HOB 446 PRODUCT DESCRIPTION SHEET
NL
1. Removable panstand grids
2-3. Medium burners
4. Large burner
5. Small burner
6. Medium burner control knob
7. Medium burner control knob
8. Large burner control knob
9. Small burner control knob
Symbols
Shaded circle Tap closed
Large flame Maximum opening/
and star delivery and
Small flame Minimum opening or
electric ignition
reduced delivery
Operation of burners with electric
ignition
To light one of the burners:
• Press the relative knob and turn it anticlockwise to the large flame and star
setting .
• At the same time, keep the knob pressed
against the control panel until the burner
ignites.
• After the burner has ignited, keep the knob
pressed for about 10 seconds.
• Release the knob.
If the burner does not ignite, repeat the operations
described above.
5019 619 53031
Note:
— Should particular local conditions of the
delivered gas make the ignition of the burner
difficult, it is advisable to repeat the operation
with the knob turned to the small flame
setting .
— The safety device of the burner shuts off the
gas supply to the burner if its flame goes out
accidentally (because of a sudden gust of
wind, an interruption in the gas delivery, the
overflowing of liquids, etc,).
DIMENSIONS OF COOKING HOB AND WORKTOP (mm)
NOTE: In case of installation of a hood above the cooktop, please refer to the hood
instructions for the correct distance.
INJECTORS TABLE CATEGORY I2L
Type of gas used
NATURAL
GAS G25
Type of gas used
G25 25 mbar 4 gas 7.30 809 l/h 14.6
Type of
burner
large
medium
small
Appliance
model
Injector
marking
129
99
78
Rated
heat
capacity
Pcs-kW
3.00
1.65
1.00
Total rated heat
capacity
Pcs-kW
Rated
consumption
332 l/h
183 l/h
111 l/h
Reduced
heat
capacity
Pcs-kW
0.60
0.35
0.35
Total rated
consumption
min. rat. max.
20 25 30
NOTE: Electric supply: 230 V - 50 Hz.
Gas pressure
Air required
for burning
3
m
/h