Weston Harvest Guar Portable Vacuum Sealer User Manual

™

If any components of this unit are broken, do not operate properly, or for product returns, please

Phone: 1-800-814-4895 (Outside the U.S. 440-638-3131)

20365 Progress Drive, Strongsville, Ohio 44149

All Trademarks and Registered Trademarks are property of the respective companies.

SAVE THESE INSTRUCTIONS!

Refer to them often and use them to instruct others.

ATTENTION!

contact Weston Products LLC

WestonProducts.com

SPORTSMAN’S ADVANTAGE

VACUUM

SEALER

MODEL NO. 65-0501-RT

-24-

Intertek

4003037

CAUTION! It is important to follow the “Food Safety” guidelines. For the most up to date instruction visit the USDA website.

REV011713

Control Panel

Accessory Port

Lid Release Button

Vacuum Post

Vacuum Chamber Seal

Seal Bar Tape

Vacuum Chamber

Vacuum Post

2 Seal Bar

Heating Element

Seal Bar Tape

Power Cord

Stainless Steel Lid

Plastic Lid Base

3 Seal Bar Insulator

Vacuum Chamber Lid Seal

Lid Release

Button

5 Maintenance Kit

Sold Separately

WESTON WARRANTY INFORMATION

SAVE THIS WARRANTY INFORMATION FOR YOUR RECORDS!

Weston Products LLC warrants to the ORIGINAL RETAIL PURCHASER of this product that if operated in accordance with the printed instruction accompanying it, then for a period of 1 year from the date of purchase, the product shall be free from defects in material and workmanship. The Warranty Card, along with a copy of the original receipt, must be received by Weston Products LLC

within 30 days from purchase date for the warranty to apply. Failure to send the completely lled out Warranty

Card, along with a copy of the original receipt, will void the warranty. The product must be delivered to or shipped freight prepaid to Weston Products LLC for warranty services, in either its original packaging or similar packaging affording an equal degree of protection. Damage due to shipping is not the responsibility of the company. Weston Products LLC charges a $35.00 per hour bench charge. NOTE: No repairs will be started without the authorization of the customer. The return shipping cost to the customer will be added to the repair invoice. Weston Products LLC will repair (or at its discretion, replace) the product free of charge, if in the judgment of the company, it has been proven to be defective as to seller’s labor and material, within the warranty period. New or rebuilt replacements for factory defective parts will be supplied for one (1) year from the date of purchase. Replacement parts are warranted for the remainder of the original warranty period. For non-warranty repairs, contact Weston Products LLC’s Customer Service at 1-800-814-4895 M-F 8am-5pm EST (outside of the United States 440-638-3131) to obtain a Return Merchandise Authorization Number (RMA Number). Weston Products LLC will refuse all returns that do not contain this number. DO

NOT RETURN THE UNIT WITHOUT PROPER AUTHORIZATION FROM WESTON PRODUCTS LLC.

LIMITATIONS: The warranty is void if the product is used for any purpose other than that for which it is designed. The product must not have been previously altered, repaired, or serviced by anyone else other than Weston Products LLC. If applicable, the serial number must not have been altered or removed. The product must not have been subjected to accident in transit or while in the customer’s possession, misused, abused, or operated contrary to the instructions contained in the instruction manual. This includes failure caused by neglect of reasonable and necessary maintenance, improper line voltage and acts of nature. This warranty is not transferable and applies only to U.S. and Canadian sales. Except to the extent prohibited by applicable law, no other warranties whether expressed or implied,

including warranty merchantability and tness for a particular purpose, shall apply to this product. Under no

circumstances shall Weston Products LLC be liable for consequential damages sustained in connection with said product and Weston Products LLC neither assumes nor authorizes any representative or other person to assume for it any obligation or liability other than such as is expressly set forth herein. Any applicable implied warranties are also limited to the one (1) year period of the limited warranty.

This warranty covers only the product and its specic parts, not the food or other products processed in it.

CUT ALONG THE DOTTED LINE AND SEND THE WARRANTY CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO:

20365 Progress Drive, Strongsville, OH 44149

Weston Products LLC

WESTON WARRANTY CARD

SEND THIS CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO:

WESTON WARRANTY, WESTON PRODUCTS LLC, 20365 PROGRESS DRIVE, STRONGSVILLE, OH 44149

BOTTOM OF VACUUM SEALER

Cooling

Fan Vent

NOTE: The Vacuum Sealer is ONLY intended to be used with VACUUM BAGS. For best results, only use the recommended vacuum bags with an embossed or mesh lining. DO NOT USE HOUSEHOLD BAGS! Any other uses of the Vacuum Sealer, other than the uses described in this booklet, could potentially damage the appliance and void the warranty!

