AKZ 131/01 |
PRODUCT DESCRIPTION SHEET |
KO |
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1. |
Control panel |
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2. |
Cooling fan (not visible) |
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Fan operation switches on only when the oven has |
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reached a certain temperature, and may continue even |
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after the appliance has been turned off, for a few |
Highest |
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minutes. |
level |
3. |
Top heating element (can be lowered) |
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4. |
Oven light |
First |
5. |
Side wall lamp |
6. |
Circular heating element (not visible) |
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level |
7. |
Oven fan |
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8. |
Bottom heating element (not visible) |
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9. |
Oven cool door |
ACCESSORIES
Baking tray: |
Drip tray: |
Wire Shelf:
CONTROL PANEL
1.ON/OFF - Function Selector Knob.
2.Button to select and confirm the programme.
3.Knob to change preset values (temperature, cooking time, levels).
Retractable knobs
•To use this type of knob, press it in the middle.
•The knob comes out.
•Turn it to the required position.
Once cooking is over, turn the knob to 0 and press it again to restore it to its original position.
Oven functions table
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Function |
Preset |
Adjustable |
Description of function |
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temperature |
temperature |
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Oven OFF |
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LAMP |
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• To switch on the oven light. |
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MLTF |
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• To keep the temperature steady inside the oven. |
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• 35°C: to raise dough for bread and pizza. |
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(Heat |
35°C - 60°C |
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• 60°C: to keep food warm once it is cooked. |
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Maintenance) |
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• It is advisable to use the first level. |
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• To cook meat, fish and poultry in the oven. |
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• Preheat the oven to the required cooking temperature and place |
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STATIC |
200°C |
50°C - 250°C |
the food inside as soon as all the indicators of the thermometer |
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are alight. |
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• It is advisable to use the second or third level. |
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PASTRY/FAN |
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• To cook on max. two levels. |
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175°C |
50°C - 250°C |
• If necessary, switch the position of the dishes in the oven for |
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optimum cooking performance. |
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FAN/THERMO- |
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• To cook (without preheating) foods that require the same cooking |
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160°C |
50°C - 250°C |
temperature on one or more levels (e.g.: fish, vegetables, sweets), |
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VENTILATED |
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without transferring odours from one foodstuff to the other. |
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TURBOFAN |
160°C |
50°C - 250°C |
• To cook on one level (e.g.: fruit, cakes, timbales, vegetables, pizza, |
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poultry). |
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• Use the grill function to cook sirloin steaks, kebabs, sausages, |
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vegetables au gratin and for making toast. |
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• The function allows various settings (1 min. - 5 max.). |
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GRILL |
3 |
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• Preheat the oven for 3/5 min. |
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• During cooking the door must remain closed. |
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• When cooking meat, to avoid spatters of fat and smoke, pour a |
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little water into the drip tray. |
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• It is advisable to turn the food during cooking. |
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• This function is ideal for cooking large pieces of meat (roast beef, |
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roast joints). |
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• The function allows various settings (1 min. - 5 max.). |
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TURBOGRILL |
3 |
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• Preheat the oven for 3/5 min. |
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• During cooking the door must remain closed. |
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• When cooking meat, to avoid spatters of fat and smoke, pour a |
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little water into the drip tray. |
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• It is advisable to turn the food while it is cooked. |
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PIZZA/BREAD |
- |
P1260°C |
• To bake pizza, bread, focaccia. |
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P2220°C |
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5019 310 56477
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