A Note to You
Dishwasher Safety
Parts and Features
Starting Your Dishwasher
Loading Your Dishwasher
Using the Dispensers
Setting the Controls.....................12
Selecting a wash cycle
Canceling a cycle
Selecting cycle options
Changing a cycle setting... 14
Adding an item
during a cycle........................14
Washing Special Hems
Connecting a Portable
Dishwasher................................16
Caring for Your
Dishwasher................................18
Saving Energy
Solving Common
Dishwashing Problems
Troubleshooting
Requesting Assistance
or Service
Index
.......................................
Warranty...................................28
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27
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3
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1-800-253-1301
Call our Conaumar Aoslatanco Can tar
wilti quMtiono or eommonta.
DISHWASHER MODEL SERIES 400,800,810,830,840
PART NO. 3373757 Rev. A H ^ ^
Page 2
A Note to You
Thank you for buying a Whirlpool* appliance.
Because your life is getting busier and rmre complicated, Whirlpool dishwashers are easy
to use, save time, and help you manage your horne better. To ensure you enjoy years of
trouble-free operation, we developed this Use aixl Care Guide. It contains valuable
information about how to operate and maintain your appliance properly and safely. Please
read it carefully.
Also, please complete arxl mail the Owr>ership Registration Card provided with your
appliance. This card helps us notify you about any new information on your appliance.
Please record your model's Information.
Whenever you call to request service for
your appliance, you need to know your
complete nfxxlel number arKi serial number.
You can find this information on the model
arvf serial rurmber label (see diagram on
page 4 for location of latol).
Please also record the purchase date of
your appliance and your dealer’s name,
address, and telephone number.
Keep this book and the sales slip together in a safe place for future reference.
Our Consumer Assistance Center tmonn oeo«lond
number Is toll-free 24 hours a day. ' ■oOO“ZOo“l oOl
Model Number.
Serial Number.
Purchase Date.
Dealer Name
Dealer Address
Dealer Photte
Help us help you
Please:
• Have your dishwasher installed by a
qualifi^ installer.
• Install where dishwasher is protected from
the elements.
• Install and level dishwasher on a floor that
will hold the weight, and in an area suitable
for its size arxf use.
• Properly connect dishwasher to electricity,
water, and drain.*
• See Installation Instructiorts for complete
information.
• Remove aU shipping plugs from hoses and
connectors (such as the cap on the drain
outlet) before installing.*
• Remove all hang tags and temporary labels.
• Make sure dishwasher is not used by
anyone unable to operate it properly.
• Properly maintain dishwasher. See page 18.
Page 3
Dishwasher Safety
Your safety is important to us.
This guide contains safety statements under
warning symbols. Please pay special atten
tion to these symbols and follow any
instructions given. Here is a brief explana
tion of the use of the warning symbol.
This symbol alerts you to such dangers
as fire, electrical shock, burns, arnf
personal injury.
^WARNING
IMPORTANT SAFETY INSTRUCTIONS
AWARNING
• Read all instructions before using the
dishwasher.
• Use your dishwasher only for the
uses described in this manual.
•DISHWASHER MUST BE ELECTRI
CALLY GROUNDED. Read the
Installation Instructioru for details.
• When discarding an old dishwasher,
always remove the door to prevent
accidental entrapment or suffocation.
• Use ONLY detergents and rinse
agents recommended for use in a
dishwasher.
■ Store dishwasher detergent in a cool,
dry place WHERE CHILDREN CANT
REACH IT.
•When loading items to be washed:
- Load sharp Kerns and knives wKh
the handles up to reduce risk of
cut-type injuries.
- Locate sharp items and knives so
that they are not likely to damage
the door or tub.
• DO NOT let children play in or on the
dishwasher.
• DO NOT reach into the area below
the bottom rack until the heating
element has cooled for at least
20 minutes.
- SAVE THESE INSTRUCTIONS -
To reduce the risk of fire, electrical shock, or injury
when using your dishwasher, folbw basic precautions
including the following:
• DO NOT wash plastic Kerns unless
marked “Dishwasher Safe” or the equiva
lent. If not marked, check manufacturer's
recommendations.
• DO NOT use your dishwasher unless all
enclosure panels are properly in place.
• DO NOT sit on, stand on, or abuse the
dishwasher door or dishracks.
• DO NOT tamper wKh controls.
• If hot water has not been used recently
(usually two weeks or longer), hydrogen
gases may build up in the water heater
and the hot water pipes. HYDROGEN
GAS IS EXPLOSIVE. To prevent injury
or damage, before using your dish
washer, turn on all hot water faucets and
allow water to run for several minutes.
This will allow gases to escape. Do not
smoke or use any open flame near the
faucet while K is open.
• DO NOT store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
The fumes can create a fire hazard or
explosion.
• Disconnect electrical power to the
dishwasher before attempting to service.
Page 4
Parts and Features
Your dishwasher is illustrated below with the parts arKl features called out. To help you firKl
information on specific parts or features quickly, page references are included.