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Customer Name: _________________________________

Address: _______________________________________

City/State/Zip: ___________________________________

Telephone Number: (_________) ____________________

E-Mail Address: _________________________________

Original Date of Purchase: ______/________/________

Product Model #: _________________________________

Serial # (if applicable): ______________________

ADDITIONAL REALTREE® PRODUCTS

Realtree® Single Burger Press 07-0310-RT

Realtree® 3-Slot Mini Burger Press 83-2011-RT

Realtree® #22 Manual Meat Grinder 36-2201-RT

Realtr ee® #8 Electric Meat Grinder & Sausage Stuffer 33 -0801-RT

Realtree® 8 Tray Food Dehydrator 75-0101-RT

Realtree® 7 lb (3 L) Capacity Vertical Sausage Stuffer 73-0701-RT

Realtree® 7 1/2” (19 cm) Meat Slicer 83-0750-RT

Realtree® Manual Meat Tenderizer & Jerky Slicer 07-4101-RT

Realtree® Jerky & Snack Stick Gun 37-0101-RT

Realtree® Ground Meat Packaging Kit 07-1101-RT

Realtree® (100) 3 lb (1.4 kg) Capacity Ground Meat Freezer Bags 07-1004-RT

Realtree® (2 Rolls) 3/8” x 180 yards (1 cm x 164.5 M) Bag Neck Sealing Tape 11-0103-RT

Realtree® Freezer Paper Kit 83-4030-RT

Realtree® 18” x 300’ (45.7 cm x 91 M) Roll Freezer Paper 83-4010-RT

Realtree® (4 Rolls) 3/4” x 44 yards (1.9 cm x 40.2 M) Low Temp Adhesion Freezer Tape 11-0203-RT

These products and many more products can be ordered by visiting

WestonProducts.com or by calling

Weston Products LLC Toll Free at 1-800-814-4895

Monday thru Friday 8:00am-5:00pm EST. Outside the U.S. call 440-638-3131

COMPONENT LIST

DIAGRAM PART PART NO. DESCRIPTION NUMBER

1 Lid Assembly 65-0512

Includes: Plastic Lid Base, 4 Lid Screws, 2 Release Buttons, 2 Springs, Vacuum Chamber Lid Seal (Black) and Seal Bar Insulator(White )

2 Seal Bar Heating Element 65-0513

3 Seal Bar Insulator (White) Sold Separately 65-0511

4 Bonus Vacuum Bag Kit Not Shown 30-0301-K

Includes: (5) 6” x 10”, (5) 8” x 12” and (5) 11” x 16” Bags

5 Maintenance Kit Sold Separately 65-0510 Includes: 2 Vacuum Chamber Seals, 2 Seal Bar Tape,

and 2 Vacuum Chamber Lid Seals (with Adhesive Back)

Not Shown Realtree APTM Camo Storage Cover Not Shown 65-0501-RTC

If any components of this unit are broken, the unit does not operate properly or you

ADDITIONAL ACCESSORIES AVAILABLE

Quart 8” x 12” 100 Count Vacuum Bags 30-0101-RT Gallon 11” x 16” 100 Count Vacuum Bags 30-0102-RT Multi-Pack Vacuum Bags 30-0107-RT

Includes (25 Bags) 6” x 10”, (10 Bags) 11” x 16”, (15 Bags) 8” x 12” (3 Rolls) 8” x 22’ Rolls Vacuum Bags 30-0201-RT (3 Rolls) 11” x 18’ Rolls Vacuum Bags 30-0202-RT 1-1/2 & 2 Quart Vacuum Canister Set 65-0505-RT

need a replacement instruction manual, visit us on the web at

WestonProduct.com/support

Or call Weston Products LLC Toll Free at 1-800-814-4895

Monday thru Friday 8:00am-5:00pm EST. Outside the U.S. call 440-638-3131

-22-

These products and many more products can be ordered by visiting

WestonProducts.com or by calling

Weston Products LLC Toll Free at 1-800-814-4895

Monday thru Friday 8:00am-5:00pm EST. Outside the U.S. call 440-638-3131

-3-

WARNING! Before cleaning, assembling or disassembling the

appliance, make sure the appliance is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE!

