIANCES WHIRLPOOL APPLIANCES

FRANCHISED TECH-CARE SERVICE FRANCHISED TECH-CARE SERVICE

XYZ SERVICE CO XYZ SERVICE CO

123 Maple

1-800-253-1301

Whirlpool has

nationwide network of fran chised TECHCARE" Service Companies. TECH-CARE serv ice technicians

SERVICE COMPANIES SERVICE COMPANIES

........................

999-9999 123 Maple

WASHING MACHINES. DRYERS

A IRONERS- SERVICING

WHIRLPOOL APPLIANCES

FRANCHISED TECH-CARE SERVICE

SERVICE COMPANIES

XY2 SERVICE CO

123 Maple

..........................

999-9999

Page 23

4. If you have a

problem*..

Call our COOL-LINE service assistance telephone number (see Step 2) and talk with one ot our Consultants, or if

you prefer, write to.

Mr. Robert Stanley Division Vice President Whirlpool Corporation 2000 M-63 Benton Harbor, Ml 49022

5* If you need FSP"

replaeement parts*...

FSP is a registered trademark of Whirlpool Corporation for quality parts. Look for this symbol of quality whenever you need a replacement part for your Whirlpool appliance. FSP

replacement parts will fit right and work right, because they are made to the same exacting specifications used to build every new Whirlpool appliance.

To locate FSP replacement parts in yourarea,refertoStep 3aboveorcall the Whirlpool COOL-LINE service as sistance number in Step 2.

*lf you must call or write, please pro

vide: model number, serial number, date of purchase, and a complete description of the problem. This infor mation is needed in order to better respond to your request for assist ance.

Page 24

WHIRLPOOL* RANGE PRODUCT

WARRANTY

ERODI

LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY

From Date of Purchase

WHIRLPOOL WILL NOT PAY FOR

A. Service calls to:

1. Correct the installation of the range product.

2. instruct you how to use the range product.

3. Repiace house fuses or correct house wiring or plumbing.

4. Replace owner accessible light bulbs.

B. Repairs when range product is used in other than normal, single-family

household use.

C. Pick up and delivery. This product is designed to be repaired in the

home.

D. Damage to range product caused by accident, misuse, fire, flood, acts

of God or use of products not approved by Whirlpool.

WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states do not allow the exclusion or limitation of incidental or consequential damages so this limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

Outside the United States, a different warranty may apply. For details, please contact your franchised Whirlpool distributor or military exchange.

FSP® replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by a franchised TECH-CARE* service company.

Automatic Washers. Clothes Dryers, Freezers. Refrigerator-Freezers. Ice Makers. Dishwashers. Built-In Ovens and Surface Units. Ranges

Whirlpool

Printed in U.S.A.

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