Third level wash
(on some models)
(p. 9)
Top rack
(P. 9)
Water inlet opening
(P- 8)
Rack bumper
(P- 8)
Bottom rack
(P- 8)
Heating element
Spray tower
and protector
(P- 8)
Model and
serial number label
(on right side)
Silverware
basket
(P- 7)
Spray arm
(P. 8)
Overfill protector
(p. 19)
Door latch
Door color panel*
Detergent
dispensers
(p. 10)
Rinse agent
dispenser
(P.11)
Access panel*
See Installation Instructions
for more information.
Page 5
Series 400 models
PARTS AND FEATURES
Series 800 models
Series 810 models
Series 830 models
Option selector
switch
Option seiector
switch
Option selector
switch
Cycle control knob
Cycie control knob
Cycle control knob
Selector buttons
Series 840 models
Cycle selector Option seiector
buttons buttons
Cycle control knob
Cycle control knob
Page 6
Starting Your Dishwasher
This section tells you how to start or stop your dishwasher. Refer to it for quick reference.
Starting a wash cycle
1. Load the dishwasher. See pages 7-9.
2. Spin the spray arm. H should turn freely.
3. Add detergent. See page 10.
4. Add rinse agent, if needed. See page 11.
5. Close door firmly until it latches.
7. Select a drying option. (See page 13.)
For models with buttons, the
indicator above the button will
show red when the option has
been selected. For inodels
with rocker switches, the
switch irxlicates which option has been
selected.
NOTE: Select AIR DRY for
the RINSE & HOLD cycle. For
Series 840 nfKxlels, push a
Cycle button for the desired
cycle. NORMAL WASH,
LIGHT WASH, and RINSE & HOLD
cycles share the same button. The Cycle
Control Knob determines which cycle
operates. For Series 830 nxxlels, the
HEAT DRY option is automatically
selected with the POTS & PANS cycle.
8. Turn the Cycle Control Knob clockwise to
^ the desired cycle. You will
feel a definite “stop" at each
cycle mark. The dishwasher
automatically starts the cycle
you select.
NOTE: If the door is latched, you will hear
the cycles start and stop as the control
knob passes each cycle mark. This is
normal and does rv3t hurt the dishwasher.
If you prefer, you can set the Cycle
Control Knob with the door unlatched.
6. Run hot water at the sink nearest the
dishwasher until water is hot.
Turn water off. (See page 20.)
Stopping the dishwasher
You can stop your dishwasher anytime
during a cycle. All you have to do is:
• Open the door siightly. Wait for any filling
or spraying action to stop before opening
the door all the way. Clo^ the door to
continue the cycle.
6
OR
> Turn the Cycle Control Knob slowly
clockwise until you hear water draining. Let
the dishwasher drain completely. Then
open the door and turn the Cycle Control
Knob to OFF.
Page 7
Loading Your Dishwasher
This section tells how to properly load your dishwasher for best washing and rinsing results.
Preparing to load the dishwasher
• To save water arvl energy, do not rinse
dishes before putting them into the
dishwasher.
• Remove large pieces of food, bones, and
other hard items.
• Foods like eggs, rice, pasta, and cooked
cereals may be hard to remove if left to dry
over a period of time. Run a RINSE &
HOLD cycle to keep dishes moist if you do
rx)t plan to wash them soon.
• Load dishes so soiled surfaces face the
rotatirtg spray arm.
• Load dishes so they are rx4 stacked or
overlapping. It is important for the water
spray to reach all soiled surfaces for best
washing. For best drying, water must be
able to drain from all surfaces.
Loading the silverware basket
Loading for quiet operation
• Secure lightweight load items in the racks.
• Pot lids and handles, pizza pans, cookie
sheets, etc., should not touch interior
walls, interfere with the spray arm’s
rotation, or cover the spray tower.
• Load dishes so they do not touch one
arwther.
NOTE: Keep sink drain plugs inserted
during dishwasher operation to prevent
noise transfer through drains.
^WARNING
Personal Injury Hazard
Load sharp items (knives, forks,
skewers, etc.) with the point down.
Failure to do so could cause personal
* •
injury.
• Load the silverware basket while it is in the
bottom rack or take the basket out for
loading on a counter or table.
NOTE: The loaded basket must be placed
in the center front (over the spray tower) of
the bottom rack for proper washing.
• Mix Kerns in each section of the basket
wKh some pointing up and some down to
avoid nesting. Spray carmot reach nested
Kerns. However, always load sharp Kerns
(knives, skewers, forte, etc.) pointing
down.
• Put small Kerns (baby bottle caps, jar lids,
etc.) in any section.
• You can also remove the basket for easy
unloading. Always unload or remove the
basket before unloading the racks to avoid
spilling water on the silverware.
Page 8
LOADING YOUR DISHWASHER
Loading the bottom rack
Load Hems wHh cooked-on or dried-on food
in the bottom rack, with soiled surfaces
facing inward to the spray.