IMPORTANT SAFETY RULES

READ AND FULLY UNDERSTAND ALL INSTRUCTIONS AND WARNINGS PRIOR TO USING THIS UNIT. YOUR SAFETY IS MOST IMPORTANT! FAILURE TO COMPLY WITH PROCEDURES AND SAFEGUARDS MAY RESULT

WARNING!

IN SERIOUS INJURY OR PROPERTY DAMAGE.

REMEMBER: YOUR PERSONAL SAFETY IS YOUR RESPONSIBILITY!

2 hours - 1 hour if the ambient temperature is 90oF (32oC) or above. When packing for a picnic, make sure the foods are already chilled when they go into the insulated hamper. The hamper won’t chill food - it just keeps food cold when properly packed with ice. Hot cooked foods should be placed in shallow containers and immediately refrigerated so they cool rapidly. Make sure to cover foods after they are cool.

NOTE: Special considerations must be made when using venison or other wild

game, since it can become heavily contaminated during eld dressing. Venison is

often held at temperatures that could potentially allow bacteria to grow, such as when it is being transported. Refer to the USDA Meat and Poultry Department for further questions or information on meat and food safety.

1. ALWAYS DISCONNECT Vacuum Sealer from power source before servicing, changing accessories or cleaning the unit.

2. Plug the Vacuum Sealer into a standard 120 Volt, 60 Hz wall outlet. Avoid using extension cords.

3. DO NOT USE the Vacuum Sealer if the Power Cord, Plug or any other parts are damaged. If the Power Cord or the Vacuum

Sealer is damaged, call Customer Service. DO NOT ATTEMPT TO REPLACE THE CORD.

Be sure to not allow the Power Cord to drape into your work area. Check that all parts are operating properly, and perform the intended functions. Check for any other conditions that may affect the operation.

4. NEVER use any accessories or parts from other manufacturers. Doing so will VOID YOUR

WARRANTY and may cause re, electrical

shock or injury.

5. To reduce risk of unintentional starting, make sure the Power Switch is in the “OFF” position before attaching to the power source.

6. KEEP FINGERS CLEAR of the Heat Sealing Bar and Seal Bar Tape AT ALL TIMES, these areas become HOT. Doing so

may cause serious injury.

7. DO NOT take this appliance apart; doing so will VOID YOUR WARRANTY and may result in personal injury.

8. DO NOT block the Fan Vent on the bottom of the Vacuum Sealer. Keep the area clear to allow for proper air circulation.

9. TO PROTECT AGAINST RISK OF ELECTRICAL SHOCK: DO NOT SUBMERGE THE VACUUM SEALER INTO WATER OR LIQUID. BE SURE THE VACUUM SEALER IS DISCONNECTED FROM THE POWER SOURCE BEFORE CLEANING. Follow the “Cleaning Instructions” in this booklet. NEVER rinse Vacuum Sealer under tap.

10. NEVER LEAVE THE VACUUM SEALER

UNATTENDED. Be safe, DISCONNECT the Vacuum Sealer from power source before

leaving the work area and when work is complete. Close supervision is necessary when any appliance is used near children. This appliance is NOT to be used by children.

11. Be sure the Vacuum Sealer is on a stable work surface. Be sure all the Vacuum Sealer Feet are stable.

12. DO NOT use the Vacuum Sealer outdoors.

13. DO NOT use the Vacuum Sealer while

under the inuence of drugs, medications or

alcohol.

14. The Vacuum Sealer is ONLY

intended to be used with VACUUM BAGS. For best results, only use the recommended vacuum bags. DO NOT USE HOUSEHOLD BAGS! Any other uses of the Vacuum Sealer, other than the uses described in this booklet, could potentially damage the appliance and void the warranty!

SAVE THESE INSTRUCTIONS!

NOTE: The Vacuum Sealer is ONLY intended to be used with VACUUM BAGS. For

best results, only use the recommended vacuum bags with an embossed or mesh lining. DO NOT USE HOUSEHOLD BAGS! Any other uses of the Vacuum Sealer, other than the uses described in this booklet, could potentially damage the appliance and void the warranty!

Refer to them often and use them to instruct others.

-4- -21-

CAUTION! It is important to follow the “Food Safety” guidelines. For the most up to date instruction visit the USDA website.

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