Mixed load
• Load plates, soup bowls, etc., between
prongs arxj facing inward to the spray.
• Make sure pot handles and other items do
not slop rotation of the spray arm. Spray
arm must move freely.
• Load Hems so they do not block or cover
the spray tower.
• Load heavily soiled cookware face down
in rack.
• Do not stack or overlap dishes. Water
spray must reach all s^ed surfaces for
best resuHs.
Utensil load
• Load cookie sheets, cake pans, and other
large Hems at sides and back. Loading
such Hems in front may keep water spray
from reaching detergent dispenser and
silverware basket.
NOTE:
• Do not load glasses, cups, or plastic items
in the bottom rack.
• Do not load Hems between the bottom rack
and the side of the dishwasher tub. This
can block the water inlet opening.
• If you have removed the bottom rack for
unloading or cleaning, replace H wHh
bumpers in front.
Mixed load
Utensil load
Bumpers must
face dishwasher door
Page 9
Loading the top rack
Load the top rack with cups, glasses, and
smaller items. Do not cover the third level
wash (on some models) when loading the
top rack.
LOADING YOUR DISHWASHER
Cup and glass load
• Load so open erxls face down for cleaning
and draining.
• Load glasses in top rack only - bottom
rack is not designed for glasses. Damage
can occur.
• Place Hems in the rows between prongs.
Placing them over the prongs may lead to
breakage.
• Secure lightweight Hems.
• China, crystal, and other delicate Hems
must not touch each other during dish
washer operation. Damage may occur.
Mixed load
• Small bowls, pjans, and other utensils can
be placed in the top rack.
• Load plastic Hems in the top rack only.
Plastic Hems may meH in the bottom rack.
• Wash only plastic Hems marked “dish
washer safe.”
• Load plastic Hems so the force of the spray
does not move them during the cycle.
Cup and glass load
Do not cover third level wash
(on some models)
Mixed load
Page 10
Using the Dispensers
For best washing results, review the information below. It is important to use detergents and
rir^ agents properly.
Using the detergent dispenser
• Use automatic dishwashing detergent
oniy. Other detergents are too mild and
much too sudsy.
■ Add detergent just before starting cycle.
• Store detergent tightly-closed in a cool, dry
place. Fresh automatic dishwasher
detergent resuits in better cieaning.
Filling the detergent dispenser
The detergent dispenser has one section
with a cover and one without. Push cover
down firmly until it latches. Detergent in the
open section falls into the dishwasher when
closing the door. The covered section opens
automatically for the niain wash.
NOTE: It is normal for the cover to open
partially when dispensing detergent.
Coyer
*
Cover Latch
How much detergent to use
• The amount of detergent to use depends
on the hardness of your water arvi the type
of detergent. If you use too little, dishes
won't be clean. If you use too much in soft
water, glassware will etch.
• Different brands of dishwasher detergent
have different anwunts of phosphorus for
softening water. If you have hard water
and use bw phosphorus content detergent
(6.0% or less), you may need to use more
detergent or use a detergent with a higher
phosphorus content (8.7%).
• Find out your water’s hardness by asking
your local water department, water soft
ener company, or county extension agent.
WATER TYPE
Hard
8+ grains per gallon
13&I- parts per million
WHERE TO FILL
Top of
3rd step
(3tbs)
Use only covered
section for:
- UGHT WASH*
*Cycte on some models only.
10
Use both sections for
- NORMAL WASH
- POTS & PANS*
Medium
5-7 grains per gallon
85-119 parts per million
Soft Top of
0-4 grains per gallon 1 st step
0-68 parts per million (i tbs)
Rll amounts shown are for standard
powdered detergent. Amounts may vary if
you use liquid or concentrated powdered
detergent. Follow manufacturers directions
when using liquid dishwasher detergent or
concentrated powdered detergent.
Top of
2nd step
(2 tbs)
Page 11
USING THE DISPENSERS
Using the rinse agent dispenser
Keep the rinse agent dispenser filled with a
liquid rinse agent. A rinse agent greatly
Improves dish drying by helping water
flow off them during the last rinse. A rinse
agent also keeps water from forming
droplets arKi drying as spots or streaks.
A small amount of rinse agent automati
cally releases into the rinse water during the
final rinse of each cycle. For best drying
results, check dispenser periodicaiiy to
see if It needs filling.
To check dispenser:
• Check center of Fill Indicator Cap. Clear
means it needs filling.
OR
• Remove Fill Indicator Cap. An “P is visible
when dispenser is empty.
Cap center clear
when empty
OR
"E" visible
when empty
To fill dispenser:
The rinse agent dispenser holds 6 ounces
(175 mL). Under normal conditions, this
lasts about 3 months.
1. Open dishwasher door completely.
2. Remove Rll Indicator Cap.
3. Add rinse agent. Fill to smallest opening
in lower part of dispenser only. Overfilling
may cause rinse agent to leak out. This
will not harm the dishwasher, but could
cause oversudsing.
4. Clean up any spilled rinse agent with a
damp cloth.
5. Replace Fill Indicator Cap. Keep it closed
tightly.
NOTE: You do not have to wait until the
dispenser is empty before refilling, but do
not overfill it. Your dishwasher is designed
to use a liquid rinse agent. You do not need
to use a solid or bar-type rinse agent.
Do not fill past
smallest opening
Keep dispenser filled for best drying resuHs
11
Page 12
Setting the Controls
Operating your dishwasher's controls properly helps you obtain the best possible washing
results. *№is section tells you how to select wash cycles and options.
Selecting a wash cycle
For Series 400,800, and 810 models: Turn Cycle Control Knob to desired cycle.
For Series 830 models: Press POTS & PANS button for that cycle. Or press either HEAT
DRY or AIR DRY for NORMAL WASH and LIGHT WASH cycles. Press AIR DRY for RINSE
& HOLD cycle. Turn Cycle Control Knob to desired cycle.
For Series 840 models: Press a cycle pad, then turn the Cycle Control Knob to desired
cycle. NORMAL WASH. LIGHT WASH, and RINSE & HOLD all share the same cycle pad.
NOTE: Your nnodel may have all or some of the cycles shown.
CYCLE
POTS & PANS
Double
wash for
rnaximum
cleaning of
cooked-on or baked-on foods.
NORMAL WASH
Double
wash for
normal,
everyday
soiled loads. (The Energy
Guide label is based on this
cycle.)
LIGHT WASH
Single wash
for prerinsed
or lightly
soiled loads.
A shows what each cycle includes
WASH RINSE
••
•
MAIN
•
•
RINSE
•
•
RINSE
WASH
•
•
••••
FINAL
RINSE
••
•
DRY
•
•
CYCLE
TIME
Minutes)
98*
90*
85*
RINSE & HOLD
• Do rK>t use detergent.
• Use AIR DRY option.
*Cyd* tkn* Muim dfy Dm*.
12
days later.
•
•
20
Page 13
Canceling a cycle
You can cancel a cycle at any time.
1. Turn the Cycle Control Knob slowly
clockwise until you hear water draining.
Let the dishwasher drain completely.
2. Open the door.
3. Turn the Cycle Control Knob to OFF.
Selecting cycle options
You can select a drying option after the
dishwasher starts as long as the Cycle
Control Krtob has not reached DRY.
HEAT DRY option
If the HEAT DRY option is selected, air in
the dishwasher is heated during the “dry”
part of the cycle. For best results, use a
liquid rinse agent.
For Series 830 models, the HEAT DRY
option is automatically selected with the
POTS & PANS cycle.
SETTING THE CONTROLS
UHY
imj
OR
□
Series 400,800,
and 810 models
Series 830 and
840 models
AIR DRY option
When AIR DRY is selected, the air in the
dishwasher is rK>t heated during the “dry”
portion of a cycle. Using AIR DRY helps
save energy, but dishes take longer to dry
and some spotting can occur. Some items
(such as plastics) may need towel drying.
For best drying, use a liquid rirrse agent.
NOTE: You must choose either AIR DRY or
HEAT DRY for each wash cycle. Select AIR
DRY when using the RINSE & HOLD cycle
(Series 800, 810, 830, and 840 models).
imj
Series 400,
800, and 810
models
OR
□
Series 830 and
840 models
DRY
13
Page 14
SETTING THE CONTROLS
Changing a cycle setting
(on some models)
You can change a cycle setting anytime
during any cycle.
1. Lift up the door latch to stop the cycle.
2. Turn the Cycle Control Knob clockwise to
the desired cycle.
3. Check the detergent dispensers. They
must be filled properly for the new cycle.
NOTE: Turning the Cycle Control Knob
can cause the covered section of the
detergent dispenser to open and release
the detergent. Check the covered section
if setting NORMAL WASH or POTS &
PANS cycle.
4. Close the door firmly until it latches. The
dishwasher starts the new cycle.
Adding an item during a cycle
(on some models)
You can add an additional item to the dish
washer anytime before the Cycle Control
Knob reaches LIGHT WASH. Items added
after the Cycle Corrtrol Knob reaches LIGHT
WASH will only be rinsed.
1. Lift up the door latch to stop the cycle.
Wait for spraying action to stop before
opening the door.
2. Open the door and add the item.
3. Close the door, but do not latch it. Wait
30 seconds for the air in the dishwasher
to warm up. Doing so reduces the anxtunt
of moisture in the vent when restarting
a cycle.
4. Close the door firmly until it latches. The
dishwasher resumes the cycle.
14
Page 15
Washing Special Items
If you have any doubts about washing a particular item, check with the manufacturer to see if
K is dishwasher safe.
MATERIAL
AluminumYes
Bottles
and Cans
Cast Iron
China/
Stoneware
Crystal
Gold
Glass
HollowHandle
Knives
Pewter
Disposable
Plastics
PlasticsYes
Stainless
Steel
Sterling
Silver or
Silver Plate
Tin
Wooden
Ware
DISHWASHER SAFE?
No
No
Yes
Yes
No
Yes
No
No
No
Yes
Yes
No
No
EXCEPTIONS/SPECIAL INFORMATION
High water temperature and detergents can pit
finish of anodized aluminum.
Wash bottles and cans by hand. Labels attached
with glue can loosen in your dishwasher. Loose
labels and glue can clog spray arm or the pump
arnd will reduce washing performance.
Seasoning will be removed and iron will rust.
Always check manufacturer’s recommendations
before washing. Antique, hand-painted, or overthe-glaze patterns may fade. Gold leaf can
discolor or fade.
Always check manufacturer’s recommendations
before washing. Some types of leaded crystal
can etch with repeated washings.
Gold-colored flatware will discolor.
Milk glass will yellow with repeated dishwasher
washing.
Handles of some knives are attached to the
blade with adhesives which may loosen if
washed in the dishwasher.
High water temperatures arxJ detergent can
discolor or pit finish.
Cannot withstarxl high water temperatures and
detergents.
Always check manufacturer’s recommendations
before washing. Plastics vary in their capacity to
withstarKi high water temperatures and deter
gents. Load plastics in top rack only.
Run the RINSE & HOLD cycle if not washing
immediately. Prolonged contact with food
containing salt, vinegar, milk products, or fruit
juice can damage finish.
Run the RINSE & HOLD cycle if not washing
immediately. Prolonged contact with food
containing salt, acid, or sulfide (eggs, mayon-
r^ise, and seafood) can damage finish.
Can rust.
Always check manufacturer’s recommendations
before washing. Untreated wood can warp,
crack, or lose its finish.
15
Page 16
Connecting a Portable
Dishwasher
NOTE: A special adapter must be installed
on the faucet before the dishwasher can be
connected. Complete instructions and the
adapter are packed with your dishwasher.
When moving your dishwasher make sure
the door is latch^. Hold the dishwasher at
the top front corners.
Connecting the dishwasher
1. Run water at faucet until it is hot. Turn
water off.
2. Pull hoses out of their storage comp>artment on the back of the dishwasher.
NOTE: Make sure the hoses are not
kinked or twisted. Kinked hoses reduce
washing performance.
3. PuU down on the locking collar while
lifting the hose connector onto the faucet
adapter.
4. When the connector snaps into place,
release the locking collar.
5. Turn the hot water on slowly until it is
all the way on.
6. Plug in power supply cord.
7. See page 6 for irtstructions on how to
start the dishwasher.
Hose connection
Drawing water when dishwasher is
connected
You can draw water from the faucet while
the dishwasher is connected. Do not draw
water while the dishwasher is filling or while
water is being pumped out. (This helps
prevent a low fill wiran dishwasher is filling
or mixing drain water with fresh water.)
• Press the red button on the hose connec
tor to draw water from faucet. (The faucet
is set on hot. Adjust faucet for the water
temperature you want.)
NOTE: Turn hot water back on after you
draw water from faucet. Turn off cold water.
16
Page 17
CONNECTING A PORTABLE DISHWASHER
Disconnecting the dishwasher
1. Turn hot water off. (This can be done
after the last rinse.)
2. Press the red button on the connector to
release the water pressure.
3. Lift slightly on the hose connector while
pulling down the locking collar. Pull down
on the connector.
4. Empty any remaining water from the
connector by turning the connector
upside down.
5. Unplug power supply cord aixl return to
storage compartment.
6. Return hoses to storage compartment.
Electricai connection
A power supply of 120 volts, 60Hz AC, 15 or
20 amps, is required. For your personal
safety, this appliance must be grounded. This
appliance is equipped with a power supply
cord having a 3-prong grourxJing plug. To
minimize possible shock hazard it must be
plugged into a mating 3-prong grounding type
wall receptacle, grounded in accordance with
the Natiorral Electrical Code aixl local codes
and ordinances. If a mating waU receptacle is
not available, it is the responsibility a^
obligation of the customer to have a properly
grounded 3-prong wall receptacle installed by
a qualtfied electrician.
3-prong
grounding
cord
Locking collar
Hose connection
3-prong grounding
type wall receptacle
^WARNING
Fire Hazard
An extension cord should not be used
with this appliance.
Do not, under any circumstances,
renfK)ve the power supply cord ground
prong.
Such use may result in a fire, electrical
shock, or other persor^l injury.
Converting a portable dishwasher
to a built-in
Your Whirlpool Portable Dishwasher can be
converted to a built-in (undercounter) model
by using conversion kit No. 4317856. The kit
is available at your Whirlpool dealer or
authorized Whirlpool service company.
Instructions are included with the kit.
17
Page 18
Caring for Your Dishwasher
Your new dishwasher is designed to give you
many years of dependable service. There are
a few things you can do to maintain your
dishwasher properly. This section tells you
how to clean arid care for your dishwasher.
Refer to “Solution charf on pages 21-23 for
special cleaning problems. See Installation
Instructions for information on storing your
dishwasher and for cleaning the drain air gap.
Before cleaning interior, wait at least
20 minutes after a cycle for the heating
element to cool down.
Failure to do so could result in burns.
Caring for simulated wood top
(on portable models)
The simulated wood top can be used as a
utility work surface for most kitchen jobs. It is
stronger and more easily cleaned than gen
uine wood. The top can be used as a cutting
board. Knife marks will be visible, but will not
seriously damage top. Hot items from the
oven can be placed on the top. Clean top
with warm, soapy water. For dried-on foods,
use a scourir^ pad.
^WARNING
Personal Injury Hazard
Cleaning the exterior
In most cases, regular use of a soft, damp
cloth or sponge arxJ a mild detergent is all
that is necessary to keep the outside of your
dishwasher nice looking and clean.
Cleaning the interior
Hard water mirrerals may cause a white film
to build up on the inside surfaces, especially
just beneath the door area. To clean interior:
• Apply powdered dishwasher detergent to a
damp sponge to make a paste.
OR
• Use liquid automatic dishwasher detergent
and clean with damp sponge.
Wear rubber gloves. Do not use any type of
cleanser other than dishwasher detergent
because it can cause foaming or sudsing.
18
NOTE: Follow the “Removing spots and
film” procedure on page 23 to clean your
dishwasher with white vinegar. Remember,
this procedure is intended for occasional use
only. Vinegar is an acid. Excessive use can
damage your dishwasher.
Page 19
CARING FOR YOUR DISHWASHER
Overfill Protector
The Overfill Protector (in the front right
comer of the dishwasher tub) keeps the
dishwasher from overfilling. It must be in
place for the dishwasher to operate.
Check under the float for objects that may
keep the protector from moving up or down.
Cleaning the filter screen
The filter system requires periodic cleaning
as needed. To clean screen:
1. Unload and slide the bottom rack forward.
(Remove bottom rack if necessary to
reach filter screen.)
2. Remove collected particles from the
screen with your fingers or paper towel.
3. Return the bottom rack to original position.
19
Page 20
Saving Energy
Saving energy is important and helps you save money. This section gives you tips on the
best ways to save energy with your dishwasher.
Loading tips
• Wash full loads. Running a half-filled
dishwasher uses the same amount of
electricity and hot water as a fully loaded
machine.
• Load correctly for best washing results.
Incorrect loading may cause poor washing
and the need to rewash all or part of load.
• Do not prerinse normally soiled dishes.
Select the correct cycle for the load and
use the recommended arrK)unt of detergent.
Cycle and option tips
• If your model has the LIGHT WASH cycle,
use it whenever possible. The cycle uses
less hot water arid errergy than the
NORMAL WASH cycle.
• Run your dishwasher during off-peak hours.
Local utilities recommend avoiding heavy
usage of energy at certain times of day.
• Use the AIR DRY option whenever pos
sible. Allow longer drying times (overnight).
Use a rinse agent to improve drying.
• Loads may not wash or dry as well if the
water temperature is too low. For best
dishwashing results, water must be at least
120°F (49°C) as it enters the dishwasher.
To check water temperature:
1. Run the hot water at the faucet closest to
your dishwasher. Let the water
run for at least 1 minute.
2. Hold a candy or meat thermometer in the
running stream of water. If
water temperature at the faucet
is below 120°F (49°C), have a
qualified person raise the water
heater’s thermostat setting.
20
Page 21
Solving Common
Dishwashing Problems
A convenient checklist for handling minor performance problems. Go over this list before
caHing for service. If you are unable to solve your dishwasher's problem, turn to page 25 for
service information.
Solution chart
PROBLEMCAUSE
Food soil left
on dishes
Improper loading
Water temperature
too low
Use of kvxMTect, too
little, or ineffective
detergent
Detergent cakes in
dispenser
Insufficient fill due to
low water pressure
Slowdown of wash
arm due to high suds
SOLUTION
Follow loading instructioris on pages 7-9.
If needed, turn home water heater up to ensure
water entering dishwasher is 120°F (49”C)
minimum. See To check water temperature”
on page 20.
Use recommended dishwasher detergents
only. Follow recommendations on |)age 10 for
amounts. Never use less than 1 tablespoon per
load. Detergent must be fresh to be effective.
Always store detergent tightly-closed in a cool,
dry place.
Use fresh detergent only. Do not allow deter
gent to sit for several hours in a wet dispenser.
Check dispenser for caked detergent. Clean
dispenser when caked detergent is present.
Home water pressure should be 20 to 120
pounds per square inch (psi) for proper
dishwasher fill. A booster pump on the water
supply may be necessary if pressure is
too low.
Never use soap or laundry detergents. Use
recommended dishwasher detergents only.
Spotting
and filming
Hard water or high
mineral content in
water
Water temperature
too low
Use of ir№orrect
detergents
Use rinse agent to help prevent spotting
and filming. See page 11. To remove hard
water film, see “Removing spots and film” on
page 23.
If needed, turn home water heater up to ensure
water entering dishwasher is 120°F (49°C)
minimum. See To check water temperature”
on page 20.
Use reconrvnended dishwasher detergents
only.
continued on next page
21
Page 22
SOLVING COMMON DISHWASHING PROBLEMS
PROBLEM
Spotting
and filming
(continued)
Dishes do not
dry completely
Silica film or
etching
(silica film is a
white iridescent
deposit; etching
is a cloudy film)
CAUSESOLUTION
Incorrect amount
of detergent
Use of ineffective
detergents
Insufficient fill due to
low water pressure
Dishes do not drain
properly
PlasticsSome plastics, due to material, may need to
Water chemical
reaction with certain
types of glassware usually caused by
some combination of
soft or softened water,
alkaline washing
solutions, insufficient
rinsing, overloading the
dishwasher, and heat
of drying.
Follow recommendations on page 10 for
amount. Heavy soil and/or hard water
generally require extra detergent.
Use fresh detergent. Store detergent tightlyclosed in a cool, dry place. Discard lumpy
detergent.
Home water pressure should be 20 to 120
psi for proper dishwasher fill. A booster
pump on the water supply may be neces
sary if pressure is too low.
Dishes must have proper water drainage.
Do not overload. Follow instructions for
loading dishwasher on pages 7-9. Use a
liquid rinse agent to speed draining.
be towel dried.
It may not be possible to prevent problem,
except by har^ washing. To slow this
process, use a minimum amount of deter
gent but not less than 1 tablespoon per load.
Use a liquid rinse agent artd underload the
dishwasher to allow thorough rinsing. Silica
film and etching are permanent and canrx>t
be removed. Use the AIR DRY option.
Black or gray
marks on dishes
White spots on
cookware with
non-stick finish
22
Aluminum items
touching dishes
Seasoning removed by
dishwasher detergertts
Load aluminum items so that they will not
rub against dishes during washing. Do not
wash throwaway aluminum items in the
dishwasher because they may break down
arKi cause marking. Remove aluminum
markings by using a mild abrasive cleanser.
Reseason cookware after dishwasher
washing.
Page 23
SOLVING COMMON DISHWASHING PROBLEMS
PROBLEM
Brown stains
on dishes and
dishwasher
interior
Orange stains
on dishwasher
interior
Odor in the
dishwasher
Chipping of
dishes
CAUSE
High iron content
in water supply
Large amounts of
tomato-based foods
on dishes placed in
the dishwasher
Dishes only washed
every two to three
days
Improper loading
SOLUTION
Remove by washing dishes (after food soil has
been removed) with 1 teaspoon to 1 table
spoon of citric acid crystals added to covered
section of detergent dispenser. Do rx>t use
detergent. Follow with a LIGHT WASH cycle
and detergent. If treatment is needed more
often than every other month, we recommerrd
installation of an iron rerrK)val unit.
Stains will not affect dishwasher performance
and can gradually fade over time. Regular use
of RINSE & HOLD reduces the charge of
staining. If air in the dishwasher is heated dur
ing the “dry” portion of the cycle, stains may
fade slower than if the AIR DRY option is
selected.
Run a RINSE & HOLD cycle at least once or
twice a day until a full load is accumulated.
Load dishes and glasses so they are stable
and do not strike together from washing action.
Moving racks in and out slowly will also
minimize chipping.
NOTE: Some types of china and glassware
are too delicate for automatic dishwashing
and should be hand washed; for example:
antiques, feather-edged crystal, and
similar items.
Removing spots and film
Keep the rinse agent dispenser filled with a
liquid rinse agent. A rinse
agent prevents water from
forming droplets and drying as
spots or streaks.
To remove spots and film on
dishes and glasses, or hard water filrri/lime
buildup on the interior of the dishwasher, you
may use white vinegar with the following
procedure:
1. Load clean dishes and glasses in dish
washer (see pages 7-9). Do not load
silverware or other metals in the
dishwasher.
2. Put 2 cups of household vinegar (in a
glass or dishwasher safe measuring cup)
standing upright in the bottom rack.
3. Close and latch the door.
4. Select the NORMAL WASH cycle and
AIR DRY option. Do not use detergent.
Allow the dishwasher to complete the
entire cycle.
NOTE: This cieaning procedure is intended
for occasional use only. Vinegar is an acid.
Excessive use may damage your dishwasher.
23
Page 24
Troubleshooting
Before calling for assistance please check the chart below for problems you can fix. It
could save you the cost of a service call.
Dishwasher problems
PROBLEM
Dishwasher does
not run or stops
during a cycle
Dishwasher Is the Overfill Protector stuck in “up” position? Overfill Protector
will not fill should move up and down freely. Press down to release. See
Water remains
in dishwasher
Detergent remains
in covered section
of dispenser
Dishes not as dry
as you expected
CHECK THE FOLLOWING
Is the door tightly closed and securely latched?
Has the cycle been set correctly? See pages 5 and 12-13.
Has a household fuse blown or circuit breaker tripped?
If the motor stopped because of an overload, it will automatically
reset itself within a few minutes. If it does not start, call for service.
Is the water supply turned on?
Is the dishwasher wired into a live circuit with the proper voltage?
page 19.
Allow cycle to finish. A small armunt of water remaining is normal.
Check the drain air gap (if installed). If it is clogged, follow the
manufacturer’s cleaning instructions.
Has the cycle completed?
Is the detergent fresh and dry without lumps? See page 10.
Is the bottom rack in backwards? The rack bumpers must face the
dishwasher door.
Is the rinse agent dispenser empty? Using a rinse agent greatly
improves drying. See page 11.
White residue
appears on front
of access panel
Dishwasher will
not close
24
Do not use AIR DRY option on the next load. See page 13.
Is too much detergent being used? See page 10 for recommeixied
amounts of detergent.
Some liquid detergents develop excess foam and residue on panel.
Try a different brand to reduce foaming and eliminate buildup.
Is the bottom rack in backwards? The rack bumpers must face the
dishwasher door.
Page 25
Requesting Assistance or
Service
Before calling for assistance or service, please check Troubleshooting" on page 24. It may
save you the cost of a service call. If you still need help, follow the instructions below.
1. If you need assistance* ...
Call the Whirlpool Consumer Assistance
Center telephone number.
Dial toll-free from anywhere
in the U.S.A.:
1-800-253-1301
and talk with one of our trained
consultants. The consultant can instruct you
in how to obtain satisfactory operation from
your appliance or, if service is necessary,
recommend a qualified service company in
your area.
If you prefer, write to:
Mr. William Clark
Consumer Assistance Representative
Whirlpool Corporation
2000 North M-63
Benton Harbor, Ml 49022-2692
Please kx:lude a daytime phone number in
your correspondence.
2. If you need service* ...
Whirlpool has a rrationwkJe network of
authorized service companies.
Whirlpool service technicians
iSERVKE
the United States. To locate the authorized
Whirlpool service company in your area, call
our Consumer Assistance Center telephone
number (see Step 1) or look in your tele
phone directory Yellow Pages under:
are trained to fulfill the product
warranty and provide after
warranty service, anywhere in
3. If you need FSP*
replacement parts ...
FSP is a registered trademark of Whirlpool
Corporation for quality parts. Look for this
synibol of quality whenever you need a
replacement part for your Whirlpool* appli
ance. FSP replacement parts will fit right and
work right, because they are made to the
same exacting specifications used to build
every new Whirlpool appliance.
To locate FSP replacement parts in your
area, refer to Step 2 or call the Whirlpool
Consumer Assistance Center number
in Step 1.
4. If you are not satisfied
with how the problem
was solved ...
• Contact the Major Appliance Consumer
Action Program (MACAP). MACAP is a
group of independent consumer experts
that voices consumer views at the highest
levels of the major appliance irxlustry.
• Contact MACAP only when the dealer,
authorized servicer, and Whirlpool have
failed to resolve your problem.
Major Appliance Consumer Action Program
20 North Wacker Drive
Chicago, IL 60606
Please provide a detailed description of the problem, your appliance's complete model
and serial numbers, and the purchase date. (See page 2.) This information will help us
respond properly to your request.
25
Page 26
Index
This index is alphabetical. Look for the word or phrase you are interested in, then look for the
page number.
3. Replace house fuses or correct house wiring or plumbing.
B. Repairs when dishwasher is used in other than normal, single-family household use.
C. Pickup and delivery. This product is designed to be repaired in the home.
D. Danrage to dishwasher caused by accident, misuse, fire, flood, acts of God, or use of
products not approved by Whirlpool.
E. Repairs to parts or systems caused by unauthorized modifications made to the
appliance.
WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSE
QUENTIAL DAMAGES. Some states do not allow the exclusion or limitation of incidental or
cor^equential damages, so this exclusion or limitation may not apply to you. This warranty
gives you specific legal rights, and you may also have other rights which vary from state
to state.
Outside the United States, a different warranty may apply. For details, please contact your
authorized Whirlpool dealer.
If you need service, first see the “Requesting Assistance or Service” section of this book.
After checking “Requesting Assistance or Service,” additional help can be found by calling
our Consumer Assistance Center telephone number, 1-800-253-1301, from anywhere in
the U.S.A.
WHIRLPOOL WILL PAY FOR
FSP* replacement parts and repair labor to correct defects
in materials or workmanship. Service must be provided by
an authorized Whirlpool service company.
FSP replacement parts arid repair labor for the
DURAPERM™ tub and/or inner door should they fail to
contain water due to defective materials or workmanship.
Service must be provided by an authorized Whirlpool service
company.